LUNCH MENU

  • ANTIPASTI E INSALATE

    • AFFETTATI MISTI    /    $11.95
      Our selection of inported cold cuts served with roasted red peppers, olives, mixed greens and pepperoncini.
    • CARPACCIO DI SALMONE    /    $12.95
      Thin slices of salmon cured with lemon, drizzled with extra virgin olive oil, sliced avocado, capers, sliced onions and fresh arugula.
    • CALAMARI E ZUCCHINI    /    $13.95
      Crispy fried calamari and zucchini served with our spicy homemade marinara sauce.
    • CARPACCIO DI MANZO    /    $12.95
      Thin slices of raw filet mignon, cured with lemon, drizzled with extra virgin olive oil, capers, Parmesan cheese, cherry tomatoes and onions over a bed of arugula.
    • MOZZARELLA MILANESE    /    $11.95
      Mozzarella breaded, deep fried, with a light tomato sauce.
    • TUNA TARTARE    /    $14.95
      TUNA TARTARE Fresh ahi Tuna Tartare with sesame seeds and avocado with teriyaki glaze.
    • INSALATA VERDE CON BISTECCA    /    $15.95
      Fresh mixed greens salad with sliced skirt steak, peperoncino, kalamata olives, and gorgonzola cheese.
    • INSALATA GEORGE’S    /    $14.50
      Fresh spinach served with grilled shrimp, mushrooms, olives, onions and tomatoes served with a delicate raspberry and honey vinaigrette dressing.
    • INSALATA CAESARE    /    $8.95
    • INSALATA CAPRESE    /    $12.50
      Fresh buffalo mozzarella, sliced tomatoes and basil with a touch of pesto.
    • INSALATA VERDE    /    $11.50
      Organic mixed greens, heart of palms, walnuts, gorgonzola cheese, roasted red peppers and fresh tomatoes.
    • INSALATA DI RUCOLA    /    $11.50
      Fresh arugula, combined with sun-dried tomatoes, parmesan cheese and raisins

  • PIZZA

    • MARGHERITA    /    $15.95
      Marinara sauce, fresh cherry mozzarella cheese and basil.
    • PROSCIUTTO CRUDO E POMODORINI    /    $21.95
      Fresh cherry mozzarella, prosciutto, arugula and fresh tomatoes.
    • PIZZA BIANCA    /    $16.95
      Parmesan cheese, cream sauce, mozzarella cheese and fresh sautéed spinach..

  • PANINI

    • PANINI CAPRESE    /    $14.95
      Fresh mozzarella, sliced tomatoes and basil with prosciutto di parma and a touch of pesto.
    • POLLO MILANESE PANINI    /    $14.95
      Breaded chicken breast served with lettuce, tomato, onions and mayo.

  • PRIMI

    • PENNE PUTTANESCA    /    $14.95
      Short pasta with fresh tomatoes, imported kalamata olives, capers, anchovies and a touch of garlic
    • LINGUINE GAMBERI    /    $18.95
      Linguini, shrimp, porcini mushroom, fresh spinach, fresh mozzarella cheese and a touch of truffle oil.
    • RAVIOLI DI RICOTTA E SPINACI    /    $14.95
      Ravioli stuffed with spinach and ricotta cheese served in a pomodoro sauce.
    • ANGEL HAIR CAPELLINI    /    $11.95
      Fresh Angel hair pasta with fresh tomatoes and touch of marinara sauce. With Chicken 14.95 With Shrimp 15.95
    • FETTUCCINE ALLA BOLOGNESE    /    $14.95
      Fresh fettuccine served with a tastay tomato and meat sauce.
    • RAVIOLI DI ARAGOSTA    /    $16.95
      Ravioli stuffed with lobster served in our exquisite homemade lobster cream sauce... a must!
    • SPAGHETTI DI SPINACI ALLA VODKA    /    $14.95
      Spinach spaghetti in a vodka pink sauce with sun-dried tomatoes mushrooms and green peas.
    • SPAGHETTI AGLIO E OLIO    /    $11.95
      Fresh homemade spaghetti with a touch garlic and basil al olio. With Chicken 14.95 With Shrimp 15.95

  • SECONDI

    • POLLO MARSALA    /    $15.95
      Chicken breast sautéed in a marsala wine sauce with mushrooms.
    • POLLO ALLA GRIGLIA    /    $15.95
      POLLO ALLA GRIGLIA Chicken breast topped with mozzarella cheese, fresh tomatoes, capers, black olives and onions.
    • VITELLO PALLIARD    /    $17.95
      Veal scallopini grilled, topped with fresh arugula, tomatoes and onions.
    • VITELLO PARMIGIANO    /    $18.95
      Breaded veal, topped with tomato sauce, fresh mozzarella and parmesan cheese.
    • BISTECCA (12oz)     /    $18.95
      Tender skirt steak on the grill.
    • MAHI - MAHI PICATTA    /    $16.95
      Mahi-Mahi fillet sautéed in a very light white wine, lemon sauce with capers lihght and fresh.
    • SALMONE ALLA GRIGLIA    /    $18.95
      Fresh fillet of salmon grilled served with grilled veggies.
    • MELAZANE PARMIGIANA    /    $14.95
      Breaded eggplant with tomato sauce, fresh mozzarella and parmesan cheese.

