Menu
Salads
- Steak Salad$15.99Grilled Bistro Steak served on a bed of romaine and mixed greens topped with gorgonzola cheese, strawberries and finished with white balsamic vinaigrette or chimichurri.
- Strawberry Salad (Seasonal)Mixed greens topped with balsamic marinated strawberries, gorgonzola cheese, sliced *almonds and white balsamic vinaigrette. *(Contains nuts)
- Whole$11.99
- Half$9.99
- Caesar Salad$12.99Our homemade Caesar dressing tossed with fresh romaine and topped with egg, tomato and parmesan.
- Add Chicken$5.50
- Add Steak$5.99
- Add Grilled Marinated Tofu$3.99
- SÜP House Salad$11.99Romaine lettuce with baby greens topped with our creamy ranch dressing, cucumbers, radishes, carrots, tomatoes, and grape nuts.
- Add Chicken$5.50
- Add Steak$5.99
- Add Grilled Marinated Tofu$3.99
- Kasey's Salad$11.99Spinach topped with tomato, zucchini, watermelon radish and sautéed mushrooms. Choice of dressing.
- Add Chicken$5.50
- Add Steak$5.99
- Add Grilled Marinated Tofu$3.99
- Chop Salad$13.99Mixed greens and romaine piled high with roasted turkey, salami, avocado, feta, egg, pepperoncini's, tomato, croutons and white balsamic vinaigrette.
- Cranberry SaladDried cranberries, gorgonzola and almonds served over mixed greens, croutons with white balsamic vinaigrette. Served in Whole and Half portions.
- Whole$10.99
- Half$8.99
- Smokey Tofu Bowl$11.99Chilled smokey maple grilled tofu atop quinoa and baby arugula with cherry tomatoes, almonds and soy Dijon vinaigrette. *(contains nuts)
- Hummus Plate$12.99Assorted veggies, olives, pita bread and lemon dill hummus.
- Artichoke Dip$12.99Fresh veggies, toasted bread with creamy artichoke dip.
Soups
cup | bowl | quart • 5.50| 7.50 | 12.50 • (V)vegan, (veg)vegetarian, (GF)gluten free
- MondaysChicken Tortilla (GF) • Vegan Yellow Curry (Vegan,GF) • Broccoli Cheddar • Tomato Bisque (veg, GF) • Chicken Noodle • Crawfish Gumbo •
- Cup$5.50
- Bowl$7.50
- Quart$12.50
- TuesdaysChicken Noodle • Tomato Bisque (veg, GF) • Broccoli Cheddar • Chicken Tortilla (GF) • Butternut Squash (Vegan, GF) • White Bean Chicken Chili (GF) •
- Cup$5.50
- Bowl$7.50
- Quart$12.50
- WednesdaysBroccoli Cheddar • Tomato Bisque (veg, GF) • Loaded Baked Potato (veg, GF) • Chicken Tortilla (GF) • Chicken Noodle • West African Peanut Stew (V, GF, Contains nuts)•
- Cup$5.50
- Bowl$7.50
- Quart$12.50
- ThursdaysTomato Bisque (veg, GF) • Chicken Tortilla (GF) • Minestrone (veg) • Broccoli Cheddar • Chicken Noodle • Chicken Coconut Curry •
- Cup$5.50
- Bowl$7.50
- Quart$12.50
- FridaysTomato Bisque (veg, GF) • Chicken Tortilla (GF) • Broccoli Cheddar • Clam Chowder* • Chicken Noodle • Lemon Chicken and Rice (Contains Egg •
- Cup$5.50
- Bowl$7.50
- Quart$12.50
- SaturdaysBroccoli Cheddar • Tomato Bisque (veg, GF) • Chicken Tortilla (GF) • Mushroom Tom Kha (V, GF) • Chicken Noodle • Chili (GF) •
- Cup$5.50
- Bowl$7.50
- Quart$12.50
Sandwiches
- Toasted Veggie$13.99Grilled marinated tofu, sauteed portabella mushroom with havarti, avocado, tomato and green leaf lettuce served on baguette with a dill hummus spread.
- The ClubGrilled rosemary chicken breast topped with bacon, provolone cheese, tomatoes, crisp romaine and a garlic mustard aioli served on cheddar bread. Available in whole or half portions.
- Whole$14.99
- Half$9.99
- Pesto TurkeyHouse roasted turkey breast, *pesto spread, ranch, provolone cheese, tomato, green leaf lettuce layered between fresh jalapeno jack bread. *(Contains nuts)
- Whole$14.99
- Half$9.99
- Char-Grilled Steak Baguette$15.99Char-grilled Bistro steak drizzled with chimichurri or roasted red pepper horseradish cream topped with caramelized onions, New York white cheddar & sharp cheddar served on a toasted baguette.
- Grilled Cheese$10.99New York white cheddar, sharp cheddar cheese on garlic sourdough. *Add Turkey, Avocado or Prosciutto $2.99
- Tuna Melt$13.99Albacore tuna salad, aged cheddar cheese topped with lettuce, tomato, sprouts served on toasted garlic cheddar sourdough.
- Reno Deli$12.99Salami, pepperoncini's and *pesto layered with spinach, tomato, provolone and aioli on toasted sourdough. *(Contains nuts)
- BBQ Chicken Sandwich$14.99Shredded BBQ chicken topped with caramelized onions, lettuce and tomato served on jalapeno jack bread with ranch spread, melted provolone and cheddar.
- Cajun Egg Salad Sandwich$12.99Cajun spiced egg salad, tomato and green leaf lettuce on herb sourdough bread. Add bacon +$2.99
- Melty BLAT$12.99Bacon, lettuce, avocado and tomato on toasted garlic cheddar sourdough with melted provolone and aioli.
- Süp Pita$13.99Diced chicken, celery, spinach, onion and toasted *almonds tossed with Süp ranch dressing and cranberries. Served in a warm pita & topped with a chipotle raspberry glaze. *(Contains nuts)