Lunch Menu
GREAT BEGINNINGS
- The World's Greatest Garlic BreadAlso available without garlic.
- Half Order$5
- Full Order$8
- Jumbo Shrimp CocktailLarge shrimp chilled. Served with our house-made cocktail sauce and lemon.$16
- Crab-Stuffed MushroomsStuffed with crab meat, baked, and topped with béarnaise sauce.$16
- Smoke House DrumettesYour choice of barbecue, spicy buffalo, or mango habanero sauce.$16
- Fried PicklesServed with ranch dressing.$15
- Fried CalamariFresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce.$16
- Grilled ArtichokeChar-grilled California-grown seasoned artichoke served with aioli sauce.$15
- Bacon-Wrapped ScallopsServed with a roasted red pepper sauce.$22
- Spinach and Artichoke DipServed with tortilla chips. (Bacon)$15
SIGNATURE SOUPS
- Clam Chowder
- Cup$8
- Bowl$12
- French Onion (Friday - Sunday)
- Cup$8
- Bowl$12
- Soup du Jour (Monday - Thursday)
- Cup$8
- Bowl$12
CLASSIC SALADS
- Dinner SaladMixed greens, cucumbers, carrots, tomatoes, onions, cheese, and croutons. Choice of dressing.$15
- The WedgeChilled iceberg wedge topped with crumbled bleu cheese, smoked bacon bits, tomatoes, red onions, and bleu cheese dressing.$17
- Caesar SaladCrisp romaine lettuce, fresh parmesan cheese, and croutons tossed with our house-made caesar dressing.$17
- with chicken$24
- with blackened salmon$25
- with jumbo shrimp$26
- Blackened Salmon Greek SaladBlackened salmon, crisp mixed greens, tomatoes, kalamata olives, cucumbers, red onions, roasted red peppers, and feta cheese with house vinaigrette.$25
- Betsy's California SaladGrilled chicken breast, pears, bleu cheese, crumbles, caramelized California walnuts and fresh baby greens tossed with an organic balsamic vinaigrette.$22
- Classic Cobb SaladGrilled chicken breast, avocado, tomatoes, bacon bits, olives, egg, and crumbled bleu cheese over fresh mixed greens. Served with your choice of dressing.$24
- Smoke House Famous Barbecued Chicken SaladGrilled chicken breast with BBQ sauce. Served on crisp romaine lettuce, topped with avocado, flame-roasted corn, jicama, tomatoes, black beans, feta cheese, tortilla chips, and ranch dressing.$24
- Sirloin Steak and Arugula SaladChar-grilled tri-tip steak served over fresh arugula, tossed with bleu cheese crumbles and balsamic vinaigrette.$25
- Smoke House Trio SaladA sampler of the Sirloin Steak Arugula, Betsy's California Salad, and Shrimp Caesar Salad.$26
- Quinoa and Beet SaladFresh quinoa, roasted beets, carrots, scallions, walnuts, dried cherries, and crumbled bleu cheese, tossed with organic greens and a fat-free raspberry vinaigrette.$22
SANDWICHES & MORE
Choice of fries, fresh fruit, fresh sautéed vegetables, or coleslaw unless specified otherwise.
- Prime Rib SandwichServed open-faced on sourdough bread, topped with crispy onions and a side of creamy horseradish.$26
- New York Steak SandwichServed open-faced on our Famous Garlic Bread!$26
- Tri-Tip SandwichSliced tri-tip, tomato, red onion, and arugula served on ciabatta bread with a horseradish spread.$22
- French DipThinly-sliced roast beef served on a French roll. Served with au jus and creamy horseradish.$19
- Blackened Chicken and Avocado SandwichBlackened chicken breast, avocado, lettuce, tomato, and onions on ciabatta bread with a spicy chipotle spread.$20
- Reuben SandwichExtra lean corned beef, swiss cheese, sauerkraut, and thousand island dressing on rye bread.$19
- Pulled Pork SandwichSlow-roasted pork tossed with barbecue sauce, topped with coleslaw, and served on a Hawaiian roll.$19
- Smoke House CheeseburgerCharbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion and pickle served on the side.$18
- Turkey BurgerTurkey patty topped with avocado and served on a brioche bun. Lettuce, tomato, onion, and pickle served on the side.$18
- California WrapGrilled chicken, smoked bacon, avocado, lettuce, tomato, and bleu cheese wrapped in a spinach tortilla with chipotle ranch spread.$18
- Vegetarian WrapGrilled vegetables, avocado, spinach, feta cheese, and tomato wrapped in a spinach tortilla.$17
- Mahi Mahi TacosCrispy fried or grilled Mahi Mahi served on corn tortillas. Topped with coleslaw, pico de gallo and sour cream. Served with salsa.$20
- Steamed Vegetable PlateSeasonal fresh vegetables steamed and served with béarnaise sauce.$18
- Fruit PlatterAssorted seasonal fruit served with sorbet.$18
STEAKS AND MORE
Freshly cut daily in our own butcher shop. Served with one Classic Side Dish and fresh sautéed vegetables unless specified otherwise.