  • DESSERT

    • Cheesecake    /    $10
    • Homemade Tiramisu    /    $9

  • WHITE WINE

    • Moscato, Bartenura D'asti    /    $38
      Piemont, Italy
    • Riesling, Chateau Ste.Michelle    /    $35
      Columbia Valley, Washington
    • Gavi di Gavi, Ca Bianca    /    $43
      Piedmont
    • Pinot Grigio, Santa Cristina, Antinori    /    $36
      Delle Venezie, Italy
    • Pinot Grigio, IL Ducale, Ruffino    /    $49
      Friuli, Italy
    • Pinot Grigio, Barone Fini    /    $30
      Valdadige, Italy
    • Sauvignon Blanc, Kim Crawford    /    $55
      Marlborough, New Zealand
    • Sauvignon Blanc, Oyster Bay    /    $38
      Marlborourgh, New Zealand
    • Sauvignon Blanc, Napa Cellars    /    $40
      Napa Valley
    • Fume Blanc (Sauvignon Blanc), Ferrari Carano    /    $36
      Sonoma Valley
    • Chardonnay, Rodney Strong, Chalk hill    /    $38
      Sonoma Valley
    • Chardonnay, La Crema    /    $38
      Monterrey
    • Chardonnay, Wente Vineyards    /    $38
      Riva Ranch, Arroyo Seco
    • Pouilly Fuisse, Louis Latour    /    $55
      France
    • Chardonnay, Far Niente    /    $90
      Napa Valley

  • ROSE

    • Rose, Fleurs De Prairie    /    $38
      Provence, Fance
    • Rose/Grenache, Joel Gott    /    $36
      Monterrey

  • SPARKLING WINES

    • Prosecco, Lunetta    /    $35
      Italy
    • Brut Prestige, Mumm Napa    /    $40
      Napa Valley
    • Brut Rose, Marquis De La Tour    /    $40
      France
    • Champagne, Perrier Jouet, Grand Brut    /    $95
      France
    • Champagne G.H..Mumm, Grand Cordon, Rose Brut    /    $120
      France
    • champagne Dom Perignon, Vintage    /    $260
      France
    • Champagne, Louis Roederer, Cristal, Vintager    /    $340
      France

  • RED WINE

    • Red Blend, Taken    /    $75
      Napa Valley
    • Antinori Tignanello    /    $200
      Tuscany
    • Opus One    /    $350
      Napa Valley
    • Amarone Della Valpolicella Docg, Recchia    /    $70
      Veneto, Italy
    • Barolo, Pio Cesare    /    $110
      Piedmont
    • Brunello Di Montalcino, Col D' Orcia    /    $110
      Tuscany, Italy
    • Nero D'avola, Zisola    /    $45
      Sicily
    • Chateauneuf Du Pape, Domain Du Vieux Lazaret    /    $65
      Rhone Valley, France
    • Cote du Rhone, La Jassine    /    $50
      Bieler, Rhone Valley
    • Cabernet Sauvignon, Simi, Landslide    /    $85
      Alexander Valley
    • Cabernet Sauvignon, Joseph Phelps    /    $120
      Napa Valley
    • Cabernet Sauvignon, Jordan    /    $99
      Alexander Valley
    • Cabernet SAuvignon, Justin    /    $62
      Paso Robles
    • Cabernet Sauvignon, Ferrari Carano    /    $54
      Alexander Valley
    • Malbec, Rutini, Encuentro    /    $45
      Mendoza, Argentina
    • Cabernet/Malbec, Rutini    /    $48
      Argentina
    • Cabernet Sauvignon, Gran Reserva, Carmen    /    $35
      Maipo, Chile
    • Cabernet Sauvignon, Santa Digna    /    $36
      Torres, Chile
    • Malbec Blend, Delicado, Flitchman    /    $75
      Mendoza, Argentina
    • Malbec, Finca La Linda    /    $32
      Mendoza, Argentina
    • Chianti Classico Riserva, Ruffino Ducale Gold    /    $80
      Tuscany, Italy
    • Chianti Classico Riserva, Ruffino Ducale Tan    /    $58
      Tuscany, Italy
    • Tempranillo, Reserva, Campo Viejo    /    $38
      Rioja, Spain
    • Rosso De Montalcino, Col D'Orcia    /    $50
      Tuscany, Italy
    • Barbera, Fiulot    /    $35
      Prunotto, Piedmonte, Italy
    • Super Tuscan, IL Ducale    /    $45
      Ruffino, Tuscany, Italy
    • Merlot, Ferrari Carano    /    $45
      Sonoma Valley
    • Sangiovese, Santa Cristina    /    $35
      Antinori, Super tuscan, Tuscany, Italy.
    • Pinot Noir, Riva Ranch    /    $45
      Wente Vineyards, Arroyo Seco
    • Pinot noir, Domain Valmoissine    /    $38
      Louis Latour, France

