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Starters
- Mixed Starter VegetableOnion bhajee, vegetable samosa, vegetable pakora & paneer tikka£9.95
- Saffron Mixed StarterChicken tikka, lamb tikka, sheek kebab, meat samosa£9.95
- Seafood Special (Mixed Platter)Mussels, tiger king prawn and salmon£9.95
- Saffron SpecialChicken tikka, lamb tikka, tandoori king prawn, sheek kebab in honey sauce.£9.95
- Kebab TasteMarinated chicken or lamb tossed in a wok, with mouth watering recipe.£4.95
- Chicken MomoMinced chicken cooked in a butter with fresh spring onions & fresh coriander£4.95
- Chicken or Lamb TikkaDiced marinated chicken/lamb with mild spices and cooked in a charcoal oven.£4.95
- Sheek KebabMinced lamb marinated in a mixture of spices then barbecued in a charcoal oven£4.95
- Shamee KebabLamb finely minced and flavoured with fine herbs£4.95
- Chat(Chicken / Aloo / Chana) Small juicy pieces in a sour sauce£4.95
- Paneer TikkaIndian cheese grilled with tandoor. Served with salad£4.95
- Chicken Pakora£4.95
- Bengal Lamb ChopsLamb chops marinated in a blend of spices and cooked in tandoori oven.£4.95
- Samosa(Meat or Vegetable) Triangular shaped & mildly spiced served with salad & lemon.£4.95
- Garlic Mushrooms£4.95
- Chicken Puree£4.95
- Onion Bhaji£4.95
- King Prawn ButterflyJumbo king prawn dipped in breadcrumbs and fried in butter.£5.95
- Prawn Cocktail£4.95
- Prawn PureeSpiced prawns cooked with herbs and spices. Served with puri bread£4.95
- King Prawn PureeSpiced king prawns cooked with herbs and spices. Served with puri bread£5.95
- Salmon TikkaSlices of fine salmon marinated in special spices and cooked in our tandoori oven.£5.95
- King Prawn SizzlerKing Prawn cooked with tender rich spice, tomato, green pepper, onions. Served with sizzler£6.95
- Fish DeltaFresh water fish from the largest river Delta. Slightly spiced battered fish, deep fried with medium herbs.£5.95
Chef’s Recommendations
- Chicken or Lamb JalfreziSpecial marinated fillet of chicken cooked with chillies, onion and coriander with a rich spicy sauce.£9.95
- Duck Jalfrezi£12.95
- Chicken or Lamb Tikka MorisaAre hot spicy dishes cooked in chopped onions, garlic and green chillies in a thick sauce.£9.95
- Hari Mirchi Bhuna(Chicken or Lamb) Cooked with fresh chilli, coriander, tomato and onions£9.95
- Garlic Handi MakaniSpring chicken or fillet lamb cooked in a very well spiced handi sauce. Also with a garnish of garlic,coriander & cheese.£9.95
- Hash BhunaGrilled fillets of duck, curried in a rich sauce.Can be served mild, medium or hot£12.95
- Bakara Tikka(Chicken or Lamb) Specially prepared in homemade curry sauce, slightly hot, cooked with green chilli sauce, coriander, Indian herbs & yoghurt£9.95
- Murgh MassalaChicken cooked with egg, mince meat, tomato and coriander£9.95
- Tandoori Chop BuhnaGrilled pieces of chops on the bone, in a rich bhuna sauce£12.95
- Chilli Paneer DryIndian cottage cheese cooked in spicy sauce with onions and tomatoes£9.95
Saffron House Speciality
- Saffron Special(Honey) Marinated Chicken, Lamb & King Prawn, barbecued in clay oven with fresh coriander leaves and herbs, in a thick sauce.£13.95
- Buttered Chicken or Lamb(Mild) Cooked with butter and selected special sauce.£9.95
- Passanda NawabiChicken or Lamb (Mild) Cubed tender pieces cooked with cream, butter nuts, sultanas and selected spices freshly prepared with fragrant oriental spices before being served.£9.95
- Tikka MassalaChicken or Lamb. (Mild)£9.95
- Duck Tikka MassalaMarinated & grilled then curried with nuts, almonds & cream. (Mild)£12.95
- Murgh Malcharian(Mild) Chicken breast with mango, yoghurt, methi, herbs and spices.£9.95
- Pistachio Chicken Korma(Mild) Silky sauce flavoured with cream and butter.£9.95
