Vegetarian

Selected items from our full menu. Gluten-Free. Vegan. Vegetarian.

appetizers
- POPIAH TOD
  $9
  Vegetable spring rolls filled with glass noodles, cabbage, carrot, and wood-ear mushroom. Served with sweet chili sauce. (6 pcs)
- CURRY PUFFS
  $9
  Small pies filled with sweet curry and potato in a hand-crafted pastry shell. (3 pcs)
- YUM ZAAP CUPS
  $10
  Crispy tofu, tossed with roasted rice powder, red onion, mint leaves, and chili flakes. Served in crispy wonton cups. (2 cups)
  - Tofu
- TOFU TOD
  $9
  Deep-fried tofu served with sweet & sour sauce, topped with crushed peanuts. (6 pcs)
salads
- DEE'S HOUSE SALAD
  $12
  House salad with crispy egg noodles, grilled tofu, and peanuts. Served with yellow curry sauce.
  - No peanuts
  - No crispy noodles
  - No tofu
- DEE'S HOUSE SALAD (Gluten-Free)
  $12
  House salad with grilled tofu, and peanuts. Served with yellow curry sauce.
- LUI SUAN ROLLS
  $10
  Flowers and vegetable fresh rolls, served with strawberry and mango vinaigrette, and Dee’s signature cilantro sauce. (8 pcs)
  - No tofu
  - No cucumber
  - No mint
  - No strawberry vinaigrette
  - No mango vinaigrette
  - No cilantro sauce
- YUM MAMUANG
  $11
  Mango and strawberry salad tossed with red bell peppers, green onions, red onions, and peanuts, dressed with a sweet & salty palm sugar sauce.
  - No peanuts
  - No strawberry
  - No bell pepper
  - No onion
- GALAMPLI SALAD
  $10
  Crispy cabbage and carrot salad with fried tofu, roasted coconut, peanuts, fried shallots, red chili flakes, fried garlic, with sweet and savoury sauce.
- SOM TAM
  $11
  Spicy green papaya salad with carrot, green beans, cherry tomatoes, red chili, peanuts, and dried shrimp.
  - No peanuts
  - No red chili
  - No dried shrimps
- LAAB TOFU
  $10
  Sour, salty, and spicy toasted tofu salad mixed with roasted rice powder, red onion, mint leaves, wood-ear mushroom, and red chili flakes.
soups
- TOM ZAAP (Gluten-Free)
  $10
  Cilantro and lime soup, with fish sauce, rice powder, and bean sprouts, with your choice of protein.
  - Goong (7pc tiger shrimps)
    $2
  - Gai (chicken)
  - Tofu
  - Vegetables
- TOM KHA (Gluten-Free)
  $10
  Coconut soup with lemongrass, mushrooms, kaffir lime leaves, galangal, and red bell peppers, with your choice of protein.
  - Goong (7pc tiger shrimps)
    $2
  - Gai (chicken)
  - Tofu
  - Vegetables
- TOM KHA (Vegan)
  $10
  Coconut soup with lemongrass, mushrooms, kaffir lime leaves, galangal, and red bell peppers, with vegetables.
  - Goong (7pc tiger shrimps)
    $2
  - Pla (battered skinless red snapper)
    $2
  - Gai (chicken)
  - Tofu
  - Vegetables
mains
Served with Jasmine rice.
- JIM JAEW (gluten-free & vegan)
  $18
  Grilled tofu served with jasmine rice, mixed salad, and a side of spicy Jaew sauce (sweet and spicy tamarind sauce).
  - Tofu (6pcs)
- KHAI JIAO GROB KRAPAO (vegetarian)
  $18
  Thai fluffy omelette, served with stir-fried spicy minced soy meat, crispy Thai basil leaves, and jasmine rice.
  - Minced soy meat
- YUM KHAI DAO (gluten-free & vegetarian)
  $18
  Fried tofu tossed with chopped fried eggs, spring onions, cucumber, and tomatoes, dressed with tangy sweet sauce, and topped with a cloud egg. Served with jasmine rice.
  - Tofu
curries
- KHAO SOI (vegetarian)
  $16
  Traditional Thai yellow curry with egg noodles, topped with crispy noodles, pickled mustard, red onion, green onion, cilantro, and lime.
  - Tofu
  - Vegetables
- KHAO SOI (gluten-free & vegan)
  $16