DINNER MENU

  • ANTIPASTI E INSALATE

    • ANTIPASTO (FOR TWO)    /    $18.95
      Our selection of imported cold cuts served with roasted red peppers, olives, mixed greens and pepperoncini.
    • CARPACCIO DI SALMONE    /    $15.95
      Thin slices of salmon cured with lemon, drizzled with extra virgin olive oil, sliced avocado, capers, sliced onions and fresh arugula.
    • CARPACCIO DI MANZO    /    $15.95
      Thin slices of raw filet mignon, cured with lemon, drizzled with extra virgin olive oil, capers, Parmesan cheese, cherry tomatoes and onions over a bed of arugula.
    • CALAMARI E ZUCCHINI    /    $16.95
      Crispy fried calamari and zucchini served with our spicy homemade marinara sauce.
    • COZZE MEDITERRANEE    /    $16.95
      Mussels served with choice of white wine sauce, with a touch of garlic, fresh basil and extra virgin olive oil or with fradiavolo.
    • ARANCINIS    /    $14.95
      Risotto and filet mignon balls, with spinach and chopped buffallo mozzarella.
    • BURRATA    /    $18.95
      Fresh mozzarella served with sliced fresh tomato over prosciutto di parma.
    • TUNA TARTARE    /    $17.95
      Fresh sushi grade Ahi Tuna Tartare with sesame seeds and avocado.
    • INSALATA CAESARE    /    $9.95
      INSALATA CAESARE
    • INSALATA GEORGE’S    /    $16
      Fresh spinach served with grilled shrimp, mushrooms, kalamata olives, onions and tomatoes served with a delicate raspberry and honey vinaigrette dressing.
    • INSALATA CAPRESE    /    $13.95
      Fresh buffalo mozzarella, sliced tomatoes and basil.
    • INSALATA VERDE    /    $12.50
      Organic mixed greens, heart of palms, walnuts, gorgonzola cheese, roasted red peppers and fresh tomatoes.
    • INSALATA DI RUCOLA    /    $12.50
      Fresh arugula, combined with sun-dried tomatoes, parmesan cheese and raisins

  • PRIMI

    • GNOCCHI ALLA BOLOGNESA    /    $17.95
      Homemade potato-spinach dumplings served with a tasty tomato and meat sauce.
    • RAVIOLI DI ARAGOSTA    /    $18.95
      Lobster ravioli served in our exquisite homemade lobster cream sauce, a must!
    • SPAGHETTI ALLA CARBONARA    /    $17.95
      Homemade spaghetti served in a creamy sauce with pancetta, onions, and parmesan cheese.
    • CLASSICHE FETTUCCINI ALFREDO    /    $16.95
      Fettuccini served with a creamy parmesan sauce.
    • LINGUINE ROMEO SALTA    /    $17.95
      Linguini served with sautéed spinach, extra virgin olive oil, garlic, sun-dried tomatoes and pine nuts.
    • FIOCCHI ALLA PERA    /    $19.95
      Pasta stuffed with pear and ricotta cheese served with a creamy alfredo sauce with a touch of gorgonzola cheese.
    • LASAGNA AL FORNO    /    $17.95
      Baked layers of pasta topped with ground beef, tomato sauce, mozzarella and bechamel sauce
    • PENNE PUTTANESCA    /    $16.95
      Short pasta with fresh tomatoes, imported kalamata olives, capers, anchovies and a touch of garlic.
    • SPINACH RICOTTA RAVIOLI POMODORO    /    $16.95
      Ravioli stuffed with spinach and ricotta cheese in a pomodoro sauce.
    • RAVIOLI AI FUNGHI PORCINI    /    $18.95
      Ravioli stuffed with wild mushrooms and truffle in a butter rosmary sauce.
    • BLACK LINGUINE ALLA VONGOLE    /    $19.95
      Black linguini with clams, served in a white wine and clam juice sauce.
    • FETTUCCINE AI FRUTTI DI MARE    /    $23.95
      Fettuccini with mussels, clams, shrimp, calamari and chunks of salmon served with a lobster cream sauce or Fra diavolo.
    • SPAGHETTI E POLPETTE    /    $17.95
      Spaghetti with meatballs and marinara sauce.
    • SPINACH SPAGHETTI ALLA VODKA    /    $16.95
      Spinach spaghetti in a vodka pink sauce with sun-dried tomatoes, mushrooms and green peas
    • SPAGHETTI ALL'AMATRICIANA    /    $18.95
      Homemade spaghetti served in a fresh tomato sauce with pancetta, onions, and cheese.
    • RISOTTO ALLA PESCATORA    /    $26.95
      Arborio rice served with mussels, clams, shrimp, calamari and chunks of salmon cooked to perfection!
    • ZUPPA D’IL GIORNO    /    $8.95
      Soup of the day.
    • STRACIATELLA ALLA ROMANA    /    $8
      Italian eggdrop soup.

