APPETIZERS

• 
  NONNA'S GIGANTE MEATBALL

  Soft Polenta, San Marzano, Topped with Ricotta

  $22
• 
  PARMIGIANA DI MELANZANE

  Fried Eggplant, San Marzano, Parmigiano, Mozzarella, Fresh Basil.

  $20
• 
  COAL OVEN BAKED SICILIAN CHICKEN WINGS

  Caramelized Onion, Rosemary, Crushed Chili Pepper, Parmigiano Reggiano, Buffalo Sauce.

  $20
• CALAMARI FRITTI

  Zucchini & Arrabiata Sauce.

  $25
• BURRATA

  Burrata, Grape Tomato, Arugula, Balsamic Glaze, Pistachio.

  $20
• 
  GRILLED OCTOPUS

  Grilled Octopus, Pearl Couscous, Concasse Vegetable, Chipotle Sauce.

  $30

SALUMI | FORMAGGIO

• SALUMI

  Prosciutto di Parma, Fellino Salami, Pistachio Mortadella, Soppressata, Giardiniera, Olives.

  $30
• FORMAGGIO

  Grana Padano, Fresh Mozzarella, Pecorino Romana Truffle Honey, Fresh Fruits.

  $30

INSALATA

• ANGELO'S

  Romaine, Pepperoncini, Egg, Cherry Tomato, Red Onion, Cucumber, Cannellini Beans, Red Wine Vinaigrette.

  $17
• CAESAR CLASSICO

  Chopped Romaine, Parmigiana Reggiano, Croutons.

  $16
• 
  CAPRESE CLASSICA

  Fresh Mozzarella, Vine Ripe Tomatoes, Garden Basil, E.V.O.O

  $16
• BURRATA

  Burrata, Grape Tomato, Arugula, Balsamic Glaze, Pistachio.

  $20

ZUPPE

• SOUP OF THE DAY

  Fresh made daily

  $12

PIZZA

Our Handcrafted, coal oven pizzas are created with locally made mozzarella, fresh Parmigiano-Reggiano & San Marzano tomatoes imported from Italy.

• MARGHERITA

  Fresh Mozzarella, Parmigiana Reggiano, San Marzano Sauce, Garden Basil.

  $22
• MOTT STREET

  Pepperoni, Fresh Mozzarella, Parmigiana Reggiano, San Marzano.

  $24
• PROSCIUTTO DI PARMA & GONGORZOLA

  Prosciutto di Parma, Caramelized Onions, Gorgonzola, Aged Balsamic, Arugula.

  $25
• FENNEL SAUSAGE

  Provolone, Fennel Sausage, Parmigiana Reggiano, Caramelized Onions.

  $25
• FUNGHI

  Fresh Mozzarella, Porcini, Roasted Garlic, Garden Basil.

  $25
• VEGETARIANA

  Fresh Mozzarella, Sweet Pepper, Mushroom, Zucchini, Broccoli, Caramelized Onions.

  $25
• TUSCAN CHICKEN

  Roasted Chicken, Smoked bacon, Fresh Mozzarella, Parmegiano Reggiano, Tuscan BBQ Sauce.

  $25

PASTA

Gluten Free Penne & Whole Wheat Spaghetti Available Upon Request.

• TORTELLINI

  Homemade Pasta, Filled with Cheese & Pear, Truffle Cream Sauce.

  $30
• V&A LASAGNA

  Homemade Lasagna, Bolognese Sauce, Fresh Mozzarella, Tomato Sauce.

  $29
• PENNE ALLA VODKA AL SALMONE

  Salmon, Sweet Peas, Creamy Vodka Sauce.

  $30
• PAPPARDELLE AL TELEFONO

  Fresh Mozzarella, Garden Basil, Tomato Cream Sauce.

  $28
• LINGUINE ALLE VONGOLE

  Little Neck Clams, Garlic, Red Crushed Chili, White Wine, E.V.O.O.

  $35
• NONNA'S SUNDAY GRAVY

  Homemade Fettucine, Slow Cooked Pork, Sausage, Beef Ragu, Nonna’s Meatball, Ricotta Cheese.

  $35
• RIGATONI ALLA NORMA

  Rigatoni, Eggplant, Tomato, Basil, Fresh Mozzarella.

  $27
• TAGLIOLINI ALLA BOLOGNESE

  Homemade Tagliolini, Traditional Bolognese Sauce, Parmesan.

  $28

MAIN COURSES

• SALMON

  Slowly Roasted, Kalamata Olive & Sun Dried Tomato Pesto, Braised Lentils, Spinach.

