• APPETIZERS

    • Toasted Ravioli
      $10.50
      Cheese Ravioli breaded and deep fried - served with Anthony's Sugo
      • Bruzzaluni
        $12
        Tenderized round steak, thinly sliced, rolled and stuffed with bread crumbs, Romano cheese and hard boiled eggs - topped with Anthony's Sugo
        • Fried Provolone
          $10.50
          Wedges of Provolone cheese, breaded and deep fried - served with Anthony's Sugo
          • Stuffed Artichoke
            $14.50
            Baked with garlic butter and Italian seasoned bread crumbs
            • Italian Olives and Aged Provolone
              $11.50
              • Jazz
                $5
                A bowl of olive oil with fresh Italian seasonings, garlic, and Parmesan cheese
                • Fried Calamari
                  $13
                  Lightly floured and deep fried - served with our Mogu sauce and Anthony's Sugo
                  • Scampi
                    $14.50
                    Shrimp lightly breaded and served in a butter, garlic and lemon sauce over angel hair pasta
                    • Antipasto Plate
                      Italian olives, aged provolone cheese, ham, salami and pickled peppers
                      • Small
                        $11
                      • Large
                        $17

                  • INSALATA

                    Add Bleu Cheese crumbles to your salad for $1.99

                    • Anthony's Insalata
                      $11
                      Romaine and iceberg lettuces, spinach, ham, pickled peppers, Italian olives, cheddar cheese, hard boiled egg, tomatoes and croutons
                      • Dinner Salad
                        $5.25
                        • Caesar Salad
                          $6
                          • Add Chicken
                            $3
                        • Soup du Jour
                          Made Fresh Daily
                          • Cup
                            $5
                          • Bowl
                            $7

                      • SANDWICHES

                        Served with your choice of French fries, pasta, soup or salad

                      • POLLO

                        Served with Dinner salad or soup and choice of Eggplant Parmesan, Baked Potato, or Pasta - sub Caesar salad for $1.00

                        • Pollo con Broccoli
                          $19
                          Breaded chicken breast topped with broccoli and fresh mushrooms, served in a white wine and butter sauce
                          • Pollo Provolone
                            $19
                            Breaded chicken breast topped with Anthony's Sugo, melted Mozzarella and Romano cheeses
                            • Pollo Lemonata
                              $20
                              Two grilled chicken breasts, topped with a white wine, lemon and butter sauce
                              • Chicken Spiedini
                                $20
                                Two chicken breasts, sliced, breaded and rolled, then placed on a skewer, deep-fried and topped with Mogu (a garlic, oregano and olive oil sauce)

                              • CARNE

                                Served with Dinner Salad or Soup, and your choice of Eggplant Parmesan, Baked Potato, or Pasta - sub Caesar Salad for $1.00

                                • Vitello Provolone
                                  $20
                                  Breaded veal topped with Anthony's Sugo, melted Mozzarella and Romano cheeses

                                • PESCI

                                  Served with Dinner Salad or Soup, and your choice of Eggplant Parmesan, Baked Potato, or Pasta - sub Caesar Salad for $1.00

                                  • Fried Catfish
                                    $18
                                    A whole catfish lightly floured and deep fried
                                    • Scampi Spino
                                      $25
                                      Eight shrimp lightly breaded and broiled, served in a garlic, butter and lemon sauce

                                    • SEAFOOD PASTA

                                      Served with Dinner Salad or Soup - sub Caesar Salad for $1.00

                                      • Linguine with Clam Sauce
                                        $19
                                        Choose red or white sauce
                                        • Linguine Genovese
                                          $25
                                          Jumbo shrimp and linguine sauteed in a garlic cream sauce

                                        • PASTA, RAVIOLI, LASAGNA & SPECIALTIES

                                          Served with Dinner Salad or Soup. Sub Caesar Salad for $1.00. Add meatballs, Italian sausage, meat sauce, fresh marinara or sauteed mushrooms for $2.00 each. Add melted cheese to any pasta for $1.50.

                                          • Pasta Bowl
                                            $11.50
                                            Choose from spaghetti, mostaccioli, linguine, angel hair, fettuccine, or shell pasta, served with Anthony's Sugo
                                            • Cheese Ravioli
                                              $14.50
                                              Ricotta cheese-filled ravioli served with Anthony's Sugo
                                              • Teresa's Traditional Lasagna
                                                $16.50
                                                Our mother's traditional cheese lasagna served with Anthony's Sugo
                                                • Eggplant Parmesan
                                                  $16
                                                  Sliced, lightly breaded eggplant, fried and topped with Anthony's Sugo, melted Mozzarella and Romano cheeses
                                                  • Spaghetti O.B.G.
                                                    $13
                                                    Spaghetti served in olive oil, butter and garlic
                                                    • Fettuccine Angela
                                                      $14.50
                                                      Pasta in a rich cream sauce with Parmesan cheese (add chicken for $3, add small shrimp for $4)
                                                      • Fettuccine Alla Carbonara
                                                        $18.50
                                                        Fettuccine in a rich cream sauce with egg and chopped bacon
                                                        • Cavatelli con Broccoli
                                                          $18
                                                          Alfredo sauce with broccoli, fresh mushrooms, and a touch of tomato sauce, served with shell pasta
                                                          • Mostaccioli Antoinette
                                                            $17.50
                                                            Fresh green peppers and coined Italian sausage sauteed in our spicy marinara sauce and served over mostaccioli pasta