gastropub: noun gas·tro·pub \ˈga-strō-ˌpəb\ a pub, bar, or tavern that offers meals of high quality.

CHEESE SLATE
We serve the finest local and regional cheeses.
- CHEESE SLATE
  Jasper Hill/Von Trapp: oma Spring Brook Farm: Tartentaise Jasper Hill/Von Trapp: Oma
  $14
APPETIZERS
MADE FOR SHARING
- WINGS
  house branded, confit chicken wings. served with your choice of sauce: Carolina BBQ, sweet & sour, buffalo or Szechuan
  $9
- FRIED BRUSSELS
  Crispy Shallots. Balsamic reduction.
  $9
- THAI MUSSELS
  PEI mussels simmered in coconut curry and fresh herbs.
  $10
- Crab Cakes
  lime aoli, melon salsa.
  $10
- FRIED BUFFALO CAULIFLOWER
  Cauliflower fried up with buffalo sauce, bleu cheese, and scallions
  $8
- CHILI FRIES
  local potatoes hand cut daily fried up in vegetarian friendly oil. covered in chili.
  $9
- CURRY FRIES
  Local potatoes hand cut daily fried up in vegetarian friendly oil. slathered in house-made masala gravy
  $9
SALAD
ADD TO ANY SALAD: +4 grilled chicken, veggie burger +6 Burger Patty, +8 Seared Salmon HOUSE-MADE DRESSING CHOICES: hop oil vinaigrette, ranch, blue cheese, lemon-mint vinaigrette, caesar
- LITTLE LEAF FARM SALAD
  lettuce mix grown in Devens, MA. seasonal vegetables. choice of dressings. $8 for side salad size
  $11
- Beet & Arugula
  beets. arugula. toasted nuts. feta. lemon mint dressing. $9 for side salad size
  $12
SOUPS
ADD A GRILLED CHEESE TO ANY SOUP +4
- Chicken Tortilla Soup
  chicken, zucchini, guacamole, fried tortilla strips, +4 cheese quesadilla.
  $10
ENTREES
Fall Menu 2019
- FISH AND CHIPS
  buttermilk GF battered fresh white fish, hand-cut fries, cabbage-carrot coleslaw. house-made tartar sauce.
  $16
- New York Strip Steak
  mustard encrusted NY strip, parsnip puree, roasted root vegetables, mushroom gravy
  $22
- Catherine wheel Sausage
  fresh chipolatas Catherine wheel and port poached pears with a cider honey glaze and sweet fries.
  $16
- Mushroom Risotto
  risotto, wild mushroom medley.
  $16
- Maple & Brown Butter Acorn Squash Bowl
  Maple roasted local acorn squash, quinoa, roasted root vegetables and toasted squash seeds.
  $13
- Blood Orange & Ginger Salmon
  salmon. wild rice. melon mint salsa.
  $20
BURGERS-our beef is grass-fed. happily raised in New England and NY State
SERVED WITH FRIES. HOP OIL VINAIGRETTE DRESSED GREENS (OPTIONAL). HOUSE-MADE PICKLE. LETTUCE. ONION. KETCHUP. CHEESES: CABOT CHEDDAR, CABOT MONTEREY JACK, GRUYERE, AMERICAN, SWISS ADD/SUBSTITUTE sweet potato fries +2 salad for fries +4 gluten-free bun +2 fried egg +2 bacon +2
- VEGGIE BURGER
  served with gruyere cheese. house-baked brioche. (burger: brown rice. lentils. seasonal vegetables. sunflower seeds.)pickled red onion. hand-cut fries. house -made pickle. Please specify vegan. please specify vegan. please specify vegan
  $15
- Po Boy
  fresh oysters, clams, shrimp, fish battered in egg whites fried in shallot oil. bacon tobacco remoulade. pickled okra. with fried shallots. fries.
  $12
- Kimchi Burger
  Korean BBQ dry rubbed burger, with house made cabbage Kimchi.
  $16
- Plains High Drifter
  Two patty burgers seared in duck fat. Carolina BBQ sauce. Glazed bun.
  $16
- Solo Burger
  grass-fed NE beef. house-baked brioche. +1 cheese. +2 toppings or gluten free bun. +3.5 fries. +4 sweet potato fries.+4 side salad.
  $9.50
- Rueben
  house cured corn beef brisket. beet sauerkraut. sriracha horse radish thousand island dressing. marble rye. fries.
  $14
Dessert
Slice of Flourless Chocolate Cake
- Flourless Chocolate Cake
  From Woodstar Bakery in Northampton. Served with Whipped cream.
  $6

CHEESE SLATE

APPETIZERS

SALAD

SOUPS

ENTREES

BURGERS-our beef is grass-fed. happily raised in New England and NY State

Dessert

DRINKS

APPETIZERS

SAVORY

OMELETTES

SWEET

SIDES

SALAD

SOUP

BREAKFAST