  $42
• TUNA TAGLIATA

  Blackened Sliced Tuna, Sautéed Spinach, Chipotle Sauce.

  $45
• MAHI-MAHI PICCATA

  Pan Seared Mahi-Mahi, Lemon - Caper Sauce, Sautéed Spinach.

  $40
• MILANESE

  Breaded Then Fried Chicken, Baby Arugula, Shaved Grana Padano, Tomato, Bruschetta, Aged Balsamic Glaze.

  $32
• MARSALA

  Sautéed Chicken Breast, Mashed Potatoes, Marsala & Mushroom Sauce.

  $34
• PARMIGIANA

  Breaded Then Fried Chicken Breast, San Marzano Sauce, Parmesan, Fresh Mozzarella, Linguine Pomodoro.

  $36
• CHICKEN PAILLARD

  Grilled Chicken Breast served with House Salad.

  $28
• VEAL MILANESE

  Pounded Veal Chop, Baby Arugula, Shaved Grana Padano, Tomato, Bruschetta, Aged Balsamic Glaze. .

  $54
• VEAL CHOP PARM

  Pounded Veal Chop, Breaded & Fried, San Marzano Sauce, Parmesan Cheese, Fresh Mozzarella, Linguine Pomodoro.

  $56
• NEW YORK STEAK

  Grilled NY Steak, Red Wine Demi-Glace, Rosemary Roasted Potatoes, Sautéed Mixed Vegetables.

  $45
• SKIRT STEAK

  Grilled Skirt Steak, Demi-Glace, served with Mashed Potatoes and Sautéed Mixed Vegetables.

  $38
• PORK CHOP

  Grilled Pork Chop, Marsala Mushroom Sauce served with Broccoli Rabe.

  $42
• Filet Mignon

  Simply Grilled served with Mashed Potatoes and Grilled Jumbo Asparagus.

  $48

Sparkling, Champagne & Rosé

• Lambrusco

  Ciolla, Emilia Romagna

  $38
• Moscato D'Asti

  Cusmano, Piemonte

  $48
• Prosecco

  Josh Cellars

  $40
• Ferrari

  DOC, Trentino

  $65
• Veuve Clicquot Ponsardin

  Reims, Brut

  $120
• Moet & Chandon

  Imperial, Brut

  $140
• Moet Chandon

  Brut, Rosé

  $140
• Dom Pérignon

  Moet Et Chandon - Epernay, Brut

  $350
• Cristal

  Louis Roederer - Brut A Reims, France

  $500

ROSE

• Oyster Bay

  New Zealand

  $38
• Fleur De Mer

  Provence

  $45
• Calafuria

  Tormaresca - Puglia, Italy

  $48

APPETIZERS

• 
  NONNA'S GIGANTE MEATBALL

  Soft Polenta, San Marzano, Topped with Ricotta.

  $13
• CALAMARI FRITTI

  Zucchini, San Marzano.

  $13
• COAL OVEN BAKED SICILIAN CHICKEN WINGS

  Caramelized Onion, Rosemary, Crushed Chili Pepper, Parmigiano Reggiano.

  $12
• SOUP OF THE DAY

  Fresh made daily

  $12
• SALUMI

  Prosciutto di Parma, Fellino Salami, Pistachio Mortadella, Soppressata, Giardiniera, Olives.

  $25
• FORMAGGIO

  Grana Padano, Fresh Mozzarella, Pecorino Romana Truffle Honey, Fresh Fruits.

  $30

INSALATA

• ANGELO'S

  Romaine, Pepperoncini, Egg, Cherry Tomato, Red Onion, Cucumber, Cannellini Beans, Red Wine Vinaigrette.

  $17
• CAESAR CLASSICO

  Chopped Romaine, Parmigiana Reggiano, Croutons.

  $16
• TRICOLORE

  Arugula, Endive, Radicchio, Red Onion, Grape Tomato, Toasted Almonds, Ricotta Salata, Champagne Vinaigrette.

  $13

PIZZA

OUR HANDCRAFTED, COAL OVEN PIZZAS ARE CREATED WITH LOCALLY MADE MOZZARELLA, FRESH PARMIGIANO-REGGIANO & SAN MARZANO TOMATOES IMPORTED FROM ITALY

• MARGHERITA

  Fresh Mozzarella, Parmigiano reggiano, Vine Ripe tomatoes, garden basil.

  $14
• MOTT STREET

  Pepperoni, Fresh Mozzarella, Parmigiana Reggiano, San Marzano.

  $15
• SPECK E GORGONZOLA

  Speck, Caramelized Onions, Gorgonzola, Aged Balsamic, Arugula.

