• DINNER
  • DESSERT

DINNER

  • CICCHETTI

    • PROSCIUTTO DI SAN DANIELE
      mozzarella mousse, gnocco fritto
      $10
      • RUSTIC TUSCAN PÂTÉ
        Chicken Liver, fresh sage, baguette
        $12
      • BRUSCHETTE (two pieces each)

        • BASIL TOMATO with HOUSE-MADE RICOTTA (V)
          $10.50
          • BURRATA & ROASTED HAZELNUT with TRUFFLE HONEY(V,NA)
            $12.50
            • ARTICHOKE AND PECORINO
              Lemon juice, housemade ricotta
              $10.50
            • ANTIPASTI

              • CREAMED MUSHROOMS (AGF, V)
                Sauteed cremini, shiitake, oyster mushrooms, cognac, Parmesan-Reggiano, multigrain toast
                $16
                • FILET MIGNON BEEF CARPACCIO * (GF)
                  Venetian style aioli, arugula with lemon dressing, Parmesan-Reggiano
                  $28
                  • HOUSE GREEN SALAD (GF, V, ADF, AVN)
                    Arugula, Radicchio, Endive, Bibb, Reggiano
                    $14
                    • WALNUT PESTO ARANCINI (V, NA)
                      Calabrian chili aioli
                      $11
                      • ROASTED BEET SALAD (GF, V, AVN, ADF, NA)
                        Roasted red and gold beets, arugula, grapefruit, orange, goat cheese, toasted almonds
                        $16.50
                        • POLPETTE
                          All Beef, Pomodoro, Parmesan Reggiano, Basil, Rosemary Oil
                          $10.50
                        • PRIMI

                          • LINGUINE ALLA CARBONARA (THE ROMAN WAY) * (AGF)
                            Guanciale, pecorino, egg yolk
                            $19.50
                            • TAGLIATELLE ALLA AMATRICIANA (AGF, ADF)
                              Guanciale, cherry tomatoes, garlic, pecorino
                              $19
                              • TRUFFLE TAJARIN (AGF, V, ADF, AVN)
                                Fresh black truffles, truffled paste, reggiano
                                $23
                                • WHITE RAGU TAJARIN (AGF)
                                  Beef and pork ragu, Parmesan-Reggiano, thyme
                                  $21
                                  • SPICY VODKA TOMATO CREAM RIGATONI (AGF, V)
                                    Vodka, plum tomatoes, ricotta, basil
                                    $19.50
                                    • LINGUINI ALLA VONGOLE (AGF)
                                      Whole middleneck clams, garlic, white wine, parmesan. Limited quantities! Please inquire for availability
                                      $27
                                      • TAJARIN ARAGOSTA (AGF)
                                        Seared shrimp, lobster tomato cream sauce, tarragon, reggiano
                                        $25
                                        • TAGLIATELLE BOLOGNESE (AGF)
                                          Beef, tomato, reggiano, cracked black pepper
                                          $21
                                        • SECONDI

                                          • BUTTER CHICKEN 'SOSTANZA' STYLE
                                            Lightly battered, butter roasted chicken breast, lemon arugula salad
                                            $25
                                            • BEEF TAGLIATA * (GF)
                                              Prime NY strip, served with red potatoes and seasonal vegetable, chimichurri
                                              $49
                                              • FRESH CATCH OF THE DAY (MARKET PRICE)
                                                *Limited quantity! Please inquire for availability
                                                • PARMIGIANO DI MELANZANE (V)
                                                  Breaded eggplant disks, mozzarella, pomodoro, Parmesan-Reggiano
                                                  $20
                                                • DINNER
                                                • DESSERT

                                                DESSERT

                                                • DESSERT

                                                  • TIRAMISU
                                                    $11.50
                                                    • SEASONAL PANNA COTTA
                                                      $9.50
                                                      • GELATO & SORBET
                                                        $8
                                                        • CHOCOLATE TORTE
                                                          Flourless chocolate torte, caramel, walnuts, sea salt
                                                          $11.50
                                                          • AFFOGATO
                                                            Espresso and vanilla gelato
                                                            $11.50
                                                          • AFTER DINNER DRINKS

                                                            • CUCCIOLO HOUSE-MADE LIMONCELLO
                                                              $8
                                                              • CUCCIOLO HOUSE-MADE LIMECELLO
                                                                $8
                                                                • CUCCIOLO HOUSE-MADE GRAPEFRUITCELLO
                                                                  $8
                                                                  • OAK CITY KISS
                                                                    Oak City amaretto, Bedlam vodka, cranberry, orange, Luxardo cherries
                                                                    $12