Vegetarian

Starters
- Calamari
  $11
  Fried calamari steaks in a Parmesan cup served with pesto and cocktail sauce.
- Burrata
  $13
  Fresh burrata topped with crusted pistachios and honey. Served with grilled bread, pesto, salami and Capicola.
- Gnocchi Fritti
  $10
  Potato gnocchi fried until crispy and tossed with a wild mushroom pesto cream sauce. Topped with roasted tomatoes and parmesan.
- Meatballs
  $9
  Pork, beef and lamb meatballs with marinara sauce. Served with garlic Parmesan toast. Topped with parsley.
- Roman Artichokes
  $10
  Two stem-on artichoke hearts fried and drizzled with a lemon garlic aioli.
- Eggplant Parmesan
  $12
  Breaded and fried eggplant slices on housemade marinara sauce, topped with provolone, mozzarella and Parmesan cheese.
- Mussels Provencal
  $14
  Steamed mussels in a white wine sauce with tomatoes, onions, herbs and saffron. Served with house made frites and a herbed dijon aioli.
Salads & Soups
- Greek Salad
  $12
  Crisp romaine, roasted tomatoes, kalamata olives, red bell peppers, cucumbers, red onions, and feta cheese with a Greek feta vinaigrette. Add Grilled Chicken Breast $5 Add Sauteed Shrimp $6 Add Grilled Salmon $9
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Grilled Caesar
  $11
  Grilled romaine heart topped with croutons, Parmesan and drizzled with house caesar dressing.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
  - Spanish White Anchovies
    $3
  - Crispy Calamari
    $6
- Italian Salad
  $9
  Mixed greens, kalamata olives, tomatoes, onions, pepperchinis, croutons and shredded Parmesan with our house made Italian vinaigrette.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- 1/2 Italian Salad
  $5
  Mixed greens, kalamata olives, tomatoes, onions, pepperchinis, croutons and shredded Parmesan with our house made Italian vinaigrette.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Spinach Salad
  $11
  Baby spinach, Granny Smith apple slices, gorgonzola cheese, and candied walnuts with our honey mustard dressing. Add Grilled Chicken Breast $5 Add Sauteed Shrimp $6 Add Grilled Salmon $9
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- 1/2 Spinach Salad
  $6
  Baby spinach, Granny Smith apple slices, gorgonzola cheese and candied walnuts with our honey mustard Vinaigrette.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Tomato Salad
  $8
  Sliced heirloom tomatoes topped with Gorgonzola cheese, basil, shallots, olive oil and balsamic reduction.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- French Onion Soup
  $6
Pizza
12 inch rustic pizza made with Italian '00' flour
- Margherita
  $12
  San Marzano sauce & fresh mozzarella cheese. Topped fresh basil.
- Italian Sausage
  $14
  San Marzano sauce , Italian sausage, fresh mozzarella and pepperoncinis.
- Chicken Alfredo
  $16
  Chicken, alfredo sauce, wood-fired pork belly, mozzarella and roasted pear.
- Pepperoni
  $14
  San Marzano suace, pepperoni and mozzarella cheese.
- Calabrase
  $15
  Sliced mushrooms, prosciutto, san marzano sauce, fresh mozzarella, artichokes, basil and provolone.
- Special
  Calzone of the Week
  $16
  Italian sausage, roasted red peppers, marinara and fresh mozzarella all inside our house-made pizza dough. Served with an Anaheim chili pepper. Cooked in our Wood Stone oven.
Pasta
All pastas are served with a cheesy garlic toast.
- Quattro Formaggio Gnocchi
  $16
  Potato gnocchi tossed in our four cheese cream sauce.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Ragu
  $20
  Beef and pork Ragu tossed in gemelli pasta with Pecorino Romano.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Lasagna
  $18
  Sicilian style house made lasagna with beef, pork, lamb, marinara, ricotta, Parmesan and mozzarella. Served with a slice of Bagatelle Bakery garlic bread.
- Carbonara
  $17
  Orcecchiette pasta tossed in our four cheese cream sauce with smoked peppered bacon.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Spaghetti & Meatballs
  $14
  Spaghetti tossed in marinara. Topped with 3 meatballs and Pecorino Romano chesse.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Beef Stroganoff
  $18
  Beef strips with sliced mushrooms and yellow onions in a Burgundy cream sauce on top of egg noodles. Topped with sour cream and chives.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
Features
- Special
  Roasted Duck
  $29
  Maple Leaf half roasted duck with a stuffed apple and rum raisins. Served with rice pilaf and red wine demi-glace.
Entrees
- Parisian Chicken
  $26
  Boneless chicken breast stuffed with capicola, Gruyere, tarragon, basil and sun-dried tomatoes. Wrapped in puff pastry and baked. Served with a beurre blanc sauce and grilled vegetables.
  - Grilled Vegetables
  - House-Made Fries
    $2
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - Green Beans Almandine
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Chicken Spiedini
  $16
  Marinated chicken breast coated in Italian bread crumbs, sous-vide and lightly fried. Smothered in a spicy amogia sauce.
- Salmon
  $24
  Loch Duart salmon grilled and served with a horseradish cream sauce, rice pilaf and grilled asparagus.
  - Rice Pilaf
  - Grilled Asparagus
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Sauteed Broccolini
