Wimbledon A La Carte Menu
Starters
- Prawn Crackers£3.50
- Thai Fish CakeMinced fish mixed with mild curry, sliced long beans, deep fried and served with sweet chilli sauce£7.50
- Ka Nom Jeeb (Dim Sum)Steamed minced pork and prawn shu mai served with dark soy sauce£7.50
- Moo PingTraditional Thai barbecued marinated pork served with sweet chilli sauce£7.95
- Corn CakesSweet corn mixed with mild curry paste, deep fried and served with sweet chilli sauce£7.25
- Vegetable Spring RollPastry wrapped with vegetables and vermicelli noodles, deep fried and served with sweet chilli sauce£7.25
- Vegetable TempuraVegetables in batter, deep fried and served with sweet chilli sauce£7.25
- Duck Spring RollMarinated duck breast and vegetables wrapped in pastry, deep fried served with Hoi sin sauce£8.25
- Ka Nom Pang Na KungMinced prawn spread over white bread with sesame seeds, deep fried and served with sweet chilli sauce£7.50
- Chicken SatayA favourite, barbecued marinated chicken served with peanut and arjad sauce£7.95
- Prawn TempuraA while prawn in batter, deep fried served with sweet chilli sauce£7.95
- BBQ Chicken WingGrilled chicken wings marinated in BBQ sauce and served with sweet chilli sauce£7.25
- Crispy Won TonMinced prawns wrapped in won ton pastry, deep fried and served with sweet chilli sauce.£7.50
- Squid TempuraSquid in batter, deep fried and served with sweet chilli sauce£7.95
- Mixed Started (Minimum of 2 people)A selection of our most popular starters: two spring rolls, two chicken satays, two prawns on toast and two BBQ chicken wing.£15.50
- Aromatic DuckCrispy aromatic duck served with pancakes, sliced spring onions, cucumbers and served with Hoi sin sauce£15.95
- Seafood Platter (Minimum of 2 people)An excellent selection of seafood: grilled marinated king prawns, squid, mussels and grilled scallop skewers served with plum sauce and hot chilli sauce£17.50
Soups
Traditinal Thai soups which can be eaten as a starter, side or your main dish
- Tom Yum GaiHot and sour chicken soup with chilli, mushrooms, lemongrass and lime leaves£7.95
- Tom Yum KungHot and sour prawn soup with chilli, mushrooms, lemongrass and lime leaves£8.25
- Tom Yum HedHot and sour soup with chilli, mushrooms, lemongrass and lime leaves£7.25
- Tom Yum Pho TeakHot and sour seafood soup with chilli and herbs£9.50
- Tom Kha GaiCreamy coconut soup with chicken, galangal, mushroom, lemongrass and lime leaves£7.95
- Tom Kha HedCreamy coconut soup with mushrooms, galangal, lemongrass and lime leaves£7.25
- Won Ton SoupMinced prawn won ton in a clear soup with Chinese cabbage£7.95
Yum (Thai Salads)
- Yum NuaSliced grilled beef mixed with fresh salad, tossed with onions in a hot and sour dressing.£8.95
- Yum TofuDiced fried tofu mixed with fresh salad and tossed in onions in a hot and sour dressing.
- Larb GaiMinced chicken mixed with spices, fresh herbs an toasted rice£8.95
- Som TumA classic Thai spicy salad with green papaya, fresh chilli, lime juice, fish sauce, tomatoes and peanuts£8.95
Curries
Classic Thai curries with a choice of vegetables, chicken, pork, beef or prawns. Vegetable : £8.95 Chicken, pork beef : £9.95 Prawns : £10.95
- Panang CurryAn aromatic panang curry sauce with coconut milk and lime leaves
- Red CurryRed curry paste in coconut milk, sliced bamboo shoots, aubergine and sweet basil. Contains traces of shrimp paste
- Green CurryGreen curry pasta in coconut milk with sliced bamboo shoots, aubergine and sweet basil. Contains traces of shrimp paste
- Gang PakMixed vegetables with choice of either red or green curry sauce. Vegan option available - please speak to staff.£8.95
- Tofu£1
- MassamanA typical massaman curry with the choice of chicken or beef and cardamom, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg spices with potatoes in a mild coconut and peanut sauce£10.95
- Massaman LambA typical massaman curry with lamb and cardamom, cinnamon, cloves, star anise, cumin, bay leaves, nutmeg spices with potatoes in a mild coconut and peanut sauce£10.95
- Duck CurryA special red curry with pineapple, lychee, tomatoes and sliced grilled duck breast£10.95
- Gang Pha Pak (Jungle Curry)Tropical Thai curry with Thai herbs and vegetables (non coconut milk)£8.95
- Tofu£1
- Gang Pha Gai (Jungle Curry)Tropical Thai curry with Thai herbs and chicken (no coconut milk)£9.50
Stir-fries
Flame heat stir fries with a choice of chicken, pork or beef. Chicken or pork : £9.95 Beef : £10.95
- Pad PrikStir fry with chilli, onions and sweet basil with a choice of chicken, pork or beef
- Pad KhingStir fry ginger, mushroom and spring onions with a choice chicken, pork or beef
