Snacks

• 
  Plain Poppadom

  £0.90
• 
  Masala Poppadom

  £0.90
• 
  Chutney or Pickle

  £0.70

Rajdoot Appetisers

• 
  Sheek Kebab

  £4.75
• 
  Chicken or Lamb Tikka

  £4.75
• 
  Mixed Tikka

  £5.90
• 
  Tandoori King Prawn

  £7.50
• 
  King Prawn Puree

  £7.50
• 
  Vegetable Somosa

  £3.50
• 
  Lamb Somosa

  £3.50
• 
  Onion Bhaji

  £3.75
• 
  King Prawn Butterfly

  £7.50

Rajdoot Tandoori Dishes

Dishes Cooked in a Charcoal Clay Oven

• 
  Lamb Tikka

  £10.45
• 
  Chicken Tikka

  £9.45
• 
  Mixed Grill

  Tandoori Mixed Grill includes Tandoori Chicken, Lamb, 1/4 Chicken & Sheek Kebab.

  £13.95
• 
  Sheek Kebab

  £9.45
• 
  Lamb Shaslick

  £11.50
• 
  Chicken Shashlick

  £10.50
• 
  Paneer Shashlick

  £10.95
• 
  King Prawn Shashlick

  £13.95
• 
  Tandoori Chicken (half)

  £11.50
• 
  Tandoori Chicken (full)

  £22
• 
  Lamb Chops (5 per person)

  £14.50

Rajdoot Special Biriyani

A choice of Chicken, Lamb or King Prawns. Fried with Pilau Rice & seasoned with spices. Topped with sliced egg and served with a Mixed Vegetable Curry.

• 
  Chicken Tikka Biriyani

  £13.75
• 
  Lamb Tikka Biriyani

  £14.25
• 
  King Prawn Biriyani

  £14.95

Balti Dishes

Balti dishes are stir fried in a special paste with fresh spices and herbs.

• 
  Chicken Balti

  £12.10
• 
  Lamb Balti

  £12.60
• 
  King Prawn Balti

  £14.50

Traditional Hot Dishes

Hot Dishes are prepared with blended hot spices and rich sauce.

• 
  Chicken Madras

  £9.95
• 
  Lamb Madras

  £10.45
• 
  King Prawn Madras

  £12.95
• 
  Lamb Vindaloo

  £10.45
• 
  Chicken Vindaloo

  £9.95
• 
  King Prawn Vindaloo

  £12.95

Medium Dry Dishes

Medium dry dishes are prepared in a rich sauce with slices onions, tomatoes and are seasoned with medium hot spices

• 
  Chicken or Lamb Bhuna or Rogan

  £10.50
• 
  Prawn Bhuna or Rogan

  £10.50
• 
  King Prawn Bhuna or Rogan

  £12.50

Rajdoot Specials

• 
  Shatkora

  Chicken or Lamb, cooked in a slight tangy sauce, prepared with authentic vegetables and freshly squeezed lemon juice.

  £10.95
• 
  Roshni

  Chicken or Lamb prepared with fresh herbs, fried garlic, then cooked with a thick spicy sauce.

  £12.10
• 
  Achari

  Chicken or Lamb marinated in spices cooked with a spicy mango sauce.

  £12.10
• 
  Tawa Chingri

  Lamb cooked to a spicy and sharp taste with mustard seeds and soya sauce. Served in a hot iron tawa.

  £14.50
• 
  Mirch Massala

  Tender Chicken cooked in a hot spicy sauce. Blended with whole chilli, ginger, garlic & fresh herbs.

  £12.10
• 
  Goan Green Chilli

  Chicken cooked in a thick sauce with tamarind and a touch of vinegar. Blended with green pepper, green chilli, garlic and fresh herbs.

  £12.10
• 
  Tawa Chingri

  Tiger Prawns served in a rich tikka sauce Flavoured with red and green peppers, onions, fresh ginger & garlic.

  £13.95
• 
  King Prawn Sizzler

  Delicately spiced King Prawns, flavoured with chopped tomatoes & fresh herbs. Served sizzling.

  £14.50
• 
  Lankani

  King Prawns cooked in a hot and sour sauce, prepared with green chillies & fresh coriander.