    $2
  - Green Beans Almandine
    $2
  - Mashed Potatoes
    $2
  - House-Made Fries
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Orange Roughy Meunière
  $22
  Lightly dusted with flour and pan seared. Topped with a lemon parsley butter sauce. Served with rice pilaf and green beans almandine.
  - Rice Pilaf
  - Green Beans Almandine
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - House-Made Fries
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Scallops
  $36
  Pan seared diver scallops finished with white wine & garlic. Served on grilled artichoke bottoms with Parmesan saffron risotto & garnished with julienne sun-dried tomatoes, wilted radish sprouts & asparagus.
  - Saffron Risotto
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Green Beans Almandine
    $2
  - Mashed Potatoes
    $2
  - House-Made Fries
    $2
  - Au Gratin Potatoes
    $4
- Paella Bastardo
  $27
  House made Duroc pork sausage, mussels, wild shrimp, rice, grilled zucchini and squash served in a saffron tomato sauce.
- Duck Frites
  $24
  Pan-seared char crusted Maple Leaf Farms duck breast. Served with our house made fries and herbed dijon aioli.
  - House-Made Fries
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - Green Beans Almandine
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Schnitzel
  $24
  Fried pork cutlets served with a white wine braised cabbage and bacon, mashed potato cake and a mushroom lemon white wine sauce.
  - Braised Cabbage with Bacon
  - Mashed Potato Cake
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Green Beans Almandine
    $2
  - Mashed Potatoes
    $2
  - House-Made Fries
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Cauliflower Steak Provençal
  $17
  Pan seared cauliflower steak topped with cherry tomatoes, caper berries, kalamata olives and red onions, in a white wine butter sauce. Served with sauteed broccolini.
  - Grilled Chicken Breast
    $5
  - Sautéed Shrimp
    $7
  - Grilled Salmon
    $9
- Black Label Burger
  $16
  1/2 pound signature blend beef patty with a rich caramelized onion sauce and gruyere cheese. Served on a toasted Brioche bun with Boursin aioli and our house-made fries.
  - House-Made Fries
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - Green Beans Almandine
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Bistro Steak
  $24
  Grilled 8oz sirloin steak topped with a black peppercorn Cognac sauce and served with our house-made fries.
  - House-Made Fries
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - Green Beans Almandine
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Filet
  $35
  Grilled 6oz Black Angus beef tenderloin topped with red wine shallot butter. Served with a demi-glace sauce, mashed potatoes & sauteed broccolini.
  - Sauteed Broccolini
  - Mashed Potatoes
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Green Beans Almandine
    $2
  - House-Made Fries
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- KC Strip
  $38
  Grilled 12oz Black Angus KC Strip topped with red wine shallot butter. Served with a demi-glace sauce, mashed potatoes and sauteed broccolini.
  - Sauteed Broccolini
  - Mashed Potatoes
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Green Beans Almandine
    $2
  - House-Made Fries
  - Saffron Risotto
    $4
- Chicken Club
  $12
  Charbroiled chicken topped with tomatoes, lettuce, bacon, provolone cheese and pest aioli on local ciabatta bread. Served with house-made fries.
  - House-Made Fries
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - Green Beans Almandine
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- Muffuletta
  $12
  Capicolo, prosciutto, salami, olive tapenade and pepperoncini on local French baguette. Served with house-made fries.
  - House-Made Fries
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - Green Beans Almandine
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
- French Dip
  $13
  Sliced prime rib with caramelized onions and provolone cheese on a French roll with side of warm au jus and creamy basil horseradish sauce. Served with house-made fries.
  - House-Made Fries
  - Parmesan-Roasted Brussel Sprouts
    $4
  - Grilled Asparagus
    $2
  - Sauteed Broccolini
    $2
  - Mashed Potatoes
    $2
  - Green Beans Almandine
    $2
  - Saffron Risotto
    $4
  - Au Gratin Potatoes
    $4
To-Go Family Style Meals
- Spaghetti & Meatballs for 4
  $35
  Family style spaghetti and meatballs for 4 people served with cheesy garlic bread, an Italian salad, and 4 pieces of Tiramisu.
Sides
- Parmesan Roasted Brussels Sprouts
  $6
- Grilled Asparagus
  $5
- Sautéed Broccolini
  $5
- Mashed Potatoes
  $4
- House-Made Fries
  $4
- Green Bean Almadine
  $4
- Saffron Risotto
  $6
- Au Gratin Potatoes
  $6
Desserts
- Tiramisu
  $8
- Affogato
  $7
  Vanilla Gelato topped with house made granola, candied walnuts, Carmel, and Reverie Roasters' espresso poured on top.
- Special
  Choux Puff
  $9
  Vanilla gelato sandwiched between a large Pâte à Choux puff. Topped with warm chocolate ganache and chopped hazelnuts.
N/A Drinks
- Coke
  $2
- Diet Coke
  $2
- Sprite
  $2
- Dr. Pepper
  $2
- Pink Lemonade
  $2
- Iced Tea
  $2
- Perrier 11.15oz.
  $3
- San Pellegrino 33.8oz.
  $5

