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PLATTERS SHARE STARTERS
Minimum for 2
- # 1 Parn Ruem Mixed platter(not less than 2 persons) per person @ £6.95 Chicken satay, fish cake, pork on toast, vegetarian spring rolls & prawn cracker served with peanut sauce, sweet chilli sauce & plum sauce£13.90
GRILLED SARTERS
- #2 Chicken SatayGrilled marinated chicken breast on skewers served with peanut sauce£6.49
- #3 Moo YangGrilled pork on skewers served with tamarind chilli sauce£6.49
DEEP-FRIED STARTERS
- #4 Tod Man PlaDeep fried Thai style fish cake blended with Thai herbs served with sweet chilli sauce£6.49
- #5 Kanom Pung Na MooDeep fried minced pork mixed with sesame seeds on white bread served with sweet & chilli sauce£6.49
- # 6 Prawn TempuraDeep fried battered king prawn served with sweet chilli sauce£7.49
- #7 Thai Duck RollsDeep fried shredded duck in rice pastry served with hoisin sauce & crushed peanuts£7.49
STEAMED STARTERS
VEGETARIAN STARTERS
- #8 Spring RollsDeep fried mixed vegetable in rice pastry served with sweet plum sauce£6.49
- #9 Tao Hoo TodDeep fried tofu served with sweet chilli sauce£6.49
- # 10 Vegetable TempuraDeep fried battered mixed vegetable served with sweet chilli sauce£6.49
SOUPS
- #11 Tom Yum Soup (little spicy)Thai style hot & sour clear soup with coconut milk tomatoes, mushroom, kaffir lime leaves, galangal, lemon glass & chilli
- Chicken£7.99
- King prawn£8.99
- Vegetable£7.99
RECOMMENDED
- #31 Pla Neung Sei EwSteamed fillet of sea bass with ginger, vegetables and light soy sauce£14.99
- #32 Pla Lard PrikDeep fried fillet of sea bass with basil in sweet, spicy and sour sauce£14.99
- #33 Chu Chi PlaDeep fried fillet sea bass topped with creamy chu chi sauce£14.99
- # 34 Beht MaKhamSliced roasted duck breast topped with tamarind sauce & cashew nuts£14.99
- #35 Duck Beansproutssliced roasted duck breast on beansprouts with soy sauce£14.99
- # 36Thai Pineapple RiceThai fragrant Jasmine rice stir-fried with chicken & Prawns, curry powder, raisins, cashew nuts and egg£15.99
- #37 Thai Lamb ShankSlow cooked lamb shank with home-made curry sauce, new potatoes, vegetables & cashew nuts£21.99
CURRIES
- #41 Gang Khew WaanThai green curry with slightly sweet taste cooked with green curry paste & vegetables in coconut milk
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable&Tofu£9.99
- #42 Gang DangThai red curry in coconut milk with red curry paste and mixed vegetables
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable&Tofu£9.99
- #43 Gang Massamancooked with new potatoes, cashew nuts and dried spices paste in coconut milk
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable&Tofu£9.99
- #44 Gang PenangGang Penang is a creamy slow cooked southern Thai curry with coconut cream
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King prawn£11.49
- Vegetable&Tofu£9.99
- #45 Gang PaaJungle curry is an authentic Thai curry with Thai herbs and mixed vegetables
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable&Tofu£9.99
STIR-FRIES
- #51 Pad Kra PaoPad Kra Pao is a classic Thai dish with strong chilli ,garlic & basil flavour stir fried with vegetables
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable&Tofu£9.99
- #52 Pad Med Ma MamuangCashew nuts stir-fried with dried Jalapeno and mixed vegetables
- Chicken£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable & Tofu£9.99
- Pork£9.99
- #53 Pad Khingstir-fried finely chopped fresh ginger with vegetables
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable & Tofu£9.99
- #54 Pad Nam Man Hoya mild delicious dish with mixed vegetables stir-fried in oyster sauce
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable & Tofu£9.99
- #55 Pad Prew Waansweet & sour sauce with pineapple, cherry tomatoes and vegetables
- Chicken£9.99
- Pork£9.99
- Beef£11.49
- King Prawn£11.49
- Vegetable & Tofu£9.99
- #56 Thai Salt & Pepper ChickenDeep fried battered slice chicken with home-made salt & pepper Thai Valley style.£9.99
- #57 Thai Salt & Pepper SquidDeep fried battered slice squid with home-made salt & pepper Thai Valley style.£10.99
NOODLES
- #61 Pad Thairice noodles stir-fried with beansprouts, spring onions and egg in sweet & sour tamarind sauce with a slice of lemon and crushed peanuts on the side
- Chicken£12.95
- Pork£12.95
- Beef£13.95
- King Prawn£13.95
- Vegetable & Tofu£12.95
- #62 Pad Sei-Ewrice noodles stir-fried with egg and vegrtables in dark soy sauce
- Chicken£11.95
- Pork£11.95
- Beef£12.95
- King Prawn£12.95
- Vegetable & Tofu£11.95
- #63 Pad Kee Maorice noodles stir-fried with vegetables, chillies, garlic, basil leaves and splash of whisky
- Chicken£11.95
- Pork£11.95
- Beef£12.95
- King Prawn£12.95
- Vegetable & Tofu£11.95
RICE & NOODLES - SIDE DISHES
- #64 Khao Suaysteamed Thai fragrant Jasmine rice£2.99
- #65 Khao Kai(egg fried rice) eggs stir-fried with Thai fragrant Jasmine rice£3.99
- #66 Khao Ga-Tee(coconut rice) coconut milk cooked with Thai fragrant Jasmine rice£3.99
- #67 Khao Neow (vegetarian)steamed Thai sticky rice served in a traditional bamboo basket. Very sticky!!£3.99
- #68 Mee Seuaegg yellow noodles with beansprouts and spring onions£3.99
- #69 Khao Kreab GungCrispy & spicy Thai prawn crackers Served with sweet chilli sauce£3.25
