Serves up to 4 people

• Pollo al Whisky    /    $37.95
  Grilled chicken with roasted garlic sauce and roasted potatoes Paired with Spanish saffron rice and house salad
• Albondigas con Tomate    /    $33.95
  Beef meatballs with tomato sauce and pasta served with house salad, pasta, and bread

• De Espinacas    /    $7.25
  Spinach, pears, goat cheese, pecans, pear citrus dressing
• Ensalada de la Casa    /    $6.50
  Romaine, tomatoes, seasonal vegetables, avocado, creamy white vinaigrette
• De Remolachas    /    $6.95
  Roasted beets, baby greens, ginger sage and mustard dressing.
• De Jicama    /    $6.95
  Jicama and Mango, mixed greens, creamy spicy honey vinaigrette.

• Patatas Alioli    /    $4.25
  Rich garlic potato salad with black olive mayo
• Tortilla Espanola    /    $5.25
  Classic Spanish potato and onion omelette with roasted garlic sauce
• Aceitunas Alinadas    /    $4.95
  House marinated assorted Spanish olives
• Esparragos con Tres Salsas    /    $6.25
  Fresh asparagus with avocado, tomato and trio of sauces

• Alas de Pollo Picante    /    $5.95
  Spicy chicken wings , grapes , sherry mayonnaise
• Queso de Cabra Con Tomate    /    $8.25
  Baked Goat cheese in tomato sauce, garlic bread
• Datilles a la Sevillana    /    $6.95
  Fresh dates wrapped in bacon with bell pepper sauce
• Croquetas del dia    /    $5.95
  Todays fried croquettes with aioli
• Patatas Bravas    /    $4.25
  Catalan style potatoes with spicy tomato sauce
• Rigatoni con Salchicha    /    $7.50
  Rigatoni with pork sausage, roasted peppers and roasted tomato sauce
• Farfalle con Pollo, Setas y Tomate    /    $7.50
  Bowtie pasta with chicken, mushrooms, sun dried tomatoes, tomato cream sauce
• Parrilla de Vegetales del Tiempo    /    $6.95
  Grilled seasonal vegetables with balsamic
• Pollo al Whisky    /    $7.75
  Grilled chicken with roasted garlic sauce and roasted potatoes
• Salmon con Esparragos    /    $7.95
  Grilled Atlantic salmon with asparagus, tomato and aioli
• Albondigas con Tomate    /    $7.50
  Beef meatballs in tomato sauce and potatoes
• Filete con Patatas    /    $10.25
  Grilled Rib eye with potatoes and onions, red wine sauce
• Chuletitas de Cordero    /    $10.25
  Baby lamb chops in a savory red wine sauce served with couscous
• Lomo de Cerdo al Pedro Ximenez    /    $7.50
  Grilled Pork Tenderloin with roasted potatoes and peppers dry sherry sauce.
• Chipirones Plancha    /    $7.95
  Grilled Squid with garlic, lemon and olive oil.
• Pincho de Pollo    /    $7.50
  Grilled Chicken Skewer with piquillo peppers and cumin mayonnaise.
• Pincho de Solomillo    /    $8.50
  Grilled Beef tenderloin skewer with caramelized onions and horseradish.
• Mero con espinacas al Limon    /    $7.95
  Sauteed Tilapia with Garlic spinach, parmesan mashed potatoes and lemon butter.
• Butifarra a la Riojana    /    $7.95
  Grilled Spanish Sausage served with Mashed Potatoes and Riojana Red Wine Sauce.

• Vegetariana    /    $17.95
  All vegetable paella
• Valenciana    /    $18.95
  Seafood, chicken, Chorizo
• Catalana    /    $19.95
  All seafood paella

• Barcelona    /    $8.95
  Spinach, portobello, tomato, goat cheese
• Dali    /    $8.95
  Caramelized onions, crispy bacon, tomato, mozzarella
• Miro    /    $8.50
  Classic cheese pizza with tomato and basil (basil optional)
  • No Basil

• Flan    /    $5.95
  Class Spanish vanilla custard
• Tarina De Chocolate    /    $6.95
  Rich frozen chocolate mousse with raspberry sauce

• NV Campo Viejo, Brut Rose, Penedes, Spain    /    $29
• NV Segura Viudas Brut Reserve, Penedes, Spain    /    $30
• NV Prosecco, Tiamo, Italy    /    $32

• 19/20 Chardonnay, Concha y Toro Frontera, Chile    /    $24
• 16/17 Sauvignon Blanc, Marques de Riscal, Rueda, Spain    /    $28
• 17/18 Chardonnay, Robert Mondavi, Central Coast, California    /    $32
• 18/19 Verdejo, Basa, Rueda, Spain    /    $32
• 18/19 Pinot Grigio, Tomaiolo, Veneto, Italy    /    $26
• 18/19 Albariño,O fillo Da Condesa , Rias-Baixas, Spain    /    $34
• 17/18 Marques de Caceres Satinela, Rioja, Spain    /    $28
• 16/17 Rosé, Espirito, Lagoalva, Portugal    /    $28

• 18/19 Cabernet Sauvignon, Concha y Toro Frontera, Chile    /    $24
• 17/18 Tempranillo, Campo Viejo, Rioja, Spain    /    $28
• 17/18 Cabernet Sauvignon, Robert Mondavi, California    /    $30
• 15/16 Riserva Chianti, Tomaiolo, Italy    /    $28
• 18/19 Garnacha, El Circo Acrobata, Cariñena, Spain    /    $29
• 16/17 Crianza, Rivarey, Rioja, Spain    /    $32
• 17/18 Pinot Noir, Castle Rock, California    /    $36
• 18/19 Gran Seleccion, Malbec, Agua de Piedra, Mendoza, Argentina     /    $36
• 17/18 Shiraz, McWilliams Hanwood, Australia    /    $32
• 16/17 Monastrell, Juan Gil, Jumilla, Spain    /    $36
• 17/18 Tempranillo, Faustino VII, Rioja, Spain    /    $30
• 15/16 Zinfandel, Kenwood, Sonoma, California    /    $32

• Barcelona Damm    /    $4.95
• Bohemia    /    $4.95
• Clausthaler    /    $4.95
• Corona    /    $4.95
• Heineken    /    $4.95
• Miller Lite    /    $4.50
• Peroni    /    $4.95