Bubbles
- Gregoletto Prosecco 'Sui Lievti'
  $40
  Veneto, Italy
- Sommarvia Rosato NV
  $35
  Veneto, Italy
- Elvio Tintero Moscato NV
  $40
  Moscato d'Asti, Italy
- Cave de Bissey Cremant de Bourgogne Brut NV
  $45
  Burgundy, France
European Whites
- Paul Anheuser Riesling Kabinett 2016
  $45
  Nahe, Germany
- Socius Sauvignon Blanc/ Semillon 2018
  $35
  Perigord, France
- Domaine du Petit Coteau Chenin Blanc 2016
  $40
  Vouvray, Fance Organic
- Elvio Tintero Arneis 2015
  $35
  Piedmont, Italy
- La Viarte Pinot Grigio 2017
  $50
  Friuli, Italy
- Regina Viarum Godello 2017
  $40
  Riberia Sacra, Spain
- Riofavara 'Maraziolo' Siciliane Blanco 2016
  $35
  Sicily, Italy Organic
- Justin Girardin Chardonnay 2016
  $45
  Burgundy, France
New World Whites
- Hope Estate Semillon 2016
  $35
  Hunter Valley, Australia
- Hearst Ranch 'Glacier Ridge' Chardonnay 2017
  $45
  Monterey County, California
- Blicks Lane Sauvignon Blanc 2018
  $35
  Marlborough, New Zealand
Rose
- Espirit du Mistral (Grenache/ Cinsault/ Syrah) 2017
  $40
  Coteaux d'Aix-en-Provence
European Reds
- Cantine Valpane 'Rosso Pietro' (Barbera) 2016
  $35
  Barbera del Monferrato, Italy
- Justin Girardin (Pinot Noir) 2017
  $50
  Burgundy, France
- Portelli 'Vittoria' Frappato 2016
  $45
  Sicily, Italy Organic
- Regina Viarum Mencia 2017
  $40
  Riberia Sacra, Spain
- Navardia (Tempranillo) 2017
  $35
  Rioja, Spian
- Chateau du Hureau 'Tuffe' (Cabernet Franc) 2015
  $45
  Saumur-Champigny, France Organic
- Guido Porro 'Camilu' Langhe Nebbiolo 2018
  $50
  Piedmont, Italy
- Chateau Nozieres 'Tradition' (Malbec/Merlot) 2016
  $40
  Cahors, France
- Domaine de l'Arnesque (Grenache/ Syrah) 2015
  $45
  Cotes-du-Rhone Villages, France
- Chateau Moulin de Mallet (Merlot/ Cab. Sauv.) 2016
  $35
  Bordeaux, France
New World Reds
- Barra Pinot Noir 2017
  $45
  Mendocino, California Organic
- 59N Malbec 2017
  $40
  Mendoza, Argentina
- Murray Cabernet Sauvignon 2017
  $45
  Red Mountain, Washington
- Halter Ranch Cabernet Sauvignon 2017
  $70
  Paso Robles, California

