• APPETIZERS
  • ENTREES
  • DESSERTS

APPETIZERS

  • APPETIZERS

    • Chorizo Chili
      House-made chorizo, chipotle sour cream, cilantro, and jalapenos
      $6.50
      .........................................................................................................................................................................................................................................................
    • DEVILED EGGS
      Four eggs, sriracha, bacon, and green onion
      $7
      .........................................................................................................................................................................................................................................................
    • PORK RINDS AND PIMENTO CHEESE
      Pork rinds dusted with a spicy dry rub and pimento cheese
      $7
      .........................................................................................................................................................................................................................................................
    • CHORIZO SCOTCH EGG
      Soft-boiled egg wrapped with house-made chorizo, breaded and fried
      $8.50
      .........................................................................................................................................................................................................................................................
    • CRISPY HAM RIBS
      Cured and smoked St. Louis spare ribs with honey mustard glaze
      $9
      .........................................................................................................................................................................................................................................................
    • Pretzel
      Smoked gouda cheese sauce and mustard
      $8
      .........................................................................................................................................................................................................................................................
    • LOADED TOTS
      Smoked Gouda cheese sauce, bacon, chipotle sour cream, and green onions
      $8.50
      .........................................................................................................................................................................................................................................................
    • TUNA POKÉ
      Ahi tuna, red onions, cilantro, macadamia nuts, mango, jalapeño, with sesame oil and ponzu sauce served with tortilla chips
      $12
      .........................................................................................................................................................................................................................................................
    • SKIRT STEAK IRISH NACHOS
      Pub chips, skirt steak, smoked Gouda cheese sauce, lime-pickled onions, green onions, red cabbage, chipotle sour cream, and cilantro
      $14
      .........................................................................................................................................................................................................................................................
    • WINGS
      Rosemary and garlic parmesan shake 'n bake wings
      $12.50
      .........................................................................................................................................................................................................................................................
    • SMOKED GOUDA MAC N CHEESE
      Smoked gouda, bacon, and jalapeno mac 'n cheese
      $8.50
      .........................................................................................................................................................................................................................................................
    • BAKED MEATBALLS
      Ricotta cheese, house made marinara, parmesan cheese
      $10.50
      .........................................................................................................................................................................................................................................................
    • HAND-BREADED CHICKEN TENDERS
      $9.50
      .........................................................................................................................................................................................................................................................
    • CHEESE AND MEAT BOARD
      (As available) a daily rotation of hard, stinky, and soft cheeses, cured meats, pates, pickled things, terrines, dried fruits and nuts, and everything else that hits the board and sticks
      $18
      .........................................................................................................................................................................................................................................................
    • SASHIMI TUNA LETTUCE CUPS
      Tuna, red onions, cilantro, macadamia nuts, mango, jalapeño, pickled carrots, and peanut sauce
      $12
      .........................................................................................................................................................................................................................................................
    • SKIRT STEAK WITH CHARRED PEPPERS
      Marinated and char-grilled skirt steak with charred onions and peppers
      $19
      .........................................................................................................................................................................................................................................................
  • APPETIZERS
  • ENTREES
  • DESSERTS

ENTREES

  • Salads

    • CHOPPED
      Romaine, radicchio, red onion, tomatoes, blue cheese crumbles, dried cranberries, and tossed in mustard vinaigrette. Add chicken, tuna or shrimp.
      $13
      .........................................................................................................................................................................................................................................................
    • CHOPPED ASIAN
      Red cabbage, Napa cabbage, red pepper, cilantro, red onion, green onion, carrots, and tossed with peanut sauce. Add chicken or tuna ($14).
      $13
      .........................................................................................................................................................................................................................................................
    • CHOPPED CAESAR
      Romaine, radicchio, bacon, parmesan cheese and croutons. Add chicken or shrimp ($14)
      $13
      .........................................................................................................................................................................................................................................................
  • Sandwiches

