Vegetarian

Wednesday - Sunday from noon - 6pm

Mains
- AZ Borderline
  $14
  Roasted chicken thighs, black bean puree, aioli, herbs, lettuce, on seeded baguette
- Fried Bologna
  $7
  House made bologna, mustard, melty cheese, shredded lettuce
- Weekend with Burn-E
  $14
  House made Coppa, cheese stuffed jalapeño, flaming hot Cheetos, shredded lettuce, pickled onions
- Tuna Salad
  $12
  Classic tuna salad, pickled onion, tomato, shredded lettuce
- Chutney & Cheddar
  $7
  Grilled cheese with spirulina apple chutney
- Mushroom Double Stack
  $13
  Marinated portobello mushrooms, griddle onions, cheese, vinaigrette, shredded lettuce
- Rueben's second cousin
  $12
  Pastrami-spiced sweet potato, house made kraut, Russian dressing, melted white cheese, on grilled sourdough rye.
- Soup - Pint
  $7
  Daily Selection, available cold to heat later
- Soup - Quart
  $12
  Daily Selection, available cold to heat later
Mac
- Classic
  $8
  Mild cheddar, cream, toasted bread crumbs
- Jeff's Carolina Pork
  $12
  Classic with slow cooked pork and Carolina mustard
Sides
- Potato salad
  $3
- Green salad
  $3
- Corn on the cob
  $5
  Heirloom bi-color corn on the cob, butter, chili salt, lime
- House Pickles
  $2

Accepting orders online or over the phone during current business hours for pick up on Fridays between noon - 5pm. All orders must be placed by Wednesday before 8pm to make it on the Friday pick up list. Please select "hot & ready" or "heat & serve" when placing order. If selecting "hot & ready" specify your pick up time to reduce checkout time at window please. Payment can be taken online with CashApp, at time of pick up or over the phone when placing the order. Thank you, Parkside

Mains
Choose roasted chicken "Hot & Ready" or "Heat & Serve" for two or four along with two sides to be made by Joel and picked up by you on Friday's.
- Roasted Chicken for 2 "Hot & Ready"
  $25
  Half a roasted chicken and choice of two sides ready to eat.
- Roasted Chicken for 2 "Heat & Serve"
  $25
  Half a roasted chicken and choice of two sides ready to heat and serve at home.
- Roasted Chicken for 4 "Hot & Ready"
  $40
  One whole roasted chicken and choice of two sides ready to eat.
- Roasted Chicken for 4 "Heat & Serve"
  $40
  One whole roasted chicken and choice of two sides ready to heat and serve at home.
- Feed Your Neighbor for 2
  $25
  We will match every meal purchased. These meals will be picked up by NAYA https://nayapdx.org/about/ and distributed to their community members in need. Purchase the meal for 2 or the meal for 4, we will match with a meal for 4 every time.
- Feed your neighbor for 4
  $40
  We will match every meal purchased. These meals will be picked up by NAYA https://nayapdx.org/about/ and distributed to their community members in need. Purchase the meal for 2 or the meal for 4, we will match with a meal for 4 every time.
Sides
choose two
- Mac n cheese
- Mashed potatoes
- Corn on the cob
- Green salad

Red Wine Bottles
- Barbera, IT, 2016
  $15
  The classic red grape of the Piemonte's Asti region. This wine is produced from established vineyards then matured in oak casks, giving it an enticing warm, smoky aroma, which couples with it's soft round brambly flavors. This bottle is easy to drink on its own or paired with a nice cheese plate. - Savory, medium body, bright blue fruit
- Merlot, California, 2015
  $15
  This Merlot is a fruit-forward, easy-to-drink wine. Aromas of plum with hints of coffee, oak, and chocolate lead up to fruit flavors of cherries, ripe raspberries, and currants.
- Pinot Noir, California, 2016
  $15
  The perfect summer red wine from Coastal Vines Cellars in Napa, California. Pinot Noir thrives among the state’s cooler, coastal zones. Characterized by eclectic flavors and aromas of strawberry, black cherry, plum and potpourri with notes of forest floor, mushroom or black tea, the best California Pinot Noir boast a supple texture and good acidity, giving them the ability to improve with age.
White Wine Bottles
- Java, France, 2018
  $15
  Produced in the Gascogne region of France. A blend of 50% Colombard, 25% Ugni Blanc, 25% Sauvignon Blanc. This crisp white wine is a great summer table wine. Bright and velvety with enough minerality to get your glands salivating.
- Sauvignon Blanc, Italy, 2018
  $15
  The grapes for this wine are harvested manually in mid September, followed by soft pressing, static decantation of the must, and then fermentation at controlled temperatures in stainless steel tanks. - Medium-bodied with vibrant citrus fruit and undertones of white pepper. Clean and bright with a crisp finish.
- Chardonnay, California, 2018
  $15
  Fruit-forward Chardonnay, on the medium-dry side, with hints of honey and vanilla on the nose and pear and toasty oak flavors at the finish.
- Prosecco Split, Italy
  $7
  This little baby is the perfect companion for that sweet picnic basket. Plenty of bubbles and extra dry make it excellent for drinking solo or add a little floral liqueur or fresh squeezed juice to make it extra special.
Rose Wine Bottles
- Cuvee Rose, France, 2019
  $15
  Soft berry flavors with a smooth yet textural finish make this an uncomplicated, easy drinking fresh and fruity dry rose.
- Rose Montrose, France, 2018
  $15
  This rose is 65% Grenache, 25% Cabernet Sauvignon, 10% Syrah. This is a rose to bring to the outdoor dinner table all summer long. It pairs nicely with a variety of summer vegetables, seafoods and fruit filled desserts. Red berries and peach flavors with spicy overtones. Elegant wine combining roundness and freshness.
- Brut Rose
  $15
  This sparkling rose reveals a very fine persistent bubble. The nose reveals strawberry notes and plenty of fresh red fruit. A lovely summer bubble to pair with your patio time.

Mains

Mac

Sides

Mains

Sides

Red Wine Bottles

White Wine Bottles

Rose Wine Bottles