  £14.95

Traditional Favourites

• 
  Korma

  £11.95
• 
  Butter Chicken

  Barbecued buttered spring chicken, prepared in a mild creamy tandoori sauce.

  £12.10
• 
  Chicken Tikka Massala

  Marinated Tandoori Chicken cooked in a clay Tandoori-Oven. This is served with a rich and creamy sauce.

  £11.95
• 
  Karahi

  Diced tender chicken or lamb cooked in an iron wok. Prepared with chopped tomatoes, onion and capsicum. Served sizzling.

  £12.10
• 
  Jhalfrezi

  Choice of Chicken or Lamb, flavoured with green chillies, onions chopped tomatoes, capsicum and fresh herbs.

  £12.10
• 
  King Prawn Jhalfrezi

  Flavoured with green chillies, onion chopped tomatoes, capsicum and fresh herbs.

  £14.50

Rajdoot Favourites

• 
  Chicken Passanda

  £12.10
• 
  Dansak

  £11.95
• 
  Pathia

  £11.95
• 
  Rangani

  £11.95
• 
  Tawa Gost

  £13.95
• 
  Salmon Shah

  £14.95

The Connoisseur’s Choice

• 
  Chicken Chettinad

  Succulent spicy chicken dish from Southern India. A region famous for first exporting Black Peppercorn to the rest of the world. The most popular dish in Chettinad homes of Madras.

  £12.75
• 
  Dhaba Murgh

  An exquisite dish from Punjab. Chicken Tikka cooked with ginger, onion, coriander, fresh herbs and native spices. A well balanced dish, rich in taste and tradition.

  £13.50
• 
  Nentara

  Bite size pieces of Chicken Tikka prepared in a subtle sauce of tomatoes, fresh coriander leaves and fenugreek. Then garnished with spring onion and a sprinkling of fresh ginger.

  £12.75
• 
  Kalimirch

  Succulent Chicken Tikka grilled in a clay oven, then braised in a fairly hot spicy massala sauce and peppery fenugreek.

  £13.50
• 
  South Indian Garlic Chilli Chicken

  Barbecued pieces of chicken cooked in a fairly hot sauce with fresh garlic and green chillies. Garnished with a whole crisp red chilli and fresh coriander.

  £135
• 
  Dum Gost

  A spicy lamb dish cooked in a handi, over a slow fire. Prepared with yoghurt, rich spices, chillies and fresh herbs.

  £13.50
• 
  Tikhey Jingey

  A succulent grilled King Prawn dish. Marinated and prepared in a rich spiced sauce, garnished with fresh herbs.

  £14.95

Vegetarian Dishes

• 
  Sabjee Passanda

  £10.50
• 
  Paneer Hariyali

  £11.95
• 
  Paneer Tikka Massala

  £11.95
• 
  Paneer Dum Gost

  £12.95

Vegan Dishes

• 
  Chana Massala

  £9.50
• 
  Vegetable Jalfrezi

  £9.50
• 
  Vegetable Balti

  £9.50
• 
  Vegetable Sizzler

  £10.95
• 
  Daal Massala

  £10.95

Asian Breads

• 
  Paratha

  £3.75
• 
  Stuffed Paratha

  Stuffing with Mixed Vegetables.

  £4.25
• 
  Chapati

  £2.10
• 
  Tandoori Roti

  £3.70
• 
  Naan

  £3.25
• 
  Peshwari Naan

  Naan Bread filled with Coconut

  £4.25
• 
  Garlic Naan

  £4.25
• 
  Cheese Naan

  £4.25
• 
  Keema Naan

  £4.25

Rice

• 
  Rice

  £3.60
• 
  Basmati Pilau Rice

  £3.95
• 
  Coconut Rice

  £4.75
• 
  Mushroom Rice

  £4.75
• 
  Special Fried Rice

  Fried Rice with Onions and Egg

  £4.75

Side Dishes

• 
  Mixed Vegetable Curry

  £4.80
• 
  Mixed Vegetable Bhaji

  £4.80
• 
  Saag or Bombay Aloo

  £4.80
• 
  Saag Paneer or Matter Paneer

  £4.80
• 
  Mushroom or Aubergine Bhaji

  £4.80
• 
  Okra Bhaji

  £4.80
• 
  Chana Massala

  £4.80
• 
  Tarka Daal

  £4.80