Pierogi Flavors

We have a variety of flavors ranging from traditional to out of the ordinary! All of our delicious pierogi are pre-boiled, making your life that much easier! Just let them thaw and fry them up in your favorite butter or oil. Last but not least, add a dollop of sour cream as a dipping sauce. Unfortunately for those with allergies, all of our pierogi contain dairy, flour, and eggs.

• Potato & Famers' Cheese
  A smooth blend of mashed potatoes and a savory white farmers' cheese.
  $9
• Wild Mushroom
  A savory blend of wild mushrooms, Polish soy sauce, and a touch of butter.
  $9
• Saurkraut
  Freshly shredded and cooked sauerkraut with a touch mushroom and seasoning for extra flavor!
  $9
• Sweet Farmers' Cheese
  White farmers's cheer with sugar. Serve these pierogi with a warmed fruit compote for dessert!
  $9
• Sweet Potato
  Pureed sweet potato with cinnamon and nutmeg. Works as a dessert or a nice fall treat! Garnish with maple syrup and crushed walnuts to further elevate these pierogi.
  $9
• Spinach & Artichoke
  Spinach, artichokes, and a blend of five Italian cheeses, giving you an ooey-gooey pierogi filling!
  $9
• Jalapeño Popper
  This ragingly spicy filling is composed of jalapeños, green chilies, and a blend of five Italian cheeses. Vegetarian Friendly
  $9
• Breakfast
  Scrambled eggs, breakfast sausage, and cheddar cheese filling; similar to a breakfast burrito! Serves well with salsa or hot sauce.
  $9
• Detroit Coney Dog
  A unique blend of chili, ground hot dog, and cheddar cheese, giving you a little taste of Detroit. Serve with grilled onions and mustard to give you more of that Detroit feel!
  $9
• Corned Beef & Swiss
  Corned beef is slow cooked in Guinness beer, then shredded and combined with a swiss cheese sauce. Serves well with sauerkraut and thousand island dressing. Tastes like a mini reuben!
  $9
• Buffalo Chicken
  Finely shredded chicken, buffalo sauce and a blend of cheeses. Server with ranch or hot sauce for an extra zing!
  $9