- Pad Priaw WaanStir fry sweet and source sauce with tomatoes, pineapple, cucumber and spring onions and a choice of chicken, pork or beef
- Pad Krathiam Prik ThaiStir fry garlic and ground pepper with a choice of chicken, pork or beef
- Pad Ta KraiStir fry lemongrass and dark soy sauce with a choice of chicken, pork or beef
- Pad Med Ma MuangStir fry with cashew nuts and spring onions with a choice of chicken, pork or beef
- Pad Kee MaoTranslated as Drunken Stir fry with chilli, holy basil, pepper corn, sliced bamboo shoots, long green beans and lemongrass and the choice of chicken, pork or beef. Best served with a fried egg (Thai style) optional
- Pad Namman HoiStir fry with mushrooms and spring onions in oyster sauce with the choice of chicken, pork or beef
- Pad PakStir fry with mixed vegetables and a choice of chicken, pork and beef
- Ped Pad PrikStir fried duck breast with chilli, onions and sweet basil£12.95
- Ped Krathiam Prik ThaiStir fried duck breast with garlic and ground pepper£12.95
- Ped Ma KhamRoasted duck topped with tamarind sauce and dried garlic£12.95
- Ped Pad Met Ma MuangStir fried duck breast with cashew nuts and spring onion£12.95
Seafood
- Kung Pad PrikStir-fried prawns with baby corn, mushrooms and broccoli£12.95
- Kung Pad KhingStir-fried prawns with ginger, mushrooms and spring onions£12.95
- Kung Pad PrikStir-fried prawns with chilli, onions and sweet basil£12.95
- Kung PaoGrilled marinated king prawns served with plum sauce and hot chilli sauce£14.95
- Kung Yai Gang KiewGrilled king prawns topped with a thick green curry sauce mixed with sliced bamboo shoots, aubergine and sweet basil. Contains traces of shrimp paste£14.95
- Kung Chom SuanGrilled king prawns in plum sauce with cashew nuts and onions£12.95
- Kung Tod Krathiam Prik ThaiGrilled king prawns topped with a garlic and ground pepper sauce£13.95
- Kung Ma KhamGrilled king prawns topped with tamarind sauce and crispy garlic£12.95
- Chu Chi KungGrilled king prawns topped with a mild curry sauce£14.95
- Pla TodFillet and de-boned golden brown deep-fried fresh sea bass topped with garlic and ground black pepper sauce£18.95
- Pla Rad PrikFillet and de-boned deep-fried sea bass topped with sweet and sauce, chilli and sweet basil£18.95
- Pla NungSteamed sea bass with ginger and spring onions£18.95
- Pla Ma KhamFillet and de-boned deep-fried sea bass topped with tamarind sauce and crispy garlic£18.95
- Talay Pad ChaStir-fried spicy mixed seafood with wild ginger (kra-chai), fish sauce, peppercorns, sweet pepper and sweet basil leaves£15.95
- Yum ScallopsSteamed scallops with lemongrass, lime leaves, spring onions, fish sauce, lime juice and fresh chillis£15.95
- Yellow Soft Shell CrabCrispy soft-shell crab topped with a mild yellow curry sauce mixed with milk, egg, onions, pepper and spring onions£15.95
Vegetables
- Pad PakChoice of Stir-fried Chinese cabbage leaves and bean sprouts or broccoli and garlic or pak choi.£7.95
- Pad Pak Namman HoiStir-fried broccoli, baby corn, mushrooms and carrots in an oyster sauce£7.95
- Tau Hu Pad PakStir fried tofu with ginger and mixed vegetables£8.95
- Pak Pad PrikStir-fried mixed vegetables with chilli and sweet basil£8.25
- Tau Hu ChilliStir fried tofu, garlic and chilli sauce. Gluten free version available - please speak to staff.£8.95
- Salt & Pepper fried Tau HuFried tofu topped with salt, pepper and garlic£8.95
Noodles & Rice
- Pad ThaiA traditional Thai dish of stir-fried rice noodles with egg, beans sprouts and spring onion and a chicken or prawns topped with chopped peanuts
- Pad Thai JaA traditional Thai dish of stir-fried rice noodles with egg beansprouts, tofu and spring onions topped with chopped peanuts£9.50
- Vegan option available
- Kuoy Tiaw Pad See JewFried ho-fun noodles with soya sauce, egg, vegetables and a choice of chicken or pork£10.50
- Pad See Jew PakFried ho-fun noodles with soya sauce, egg and vegetables£9.50
- Plain NoodlesFried rice noodles with soya sauce, bean sprouts and topped with chopped spring onions£4.95
- Lad NahStir-fried ho-fun noodles topped with a vegetable gravy and a choice of chicken, pork or beef£10.50
- Kuoy Tiaw Pad Kee MaoTranslated into drunken noodles, stir-fried ho-fun noodles with chicken, holy basil, sliced bamboo shoots, long green beans and lemongrass£10.50
- Jasmine or Brown Rice£3.25
- Coconut rice£3.95
- Egg-fried rice£3.95
- Kao Neow (Sticky rice)Steamed glutinous rice.£3.50
- Special fried riceFried rice with egg, vegetables and a choice of chicken or pork£11.95
- Special fried rice jaFried rice with egg and mixed vegetables£10.95
- Vegan option available
- Kao Pad Thai ThoOur Thai Tho fried rice with prawns, pineapple, carrots, raisins, sweet pepper, egg and onions topped with cashew nuts£12.50