• Menu
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Menu

  • STARTERS

    • Tandoor ki Gazak
      Tandoor ki Gazak
      A medley of traditional tandoori grilled chicken & lamb kebabs. Served with a slice of nan kulcha and raita.
      £8.95
      • Bazaar ki Bajias
        Bazaar ki Bajias
        A selection of popular vegetarian snacks consisting of lentil fritters, onion bajias & vegetable samosas.
        £7.95
        • Selection
          ...................................................................................................
          £7.95
        • Vegetable Samosas
          ...................................................................................................
          £6.95
        • Onion Bajias
          ...................................................................................................
          £6.95
        Vegetarian
      • Meat Samosas
        Meat Samosas
        A portion of traditional meat samosas stuffed with minced lamb, potatoes and peas.
        £7.95
        • Chowk Ki Tikki
          Chowk Ki Tikki
          A pair of vegetarian cutlets. One made with mustard infused mash potato stuffed with vegetables, the other with red kidney beans and spicy cheese.
          £7.95
            Vegetarian
          • Geelafi Sheek
            Geelafi Sheek
            Char-grilled minced lamb kebabs combined with ginger, garlic & cumin topped with chopped onions, peppers & coriander.
            £8.95
            • Macher Chops
              Macher Chops
              Herb infused cod fishcake filled with sautéed spicy crabmeat. Served with a mustard mayonnaise.
              £11.95
              • Chingri Poori
                Sautéed prawns with herbs & spices served on golden crispy flatbread.
                £12.95
                • Peri Peri Tandoori
                  Tandoori grilled king prawns marinated in hot pickled chilli and garlic.
                  £14.95
                  • Papadum Aur Chutney
                    A portion of plain or masala poppadum, served with a chutney selection .
                    £2.50
                    • Plain
                    • Masala
                    • One of Each
                    Vegetarian
                • Tandoori Specialities

                  These dishes are marinated & grilled over charcoal in a traditional clay oven

                  • Murghi Tandoori
                    Murghi Tandoori
                    Half a free-range chicken marinated in yogurt & mint with freshly ground whole spices.
                    £12.95
                    • Murghi Tikka
                      Murghi Tikka
                      Chicken fillets infused with ground herbs and spices, marinated in sour cream, mint, garlic & ginger.
                      £9.95
                      • Soola Tandoori
                        Soola Tandoori
                        Tender pieces of lamb marinated in papaya, roasted whole spices, ginger root, garlic & mint.
                        £12.95
                        • Angaari Chaaps
                          Angaari Chaaps
                          Lamb chops spiced with fragrant Kashmiri red chilli, ginger & garlic, marinated in yogurt & mint.
                          £24.95
                          • Tandoori Shashlik
                            Tandoori Shashlik
                            Boneless chicken & lamb cuts grilled with onions, peppers & tomatoes. Served with a Nan Kulcha and Raita
                            £19.95
                            • Raja Jeenga
                              Raja Jeenga
                              Large king prawns marinated in a mild spice, Tandoori masala & fresh lemon juice.
                              £24.95
                            • Modern Classics

                              • Murghi Tariwala
                                Murghi Tariwala
                                A medium spice home style boneless chicken curry.
                                £9.95
                                • Murghi Makan Masala
                                  Murghi Makan Masala
                                  Grilled chicken fillets immersed in a creamy masala sauce flavoured with fenugreek.
                                  £12.95
                                  • Murghi Jalfrezi
                                    Murghi Jalfrezi
                                    A spicy chicken preparation made with tomatoes, onions, chilli peppers, ginger & garlic
                                    £9.95
                                    • Lamb
                                      ...................................................................................................
                                      £10.95
                                  • Murghi Malai Korma
                                    Murghi Malai Korma
                                    A mild chicken dish using chicken breast immersed in a creamy coconut sauce.
                                    £9.95
                                    • Lamb
                                      ...................................................................................................
                                      £9.95
                                  • Mangalore Gassi
                                    Mangalore Gassi
                                    Chicken cooked in spiced coconut milk, flavoured with whole mustard and curry leaves
                                    £9.95
                                    • Murghi Dhansak
                                      Murghi Dhansak
                                      A classic spicy Persian dish, chicken cooked with mix pulses and puréed vegetables
                                      £11.95
                                      • Lamb
                                        ...................................................................................................
                                        £11.95
                                    • Laal Mirchi Murghi
                                      A spicy hot chicken curry prepared with ground red chillies and a myriad of spices
                                      £9.95
                                      • Karai Ka Gosht
                                        Pieces of lamb slowly cooked with ginger, garlic, onions and spices.
                                        £10.95
                                        • Badami Pasanda
                                          Lamb cooked in a mild aromatic almond & cashew nut sauce flavoured with star anise and cardamom
                                          £12.95
                                          • Chicken
                                        • Rogon Josh
                                          Kashmiri lamb curry cooked with shallots, mild Kashmiri red chillies and tomatoes
                                          £10.95
                                          • Chicken
                                        • Laal Maas
                                          Rajasthani fiery red lamb curry prepared with red chillies and a myriad of spices.
                                          £10.95
                                          • Gosht Ka Dalcha
                                            Lamb cooked with mixed lentils and tempered with fresh garlic and curry leaves.
                                            £12.95
                                            • Saag Gosht
                                              A Punjabi lamb curry prepared with fresh spinach and fenugreek, grated Kashmiri red chilli and mustard
                                              £12.95
                                              • Chicken
                                          • Fish & Shellfish

