Rolls

Ranging from classic rolls to our signature rolls.

• 
  Avocado

  $4
• 
  Cucumber

  $4
• 
  Salmon

  $8
• 
  Tuna

  $8
• 
  Yellow Radish Pickle Roll

  $4
• 
  Vegetable

  An assortment of pickled radish, avocado, and cucumber.

  $6
• 
  Vegetable Tempura

  An assortment of veggies deep fried, avocado, and cucumber. Topped with tempura flakes and eel sauce.

  $8
• 
  California

  Crab mix, avocado, and cucumbers. *Tempura California +$2

  $5.50
• Tempura California

  Deep fried California roll

  $7.50
• 
  Golden California

  California roll, topped with masago (fish roe).

  $8
• 
  Tootsie

  California roll with shrimp tempura. Topped up tempura flakes and eel sauce.

  $8
• 
  Shrimp Tempura

  Crab mix, cucumber, avocado, shrimp tempura. Topped with tempura flakes and sweet chili sauce.

  $9
• 
  Alaska

  California roll topped with raw salmon.

  $11
• 
  Rainbow

  California roll, topped with an assortment of fish (shrimp, salmon, tuna, red snapper) and avocado slices.

  $12
• 
  Unagi Cucumber

  Eel and cucumber. Topped with eel sauce.

  $9
• 
  Caterpillar

  Crab mix, avocado, cucumber, and eel. Topped with sliced avocados and eel sauce.

  $13
• 
  Dragon

  California roll. Topped with slices of eel, avocado, and eel sauce.

  $13
• 
  Eel Tempura

  Deep-fried roll stuffed with eel, cream cheese, and avocado. Topped with eel sauce.

  $9
• White Tuna

  $8
• 
  Spicy Crab

  Spicy crab mix, cucumber, and avocado.

  $8
• 
  Spicy Crab Shrimp Tempura

  Spicy crab, avocado, cucumber, and shrimp tempura. Topped with tempura flakes and sweet chili sauce.

  $11
• 
  Spicy Tuna

  Spicy tuna and cucumbers.

  $8
• 
  Crunch

  Spicy tuna and cucumber. Topped with tempura flakes and eel sauce.

  $8.50
• 
  Spicy Tuna Shrimp Tempura

  Spicy tuna, avocado, cucumber, and shrimp tempura. Topped with tempura flakes and sweet chili sauce.

  $11
• 
  Spicy Albacore

  Spicy albacore and cucumbers.

  $8
• 
  Boston

  Spicy tuna, crab mix, and avocado

  $9
• 
  Spicy Salmon

  Spicy salmon and cucumbers.

  $9
• Spicy Yellowtail

  $9.50
• 
  Spicy Scallop

  Spicy scallop and cucumbers.

  $10.50
• 
  Spicy Octopus

  Spicy Octopus and cucumber.

  $9
• 
  Philly

  Smoked salmon, cream cheese, avocado, and cucumber.

  $9
• 
  Salmon Skin

  Crispy salmon skin, avocado, Yamagobo (Japanese pickled burdock root), cucumber, and radish sprout. Topped with eel sauce.

  $7
• 
  Soft-Shell Crab

  Crispy soft shell crab, radish sprout, Yamagobo (Japanese pickled burdock root), avocado, and cucumber. Topped with eel sauce.

  $11
• 
  Sashimi Salad

  Spring mix tossed with avocado, sliced jalapeños, tomato grapes, shrimp and an assortment of sashimi.

  $14
• 
  Chirashi Don

  An assortment of sashimi, with a side of seaweed salad, squid salad, and crab mix, over a bed of sushi rice.

  $19
• 
  Las Vegas

  Tempura-battered roll with crab mix, avocado, cream cheese, and sweet-chili sauce.

  $12
• 
  Chimichanga

  Deep-fried tortilla-wrapped roll filled with spicy tuna, spicy crab, cream cheese, avocado, and jalapeño. Topped with spicy mayo and eel sauce.

  $14
• 
  Lovers

  Spicy tuna roll, topped with red snapper, masago, diced jalapeño bits, and spicy ponzu sauce.