    • PASTRAMI RUEBEN
      house smoked pastrami, Swiss cheese, caramelized sour kraut, 1000 island dressing, and giardiniera on grilled rye bread.
      $13.50
      .........................................................................................................................................................................................................................................................
    • CHEESEBURGER
      House-ground chuck, skirt steak and bacon, with dijonaise, pickles, onions, and American cheese
      $12
      .........................................................................................................................................................................................................................................................
    • IMPOSSIBLE BURGER
      Soy and potato protein meatless burger with dijonaise, pickles, onions, and American cheese
      $13.50
      .........................................................................................................................................................................................................................................................
    • PICKLED FRIED CHICKEN SANDWICH
      chicken breast brine in pickle juice with chipotle coleslaw
      $11
      .........................................................................................................................................................................................................................................................
    • CUBAN
      In-house Moho smoked pork, ham, salami, Swiss cheese, mustard, and pickles on pressed Cuban bread
      $11
      .........................................................................................................................................................................................................................................................
    • CHICKEN SALAD WRAP
      Smoked chicken salad made with walnuts, dried cranberries, celery, and red onion with arugula on a sun-dried tomato wrap
      $9
      .........................................................................................................................................................................................................................................................
    • MOJO SMOKED PORK
      Mojo pork, swiss cheese, salsa verde, and arugula on Ciabatta bread
      $10
      .........................................................................................................................................................................................................................................................
    • CAPRESE SANDWICH
      Fresh mozzarella, tomato, basil pesto, arugula on ciabatta bread. Add house pancetta ($13)
      $10
      .........................................................................................................................................................................................................................................................
  • Tacos

    • BANH MI STREET TACOS
      Pulled pork, sambal sauce, pickled carrots, cucumber, jalapeño, cilantro, and peanut sauce
      $7.50
      .........................................................................................................................................................................................................................................................
    • PULLED PORK
      House smoked pork, citrus slaw, cilantro, chipotle sour cream, and jalapeños on flour tortillas
      $10
      .........................................................................................................................................................................................................................................................
    • STEAK
      Skirt steak, cabbage, cotija cheese, lime-pickled onion, and romesco sauce (nut-based) on flour tortillas
      $12
      .........................................................................................................................................................................................................................................................
    • CAULIFLOWER
      Wood-roasted cauliflower, romesco (nut-based), macadamia nuts, lime-pickled onions, and cilantro on flour tortillas
      $9.50
      .........................................................................................................................................................................................................................................................
    • SHRIMP
      Red cabbage, green onion, macadamia nuts, cilantro, and sriracha aioli, on flour tortillas
      $13.50
      .........................................................................................................................................................................................................................................................
  • Bowls

    • ASIAN CHICKEN
      Grilled chicken skewers, red cabbage, pickled carrots, red pepper, cilantro, green onion, macadamia nuts with ponzu sauce and siracha aioli
      $13
      .........................................................................................................................................................................................................................................................
    • VEGGIE
      Roasted cauliflower, onion, pickled carrots, red pepper, macadamia nuts, and cilantro with ponzu sauce and siracha aioli
      $11
      .........................................................................................................................................................................................................................................................
    • TUNA POKE
      Ahi tuna poke, red cabbage, red pepper, cilantro, pickled carrots, green onion, mango and macadamia nuts with siracha aioli
      $14
      .........................................................................................................................................................................................................................................................
    • RED CURRY UDON NOODLES WITH SHRIMP
      Udon noodles, shrimp, red peppers, red cabbage in a red curry sauce
      $14
      .........................................................................................................................................................................................................................................................
  • APPETIZERS
  • ENTREES
  • DESSERTS

DESSERTS

  • DESSERTS

    • BOURBON BARREL SHAKE
      Nutella, chocolate ice cream, Kentucky bourbon stout (can be ordered non-alcoholic)
      $11
      .........................................................................................................................................................................................................................................................