Lunch and Dinner Menu
Antipasti
- Soute Misto$38Sauteed clams, live blue mussels, garlic, chilli, Pinot Grigio wine.
- Polpetti e Porcini$38Baby octopus, porcini mushrooms, Prosecco wine reduction
- Trippa di Nonna Lina$38Slow cooked tripe marinated in Vermentino wine, Italian herbs, tomato, topped with parmesan
- Polpo alla Santostefanese$42Wild-Caught Tyrrhenian Octopus, salad of organic cherry tomatoes, celery & pine nuts, topped with mullet fish roe
- Frittura di Calamari$40Calamari in signature batter, served with homemade arrabbiate & tartar sauce
- Parmigiana$36Eggplant layers, mozzarella, homemade tomato sauce, topped with parmesan
- Zuppetta Argentarina$38Live blue mussels, prawns, light porcini cream, served with handmade bread
- Zuppa del Giorno$24Soup of the day (please refer to server)
- Carpaccio di Manzo con Porcini all Essenza di Tartufo$40Aged raw beef (thinly sliced), home-made truffle oil, porcini mushroom dressing, shaved parmesan
- Caprese$28Fresh mozzarella, tomatoes, Italian basil, extra virgin olive oil
- Insalata Fresca$28Salad of rocket, assorted greens, asparagus, romaine tomatoes and shaved parmesan
- Insalata della Nonna$28Salad of seasonal greens, cherry tomatoes, black olives, fresh mozzarella, walnuts and avocado
- Bufala e Proscuitto di Parma$37Fresh buffalo mozzarella, seasonal salad, Parma Ham (30 months)
Primi Piatti – Pasta
*Classic pastas & vegetarian options available, please request
- Spaghetti Cartoccio (per due – for two)$88Spaghetti, seasonal seafood, capers, olives, tomato sauce - oven-baked (for 2 pax)
- Spaghetti alla Fantasia di Bottarga$38Spaghetti, fresh seasonal Italian fish roe, clams, prawns Vermentino wine
- Gnocchi Mare e Monti$44Handmade potato dumplings, porcini mushrooms, smoked pork jowl, prawns, tomato
- Tortelli del Valle$48Handmade square pasta pockets, seasonal Tyrrhenian seafood stuffing, delicate cream of white wine reduction, topped with Lina's seared scallops
- Pappardelle al Ragu Toscano$38Homemade pappardelle, beef, tomato, Tuscan style
- Lasagne Maremmana$38Lasagne sheets, beef, homemade besciamella, classic Tuscan style
- Pappardelle della Vigna$38Homemade pappardelle, Italian sausages, cream of gorgonzola
- Penne al Granchio$39Penne, fresh crab meat, cream of tomato
- Carbonara di Mare$38Spaghetti, mixed seafood, pancetta, delicate cream
- Ravioli alla Vellutata de Peperoni$38Ravioli, Italian aged cheese and pepper filling, delicate cream of capsicum
- Trofie al Pesto$36Homemade trofie, Uncle Ettore's Genovese pesto
- Risotto al Nero di Seppia$44Carnaroli, mixed seafood, squid ink
- Risotto Contadino$44Carnaroli, eggplant, porcini mushroom, wonderful cream of parmesan and truffle
Secondi Piatti – Fish/Meat Mains
- Cacciucco$82Assorted seafood, thick tomato broth Tuscan style (slow-cooked). Served with homemade bread.
- Filetto alla Livornese$52Seasonal fish fillet, olives, capers, cherry tomatoes, Livornese style. Served with grilled seasonal vegetables
- Grigliata di Mare$95Grilled seasonal seafood, signature Nonna Lina's marinade. Served with seasonal salad, seasonal vegetables and baked potatoes
- Costata Di Manzo$85Grilled aged premium grass-fed black Angus rib eye. Served with baked potatoes and seasonal vegetables
- Filetto alla Griglia$89Grilled aged premium grass-fed black Angus tenderloin. Served with baked potatoes and asparagus
- Pollo ai Peperoni$48Fresh tender chicken breast, Italian herbs, capsicum. Served with a light cream
- Salsiccie e Fagioli all'uccellina$49Italian sausages, canellini and borotti beans, sage, tomato, slow cooked. Mildly spiced
- Grigliata di Terra$90Mixed grill of tenderloin, lamb rack, Italian sausages, Barolo wine (36 hour marinade). Served with baked potatoes
- Costolette di Agnello della Nonna$73Grilled lamb rack, Tuscan wine and herbs marinade. Served with with baked potatoes and grilled seasonal vegetables
- Bistecca Fiorentina$23Steak in Florentine style ($23/100gm, min 1kg). Served with seasonal vegetables and baked potatoes
Dolci – Dessert
- Tiramisu (Nonna Lina)$19Homemade tiramisu
- Panna Cotta$19Homemade Italian milk pudding, caramel sauce, seasonal fruit (contains alcohol)
- Bonet Argentarino$22Homemade Italian chocolate and rum pudding, drenched in signature caramel sauce (contains alcohol)
- Torta della Mamma$18Mamma's homemade cake of the day
- Sorbetto al Limone$15Italian lemon sorbet – served without ($15) / with alcohol ($23)
- Tartufo$14Italian chocolate ice-cream (contains nuts) – topped without ($15) / with coffee ($20)
- Affogato$18Italian Vanilla gelato with espresso.
- Formaggi Misti$35Selection of seasonal Italian cheeses
Digestivi – Digestive Liquors
Prices are per pour
- Limoncello$15
- Sambuca$15
- Amaretto$15
- Grappa$15
- Amaro$15
Bevande – Beverages
- Caffe$8
- Cappucino$9
- Espresso$8
- Caffe e Latte$9
- Caffe Macchiato$9
- Te$10Tea
- Succhi di Frutta$12Imported fruit juices – Green Apple/Peach
- Soft Drink$9Coca-cola/Coke Light/Tonic
- Acqua Minerale – Frizzante/Naturale$10San Pellegrino/Acqua Panna-Sparkling/Still (750ml)
- San Pellegrino Sparkling Fruit Beverages$12Arancia Rossa/Limonata/Chinotto
- Birra Artigianale Italiana$16
- Nonno Orfeo's Negroni$22
- Nonna Lina's Spritz$20
- Mamma Patricia's High Ball$20Premium Gin, Soda.
- Babbo Franco's Gin Tonic$20Premium Gin, Tonic.
- Zio Grada$22Premium Gin, Strega, White Wine.