  $12
• 
  Lollipop

  Cucumber-wrapped roll filled with an assortment of fish (salmon, tuna, red snapper), avocado, and crab mix. Topped with spicy ponzu sauce, scallions, masago, and sesame

  $13
• 
  Boo Yah Ka

  Rice paper wrapped roll filled with spring mix, shrimp tempura, spicy tuna, spicy crab, avocado, cucumber. Topped with spicy ponzu sauce, scallions, sesame seeds.

  $12
• 
  Beast

  Spicy tuna, soft shell crab, avocado, cucumber. Topped with spicy crab, baked eel, eel sauce, tempura flakes, masago, scallions, sesame seeds.

  $17
• 
  Ryu

  Tempura spicy tuna roll. Topped with poke style salmon, tuna, tomato, jalapeño slices, avocado, cucumber, masago, scallions, sesame seeds, and spicy ponzu sauce.

  $15
• 
  Spicy Mama

  Spicy crab roll. Topped with spicy tuna, jalapeño slices, and a dab of spicy mayo & sriracha sauce.

  $15
• 
  Basil

  Rice paper wrapped roll, spring mix, cream cheese, smoked salmon, crab mix, shrimp tempura, avocado, and cucumber. Topped with masago, scallions, sesame seeds, and our homemade basil sauce.

  $15
• 
  Firecracker

  Baked salmon skin wrapped around, shrimp tempura, avocado, scallop, and crab mix. Topped with masago, scallions, sesame seeds, spicy mayo and eel sauce. Served over lemon slices (recommended to eat together).

  $14
• 
  Orange

  Yellowtail (raw), avocado, and cucumber. Topped with orange slices, ponzu sauce, chili powder, scallions, and sesame seeds

  $12
• 
  Sour

  A california roll topped with raw salmon, sliced lemons, scallions, and ponzu sauce.

  $11
• 
  Scallop Dynamite

  A California roll topped with a baked assortment of crab mix, veggies, scallop, spicy mayo sauce, eel sauce, scallions, fish roe, and sesame seeds.

  $13
• 
  Lobster

  Soy paper wrapped roll filled with lobster, spicy tuna, spicy crab, cucumber, avocado, and radish sprout (includes several pieces of tempura-battered lobster pieces on the side). Topped with sweet-chili sauce.

  $28
• 
  Crazy

  Deep-fried roll filled with an assortment of fish, cream cheese, jalapeno, crab, avocado. Topped with spicy ponzu sauce. sesame seeds

  $12
• 
  Baked Salmon

  California roll topped with baked salmon and spicy mayo, sweet chili sauce, masago, scallions, and sesame seeds.

  $11
• 
  Barbie

  Crab mix, avocado, and shrimp tempura. Baked with salmon, spicy mayo, and sweet chili sauce on top. Garnished with masago, scallions, and sesame seeds.

  $13
• 
  Surf & Turf

  Shrimp tempura, spicy tuna, asparagus, cucumber, avocado, topped with seared beef, jalapeño, spicy ponzu sauce, and scallions. sesame seeds

  $14
• 
  Chili Cheese

  Deep-fried jalapeño, cream cheese, cucumber, avocado. Topped with spicy mayo and sriracha sauce.

  $8
• 
  Futomaki

  Assortment of Japanese pickled veggies, eggs, crab stick, cucumber, and avocado.

  $7
• 
  Sake Sarada

  Rice paper wrapped roll filled with spring mix, fresh mint, spicy salmon, and crunch. Topped with spicy ponzu & sweet chili sauce.

  $13
• White Tuna Roll-Up

  Crab mix & avocado, wrapped in white tuna sashimi (6pcs), carmelized with sweet chili & spicy mayo sauce, and lightly drizzled with eel sauce.

  $17
• Salmon & Crab Roll-Up

  Crab mix & avocado, wrapped in salmon sashimi (6pcs), carmelized with sweet chili & spicy mayo sauce, and lightly drizzled with eel sauce.

