The food at Cuvée Ray is handpicked daily by our Executive Chef. As a result, our menus will vary. Please call the restaurant for more details. Ask your server for our Gluten Free and Children’s menus. Please note custom vegetarian and vegan options are available upon request.
Dinner Menu
Soups & Salads
- Zucchini Soup.........................................................................................................................................................................................................................................................$9summer squash | ramp oil | citrus
- Baby Beets.........................................................................................................................................................................................................................................................$11pea tendril | rye crumb | yogurt | bread and butter dressing
- Warm Kale Salad.........................................................................................................................................................................................................................................................$12cauliflower | mushroom | bonito aioli | caper | olive
Appetizers
- Braised Beef Cheek.........................................................................................................................................................................................................................................................$16gnocchi | almost burnt cream | breakfast radish
- Poached Lobster.........................................................................................................................................................................................................................................................$18lentils | saffron honey emulsion | daikon
- Tagliolini.........................................................................................................................................................................................................................................................$17house pasta | asparagus | morels | pecorino
- Octopus.........................................................................................................................................................................................................................................................$19vichyssoise | charred endive | beets | olive crumble
- Seared Foie.........................................................................................................................................................................................................................................................$18shortbread | kumquat | miso butterscotch
- Deckle.........................................................................................................................................................................................................................................................$15roasted carrot | haroset | arugula
Entrees
- Halibut.........................................................................................................................................................................................................................................................$34braised fennel | turnip | herbs | mushroom consommé
- Roasted Poussin.........................................................................................................................................................................................................................................................$28spring pea | asparagus | ricotta gnocchi | herb vin
- Barrel Cut Ribeye.........................................................................................................................................................................................................................................................$36confit potato | hen of the woods | currant | macadamia | chimichurri rosa
- Scallops.........................................................................................................................................................................................................................................................$33radish | quinoa | pancetta | beet vin
- Brisket.........................................................................................................................................................................................................................................................$28crumbled chorizo | hominy & sweet corn | pickled green tomato | avocado & cotija
- Pork Chop.........................................................................................................................................................................................................................................................$29smoked citrus glaze | red pearl onion | sweet garlic | grapes | trumpet mushrooms
We're excited to add our casual bar menu brimming with: charcuterie, cheeses, new small plate offerings, and house made flat breads! No matter what your culinary mood, we have you covered!
Casual Bar Menu
Small Plates
- Fried Oysters.........................................................................................................................................................................................................................................................$11kimchi aioli | green tomato chow chow | "deviled egg"
- Seared Scallops.........................................................................................................................................................................................................................................................$14saffron spaetzle | spiced relish
- Charred Brussel Sprouts.........................................................................................................................................................................................................................................................$7reduced sherry | fresh grated parmesan | smoked salt
- Little Neck Clams.........................................................................................................................................................................................................................................................$13pancetta | chervil | coriander citrus tea broth
- Short Rib Toast Sliders.........................................................................................................................................................................................................................................................$14braised short rib | cabot aged cheddar | rye | crispy parsnip
Flat Breads
- Margherita Pesto.........................................................................................................................................................................................................................................................$9fresh tomato | house mozzarella
- Piquillo Pepper.........................................................................................................................................................................................................................................................$11candied tomato & shallot | charred broccoli | manchego
- Duck Confit.........................................................................................................................................................................................................................................................$14camembert | pickled red onion | olive crumble
Cheese & Charcuterie
- Cheese Board.........................................................................................................................................................................................................................................................$183 cheeses with accoutrements
- Charcuterie Board.........................................................................................................................................................................................................................................................$193 choices with accoutrements
- Pickle Board.........................................................................................................................................................................................................................................................$5housemade pickles | pickled veggies
- Kalamata Olives & Marcona Almonds.........................................................................................................................................................................................................................................................$5
- The Big Board.........................................................................................................................................................................................................................................................$40cheese board | charcuterie board | pickle board | kalamata olive & marcona almond board
4 - 6pm daily | $5 glasses | $15 flights | $20 bottles | $5 flatbreads | 1/2 price cheese & charcuterie | $8 1/2 dozen raw oysters |
Our Happy Hour features are also hand-picked daily by our Executive team and will therefore change. This menu serves as a sample of our offerings. Please call us for more information!
Happy Hour Menu
Small Plates
- 1/2 Dozen Shucked Oysters.........................................................................................................................................................................................................................................................$8mignonette
- Kale Salad.........................................................................................................................................................................................................................................................$8cauliflower | mushroom | bonito aioli | capers | olives
- Short Rib Sliders.........................................................................................................................................................................................................................................................$9cabot cheddar | marbled rye | crispy parsnip
- Deckle.........................................................................................................................................................................................................................................................$9roasted carrot | haroset | arugula
White Wine
- Domaine de Pepouy, Sauvignon Blanc.........................................................................................................................................................................................................................................................$5France 2017 | $20 BTL
- Villa Pozzi, Pinot Grigio.........................................................................................................................................................................................................................................................$5Italy 2017 | $20 BTL
- Sposato, Chardonnay.........................................................................................................................................................................................................................................................$5Argentina 2017 | $20 BTL
- Zestos, Rose of Garnacha.........................................................................................................................................................................................................................................................$5Spain 2018 | $20 BTL
Red Wine
- Carro, Red Blend.........................................................................................................................................................................................................................................................$5Spain 2014 | $20 BTL
- Aplanta, Red Blend.........................................................................................................................................................................................................................................................$5Portugal 2016 | $20 BTL
- Sposato, Bonarda.........................................................................................................................................................................................................................................................$5Argentina 2017 | $20 BTL
- Round Hill, Cabernet Sauvignon.........................................................................................................................................................................................................................................................$5California 2016 | $20 BTL
Cocktails
- White Sangria.........................................................................................................................................................................................................................................................$5house recipe
- Cuvée Cosmo.........................................................................................................................................................................................................................................................$5vodka | triple sec | lime | cranberry
- New York Sour.........................................................................................................................................................................................................................................................$5bourbon | sugar | lemon | red wine float
- French 75.........................................................................................................................................................................................................................................................$5gin | lemon | sugar | sparkling wine
- Rum Punch.........................................................................................................................................................................................................................................................$5rum | pineapple | citrus | pomegranate
Beer
- Miller Lite.........................................................................................................................................................................................................................................................$3pilsner
- Mich Ultra.........................................................................................................................................................................................................................................................$3light lager
- Draft : Two Roads No Limit.........................................................................................................................................................................................................................................................$3hefeweizen
Appetizers
Flatbreads
- Duck Confit.........................................................................................................................................................................................................................................................$5camembert | pickled red onion | olive crumble
- Margherita Pesto.........................................................................................................................................................................................................................................................$5heirloom tomato | house mozzarella
- Piquillo Pepper.........................................................................................................................................................................................................................................................$5candied tomato & shallot | charred broccoli | manchego
Cheese & Charcuterie
- Cheese Board.........................................................................................................................................................................................................................................................$183 cheeses with accoutrements
- Charcuterie Board.........................................................................................................................................................................................................................................................$193 choices with accoutrements
- Pickle Board.........................................................................................................................................................................................................................................................$5housemade pickles | pickled veggies
- Kalamata Olives & Marcona Almonds.........................................................................................................................................................................................................................................................$5