The Bach - Menu
At The Bach We Offer
- Dine inOpen 4 days for lunch and dinner, Thursday to Sunday.
- Takeaways & DeliveriesTakeaways and Deliveries available either through the ‘Yummi’ Delivery App or phone 03 5477791 to order your pick up! Pick up address is 228 Songer Street, Stoke. Available Thursday to Sunday from 11:30am.
Tacos & Mains
The Bach - Kids Menu
Kids Menu
For Kids 12 years and Under | $12. Comes with a SOFT DRINK, (Pink Panther, Spider or Traffic light), an ICE CREAM SUNDAE and your choice of:
- Bambino Pizza$12
- Fish and Chips (GFO, DF)$12
- Kids Pasta of the Day (DFO)$12
- Mini Roast (GF, DF, V)$12
- Chicken Nuggets and Chips$12
Sports Bar - Menu
BAR SNACKS
Available all day
- Fries with Tomato Sauce$10
- Add Aioli...................................................................................................$1
- Add Cheese & Gravy...................................................................................................$4.50
- WedgesWith Sour Cream & Chilli Sauce$14
- Add Cheese & Bacon...................................................................................................$8
- Vegetarian Banquet BoxIncludes a selection of vegetarian treats, fries and wedges$20
- Seafood Basket$25
- One Dozen Fried Onion Rings12 Onion Rings served with BBQ Sauce$12
- Jalapeno Peppers with Aioli$14
- Ham & Cheese Toastie$8
- Add Fries...................................................................................................$5
- Wings by the PoundNaked, Buffalo, Jim Beam Honey BBQ or "Merican Hot$12.50
- Garlic Bread$12
PIZZA
All Pizzas are made with house-made pizza sauce.
- MargaritaTomato and cheese topped with basil pesto$21
- Carne DelightBacon, salami, chorizo, ham and topped with BBQ sauce$26
- Cluck CluckChicken, red onion, brie, cranberry and topped with aiolli$26
- Herbivore's DreamMushroom, black olive, red onion, capsicum, and seasonal vegetables$23
- Magnum PIHam and pineapple$24
- The TonyPepperoni$26
- The Jersey ShoreSausage and bell peppers$26
BURGERS
All burgers come with fries included.
- Smash BurgerJuicy beef patties topped with melted cheese, gherkin and onion, nestled in a soft bun - one patty$17.50
- Two patties...................................................................................................$20
- Three patties...................................................................................................$22.50
- ChickenCrispy breaded chicken fillet with your choice of original buffalo, or house-made Jim Beam honey BBQ sauce, topped with fresh lettuce and ripe tomatoes on a toasted bun$22
- VeganHouse-made veggie patty with beetroot chutney, onion jam, lettuce, tomato and vegan mayo.$26
MAIN MENU
- Pork SirloinServed with salad, fries and a pineapple salsa$22
- Lambs Fry on ToastSauteed lamb liver and onions on toasted artisan bread, garnished with fresh herbs for a hearty and flavorful dish$17.50
- Beef SirloinServed with chips and eggs$25
- Fish n ChipsCrispy beer-battered fish fillet served with golden fries, accompanied by tartar sauce and a wedge of lemon$20
- Shrimp CocktailChilled shrimp served with a zesty cocktail sauce$12.50
- Chowder of the DayA hearty bowl of our chef's daily creation, brimming with fresh meat or fish, potatoes, and vegetables in a creamy, savory broth$15
- Southern Fried Chicken WingsCrispy and succulent chicken wings seasoned with a blend of southern spices, served with your choice of dipping sauce$12.50
BRANDY'S AND SHANDY'S MENU Entree
- Soup of the DayToday's fresh creation, bursting with seasonal flavours
- Garlic BreadHouse-made flatbred with house-made roasted garlic butter
- Shrimp CocktailChilled shrimp served with a zesty cocktail sauce
BRANDY'S AND SHANDY'S MENU Main
- Seafood BasketA delicious assortment of crispy fried shrimp, calamari, and fish fillets, served with golden fries and tartar sauce for dipping
- Bangers ‘n MashSausages served atop creamy mashed potatoes, accompanied by gravy
- Lambs FrySautéed lamb’s liver with onions and bacon, served with buttery mashed potatoes
- Mushrooms on ToastSautéed wild mushrooms in a garlic and herb butter, served on crusty toast with a sprinkle of fresh parsley
- Fish ‘n ChipsCrispy beer-battered fish fillet served with golden, hand-cut fries, accompanied by tartar sauce and a wedge of lemon
- Shrimp CocktailA larger serve of chilled shrimp served with a zesty cocktail sauce
- Chowder of the DayA hearty bowl of our chef’s daily creation, brimming with fresh meat or fish, potatoes, and vegetables in a creamy, savory broth
BRANDY'S AND SHANDY'S MENU Dessert
- Sundae
- Dessert of the DayIndulge in our chef’s special creation, featuring a rotating selection of decadent treats made with the finest ingredients. Ask your server for today’s irresistible offering!