  $16

Nigiri & Sashimi

Your choice of raw fish - Nigiri (2pcs of fish over rice) & Sashimi (6pcs). Menu includes sashimi combos. *$2 for Fresh Wasabi

• Quail Eggs

  1pc of Uzura (ask about our quail egg shooters)

  $1.50
• Smelt Eggs

  2 pcs. Masago Kungan (fish roe). Topped with a Quail egg

  $4.50
• Flying Fish Eggs

  2 pcs. of Tobiko Kungan (flying fish eggs). The eggs are small, ranging from 0.5 to 0.8 mm. For comparison, tobiko is larger than masago (capelin roe), but smaller than ikura (salmon roe)

  $5.50
• Salmon Eggs

  2 pcs. of Ikura Kungan (salmon eggs)

  $6
• Sweet Egg

  2 pcs. of Tamago (sweet egg)

  $4.50
• Sweet Tofu

  2 pcs. of Inari (sweet tofu)

  $4.50
• Raw Shrimp

  2 pcs. of sweet Amaebi (raw shrimp)

  $8
• Fresh Water Eel

  2 pcs. of baked Unagi

  $7
• Salmon

  2 pcs. of Sake (salmon)

  $5
• Salmon Belly

  2 pcs. of Sake Toro

  $6
• Smoked Salmon

  2 pcs.

  $5
• Tuna

  2 pcs. of Maguro

  $5
• Yellowtail

  2 pcs. of Hamachi

  $6
• White Fish

  2 pcs. of Izumidai

  $5
• Albacore

  2 pcs. of Bin-Naga Maguro

  $5.50
• Mackerel

  2 pcs. of Saba

  $5
• Squid

  2 pcs. of Ika

  $6
• Octopus

  2 pcs. of Tako

  $6
• Crab

  2 pcs. of Kani

  $4
• Surf Clam

  2 pcs. of Hokigai

  $6
• White Tuna

  2 pcs. of Escolar

  $6
• Seared Beef

  2 pcs.

  $7
• Salmon Sashimi

  6 pcs.

  $12
• Tuna Sashimi

  6 pcs.

  $13
• Yellowtail

  6 pcs.

  $13
• White Tuna

  6 pcs.

  $13
• Albacore

  6 pcs.

  $12
• Tuna Tataki

  6 pcs. of Seared Tuna. Served with spicy ponzu sauce.

  $13
• Octopus

  6 pcs.

  $12
• Monkfish Liver

  2 pcs. of Ankimo
• Whelk

  6 pcs. of Tsubugai

  $12
• Seared Beef Sashimi

  6 pcs.

  $13
• 
  Small Sashimi Combo

  a 4-fish Chef's choice assortment of sashimi (12 pcs.)

  $23
• 
  Medium Sashimi Combo

  a 4-6 fish Chef's choice assortment of sashimi (24 pcs.)

  $37
• 
  Large Sashimi Combo

  Chef's choice assortment of sashimi (36 pcs.)

  $47

Starters & Sides

• 
  Sunomono (Japanese Cucumber Salad)

  Thinly sliced, lightly-pickled cucumbers. Topped with strips of crab sticks.

  $5
• Stuffed Mushrooms

  $8
• Stuffed Shrimp

  $7
• Jalapeno Poppers

  $10
• Tammy Spoons

  $14
• 
  Baked Green Mussels

  Green Mussels (4pcs) baked in our homemade topping (crab mix, homemade mayo). Topped with masago and scallions.

  $8
• Quail Egg Shooter

  $4.50
• Tuna Poke Salad

  $9
• Yellowtail Carpaccio

  $16

Teppanyaki

Includes soup, salad, vegetables, two pieces of appetizer shrimp, and white rice (garlic toast $1.50, fried rice or brown rice $2.00). From appetizers to classic entrées to bento boxes (no substitutions).

• Vegetarian

  Stir-fried seasonal vegetables and tofu (optional)

  $14
• Teriyaki Chicken

  Grilled teriyaki chicken breast (7oz)

  $15
• 
  New York Steak

  Grilled & cut New York Steak (7oz)

  $22
  • Side Shrimp (6pcs)
    ...................................................................................................
    $8
  • Side Scallop
    ...................................................................................................
    $10
• Yakiniku

  Slices of marinated New York steak, onions, and scallions. Sauce used for marination is Yakiniku sauce - a mixture of savory and sweet flavors with bold sesame essence