  Traditional Thai yellow curry with rice noodles (or jasmine rice), topped with pickled mustard, red onion, green onion, cilantro, and lime.
  - Tofu
  - Vegetables
- GAENG KEAW WAN (gluten-free)
  $16
  Thai green curry with eggplant, lemongrass, carrots, red bell pepper, bamboo shoots, kaffir lime leaves, fish sauce, Thai shrimp paste, and galangal. Served with Jasmine rice.
  - Goong (3pc giant tiger prawns)
    $2
  - Gai (chicken)
  - Tofu
  - Vegetables
- PANANG CURRY (gluten-free)
  $16
  Thai creamy red curry with panang paste, coconut milk, green bean, red finger chili, and kaffir lime leaf. Served with Jasmine rice.
  - Goong (3pc giant tiger prawns)
    $2
  - Gai (chicken)
  - Tofu
  - Vegetables
- PANANG CURRY (gluten-free & vegan)
  $16
  Thai creamy red curry with panang paste, coconut milk, green bean, red finger chili, and kaffir lime leaf. Served with Jasmine rice.
  - Tofu
  - Vegetables
rice & noodles
- JE PAD THAI (gluten-free & vegetarian)
  $19
  Vegetarian Pad Thai noodles with egg, carrot, broccoli, green onion, chopped omelette, beansprouts, crushed peanuts, mango, and three pieces of grilled tofu.
- JE PAD THAI (gluten-free & vegan)
  $19
  Vegan Pad Thai noodles with carrot, broccoli, green onion, beansprouts, crushed peanuts, mango, and three pieces of grilled tofu.
- PAD THAI MALAKOH (gluten-free & vegetarian)
  $19
  Shredded fresh green papaya & carrot, served with tofu, egg, beansprouts, green onion, and crushed peanuts, sautéed with savoury Pad Thai sauce.
- PAD THAI MALAKOH (gluten-free & vegan)
  $19
  Shredded fresh green papaya & carrot, served with tofu, beansprouts, green onion, and crushed peanuts, sautéed with savoury Pad Thai sauce.
- GUAY TIEW LOD (vegan)
  $16
  Savoury stir-fried flat rice noodles topped with shiitake mushrooms, tofu, pickled turnip, beansprouts, and green onions.
  - Tofu
  - Vegetables
- PAD SEE-EW (gluten-free & vegetarian)
  $16
  Flat rice noodles with chinese broccoli and egg, stir-fried in savoury black soy, mushroom sauce, and black pepper.
  - Tofu
  - Vegetables
- PAD SEE-EW (gluten-free & vegan)
  $16
  Flat rice noodles with chinese broccoli, stir-fried in savoury black soy, mushroom sauce, and black pepper.
  - Tofu
  - Vegetables
- PAD KEE MAO (gluten-free & vegetarian)
  $16
  Spicy stir-fried rice noodles with egg, white onion, carrot, red bell pepper, green beans, basil leaves, garlic, and chilies.
  - Tofu
  - Vegetables
- PAD KEE MAO (gluten-free & vegan)
  $16
  Spicy stir-fried rice noodles with white onion, carrot, red bell pepper, green beans, basil leaves, garlic, and chilies.
  - Tofu
  - Vegetables
- KHAO PAD (gluten-free)
  $16
  Traditional fried rice with green peas, carrot, red bell pepper, broccoli, and white onion.
  - Goong (3pc giant tiger prawns)
    $2
  - Gai (chicken)
  - Tofu
  - Vegetables
sides
- KHAO SUAI
  $3.50
  Jasmine rice.
- RICEBERRY
  $4
  Thai purple whole grain rice.
- KHAO NIAW
  $4
  Sticky rice.
- GUAY TIEW
  $3.50
  Rice noodles.
- BA-MEE
  $3.50
  Egg noodles.
desserts
- KHAO NIAW MAMUANG
  $7
  Sweet sticky rice with mango, topped with coconut cream, peanuts, and sesame seeds.
drinks
- POP
  355ml can of: Coca-Cola, Diet Coke, Sprite, or Canada Dry Ginger Ale.
  - Coca-Cola
    $2.50
  - Diet Coke
    $2.50
  - Sprite
    $2.50
  - Canada Dry Ginger Ale
    $2.50
- SPARKLING WATER
  San Pellegrino
  - 250ml
    $3
  - 750ml
    $6

appetizers

salads

soups

mains

curries

rice & noodles

sides

desserts

drinks