SUMMER MENU

  • RAW BAR

    • CLAMS ON THE HALF SHELL
      $12
      Half Dozen
      • Dozen
        $24
    • OYSTERS ON THE HALF SHELL
      $14
      Half Dozen
      • Dozen
        $28

  • SOUP & SALAD

    • NEW ENGLAND CLAM CHOWDER
      $10
      • SOUP DU JOUR
        $10
        • CAESAR
          $14
          Half romaine heart, creamy teaser, grated parmesan, garlic truffle croutons.
          • Shrimp
            $12
          • Cajun Crusted Mahi
            $14
          • Chicken
            $8
          • Steak
            $14
          • Lobster
            $30
        • STATION HOUSE SALAD
          $14
          Fresh summer greens, cherry tomatoes, red onions, seedless cucumber, shredded carrots, choice of dressing
          • Fried Shrimp
            $12
          • Mahi Mahi
            $14
          • Chicken
            $8
          • Steak
            $14
          • Lobster
            $30

      • STATION STARTERS

        • TERIYAKI TUNA TIDBITS
          $18
          Marinated tuna bites seared Marinated tuna bites seared rare and topped with teriyaki glaze, wasabi aioli and toasted sesame seeds, served in a crispy wonton nest...A House Favorite!
          • VENISON SMASH BURGER SLIDERS
            $20
            Charred onion, bacon jam, pickled peppers, house sauce
            • BAKED AVOCADOS
              $17
              Halved avocado stuffed and baked with fire roasted shredded chicken, blackened veggies and finished with queso fresco, pico and Chile SC
              • BAKED CLAMS
                $16
                Giant cherrystone clams stuffed with The Stations special baked clam mix, served with lemon
                • CHICKEN QUESADILLA
                  $19
                  Sautéed onions, red and green peppers, seasoned chicken breast, melted cheese served with sour cream and pico
                  • FILET TIDBITS
                    $18
                    Filet tidbits, pickled onions, scallions, served over greens with a horseradish dipping sauce

                  • MAIN SHIPS

                    All Items Served With Station Fries, Onion Rings or Sweet Potato Fries(+$1)

                    • BLACKENED MAHI RUEBEN
                      $27
                      Cajun caramel mahi-mahi, melted swiss, station slaw, house remoulade on thick cut toasted rye
                      • ALABAMA CHICKEN SLIDERS
                        $24
                        Southern fried chicken, honey pickled onion, melted pepper jack and fresh greens, and a moonshine/horseradish Alabama style white BBQ on buttery brioche buns.
                        • FILET MIGNON TORPEDO
                          $26
                          Marinated Filet Mignon, house pickled onion, mozzarella on a garlic truffle toasted hoagie roll.
                          • WISE GUY CHICKEN WRAP
                            $24
                            Mushroom dusted chicken breast, basil parmesan aioli, fresh mozzarella, white balsamic glaze, bacon, tomato & spinach in a wrap
                            • THE STATION FLUKE TACOS
                              $24
                              Beer battered local day boat Fluke, pico de gallo, queso fresco, slaw and chili aioli in a grilled soft taco (2)
                              • SHRIMP PO BOY
                                $25
                                Basil garlic toasted bun, pickled onion, avocado, lettuce, tomato, onion with fried jumbo shrimp drizzled with house remoulade
                                • CHICKEN FINGERS
                                  $18
                                  • CHICKEN CAESAR WRAP
                                    $24
                                    Romaine heart, creamy caesar, grated parmesan, garlic truffle croutons
                                    • BANG BANG SHRIMP TACOS
                                      $25
                                      Fried popcorn shrimp, purple cabbage, queso fresco, pico de gallo, scallions and bang bang sauce in a soft taco

                                    • BURGER BARGE

                                      • THE STATION BURGER
                                        $15
                                        Seasoned 8oz. Angus burger on a garlic toasted brioche bun & loaded with your choice of toppings. American, Swiss, Chedder, Mozzarella, Brie, Bacon, Candied Bacon, Pepper Jack, Carmelized Onion, Honey Pickled Onion, Avocado, Station Slaw + 1 each
                                        • AMERICAN
                                          $2
                                        • SWISS
                                          $2
                                        • CHEDDAR
                                          $2
                                        • MOZZARELLA
                                          $2
                                        • BRIE
                                          $2
                                        • BACON
                                          $2
                                        • PEPPER JACK
                                          $2
                                        • CARMELIZED ONION
                                          $2
                                        • AVOCADO
                                          $2
                                        • STATION SLAW
                                          $2
                                      • SURF N' TURF BURGER
                                        $20
                                        Seasoned 8oz. burger, toasted brioche bun, shredded lettuce, pepperjack cheese, fried butterfly shrimp, special sauce

                                      • FIRST MATES

                                        • KID'S BURGER
                                          $13
                                          A 4oz. burger served with cheese and fries.
                                          • GRILLED CHEESE
                                            $13
                                            Stuffed with American and cheddar cheese. Served with fries.
                                            • KIDS FISH & CHIPS
                                              $13
                                              • CHICKEN FINGERS
                                                $13
                                                • 2 HOT DOGS
                                                  $13

                                                • FRIED MENU

                                                  • STATION WINGS
                                                    $15
                                                    8 Crispy breaded chicken wings served with creamy bleu cheese and tossed in Hot, Medium, Mild, Smokey BBQ, Teriyaki, Sweet Chile, Garlic Truffle Parm, Maple Chipotle
                                                    • BONELESS WINGS
                                                      $15
                                                      Hot, Medium, Mild, Smokey BBQ, Teriyaki, Sweet Chile, Garlic Truffle Parm, Maple Chipotle
                                                      • JALAPENO POPPERS
                                                        $12
                                                        Served with sour cream
                                                        • FRIED SHRIMP BASKET
                                                          $20
                                                          (6) Crispy butterfly shrimp served with cocktail sauce