  $22
• Filet Mignon

  7 oz. USDA choice tenderloin

  $26
• Shrimp

  8 pieces of fresh jumbo shrimp, cooked with lemon butter

  $21
• Teriyaki Salmon

  Grilled fresh salmon with sautéed mushrooms

  $20
• Seared Tuna

  Seared Ahi Tuna (7oz)

  $23
• Chilean Sea Bass

  Buttery, flaky chilean sea bass (7oz)

  $26
• Lobster

  Lobster tail (14oz) cooked with butter and lemon

  $44
• Kid's Teriyaki Chicken

  Grilled teriyaki chicken breast (5oz)

  $11
• Kid's New York Steak

  Grilled & cut New York Steak (5oz)

  $14
• Kid's Shrimp

  6 pieces of jumbo shrimp, cooked with lemon butter

  $13

Teppanyaki Combos

Includes soup, salad, vegetables, two pieces of appetizer shrimp, and white rice (+$1.50 garlic toast, +$2 fried rice or brown rice).

• Chicken & Shrimp

  $24
• Chicken & Scallop

  $25
• Chicken & NY Steak

  $26
• Chicken & Filet Mignon

  $29
• Chicken & Lobster

  $35
• NY Steak & Shrimp

  $29
• NY Steak & Scallop

  $32
• NY Steak & Calamari

  $30
• NY Steak & Salmon

  $31
• NY Steak & Tuna

  $34
• NY Steak & Chilean Sea Bass

  $40
• NY Steak & Lobster

  $36
• Filet Mignon & Shrimp

  $32
• Filet Mignon & Scallop

  $34
• Filet Mignon & Salmon

  $36
• Filet Mignon & Lobster

  $39
• Filet Mignon & Tuna

  $39
• Filet Mignon & Chilean Sea Bass

  $43
• Ryu Seafood Combo

  Shrimp, Scallop, & Lobster

  $48
• Ryu Chef's Combo

  Filet Mignon, Shrimp & Lobster

  $47
• Shrimp & Scallop

  $31

Kitchen Entrées

From appetizers to classic entrées to bento boxes (no substitutions). *Items may be served raw or undercooked. Consuming raw or undercooked meats, seafood, shellfish or egg may increase your risk of foodborne illness. Jalapeño icons indicate level of spiciness.

• Vegetarian

  Stir-fried seasonal vegetables and tofu (optional)

  $14
• Teriyaki Chicken

  Grilled teriyaki chicken breast (7oz)

  $15
• Teriyaki Salmon

  Grilled fresh salmon with sautéed mushrooms

  $20
• 
  New York Steak

  Grilled & cut New York Steak (7oz)

  $22
  • Side Shrimp (6pcs)
    ...................................................................................................
    $8
  • Side Scallop
    ...................................................................................................
    $10
• Yakiniku

  Slices of marinated New York steak, onions, and scallions. Sauce used for marination is Yakiniku sauce - a mixture of savory and sweet flavors with bold sesame essence

  $22
• Shrimp

  8 pieces of jumbo shrimp, cooked with lemon butter

  $21
• Chicken Katsu

  Lightly-breaded fried chicken breast with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings

  $15
• Fish Katsu

  Lightly-breaded fried cod fish with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings

  $16
• Pork Katsu

  Lightly-breaded fried, tender pork with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings

  $15
• Saba Shioyaki

  Marinated and grilled mackerel. Includes a side of ponzu-scallion sauce

  $17
• Vegetable Yakisoba

  Stir-fry yakisoba noodles and vegetables. Cooked with yakisoba sauce

  $12
• Chicken Yakisoba

  Stir-fry yakisoba noodles with chicken and vegetables. Cooked with yakisoba sauce

  $13
• Beef Yakisoba

  Stir-fry yakisoba noodles with beef and vegetables. Cooked with yakisoba sauce

  $14
• Shrimp Yakisoba

  Stir-fry yakisoba noodles with shrimp and vegetables. Cooked with yakisoba sauce

  $14
• Chicken Fried Rice

  Stir-fried rice with chicken breast, diced vegetables and eggs

  $10
• Vegetable Fried Rice

  Stir-fried rice with diced vegetables and eggs

  $9
• Shrimp Fried Rice

  Stir-fried rice with shrimp, diced vegetables and eggs

  $11
• Chashu Ramen

  Full-flavored braised pork belly ramen, with ramen noodles, pork belly slices, egg, spinach, corn, and green onions