                                            • Karai Ki Chingri
                                              Black tiger prawns cooked with shredded shallots, garlic, ginger and fresh lemon
                                              £14.95
                                              • Chingri Saag
                                                Black tiger prawns cooked with fresh spinach tossed with a blend of traditional spices
                                                £14.95
                                                • Konkani Chingri
                                                  Tiger prawns in a rich hot and sour gravy with tamarind pulp, red chillies, ginger and garlic
                                                  £14.95
                                                  • Machli Molle
                                                    Fillets of white fish cooked with light spices in a rich creamy coconut sauce
                                                    £14.95
                                                    • Meen Dakshini
                                                      Fillets of monkfish cooked in a spicy sauce made with tamarind and cracked peppercorn
                                                      £15.95
                                                      • Jeenga Chettinad
                                                        Pan-roasted king prawn’s sautéed with poppy seeds, fresh coconut and red chillies
                                                        £22.95
                                                        • Mirchi Ki Jeenga
                                                          King Prawns cooked with green chillies, spring onions and garlic in a spicy hot tomato sauce
                                                          £22.95
                                                          • Malaber Ka Jeenga
                                                            King prawns cooked with mild spices in a fragrant creamy coconut sauce
                                                            £22.95
                                                          • REGIONAL SPECIALITIES

                                                            • Hariyali Murgh
                                                              Served with lemon and lime rice. A pungent green chicken curry from Assam flavoured with green chilli, lemon grass and lime leaves.
                                                              £16.95
                                                              • Sultani Pasanda
                                                                Served with Pulao rice. Marinated lamb with red wine in a creamy sauce made with sour cream, ginger, paprika and poppy seeds
                                                                £17.95
                                                                • Qurbani Ka Gosht
                                                                  Served with pulao rice. Braised lamb preparation using selected cuts of lamb, on and off the bone meat creating its own distinctive flavour
                                                                  £18.95
                                                                  • Murghi Makanwalla
                                                                    Served with pulao rice. Grilled chicken fillets simmered in a rich butter and tomato sauce
                                                                    £15.95
                                                                    • Simla Mirchi Murgh
                                                                      Served with lemon and lime rice. Grilled chicken fillets prepared with red bell pepper and shallots then simmered in a sauce with crushed whole spices and yogurt
                                                                      £15.95
                                                                      • Amshe Tikshe
                                                                        Served with lemon and lime rice. Pieces of chicken sautéed with onion, tomatoes and whole ground spices then enriched with tamarind, sweet red chillies and cumin
                                                                        £15.95
                                                                        • Raja Jeenga Masala
                                                                          Served with pulao rice. Large king prawns grilled then simmered in coconut-based masala sauce
                                                                          £26.95
                                                                          • Lucknow Ki Salan
                                                                            Served with a brown mushroom rice. Braised beef in a spicy aromatic sauce with roasted cumin.
                                                                            £18.95
                                                                          • VEGETABLE SPECIALITIES

                                                                            • Paneer Makani
                                                                              Grilled Indian cheese enriched in tomato and cream-based gravy flavoured with fenugreek
                                                                              £10.95
                                                                              • Paneer Jalfrezi
                                                                                A spicy indian preparation made with tomatoes, onions, chilli peppers, ginger and garlic
                                                                                £10.95
                                                                                • Punjabi Mutter Paneer
                                                                                  The authentic Punjabi preparation of green peas and Indian cheese in a spicy sauce
                                                                                  £10.95
                                                                                  • Punjabi Saag Paneer
                                                                                    A Punjabi preparation of spinach and fresh fenugreek cooked with Indian cheese with grated Kashmiri chillies and mustard
                                                                                    £10.95
                                                                                    • Tandoori Sabji Masala
                                                                                      Grilled vegetables cooked in garam masala, served in spicy rich tomato and coconut sauce
                                                                                      £9.95
                                                                                      • Sabji Makanwala
                                                                                        Cauliflower, green peas, potatoes, carrots and spinach cooked in a rich, creamy coconut sauce
                                                                                        £8.95
                                                                                        • Sabji Jalfrezi
                                                                                          Seasonal vegetables cooked with green chillies and spices in a tomato and yogurt sauce
                                                                                          £8.95
                                                                                          • Dall Mirchi Tarkari
                                                                                            Vegetable and mixed lentils cooked in a spicy hot sauce with tamarind
                                                                                            £10.95
                                                                                          • Vegetables