European Beers
- Brouwerij Boon Oude Geuze Bottle
  $12
  375ml, Belgian Geuze, Belgium, 7.0%ABV
- Brouwerij Van Honsebrouck Bacchus Bottle
  $11
  12.7oz, Flanders Oud Bruin, Belgium, 4.5%ABV
- Brasserie d'Orval Bottle
  $9
  11.2oz, Belgian Pale Ale, Belgium, 6.2%ABV
- Brouwerij Westmalle Bottle
  $9
  11.2oz, Belgian Tripel, Belgium, 9.5%ABV
- Chimay Grand Reserve Ale Bottle
  $10.50
  11.2oz, Belgian Strong Dark, Belgium, 9.0%ABV
- Brouwerij Het Anker Gouden Carolus Bottle
  $10
  11.2oz, Belgian Strong Dark, Belgium, 11.0%ABV
- De Brabandere Petrus Aged Red Bottle
  $7.50
  11.2oz, Flanders Oud Bruin, Begium, 8.5%ABV
- Lindemans Framboise Bottle
  $9.50
  12oz, Belgian Fruit Lambic, Belgium, 2.5%ABV
- Samuel Smith Taddy Porter Bottle
  $6
  12oz, English Porter, England, 5.0%ABV
- Dunkertons Organic Perry Bottle
  $15
  500ml, English Pear Cider, England, 6.9%ABV
- Domaine de la Minotiere Organic Brut Bottle
  $22
  750ml, French Cidre, France, 5.0%ABV
- Domaine de la Minotiere Organic Doux Bottle
  $22
  750ml, French Cidre, France, 3.0%ABV
- Le Brun Organic Poire Bottle
  $17
  750ml, French Pear Cidre, France, 4.0%ABV
- Manoir de Grandouet Pays d'Auge Bottle
  $19
  750ml, French Cidre, France, 4.5%ABV
- Sunner Bottle
  $7
  16oz, German Kolsch, Germany, 4.8%ABV
- Bayerische Weihenstephan Bottle
  $7.50
  16oz, German Hefeweizen, Germany, 5.1%ABV
- Ayinger Brauweisse Bottle
  $7
  500ml, German Hefeweizen, Germany, 5.1%ABV
- Abbazia delle Tre Fontane Bottle
  $14
  11.2oz, Belgian Tripel, Italy, 8.5%ABV
- Estrella Damm Bottle
  $5.50
  330ml, European Pale Lager, Spain, 5.4%ABV
Domestic Beers
- Boulevard American Kolsch Can
  $5.50
  12oz, German Kolsch, Missouri, 4.6%ABV
- Kansas City Bier Company Dunkel Bottle
  $5
  12oz, Munich Dunkel Lager, Missouri, 5.0%ABV
- Walnut River Brewing Company Warbeard Can
  $5
  12oz, Irish Red Ale, Kansas, 5.0%ABV
- Wichita Brewing Company Shaven Yak Can
  $5
  12oz, English Brown Ale, Kansas, 5.0%ABV
- Coors Light Bottle
  $3
  12oz.
- Miller Lite Bottle
  $3
  12oz.
- Budweiser Bottle
  $3
  12oz.
- Bud Light Bottle
  $3
  12oz.
- Michelob Ultra Bottle
  $3
  12oz.
- Corona Bottle
  $4.50
  12oz.
- Corona Light Bottle
  $5
  12oz.

Starters

Salads & Soups

Pizza

Pasta

Features

Entrees

To-Go Family Style Meals

Sides

Desserts

N/A Drinks

Bubbles

European Whites

New World Whites

Rose

European Reds

New World Reds

European Beers

Domestic Beers