  $11
• Spicy Miso Ramen

  A spicy miso-based beef broth, with ramen noodles, cooked slices of beef, egg, spinach, corn, and green onions

  $11
• Spicy Beef Ramen

  A homemade spicy beef broth, with ramen noodles, cooked slices of beef, egg, spinach, corn, and green onions

  $11
• Seafood Ramen

  Hon Dashi broth with ramen noodles, scallop, shrimp, green mussel, spinach, corn, and green onions

  $14
• Seafood Udon

  Hon Dashi broth, with udon (thick wheat-flour) noodles, shrimp, scallop, green mussel, crab, green onion, and bonito (flakes of dried, smoked bonito fish. Used to garnish taste and texture)

  $14
• Kid Teriyaki Chicken

  Grilled chicken breast with teriyaki sauce, topped with sesame seeds, deep-fried gyoza (2pcs), and white rice

  $12
• Kid Shrimp

  Jumbo shrimp grilled with lemon butter, deep-fried gyoza (2pcs), and white rice.

  $14
• Kid New York Steak

  Grilled & cut New York steak, deep-fried gyoza (2pcs), and white rice.

  $14
• Kid Sushi Combo*

  4pcs of nigiri (Salmon, Tuna, and Yellowtail).

  $9
• Kid Tempura Combo

  Lightly Tempura-battered fried shrimp and assorted vegetables. Served with white rice and tempura sauce.

  $10

Appetizers

• 
  Miso Soup

  Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed. Served with seaweed, tofu, and scallions.

  $2
• 
  Edamame

  Lightly-salted soybeans (+$1 for spicy).

  $4.50
• 
  Seaweed Salad

  Seasoned Japanese seaweed, lightly topped with sesame seeds.

  $6
• 
  Sunomono (Japanese Cucumber Salad)

  Thinly sliced, lightly-pickled cucumbers. Topped with strips of crab sticks.

  $5
• 
  Gyoza

  Pan-fried pork dumplings (6pcs), served with our homemade sauce.

  $7
• 
  Baked Green Mussels

  Green Mussels (4pcs) baked in our homemade topping (crab mix, homemade mayo). Topped with masago and scallions.

  $8
• 
  Shrimp Tempura

  Lightly, tempura-breaded and fried shrimp. Served with tempura sauce.

  $9
• Fried Spring Roll

  Deep-fried vegetable spring roll (3pcs). Served with sweet chili sauce.

  $6
• House Salad

  Full serving of our salad mix: iceberg lettuce, slices of carrot and purple cabbage, and our homemade ginger dressing.

  $4
• Hiyayakko

  Light and refreshing Japanese style cold tofu. Served with ponzu sauce, bonito flakes, and green onion.

  $6
• Ryu Chicken Strip

  Tempura-battered and fried chicken breast strips. Served with ranch.

  $9
• 
  Sake Kama (Salmon)

  Grilled, tender salmon collar. Served with our homemade sauce.

  $7
• Hamachi Kama (Yellow-Tail)

  Grilled, tender yellowtail collar served with our homemade sauce.

  $12
• Panko Calamari

  Tempura-battered, fried calamari (steak cut). Served with spicy mayo sauce.

  $12
• Vegetable Tempura

  Lightly, tempura-breaded and fried vegetables (onion, carrot, sweet potato, green bean, zucchini, mushroom, and broccoli). Served with tempura sauce.

  $9
• Combo Tempura

  Lightly, tempura-breaded and fried shrimp & vegetables. Served with tempura sauce.

  $10
• Chicken Yakitori

  Two chicken breast skewers with teriyaki sauce.

  $7
• Beef Yakitori

  Two New York steak skewers with teriyaki sauce.

  $8
• Shrimp Yakitori

  Two shrimp skewers with teriyaki sauce.

  $8
• Combo Yakitori

  Two skewers (beef, chicken, and shrimp) with teriyaki sauce.

  $9
• Panko Scallop

  Tempura-battered and fried scallops. Served with spicy mayo sauce.