                                                                                            Available as main dishes for an additional charge of £3.00

                                                                                            • Sabji Niramish
                                                                                              Seasonal vegetables in a light medium sauce
                                                                                              £5.95
                                                                                              • Tarka Masoori Dhal
                                                                                                Puréed lentils tempered in butter with garlic and onions.
                                                                                                £5.95
                                                                                                • Hari Mutter Paneer
                                                                                                  Green peas and Indian cheese cooked in a rich creamy sauce
                                                                                                  £6.95
                                                                                                  • Aloo Gobi Hara
                                                                                                    New potatoes, cauliflower and broccoli cooked with mustard seeds and garam masala
                                                                                                    £5.95
                                                                                                    • Baghar Ki Baigan
                                                                                                      Organic baby aubergine sautéed with coarse spices and dried herbs
                                                                                                      £6.95
                                                                                                      • Bhindi Dopiaza
                                                                                                        Organic steamed okra lightly sautéed with shallots and spices
                                                                                                        £6.95
                                                                                                        • Punjabi Chana Masala
                                                                                                          Chickpeas cooked in a spicy sauce
                                                                                                          £5.95
                                                                                                          • Saag Dall Wala
                                                                                                            Organic mixed pulses, cooked with baby spinach, fresh fenugreek and wild mustard leaves
                                                                                                            £6.95
                                                                                                            • Saag Malai Paneer
                                                                                                              Sautéed fresh spinach cooked with herbs and Indian cheese in a rich creamy sauce
                                                                                                              £6.95
                                                                                                              • Saag Methi Aloo
                                                                                                                Organic new potatoes and spinach cooked with fresh fenugreek
                                                                                                                £5.95
                                                                                                                • Masala Kadi Kumbi
                                                                                                                  Mixed mushroom sautéed with dried herbs, garlic and peppercorns
                                                                                                                  £6.95
                                                                                                                  • Kachumber Raita
                                                                                                                    Hung yogurt mixed with chopped cucumber and coarse roasted spices
                                                                                                                    £2.50
                                                                                                                  • Biryani & Rice

                                                                                                                    • Sabji Biryani
                                                                                                                      Mixed vegetables and pulses cooked with Pulao rice, served with dhal and a Raita
                                                                                                                      £14.95
                                                                                                                      • Sabji Pulao
                                                                                                                        Basmati rice cooked with vegetables in a fragrant stock
                                                                                                                        £5.95
                                                                                                                        • Limbu Chawal
                                                                                                                          Basmati rice steam cooked with grated wild lime and lemon juice
                                                                                                                          £4.95
                                                                                                                          • Kumbi Chawal
                                                                                                                            Brown and wild rice cooked with spicy wild mushrooms
                                                                                                                            £5.95
                                                                                                                            • Dum Ka Chawal
                                                                                                                              Brown and wild rice cooked with hint olive oil and sea salt
                                                                                                                              £4.95
                                                                                                                              • Basmati Pulao
                                                                                                                                Basmati rice with butter and whole fragrant spices
                                                                                                                                £3.95
                                                                                                                                • Basmati Chawal
                                                                                                                                  Steamed basmati Rice.
                                                                                                                                  £3.95
                                                                                                                                • Bread

                                                                                                                                  • Tandoori Nan
                                                                                                                                    A traditional Indian bread made from white flour, leavened with yeast cooked in a Tandoori oven.
                                                                                                                                    £3.95
                                                                                                                                    • Pathli Roti
                                                                                                                                      A portion of two flatbread made with unleavened whole wheat flour
                                                                                                                                      £3.95
                                                                                                                                      • Punjabi Paratha
                                                                                                                                        A flaky whole wheat bread layered with butter cooked on a Tawa (Indian style griddle).
                                                                                                                                        £3.95
                                                                                                                                        • Nan Kulcha
                                                                                                                                          Wheat dough covered in onions, garlic and fresh fenugreek
                                                                                                                                          £4.95
                                                                                                                                          • Keema Nan
                                                                                                                                            Wheat dough filled with spicy minced lamb
                                                                                                                                            £4.95
                                                                                                                                            • Peshwari Nan
                                                                                                                                              Wheat dough filled with grated coconut and chopped dried fruit
                                                                                                                                              £4.95
                                                                                                                                              • Sarson Ki Paneer Nan
                                                                                                                                                Wheat dough filled with cheese and mustard leaves
                                                                                                                                                £4.95
                                                                                                                                                • Malai Nan
                                                                                                                                                  Wheat dough filled with cheddar cheese.
                                                                                                                                                  £4.95