  $15
• TUSCAN CHICKEN

  Roasted Chicken, Smoked Bacon, Fresh Mozzarella, Parmigiana Reggiano, Tuscan BBQ Sauce.

  $16
• VEGETARIANA

  Fresh Mozzarella, Sweet Pepper, Mushroom, Zucchini, Broccoli, Caramelized Onions.

  $25

BEVERAGES

EVERY SATURDAY & SUNDAY UNLIMITED *WITH PURCHASE OF AN ENTRÉE. UNLIMITED DRINK SPECIAL CONCLUDES AT 4:00 PM. NO EXCEPTIONS!

• MIMOSAS*

  Champagne, Orange Juice

  $14
• BLOODY MARY'S*

  New Amsterdam Vodka, Zing Zang Bloody Mary Mix

  $14
• BELLINIS*

  Prosecco, Fresh Peach Puree

  $14
• APEROL SPRITZES*

  Prosecco, Aperol, Soda Water

  $14

PASTA

Gluten Free Penne & Whole Wheat Spaghetti Available Upon Request.

• TORTELLINI

  Homemade Pasta, Filled with Cheese & Pear, Truffle Cream Sauce.

  $30
• PENNE ALLA VODKA

  Shrimp, Prosciutto Di Parma, Sweet Peas, Creamy Vodka Sauce.

  $18
• TAGLIOLINI ALLA BOLOGNESE

  Homemade Tagliolini, Traditional Bolognese Sauce, Parmesan.

  $28
• RIGATONI ALLA NORMA

  Rigatoni, Eggplant, Tomato, Basil, Fresh Mozzarella.

  $27
• PAPPARDELLE AL TELEFONO

  Fresh Mozzarella, Garden Basil, Tomato Cream Sauce.

  $28
• NONNA'S SUNDAY GRAVY

  Homemade Fettucine, Slow Cooked Pork, Sausage, Beef Ragu, Nonna’s Meatball, Ricotta Cheese.

  $24

MAIN COURSES

• CHICKEN PAILLARD

  Grilled Chicken Breast served with House Salad.

  $28
• MILANESE

  Baby Arugula, Shaved Grana Padano, Tomato, Bruschetta, Aged Balsamic Glaze.

  $18
• PARMIGIANA

  Breaded Then Fried Chicken Breast, San Marzano Sauce, Parmesan, Fresh Mozzarella, Linguine Pomodoro.

  $18
• NEW YORK STEAK

  Grilled NY Steak, Red Wine Demi-Glace, Rosemary Roasted Potatoes, Sautéed Mixed Vegetables.

  $45
• SALMON

  Slowly Roasted, Potato Puree, Snap Peas & Black Truffle Vinaigrette.

  $19
• CARIBBEAN MAHI-MAHI PICCATA

  Pan Seared Mahi-Mahi, Piccata Sauce, Spinach

  $28
• PORK SCALOPPINI

  Mushrooms, Polenta & Broccoli Rabe.

  $32
• CHICKEN PARMESAN PIZZA PANINI

  Chicken, Tomato Sauce, Mozzarella Cheese

  $14

APPETIZERS

• 
  NONNA'S GIGANTE MEATBALL

  Soft Polenta, San Marzano, Topped with Ricotta

  $22
• 
  PARMIGIANA DI MELANZANE

  Fried Eggplant, San Marzano, Parmigiano, Mozzarella, Fresh Basil.

  $20
• CALAMARI FRITTI

  Zucchini & Arrabiata Sauce.

  $25
• 
  CAPRESE CLASSICA

  Fresh Mozzarella, Vine Ripe Tomatoes, Garden Basil, E.V.O.O

  $16
• 
  COAL OVEN BAKED SICILIAN CHICKEN WINGS

  Caramelized Onion, Rosemary, Crushed Chili Pepper, Parmigiano Reggiano, Buffalo Sauce.

  $20
• SALUMI

  Prosciutto di Parma, Fellino Salami, Pistachio Mortadella, Soppressata, Giardiniera, Olives.

  $25
• FORMAGGIO

  Grana Padano, Fresh Mozzarella, Pecorino Romana Truffle Honey, Fresh Fruits.

  $30

INSALATA

• ANGELO'S

  Romaine, Pepperoncini, Egg, Cherry Tomato, Red Onion, Cucumber, Cannellini Beans, Red Wine Vinaigrette.

  $17
• CAESAR CLASSICO

  Chopped Romaine, Parmigiana Reggiano, Croutons.