- Razawalla(Chicken or Lamb) Yoghurt, cream, coconut, hot sweet and sour methi.£9.95
- Chef’s SpecialTandoori chicken, chicken tikka, lamb tikka, sheek kebab, king prawn & chips.£12.95
- Gosth LazizLamb cooked in oriental spices, herbs and tomatoes.£9.95
- Garlic Chilli Chicken£9.95
- Gosth Hulchal MassalaSucculent pieces of lamb cooked with fresh spinach puree & Indian spices.£9.95
- Roshuni Modhu(Honey) Chicken or lamb marinated. Slowly cooked in tandoori, then cooked with garlic, honey, onion, tomatoes and chefs own recipe. (Medium dry)£9.95
- Shatkora ChickenSpring marinated chicken or lamb cooked with Bangladeshi citrus fruit flavoured with special gravy. Medium£9.95
Tandoori Cuisine
- Tandoori Chicken(Half chicken on the bone)£7.95
- Tikka(Chicken or Lamb) Marinated in yoghurt sauce. Mildly spiced & grilled in clay oven.£7.95
- Shashlik(Chicken or Lamb) Marinated with mild spices. Cooked in a clay oven with tomato and green pepper.£9.95
- Tandoori Mixed GrillTandoori Chicken, Chicken Tikka, Lamb Tikka, Sheek Kebab & King Prawns served on a sizzling plate with spring onion,lemon dressing & naan bread.£13.95
- Tandoori King PrawnMildly spiced succulent king sized prawn grilled in clay oven with salad.£13.95
- Tandoori DuckDuck marinated in yoghurt and spices, then grilled.£12.95
- Monk Fish Shashlik£12.95
- Salmon TikkaSalmon mildly marinated and grilled.£12.95
- King Prawn ShashlikMarinated in a special sauce then barbecued on skewers.£13.95
- Salmon ShashlikSalmon served with tomato, onion, mixed peppers and lemon dressing.£12.95
- Lamb ChopsLamb chop marinated in herbs and spices, then cooked in our clay oven£12.95
- Vegetable ShashlikCourgette, aubergine, tomato, onion & green peppers, cooked in clay oven.£9.95
- Paneer TikkaCooked in tandoor with a rich spice.£9.95
- Paneer ShashlikMarinated in special sauce with tomatoes and green peppers.£9.95
Biryani Dishes
- Biryani(Lamb or Chicken)£9.95
- Chicken Tikka Biryani£10.95
- Prawn Biryani£10.95
- House Special Biryani£13.95
- King Prawn Biryani£12.95
- Vegetable Biryani£9.95
- Mushroom Biryani£9.95
Bangladeshi Balti
- Balti Chicken Tikka MassalaSpring chicken marinated in yoghurt and spices, cooked with fresh and dried herbs and special Balti spices. (Mild)£10.95
- Balti Chicken or LambJuicy chunks of chicken or lamb cooked with very exotic Balti spices & thick gravy£10.95
- Balti King PrawnsJuicy king prawns cooked with very exotic Balti spices & thick gravy£13.95
- Balti Jalfrezi(Chicken or Lamb) Fairly hot dish, prepared with fresh green chilli, onion, pepper and coriander with spicy thick sauce£10.95
- Balti GarlicTender pieces of breast chicken or lamb cooked with onion in a thick sauce garnished with fresh coriander and garlic£10.95
- Fish BaltiBoneless fillets of fresh fish cooked with green herbs£12.95
- Lamb Saag£9.95
- King Prawn Balti Saag£13.95
Traditional Dishes
Chicken, Lamb, Vegetable or Prawn
- Madras (Fairly hot)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Vindaloo (Very hot with potatoes)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Korma (Sweet mild and creamy)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Dupiaza (Onions & green peppers)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Garlic (medium)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Rogan Josh (with tomatoes, medium)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Pathia (Sweet and sour, hot)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Methi (Medium with fenugreek)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Dhansak (Hot sweet sour & lentils)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Bhuna (Medium with thick sauce)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Jeera (Medium with fine cumin)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Saag chicken (Cooked with spinach & spices clarified in butter)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