- The Smoke House Prime RibA Smoke House specialty since 1946! Slow-roasted, served with au jus and horseradish.
- Regular Cut$36
- Smoke House Cut$42
- Filet Mignon"The King of Steaks" -the most tender and lean.$42
- Porterhouse SteakA delicious jumbo T-Bone with tender Filet Mignon and savory New York strip.$40
- Bone-In New York SteakFull-bodied and full of flavor.$40
- Rib Eye SteakWell-marbled for just the right flavor, lightly-seasoned and charbroiled.$40
- Rack of LambRoasted to perfection and served with mint jelly.$50
- Chopped Sirloin SteakChopped tenderloin, char-grilled and topped with sautéed onions and mushrooms.$22
CUSTOMIZE YOUR ENTREE
Add to any chicken or steak entree.
- Sauteed Mushrooms and OnionsPerfect addition to any steak.$12
- Crab Legs$50
- Shrimp Scampi$15
- Lobster Tail$40
- Jack Daniel's Sauce$2
- Peppercorn Sauce$2
- Béarnaise Sauce$3
- Blue Cheese Crumbles$4
PASTA
No Classic Side Dish served with the following entrees.
- Organic Cajun Chicken FettuccineCajun-spiced organic chicken, roasted garlic, sundried tomatoes, pine nuts, and scallions tossed with fettuccini and cream sauce.$30
- Steak SinatraTender cuts of filet sauteed with bell peppers, shallots, garlic, mushrooms, tomatoes, and red wine. Served over linguini.$28
- Beef StroganoffTender cuts of filet sautéed in red wine, mushrooms, onions, and cream. Served over buttery egg noodles.$28
- Pasta PrimaveraFresh seasonal vegetables sautéed in olive oil and garlic. Served over pasta with marinara sauce.$24
SMOKE HOUSE FAMOUS BBQ
Served with barbecued beans and corn on the cob.
- Barbecued Baby Back RibsHickory-Mesquite smoked, and glazed with our house-made barbecue sauce, then grilled to perfection.
- Half Rack$27
- Full Rack$32
- Tri-Tip SteakSmoked and sliced, topped with our house-made barbecue sauce.$26
- Barbecued ChickenChar-grilled, half-chicken glazed with our house-made barbecue sauce.$22
- Barbecued Combination
- Choose Two$32
- Choose Three$36
POULTRY
Served with one Classic Side Dish and fresh sautéed vegetables.
- Organic Lemon-Pepper ChickenGrilled organic chicken breast seasoned with lemon and pepper, topped with avocado.$30
- Organic Chicken PiccataBoneless organic chicken breast sautéed with white wine, mushrooms, capers, and lemon.$30
- Organic Chicken Buena VistaBoneless organic chicken breast sautéed with mushrooms, artichoke hearts, lemon, and wine.$30
- Organic Chicken TeriyakiBoneless organic chicken breast charbroiled, topped with pineapple, and teriyaki sauce.$30
FRESH SEAFOOD
Served with one Classic Side Dish and fresh sautéed vegetables unless specified otherwise.
- Alaskan Halibut Fish and ChipsNorthern halibut filets battered and deep fried. Served with fries and creamy coleslaw.$25
- Shrimp ScampiJumbo shrimp sautéed and served Italian creamy style.$28
- Stuffed Salmon en-plankAtlantic salmon stuffed with crab meat and spinach. Served over sautéed vegetables on a plank and topped with béarnaise sauce. (no side dish)$32
- Salmon "Your Way"Poached, grilled, blackened, or charbroiled.$28
- Seafood BrochetteSalmon, shrimp, and scallops, skewered and charbroiled. Served over rice pilaf and fresh sauteed vegetables.$30
- Lobster TailPetite Australian lobster tail served with drawn butter and lemon. (Twin Australian Tails 90)$50
- two petite Australian lobster tails$90
CLASSIC SIDE DISHES
Order an extra classic side dish for 7.
- Rice Pilaf$8
- BBQ Beans$8
- Sweet Potato Fries$8
- Sliced Tomatoes$8
- Sautéed Spinach$8
- Coleslaw$8
- Shoestring Fries$8
- Mashed Potatoes$8
- Steak Fries$8
- Creamed Spinach (Bacon)$8
- Fresh Sauteed Vegetables$8
- Corn on the Cob$8
- Fresh Fruit$8
- Sauteed Mushrooms$8