Home made bread, toasted with fresh tomato, garlic, olive oil basil and oregano.

Garlic and oregano pizza with tomato base

Chef's soup of the day served with home-made bread

Medley of grilled fresh vegetables, served with balsamic vinegar

Breaded and deep-fried Scamorza cheese served with sautéed aubergine

Dry-cured Italian ham and fresh buffalo mozzarella

A selection of cured and smoked Italian meats including Parma Ham

Sliced buffalo mozzarella served with tomato salad, basil and oregano

Aubergine and mozzarella baked with tomato sauce, parmesan and basil

Sautéed fresh mussels with garlic, olive oil, black pepper and lemon sauce. Served with toasted bread

King prawns served with cherry tomatoes and toasted bread

Deep-fried rings of squid served with tartare sauce

Beef carpaccio served with fresh rocket and parmesan flakes in a lemon and olive oil dressing

Spaghetti, tomato sauce basil and parmesan cheese

Penne in a rich tomato sauce with chilli and garlic

Spaghetti and smoked bacon in a traditional egg sauce finish with parmesan cheese

Penne with smoked bacon, cherry tomatoes onions and Parmesan cheese

Spaghetti with Bolognese sauce

Baked potato dumplings in a four-cheese sauce

Lasagne with béchamel sauce and parmesan cheese

Trofie pasta with porcini mushroom, courgettes, cherry tomatoes and Parmesan

Orecchiette pasta with Italian sausage, broccoli and parmesan cheese

Spaghetti served with fresh clams, olive oil, garlic and parsley

Linguine pasta served with scampi and asparagus in a rich langoustine sauce

Linguini pasta served with fresh seafood

Risotto with creamed mushroom sauce and parmesan cheese

Seafood risotto with prawns, mussels, clams and squid

Salmon fillet served with baby vegetables

Sea bass or Sea bream

Grilled seabass fillet served with mixed salad

Spiced tomato casserole with mussels, clams, prawns, squid and seabass served with toasted bread

Selection of fresh grilled fish served with crispy spinach

Breaded chicken breast with ham, mozzarella fiordilatte and tomato

Chicken breast with aubergine smoked mozzarella and tomato sauce

Breaded veal escalope served with potatoes

Veal escalope in creamless porcini mushroom sauce served with roast potatoes

Charcoal-grilled Sirloin steak served with roasted potatoes

Charcoal-grilled Sirloin steak finish with black pepper and red wine sauce served with roasted potatoes

A fresh selection of charcoal-grilled meat

Grilled T-bone steak 500g (17oz)

Garlic, oregano and basil on a tomato base

Mozzarella fiordilatte, Parmesan cheese on a tomato base

Anchovies, black olives, capers, oregano, garlic, and basil with mozzarella fiordilatte on a tomato base

Ham, salami, artichokes, mushroom, basil and olives with mozzarella on a tomato base

Selection of cheese including mozzarella and gorgonzola.

Aubergine, pepper, courgette, basil and mozzarella fiordilatte, tomato base

Sautéed aubergine with tomato, onions, basil Parmesan cheese and mozzarella fiordilatte on a tomato base

Folded pizza filled with mozzarella fiordilatte, ham, mushroom, Parmesan cheese and a touch of tomato sauce

Pepperoni, mozzarella fiordilatte, Parmesan cheese on a tomato base

Mortadella salumi, ground pistachio and drizzled pesto on a ricotta cheese base

Parma ham, rocket, mozzarella fiordilatte and Parmesan flakes

Spiced pork salumi, gorgonzola, mozzarella fiordilatte

Buffalo mozzarella and fresh basil on tomato sauce

Smoked pancetta, fresh stracciata cheese, fiordilatte mozzarella on a butternut squash cream base

Porcini mushroom, truffle oil, rocket and a whole buffalo mozzarella

Mozzarella fiordilatte, fresh stracciata cheese, Italian sausage and chilli zest on a yellow tomato base

Basil pesto sauce, mozzarella fiordilatte, sun-dried tomatoes, black olives, guanciale and burrata cheese on a pesto base