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SOUPS, SALADS, STARTERS
We try our best to use authentic cooking methods, freshest ingredients, and the most bombastic flavors with our dishes.
- VEGETABLE CRISPY SPRING ROLLSCrispy fried spring rolls stuffed with mushroom, carrot, cabbage, glass noodle. Served with salad, cucumber, mint & a sweet dipping sauce. (VEGAN)$9
- THAI GRILLED BEEF SALADTender grilled beef, mixed salad, cucumber, carrot & a spicy Thai dressing$12
- Thai Chicken SatayChicken strips marinated in spices and coconut, grilled and served with a Thai peanut sauce and toasted bread.$10
MAINS
- PANANG CURRYSimmered local beef, sweet peppers, peas & Thai basil in creamy rich coconut curry sauce.$10
- Pumpkin Garlic ShrimpKobocha squash, 6 jumbo shrimp, garlic, basil, egg and 2 scoops of rice.$12
- PAD THAI SHRIMPRice noodle, large shrimp, egg, vegetable, bean sprouts in a tangy sweet sauce topped with crushed peanuts, lime, and green onion$12
- Thai holy basil stir fry with eggMinced seasoned pork, sweet pepper, green bean, hot basil, garlic, onion & 2 fried eggs.$10
- Thai fried rice (chicken, vegetable, pork, beef)Wok fried Jasmine rice, fresh vegetables, spices, seasoning sauces, topped with green onion and fresh cucumber. Shrimp or seafood add $2$10
Beverages
- Thai iced coffeeHouse brewed Thai coffee, sweetened condensed milk and ice. Yum.$3
- Thai ice teaHouse made Thai tea with sweetened condensed milk and ice.$3
- Soda, water, or Aloha made juiceHigh fructose corn syrup, artificial flavors and colors, yum! Coke does go great with spicy Thai food, its science.$1
- Big Island Ginger lemonadeA delicious bottled organic juice with a massive ginger kick.$3