  $16
• 
  CAPRESE CLASSICA

  Fresh Mozzarella, Vine Ripe Tomatoes, Garden Basil, E.V.O.O

  $16

PIZZA

OUR HANDCRAFTED, COAL OVEN PIZZAS ARE CREATED WITH LOCALLY MADE MOZZARELLA, FRESH PARMIGIANO-REGGIANO & SAN MARZANO TOMATOES IMPORTED FROM ITALY

• MARGHERITA

  Fresh Mozzarella, Parmigiana Reggiano, San Marzano Sauce, Garden Basil.

  $22
• MOTT STREET

  Pepperoni, Fresh Mozzarella, Parmigiana Reggiano, San Marzano.

  $24
• PROSCIUTTO DI PARMA & GONGORZOLA

  Prosciutto di Parma, Caramelized Onions, Gorgonzola, Aged Balsamic, Arugula.

  $25
• FENNEL SAUSAGE

  Provolone, Fennel Sausage, Parmigiana Reggiano, Caramelized Onions.

  $25
• TUSCAN CHICKEN

  Roasted Chicken, Smoked bacon, Fresh Mozzarella, Parmegiano Reggiano, Tuscan BBQ Sauce.

  $25
• FUNGHI

  Fresh Mozzarella, Porcini, Roasted Garlic, Garden Basil.

  $25
• VEGETARIANA

  Fresh Mozzarella, Sweet Pepper, Mushroom, Zucchini, Broccoli, Caramelized Onions.

  $25

PASTA

Gluten Free Penne & Whole Wheat Spaghetti Available Upon Request.

• V&A LASAGNA

  Homemade Lasagna, Slow Cooked Beef and Pork Ragu, Parmesan Reggiano, Fresh Mozzarella, Tomato Sauce.

  $24
• ORECCHIETTE

  Sliced Italian Sausage, Broccoli Rabe, Garlic, Olive Oil, Parmesan.

  $25
• PENNE ALLA VODKA AL SALMONE

  Salmon, Sweet Peas, Creamy Vodka Sauce.

  $30
• PAPPARDELLE AL TELEFONO

  Fresh Mozzarella, Garden Basil, Tomato Cream Sauce.

  $28
• LINGUINE ALLE VONGOLE

  Little Neck Clams, Garlic, Red Crushed Chili, White Wine, E.V.O.O.

  $35
• GARGANELLI CON GAMBERETTI E ASPARAGI

  Asparagus, Shrimp, Garlic, Grape Tomatoes, E.V.O.O.

  $27
• NONNA'S SUNDAY GRAVY

  Homemade Fettucine, Slow Cooked Pork, Sausage, Beef Ragu, Nonna’s Meatball, Ricotta Cheese.

  $35
• RIGATONI ALLA NORMA

  Rigatoni, Eggplant, Tomato, Basil, Fresh Mozzarella.

  $24
• TAGLIOLINI ALLA BOLOGNESE

  Homemade Tagliolini, Traditional Bolognese Sauce, Parmesan.

  $28

MAIN COURSES

• SALMON

  Slowly Roasted, Kalamata Olive & Sun Dried Tomato Pesto, Braised Lentils, Spinach.

  $42
• TUNA TAGLIATA

  Blackened Sliced Tuna, Sautéed Spinach, Chipotle Sauce.

  $45
• MAHI-MAHI PICCATA

  Pan Seared Mahi-Mahi, Lemon - Caper Sauce, Sautéed Spinach.

  $40
• MILANESE

  Breaded Then Fried Chicken, Baby Arugula, Shaved Grana Padano, Tomato, Bruschetta, Aged Balsamic Glaze.

  $32
• MARSALA

  Sautéed Chicken Breast, Mashed Potatoes, Marsala & Mushroom Sauce.

  $34
• PARMIGIANA

  Breaded Then Fried Chicken Breast, San Marzano Sauce, Parmesan, Fresh Mozzarella, Linguine Pomodoro.

  $36
• PORK CHOP

  Grilled Pork Chop, Marsala Mushroom Sauce served with Broccoli Rabe.

  $42
• NEW YORK STEAK

  Grilled NY Steak, Red Wine Demi-Glace, Rosemary Roasted Potatoes, Sautéed Mixed Vegetables.

  $45
• CHICKEN PAILLARD

  Grilled Chicken Breast served with House Salad.

  $28

Prix Fix Menu

• 
  1st Course

  Butternut Squash Soup or Autumn Salad.
• 
  2nd Course

  Turkey Platter, Roasted Turkey, Traditional Stuffing, Sweet Mashed Potatoes, Gravy, Carrots & Green Beans, cornbread.
• 
  3rd Course

  Choice of Pumpkin Pie or Banana Creme Pie.