  • SECONDI

    • BISTECCA    /    $34.95
      Tender skirt steak on the grill served with our selection of side orders. Good to share.
    • BISTECCA 12oz    /    $19.95
      Tender skirt steak on the grill served with our selection of side orders.
    • VITELLO ALLA MILANESE    /    $22.95
      Thin breaded veal, sauteed in fresh olive oil.
    • VITELLO SALTIMBOCCA    /    $23.95
      Veal served with spinach, prosciutto di parma, fresh mozzarella cheese and our delightful brown sauce.
    • VITELLO PICCATTA    /    $22.95
      Tasty veal served with a very light white wine, lemon sauce with capers light and fresh!
    • POLLO MARSALA    /    $19.95
      Chicken breast sautéed in a brown marsala wine sauce with mushrooms.
    • POLLO PARMIGIANO    /    $21.95
      Breaded chicken breast topped with tomato sauce, fresh mozzarella and parmesan cheese.
    • POLLO PICCATA, POMODORO & PEPERONCINO    /    $19.95
      Chicken breast sautéed with tomatoes, capers, pepperoncini, in a lemon and white wine sauce.
    • POLLO GEORGE´S    /    $21.95
      Chicken breast stuffed with fresh spinach, topped with melted mozzarella cheese in a brandy cream sauce.
    • OSSOBUCO    /    $39.95
      Veal shank with the bone braised in red wine sauce, served over risotto.
    • SALMONE CON PERE    /    $24.95
      Caramelized filet of salmon served in a white wine sauce with pears topped with a touch of gorgonzola cheese.
    • SALMONE GRILIATO    /    $23.95
      A fresh filet of salmon grilled and served over a bed of grilled veggies.

  • DESSERT

    • Cheesecake    /    $10
    • Homemade Tiramisu    /    $9

  • WHITE WINE

    • Moscato, Bartenura D'asti    /    $38
      Piemont, Italy
    • Riesling, Chateau Ste.Michelle    /    $35
      Columbia Valley, Washington
    • Gavi di Gavi, Ca Bianca    /    $43
      Piedmont
    • Pinot Grigio, Santa Cristina, Antinori    /    $36
      Delle Venezie, Italy
    • Pinot Grigio, IL Ducale, Ruffino    /    $49
      Friuli, Italy
    • Pinot Grigio, Barone Fini    /    $30
      Valdadige, Italy
    • Sauvignon Blanc, Kim Crawford    /    $55
      Marlborough, New Zealand
    • Sauvignon Blanc, Oyster Bay    /    $38
      Marlborourgh, New Zealand
    • Sauvignon Blanc, Napa Cellars    /    $40
      Napa Valley
    • Fume Blanc (Sauvignon Blanc), Ferrari Carano    /    $36
      Sonoma Valley
    • Chardonnay, Rodney Strong, Chalk hill    /    $38
      Sonoma Valley
    • Chardonnay, La Crema    /    $38
      Monterrey
    • Chardonnay, Wente Vineyards    /    $38
      Riva Ranch, Arroyo Seco
    • Pouilly Fuisse, Louis Latour    /    $55
      France
    • Chardonnay, Far Niente    /    $90
      Napa Valley

  • ROSE

    • Rose, Fleurs De Prairie    /    $38
      Provence, Fance
    • Rose/Grenache, Joel Gott    /    $36
      Monterrey

  • SPARKLING WINES

    • Prosecco, Lunetta    /    $35
      Italy
    • Brut Prestige, Mumm Napa    /    $40
      Napa Valley
    • Brut Rose, Marquis De La Tour    /    $40
      France
    • Champagne, Perrier Jouet, Grand Brut    /    $95
      France
    • Champagne G.H..Mumm, Grand Cordon, Rose Brut    /    $120
      France
    • champagne Dom Perignon, Vintage    /    $260
      France
    • Champagne, Louis Roederer, Cristal, Vintager    /    $340
      France

  • RED WINE

    • Red Blend, Taken    /    $75
      Napa Valley
    • Antinori Tignanello    /    $200
      Tuscany
    • Opus One    /    $350
      Napa Valley
    • Amarone Della Valpolicella Docg, Recchia    /    $70
      Veneto, