Starters

• Parmigiana

  Layers of oven baked aubergine, mozzarella and fresh tomato sauce

  £6
• Burrata Salad

  Soft Italian cheese served with cherry tomato, oregano and fresh basil

  £6
• Polpettone

  Homemade meatball in our special sauce

  £6
• Antipasto Calabrese

  Spianata calabrese, cured ham, bocconcini mozzarella Spianata calabrese, Bresaola, cooked ham, mortadella salami, served with toasted bread and olive

  £6
• Fungi con bacon

  Chopped fresh mushrooms cooked in port wine with bacon , garlic and parsley

  £6
• Cocktail Gamberetti

  Prawns on a bed of salad dressed in aurora sauce.

  £6
• Funghi Primavera

  Gratinated stuffed mushrooms with seasoned sautéed vegetables and mozzarella

  £6

Pizza

• Pizza Volare

  Margherita base, N’duja, spianata salami

  £9
• Pizza Cotto e Funghi

  Cooked ham and mushrooms

  £9
• Margherita

  Tomato, fresh Fiordilatte mozzarella

  £7.50

Mains

• Lasagna

  Homemade baked traditional layers of pasta filled with bolognese sauce, mozzarella and fresh basil

  £9
• Bolognese

  Slow braised minced beef and pork in a red wine and aromatic tomato sauce.

  £9
• Carbonara

  Creamy sauce with fresh egg yolk sautéed pancetta and black pepper

  £9
• Marinara

  Vermicelli Pasta toasted in garlic, fresh mixed sea food, white wine and a touch of tomato sauce
• Matrivolare

  £9
• Cannelloni Vegetariani

  Tubes of pasta filled with ricotta cheese and spinach in a creamy white sauce

  £9
• Risotto Ernesto

  Carnaroli rice cooked with fresh Italian sausage

  £9
• Risotto Courgette Peas

  Carnaroli rice cooked with courgette and peas

  £9

Volare specials

• Pollo volare

  Chicken breast in spicy soft salame sauce and mozzarella , served with chips

  £9.50
• Sea bass and baby prawns

  Filet sea bass in saffron sauce with baby prawns served with chips

  £9.95

Desserts

• Tiramisu

  Tiramisu is an elegant and rich layered Italian dessert

  £3.50
• Profiteroles

  Balls of pastry filled with cream and covered in chocolate sauce

  £3.50
• Cheescake Nutella

  Italian Nutella Cheesecake

  £4.50
• Cannoli Shells

  Tube shaped shells pf pastry dough, filled with sweet creamy ricotta cheese

  £4.50

Antipasti

Our starters options.

• Zuppa

  Home made fresh soup
• Bianchetti fritti

  Deep fried whitebait served with home made tartare sauce
• Cozza mediterranea

  Sautéed mussels in garlic ,parsley and white wine sauce
• Polpette al pomodoro

  Home made meatballs in our special tomato sauce
• Cocktail Di Gamberetti

  Fresh baby prawns on a bed of salad dressed in aurora sauce.
• Funghi di mannoli

  Fresh mushrooms cooked in white wine , garlic and parsley served with toasted bread
• Parmigiana alla Reggitana

  Layers of oven baked aubergine, mozzarella , basil in tomato sauce
• Bruschetta al pomodoro

  Toasted bread topped with fresh seasoned tomato

Mains

Our mains options.

• Lasagna

  Homemade baked traditional layers of pasta filled with Bolognese sauce, mozzarella and fresh basil
• Carbonara

  Creamy sauce with fresh egg yolk sautéed pancetta and black pepper
• Bolognese

  Slow braised minced beef and pork in a red wine and aromatic tomato sauce
• Risotto ai funghi

  Carnaroli rice cooked with fresh mushrooms and Parmesan cheese
• Gnocchi alla Sorrentina

  Potato pasta in a tomato sauce and fresh mozzarella
• Maiale alle mele

  Pork loin in apple sauce , butter and touch of demy glacé sauce , served with fresh vegetables and sautéed potatoes
• Pollo al prosciutto e mozzarella

  Breast chicken topped with ham , mozzarella in tomato sauce , served with fresh vegetables and sautéed potatoes
• Branzino al forno

  Grilled sea bass on a bed of rocket salad , served with fresh vegetables and sautéed potatoes

Desserts

• Tiramisu
• Panna cotta
• Profiteroles
• Vanilla ice cream

ANTIPASTI

Our starters menu for our a la carte menu.

• Volare Fish Board

  Trio of fried calamari, king prawns and white bait served with home made tartar sauce.

  £8.30
  • Single Portion

    ...............................................................................................................................................................................................................................................................................................................................................................................................................

    £8.30
  • To Share

    ...............................................................................................................................................................................................................................................................................................................................................................................................................

    £16.60
• Antipasto Calabrese

  Spianata calabrese, cured ham, bocconcini mozzarella Spianata calabrese, Bresaola, cooked ham, mortadella salami, served with toasted bread and olive

  £8.30
  • Single Portion

    ...............................................................................................................................................................................................................................................................................................................................................................................................................

    £8.30
  • To Share

    ...............................................................................................................................................................................................................................................................................................................................................................................................................

    £16.60
• Zuppa del giorno

  Home made soup of the day served with croutons

  £5.50
• Cocktail di Gamberetti and sa une affumicato

  Prawns on a bed of salad dressed in aurora sauce and toasted bread topped with soft cheese and smoked salmon

  £8.30
• Polpettone Di Carne

  Homemade meatball filled with mozzarella and mortadella wrapped with cured ham served in fresh tomato sauce (the centre of the meatball may be pink)

  £745
• Burrata Pugliese

  Soft Italian cheese served with cherry tomato, oregano and fresh basil

  £6.95
• Brie fritto and bresaola

  Deep fried Brie with crispy salad, cranberry jam and slice of bresaola salame

  £7.95
• Gamberoni Volare

  King Prawns cooked in white wine, garlic and parsley

  £7.95
• Bruschette Volare

  Mix of toasted ciabatta bread with spicy 'nduja, chopped seasoned tomato melted cheese and chicken pate

  £6.95
• Parmigiana

  Layers of oven baked aubergine, mozzarella and fresh tomato sauce

  £6.95
• Peperoni ripieni

  Gratinated stuffed peppers with seasoned sautéed vegetables and mozzarella

  £6.95

MEAT

All served with Potatoes and vegetables

• Pollo Volare

  Breast of chicken topped with soft cheese and spicy N’DuJa

  £1,595
• Vitello ai funghi

  Pan fried escalope of veal Cooked in mushrooms sauce

  £15.95
• Lamb Shank

  Slow cooked welsh lamb shank in a red wine vegetable stew

  £16.95
• Maiale alle mele

  Pork loin in apple sauce , butter and touch of demy glacé

  £14.95
• Carre d agnello

  Lamb rack cooked medium served in a mint/ demy glacé sauce

  £17.95

PIZZAS

Italian style pizzas all lovingly hand made, using our own recipe dough, Volare style.

• Pizza Volare

  Margherita base, nduja , spicy salame and Italian sausages

  £11.50
• Margherita

  Tomato, fresh Fiordilatte mozzarella

  £895
• Pizza del Contadino

  Mixed vegetables , Margherita base

  £10.50
• Pizza Tonno Cipolla

  Tuna, red onions and black olives

  £10.95
• Pizza alla fortunato

  Mozzarella base , fresh cherry tomato , raw ham , rocket salad and Parmesan cheese

  £11.50
• Pizza ananas and cotto

  Margherita base , ham and pineapples

  £10.95

FISH

• Involtini di Pesce

  fillet of fresh sea bass with fresh salmon and peeled prawns in saffron sauce

  £17.95
• Salmone

  Baked filet of fresh salmon served on a bed of soft rocket

  £17.50
• tonno rosso

  Grilled tuna steak cooked medium rare

  £17.50
• Gamberoni alla fortunato

  Peeled king prawns cooked in white wine sauce , garlic and parsley served with rice

  £15.50

GRILL

Choose one of our delicious sauces to accompany your meal. ALL MAINS SERVED WITH POTATOES AND SEASONAL VEGETABLES Volare ............ (Spicey N’Duja creamy sauce) Pepe Nero ..... (Peppercorn, french mustard and brandy) All aglio ....( garlic sauce , parsley ) Funghi ............ (Wild mushroom sauce, white wine and parsley)

• 8oz fillet steak

  £22.95
• 10oz sirlon steak

  £19.95
• Mixed meat grill

  Lamb cutlet, half chicken breast , Italian sausage, veal

  £2,395
• Pollo alla griglia

  Grilled chicken breast

  £14.95

PASTA

• Lasagna

  Homemade baked traditional layers of pasta filled with bolognese sauce, mozzarella and fresh basil

  £10.95
• Bolognese

  Slow braised minced beef and pork in a red wine and aromatic tomato sauce. (Gluten free available)

  £10.50
• Carbonara

  Creamy sauce with fresh egg yolk sautéed pancetta and black pepper ( gluten free available)

  £9.95
• Marinara

  Vermicelli Pasta toasted in garlic, fresh mixed sea food, white wine and a touch of tomato sauce (gluten free available)

  £11.95
• Cannelloni Vegetariani

  Tubes of pasta filled with ricotta cheese and spinach in a creamy white sauce

  £9.50
• Ravioli di Pesce

  Homemade pasta parcels filled with fish and cheese in a zafferano and baby prawns sauce

  £11.95
• Penne Polpette

  Pasta tubes Cooked with diced of filet steak , garlic , peas in our special tomato sauce ( gluten free available )

  £9.95
• Gnocchi alla Sorrentina

  Potato gnocchi in tomato sauce and fresh mozzarella

  £10.50
• Penne Amatri Volare

  Penne pasta in a spicy tomato sauce with onions, bacon and n’juda ( gluten free available )

  £10.95

EXTRAS

• Marinated olives

  £3.50
• Home made chips

  £3.95
• Fresh bread

  £3
• Garlic mushrooms

  £4
• Sautéed Potato

  £3.50
• Mix salad

  £4
• Garlic bread

  £2.95
• Cheese garlic bread

  £3.50

RISOTTO

• Risotto scampi

  Carnaroli rice cooked with scampi , cherry tomato , garlic and parsley

  £12.95
• Risotto ai funghi

  Carnaroli rice cooked with Mushrooms and Parmesan cheese

  £11.50
• Risotto alla Ernesto

  Carnaroli rice cooked with fresh Italian sausage and spicy Calabrese n’duja

  £11.95

Desserts

• Tiramisu
• Panna cotta
• Profiterols
• Affogato al caffè
• Cannoli siciliani
• Brownie
• Nutella cheesecake

Antipasti

Our starters options.

• Zuppa del giorno

  Home made fresh soup
• Pate di pollo

  Chicken liver pate served with toasted bread and caramelised onions
• Bruschette Tomato

  Toasted home made bread topped with chopped seasoned tomat
• Calamari fritti

  Deep fried calamari served with homemade tartare sauce
• Funghi Bacon

  Mushroom served with bacon in a port sauce
• Gamberoni volare

  Peeled king prawns cooked in white wine , garlic and parsley
• Antipasto calabrese

  Mix salami , baby mozzarella , and olives served with bread
• Insalata caprese

  Soft ball Italian cheese served with cherry tomato , basil and oregano

Mains

Our mains options.

• Lasagna

  Homemade baked traditional layers of pasta filled with Bolognese sauce, mozzarella and fresh basil
• Spezzatino

  Pieces of fillet steak toasted in garlic and wine and served with a traditional Italian tomato sauce. Served with toasted bread or penne pasta.
• Arrosto del giorno

  Ask for the Sunday roast of the day served with fresh vegetables and sautéed potatoes
• Penne Amatriciana

  Pasta tubes sautéed with pancetta, red onions in a tomato sauce
• Salmone al forno

  Fresh salmon baked in oven served with fresh vegetables and sautéed potatoes
• Gnocchi Sorrentina

  Potato pasta in tomato sauce and fresh mozzarella
• Risotto ai funghi

  Rice cooked with fresh Parmesan and Parmesan cheese

Desserts

• Tiramisu
• Panna cotta
• Profiterols
• Vanilla ice cream

Antipasti

• Zuppa del giorno

  Fresh home-made soup.
• Gamberoni Volare

  King Prawns cooked in white wine, garlic and parsley
• Cozza Mediteranea

  Sautéed mussels in garlic, chilli and fresh tomato
• Cocktail Di Gamberetti

  Prawns on a bed of salad dressed in aurora sauce
• Parmigiana

  Layers of oven baked aubergine, mozzarella and fresh tomato sauce.
• Polpette

  Home made meatballs in our special sauce.
• Deep Fried Brie

  Deep fried brie with crispy salad and cranberry jam
• Bruschetta volare

  Toasted bread topped with fresh seasoned tomato, meted mozzarella , chicken pate , and spicy soft salame

Mains

• Lasagna

  Homemade baked traditional layers of pasta filled with Bolognese sauce, mozzarella and fresh basil
• Carbonara

  Creamy sauce with fresh egg yolk sautéed pancetta and black pepper
• Penne al salmone and vodka

  Penne pasta with diced od fresh salmon , vodka , in creamy sauce with a touch of cream
• Gnocchi Sorrentina

  Potato pasta in tomato sauce and fresh mozzarella
• Risotto Ai funghi

  Carnaroli rice sauteed with Fresh mushrooms and Parmesan cheese
• Pollo al prosciutto and mozzarella

  Chicken breast topped with ham and fresh mozzarella in tomato sauce ,served with fresh vegetables and sautéed potatoes
• Branzino al forno

  Grilled fillet of sea bass On a bed of rocket salad , served with fresh vegetables and sautéed potatoes
• maiale alle mele

  Pork loin in apple sauce , butter and a touch of demy glacé , served with fresh vegetables and sautéed potatoes

Desserts

• Tiramisu
• Panna cotta
• Profiterols
• Vanilla ice cream