  $13
• Jalapeño Poppers

  Deep fried stuffed jalapeños with spicy tuna and cream cheese

  $8

Appetizers

Classic Japanese appetizers

• 
  Miso Soup

  Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed. Served with seaweed, tofu, and scallions.

  $2
• 
  Edamame

  Lightly-salted soybeans (+$1 for spicy).

  $4.50
• 
  Seaweed Salad

  Seasoned Japanese seaweed, lightly topped with sesame seeds.

  $6
• Squid Salad

  $8
• 
  Sunomono (Japanese Cucumber Salad)

  Thinly sliced, lightly-pickled cucumbers. Topped with strips of crab sticks.

  $5
• 
  Gyoza

  Pan-fried pork dumplings (6pcs), served with our homemade sauce.

  $7
• 
  Baked Green Mussels

  Green Mussels (4pcs) baked in our homemade topping (crab mix, homemade mayo). Topped with masago and scallions.

  $8
• Fried Spring Roll

  Deep-fried vegetable spring roll (3pcs). Served with sweet chili sauce.

  $6
• House Salad

  Full serving of our salad mix: iceberg lettuce, slices of carrot and purple cabbage, and our homemade ginger dressing.

  $4
• Hiyayakko

  Light and refreshing Japanese style cold tofu. Served with ponzu sauce, bonito flakes, and green onion.

  $6
• Ryu Chicken Strip

  Tempura-battered and fried chicken breast strips. Served with ranch.

  $9
• 
  Sake Kama (Salmon)

  Grilled, tender salmon collar. Served with our homemade sauce.

  $7
• Hamachi Kama (Yellow-Tail)

  Grilled, tender yellowtail collar served with our homemade sauce.

  $12
• Panko Calamari

  Tempura-battered, fried calamari (steak cut). Served with spicy mayo sauce.

  $12
• Panko Scallop

  Tempura-battered and fried scallops. Served with spicy mayo sauce.

  $13
• Vegetable Tempura

  Lightly, tempura-breaded and fried vegetables (onion, carrot, sweet potato, green bean, zucchini, mushroom, and broccoli). Served with tempura sauce.

  $9
• 
  Shrimp Tempura

  Lightly, tempura-breaded and fried shrimp. Served with tempura sauce.

  $9
• Combo Tempura

  Lightly, tempura-breaded and fried shrimp & vegetables. Served with tempura sauce.

  $10
• Chicken Yakitori

  Two chicken breast skewers with teriyaki sauce.

  $7
• Beef Yakitori

  Two New York steak skewers with teriyaki sauce.

  $8
• Shrimp Yakitori

  Two shrimp skewers with teriyaki sauce.

  $8
• Combo Yakitori

  Two skewers (beef, chicken, and shrimp) with teriyaki sauce.

  $9

Kitchen Entrées

Classic Japanese entrées, consisting of rice and noodle cuisines. Kid's menu included (exclusive to children 12 years old and younger). *$2 for Fried Rice / Brown Rice

• Vegetable Fried Rice

  Stir-fried rice with diced vegetables and eggs

  $9
• Chicken Fried Rice

  Stir-fried rice with chicken breast, diced vegetables and eggs

  $10
• Beef Fried Rice

  Stir-fried rice with sliced pieces of NY Steak, diced vegetables and eggs

  $10
• Shrimp Fried Rice

  Stir-fried rice with shrimp, diced vegetables and eggs

  $11
• Combo Fried Rice

  Stir-fried rice with chicken, beef, shrimp, diced vegetables and eggs

  $14
• Vegetarian

  Stir-fried seasonal vegetables and tofu (optional)

  $14
• Teriyaki Chicken

  Grilled teriyaki chicken breast (7oz)

  $15
• 
  New York Steak

  Grilled & cut New York Steak (7oz)

  $22
  • Side Shrimp (6pcs)
    ...................................................................................................
    $8
  • Side Scallop
    ...................................................................................................
    $10
• Yakiniku

  Slices of marinated New York steak, onions, and scallions. Sauce used for marination is Yakiniku sauce - a mixture of savory and sweet flavors with bold sesame essence

