Gluten Free

Dishes marked with an asterix * indicate they CAN BE made Gluten free. Please inquire before ordering.

Entree`s and Mains
- Garlic Bread *
  $10
  Fresh garlic, butter & Parsley on toasted artisan bread. Add Mozzarella cheese for $2
  - Add mozzarella cheese
    $2
- Bruschetta *
  $18
  Toasted garlic bread,topped with diced tomato, onion, capsicum and fetta. Finished with basil pesto and balsamic glaze.
- Pulled Pork Tacos
  $20
  Slow cooked pork, spicy coleslaw, in 2 soft shell tacos and garnished with sour cream, diced red onion & capsicum
- Dardy Nachos
  $22
  Spicey, slow cooked, tasty and tender beef brisket w`corn chips, melted cheese, sour cream and garnished w`fresh coriander and tomato
- Pumpkin Salad *
  $18
  Butternut pumpkin, roasted red peppers, pine nuts, red onion, feta, mixed leaves
- Caesar Salad *
  $24
  Baby cos lettuce, bacon, croutons, poached egg, anchovies, parmesan, Caesar dressing.
  - Free range Smoked Chicken breast
    $8
- Dardy Thai Pork Salad
  $26
  Tender marinated Pork w` a selection of fresh seasonal salad, topped with crispy noodles, dried onion w` a drizzle of our own made dressing
- Dardy Salt and Pepper Squid salad*
  $28
  Mixed salad greens, tomato, red onion, cucumber, avocado and topped with house made sriracha aioli
  - Entree
  - Mains
    $24
- Slow cooked beef brisket burger
  $27
  Served in a Turkish bun w`home made tomato relish, lettuce, onion, pickle, tomato, cheese, bacon & chips
- Fish Burger
  $26
  Beer battered hake fillet, house made tartar sauce, lettuce and tomato, toasted bun and chips
- Steak Burger *
  $29
  Grilled MSA Scotch Fillet steak, caramelised onion, mozzarella, cos lettuce, tomato, beetroot, aioli, barbeque sauce, toasted roll, fries.
- Chicken Burger
  $28
  Crumbed chicken breast, avocado, lettuce, tomato, mozzarella and cheddar cheese, tomato, lettuce, herb, aioli, sweet chili sauce, toasted bun and chips.
- Southwest Tender Ridge Beef, Scotch Fillet*...................$40
  $40
  All Steaks served with fries and garden salad and a choice of Mushroom, Pepper or Creamy Garlic Sauce.
  - 300gmTender Scotch Fillet
    $40
- Rump Steak
  $37
  Tender & Tasty Black Angus Rump Steak served w`chips & salad
- Beer Battered Reef Fish and Chips *
  $29
  Local reef fish in beer batter or Grilled, tasty fresh garden salad, tartare sauce, chips and lemon.
- Chicken Parmigiana
  $31
  Voted the BEST PARMY in the SOUTH WEST Crumbed free range chicken breast topped with smoked leg ham, rich tomato sauce and Cheddar cheese with garden salad and fries. Enjoy one of our 9 DIFFERENT VARIETIES of toppings.
  - The Traditional. Smoked leg ham, Napolitano sauce, cheddar, mozzarella & parmesan cheese
    $31
  - The Dardy.... Chorizo, bacon, spicy BBQ sauce & mozzarella cheese
    $31
  - The Aussie. Bacon, 2 eggs, mushroom sauce, cheddar & mozzarella cheese
    $31
  - The Seascape..... On a sea bed of Napolitano sauce& topped w`fish, squid, prawns and a tasty red onion, basil & mild chilli sauce
    $31
  - The Frenchie. Smoked leg ham, creamy garlic sauce, mozzarella & cheddar cheese
    $31
  - The Italian..... Brushetta, sliced black olives, Napolitano sauce, mozzarella cheese
    $31
  - The Mexican... Chilli con carne, jalapenos, mozzarella and cheese, sour cream and corn chips
    $31
  - The Hawaiian..... Caramelised pineapple, ham, Napo;itano Sauce, mozzarella & parmesan cheese
    $31
  - The Vegetarian... Marinated, crumbed and deep-fried Aubergine. Served with any of the above toppings
    $28
  - All speciality toppings are baked on Free Range chicken breasts and served with chips and side salad
- Seafood Platter *
  $39
  Prawn and Scallop skewers. Salt and Pepper Squid. Beer battered Fish and Oysters Kilpatrick.
- Vegetarian Pasta *
  $25
  Roasted pumpkin, pesto, baby spinach, red peppers, mushrooms, tossed in a creamy basil pesto sauce. Served with garlic bread
- 12 hour Slow Cooked, Sticky Bourbon Pork Ribs * ............."NEW"
  $33
  Tender 12 hour slow roasted pork short ribs in OUR Spicy BBQ Bourbon sauce, served on wedges with a spicy coleslaw and beer battered onion rings
- From the Pizza oven
  $22
  Choose from any of our 6 Delicious Pizzas TAKEAWAY AVAILABLE from $22
  - MARGHERITA with fresh tomato, basil, mozzarella
    $21
  - BBQ CHICKEN bacon, chicken BBQ sauce, mushrooms, red onions fetta, mozzarella
    $27
  - OUTBACK homemade BBQ sauce,pepperoni, bacon, chicken, roast beef, red onion
    $28
  - Dardy Covid 20. With Chefs special spicy base sauce, mozzarella, chorizo, olives, roasted pumpkin, peppers, pineapple. capsicum and feta. Garnished with fresh basil
    $27
  - HAWAIIAN ham, bacon, pineapple, mozzarella
    $22
  - VEGETARIAN pesto base, baby spinach, basil, roasted butter mushrooms, feta, mozzarella, parmesan, rosemary and sea salt
    $24
  - Seafood Delight
    $29
  - + SELECT ANY EXTRA TOPPINGS OF YOUR CHOICE
  - Vegetarian Toppings
    $3
  - Prawn / Salt and Pepper Squid
    $6.50
  - Chicken / Bacon
    $4
  - Mozzarella / Feta
    $3
- Seafood Delight
  $29
  Creamy garlic base, smothered in a mix of prawns, scallops, fish & squid. Topped w` tomato, red onion, fresh basil & a sweet chili sauce
Sides
- Fries, aoli, tomato sauce *
  $11
- Garden Salad *
  $12
- Seasoned Potato wedges, sour cream, sweet chilli sauce
  $12
- Grilled Banana Prawns (4) *
  $6.90
- Crispy Rasher Bacon *
  $3
- Fried Free Range Eggs (2) *
  $5
- Caramelised Onion *
  $3
- Smoked Chicken *
  $8
KIDS MENU
All kids meals include BULLA Vanilla icecream CUP with chocolate, caramel or strawberry sauce and a soft drink or juice
- Spaghetti Bolognaise * with garlic bread
  $16
- Fish and fries * with tomato sauce
  $16
- Chicken Nuggets and fries with tomato sauce
  $16
- Kids Pizza
  $16
  A choice of the mini ham and pineapple or the mini BBQ chicken
Desserts
- Sticky Date Pudding
  $9.50
  The Chefs hand at a warm sticky date pudding, served w`a rich scotch sauce ice cream, cream & garnished w`a fan strawberry and icing sugar
- Chocolate Brownies
  $9.50
  Served warm with fresh cream and icing sugar
- Special
  Carrot and Walnut Cake
  $9.50
  The Chefs own creation, served warm w`ice cream, cream and sugar

Entree`s and Mains

Sides

KIDS MENU

Desserts