Main Menu
Starter
- Pan Fried Pork and Vegetables Dumpling (6)$14
- Deep Fried Squid Tentacles With Sweet Chilli Sauce$14
- Deep Fried Wonton With Sweet and Sour Sauce$13.50
- Deep Fried Spring Roll (meat/vegetarian filling) Meat (6)/Vegetable (12)
- Meat (6)$13.50
- Vegetarian (12)$13.50
- Deep Fried Prawn Filos (6)$14
- Cucumber Salad$14
- Jelly Fish$14
- Deep fried Squid Rings(6)$8
Taichi Roast
太極焼臘拼盤 （單選）
- Cantonese Roast Duck廣式焼鴨
- Half Size$35
- Full Size$58
- Peking Duck北京烤鴨
- 1 ways$79
- 2 ways$89
- 3 ways$99
- Crispy Roast Pork脆皮焼肉$36
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- BBQ Char Siu Pork叉焼$36
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Crispy Chicken脆皮炸子鶏
- Half Size$26
- Full Size$43
- The Yin-Yang Harmony (Your choice of two meat dish)$36
- BBQ Char Siu Pork
- Cantonese Roast Duck
- Crispy Roast Pork
- The Fantastic Three太極三拼$54
- Crispy Roast Pork
- Cantonese Roast Duck
- BBQ Char Siu Pork
Chicken
鶏肉
- Ginger and Spring Onion Chicken姜葱鶏$32
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Chicken With Cashew Nuts腰果鶏$33
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Satay Chicken沙爹鶏$32
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Crispy Lemon Chicken脆皮西檬鶏$31
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Kung Pao Chicken宫保鶏$33
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Salt and Pepper Chicken Steak椒鹽鶏扒$33
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Teriyaki Chicken on Sizzling Hot Plate鐵板烧汁鶏$34
- Small Rice$3
- Medium Rice$12
- Large Rice$15
Beef
牛肉
- Braised Beef Brisket in Casserole濃香牛肉煲$32
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Beef Sauteed with Ginger and Spring Onion姜葱牛肉$32
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Satay Beef沙爹牛肉$33
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Beef with Black Bean Sauce豉汁炒牛肉$32
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Black Bean Beef on Sizzling Hot Plate鐵板黑椒牛柳$36
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Beef Sauteed with XO SauceXO醤牛柳$35
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Beef Ribs On Sizzling Hot Plate鐵板牛仔骨$36
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Sliced Beef in Chili Oil水煮牛肉$32
- Small Rice$3
- Medium Rice$12
- Large Rice$15
- Black Pepper Beef Cubes黑椒薯仔粒$39
Pork
- Salt and Pepper Pork Ribs椒鹽排骨$38
- Garlic-Flavoured Pork Ribs蒜香骨$37
- Tofu Braised with Roast Pork豆腐火腩煲$29
- Sweet & Sour Pork甜酸咕嚕肉$33
Egg Foo Young
芙蓉蛋
- Combination Foo Young什錦芙蓉蛋$36
- Ultimate Singular太恒芙蓉蛋$35
- Vegetarian Egg Foo Young素芙蓉蛋$31
Seafood
太極海鮮
- Sauteed Lobster with Ginger and Spring Onion姜葱焗龍蝦$288
- Stir-Fried Sliced Abalone with Ginger and Spring Onion姜葱爆炒鮑魚$188
- Sauteed Abalone on Chef's Special Sauce鮑汁扒鮑魚$188
- Steamed Blue Cod清蒸海上鮮（蓝鱈魚）$68
- Braised Blue Cod with Brown Sauce红烧蓝鱈魚$68
- Salt and Pepper Fish Slices椒鹽魚片$33
- Sweet and Sour Fish甜酸魚片$33
- Sauteed Prawns with Ginger and Spring Oninon (with Shells)姜葱焗蝦（带殼）$52
- Salt and Pepper Prawn椒鹽蝦
- Cutlets 蝦球$39
- with Shells 带殼$46
- Sauteed Prawn Cutlets on Boccolis西兰花扒蝦球$41
- Suteed Prawn Cutlets with Sweet and Sour Sauce茄汁大蝦球$39
- Sweet and Sour Prawns咕嚕蝦$39
- The Safe Harbour Prawn Cutlets避風塘蝦球$39
- Prawn Cutlets with Spicy Sauce辣汁大蝦球$41
- Golden Prawns金沙蝦
- Cutlets 蝦球$39
- with Shells 带殼$49
- Steamed Prawns with Garlic Sauce and Rice Vermicelli蒜蓉開邊蒸蝦$49
- Sauteed Scallops on Broccolis西兰花扒带子$41
- Sauteed Scallops with Garlic Sauce and Rice Vermicelli蒜蓉粉絲蒸带子$44
- Stir-Fried Scallops with XO SauceXO 醤爆带子$41
- Squids Sauteed with XO SauceXO 醤爆鮮魷魚$35
- Salt and Pepper Squid椒鹽魷魚$35
- Taichi Seafood Hotpot太極海鮮煲$36
- Boiled Fish With Pickled Vegetables and Chili酸菜魚$38
- Beer-infused Crispy Prawns with Aromatic Spices and Onion (HOT)啤酒蝦 Deep-fry the prawns (with shells) until crispy, then stir-fry with Sichuan Peppercorns, onion and ginger. Add beer and simmer until the sauce thickens.$41
Vegetable
蔬菜
- Iceberg Tofu冰山豆腐$33
- Salt and Pepper Tofu椒鹽豆腐$33
- Crispy Tofu On Sizzling Hot Plate鐵板豆腐$35
- Tofu Vegetarian Combination什錦豆腐$29
- Spicy String Beans幹煸四季豆$28
- String Beans with Garlic Sauce蒜蓉四季豆$28
- The Taichi Vegetarian Plate太極羅漢齋$32
- Seasonal Vegetable with Garlic Sauce蒜蓉時蔬（上海青，菜心，芥藍或其他時令蔬菜）$26
- Silver and Gold Foo Young Tofu金銀豆腐 Golden Tofu in Egg Foo Young style$31
- Salted Egg Yolk Tofu黃金豆腐 Soft tofu simmered in salty egg yolk, carrots, peas and corns$31
- Napa Cabbage with Tofu soup (Vegetarian)純素版上湯大白菜$25
- Vegetarian "Chicken" with Seasonal Vegetables什錦炒素雞$36
- Sauteed Shiitake Mushrooms Broccolis西蘭花扒冬菇$29
- Stir Fried Lotus with Bean Curd Sauce南乳炒蓮藕$29
Soup
湯品
- Chicken Corn Soup鶏茸粟米羹
- Small$9
- Medium$25
- Large$33
- Taichi New Balance Soup太極養生羹
- Small$12
- Medium$38
- Large$48
- Hot & Sour Soup酸辣湯
- Large$35
- Medium$26
- Small$10
- Duck Bone Soup With Pickles and Tofu鴨骨酸菜豆腐湯
- Small$9
- Medium$25
- Large$33
- Tender Chicken and Silken Silver Fungus Soup雞片銀耳湯 Tender chicken pieces cooked with broth, together with soft silver fungus, finely chopped carrot and shiitake mushroom
- Small$10
- Medium$26
- Large$35