  $22
• Shrimp

  8 pieces of fresh jumbo shrimp, cooked with lemon butter

  $21
• Teriyaki Salmon

  Grilled fresh salmon with sautéed mushrooms

  $20
• Chicken Katsu

  Lightly-breaded fried chicken breast with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings

  $15
• Fish Katsu

  Lightly-breaded fried cod fish with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings

  $16
• Pork Katsu

  Lightly-breaded fried, tender pork with katsu sauce. Katsu sauce - Japanese-style BBQ sauce for fried meats. The main ingredients are Worcestershire sauce, soy sauce, sugar and other seasonings

  $15
• Vegetable Yakisoba

  Stir-fry yakisoba noodles and vegetables. Cooked with yakisoba sauce

  $12
• Chicken Yakisoba

  Stir-fry yakisoba noodles with chicken and vegetables. Cooked with yakisoba sauce

  $13
• Beef Yakisoba

  Stir-fry yakisoba noodles with beef and vegetables. Cooked with yakisoba sauce

  $14
• Shrimp Yakisoba

  Stir-fry yakisoba noodles with shrimp and vegetables. Cooked with yakisoba sauce

  $14
• Spicy Beef Ramen

  A homemade spicy beef broth, with ramen noodles, cooked slices of beef, egg, spinach, corn, and green onions

  $11
• Spicy Miso Ramen

  A spicy miso-based beef broth, with ramen noodles, cooked slices of beef, egg, spinach, corn, and green onions

  $11
• Chashu Ramen

  Full-flavored braised pork belly ramen, with ramen noodles, pork belly slices, egg, spinach, corn, and green onions

  $11
• Seafood Ramen

  Hon Dashi broth with ramen noodles, scallop, shrimp, green mussel, spinach, corn, and green onions

  $14
• Nabeyaki Udon

  Hon Dashi broth, with udon (thick wheat-flour) noodles, slices of chicken, tempura shrimp, veggies, green onions, bonito (flakes of dried, smoked bonito fish. Used to garnish taste and texture), and mild chili powder

  $11
• Seafood Udon

  Hon Dashi broth, with udon (thick wheat-flour) noodles, shrimp, scallop, green mussel, crab, green onion, and bonito (flakes of dried, smoked bonito fish. Used to garnish taste and texture)

  $14
• Kid Teriyaki Chicken

  Grilled chicken breast with teriyaki sauce, topped with sesame seeds, deep-fried gyoza (2pcs), and white rice

  $12
• Kid New York Steak

  Grilled & cut New York steak, deep-fried gyoza (2pcs), and white rice.

  $14
• Kid Shrimp

  Jumbo shrimp grilled with lemon butter, deep-fried gyoza (2pcs), and white rice.

  $14
• Kid Tempura Combo

  Lightly Tempura-battered fried shrimp and assorted vegetables. Served with white rice and tempura sauce.

  $10
• Kid Yakisoba

  Stir-fried Yakisoba noodles with 2 pieces of deep fried gyozas

  $11

Dessert

• Mochi Ice Cream (2pcs)

  Japanese rice cake with an ice cream filling. Choice of flavors: Strawberry, Vanilla, Chocolate, Mango, and Green Tea. Served with whipped cream.

  $6
• Pizookie

  Freshly-baked chocolate cookie, topped with two scoops of vanilla ice-cream. Dressed with chocolate syrup & whipped cream (additional toppings may be included).

  $8
• Ice Cream (2 scoops)

  Choice of flavor: Vanilla, Red Bean, Lychee, and Green Tea (additional flavors may be available. Ask server for more information).

  $4

Beverages

Pepsi Products, Juice, Draft & Bottled Beers, Red & White Wine, Sake, and more!

• Soda, Iced Tea, Bottled Water

  Pepsi Products (Pepsi, Diet Pepsi, Dr. Pepper, Lemonade, Root Beer, Sierra Mist, Mountain Dew), Coca-Cola, Black Iced Tea, and Fiji Water Bottle.

  $2
• Teas & Juice

  Iced Matcha Green Tea & Japanese Hot Tea. Apple Juice, Orange Juice, and Cranberry Juice.

  $3
• Sparkling Bottle Water

  San Pellegrino

  $3