- Korai (Green pepper & tomato)
- Chicken/Lamb£8.95
- Vegetable£6.95
- Prawn£10.95
- King Prawn£13.95
Seafood Dishes
- King Prawn NawabiKing prawns on the shell.£13.95
- Monk Fish BhunaChef's own recipe£12.95
- King Prawn Jalfrezi(King Prawns) Fairly hot with fresh chilli and fried with onion, tomatoes, fresh herbs & ginger£13.95
- Prawn SaagwallaPrawn and fresh spinach£10.95
- Bangla Fish BhunaMedium spicy fish curry£12.95
- Goan MaachliChunks of salmon tikka in a coconut and mustard cream with garlic and green chilli£12.95
- Tandoori King Prawn MasallaMarinated and grilled then curried with nuts, almonds, cream and herbs£13.95
- King Prawn KoraiFinely mixed spices and herbs, prepared with onions, pepper and tomato.£13.95
- Fish BakaraSpeciality blended ground spices cooked in fairly hot curry sauce. Garnished with fresh chilli coriander.£12.95
- Monk Fish JalfreziCooked with onion, red pepper, green chilli and tomato.£12.95
- Salmon RoganCooked with spices and garnished with tomatoes and green peppers£12.95
- Salmon JalfreziCooked with green chilli, ginger & peppers£12.95
- Salmon DansakCooked with lentils and herbs, slightly sweet, sour & hot£12.95
- Salmon MassalaCooked with tomato, onion, pepper and coriander (Medium)£12.95
Vegetable Side Dishes
- Subji Jalfrezi(Spicy) Fairly hot vegetable dish£3.95
- Aloo GobiPotatoes & Cauliflower with herbs£3.95
- Saag AlooSpinach potatoes and spices£3.95
- Cauliflower Bhaji£3.95
- Palak Bhaji(Spinach)£3.95
- Fresh Okra(Ladies fingers)£3.95
- Bombay Aloo£3.95
- Dhall TarkaLentils with coriander and garlic£3.95
- NiramishVegatables (House recipe)£3.95
- Chana MassalaChick peas with spices & herbs£3.95
- Brinjal Bhajee(Aubergine)£3.95
- Saag PaneerCheese finished with cream, buttered gravy and spinach£3.95
- Mottor Paneer(mild) Green peas and cheese£3.95
- Mushroom Bhajee£3.95
- Mixed RaithaYoghurt with cucumber and onion£1.50
- Spicy Mashed PotatoWith cumins, green chillies, garam massala, onion. Fairly spicy.£3.95
- Cheesy Gobi LalCauliflower florets & Indian cube paneer with spicy red chilles flakes.£3.95
Vegatable Main Dishes
- Special Vegetable DishCooked with cabbage, cauliflower, spinach, carrots, chick peas, okra, potatoes and aubergine.£6.95
- Subji BadaminMixed Vegetables£6.95
- Subji Bhuna MassalaMixed Vegetables£6.95
- Subji CurryMixed Vegetable Curry£6.95
- Daal SambaLentils and Vegetables£6.95
- Garlic Vegetable Jalfrezi£6.95
- Aloo Motter DupiazaPotatoes, green peas cooked with onions£6.95
- Chana DansakChick peas cooked in a sweet and sour sauce£6.95
- Baigan BarthaSmoked with aubergine mash, cooked with chopped onions tomatoes and fresh green chillies.£6.95
European Dishes
- Chicken & ChipsChips,tomatoes and peas£9.95
- Omelette(Vegetable, mushroom, prawn) With chips, tomatoes and peas£9.95
Rice & Bread
- Coconut Rice£3.25
- Chilli Rice£3.25
- Garlic Rice£3.25
- Shaada Rice(Plain)£2.95
- Pilau Rice(Basmati)£3.25
- Special Fried Rice(Mildly sweet)£3.25
- Mushroom Rice£3.25
- Keema RiceRice with mince lamb£3.25
- Lime & Coconut Rice£3.25
- Puree(Fried Bread)£1.95
- Roti(Brown bread)£1.95
- ChapattiThin soft brown bread£1.95
- Plain Naan£1.95
- Keema NaanStuffed with spices and minced meat£3.25
- Peshwari Naan(sweet)£3.25
- Cheese Naan(Cheese)£3.25
- Garlic Naan£3.25
- Tikka Naan£3.25
- Masalla Kulcha NaanMinced Vegetables£3.25
- Plain ParathaBrown bread fried in butter£3.25
- Stuffed ParathaBrown bread fried in butter£3.25
- Chilli Naan(Hot)£3.25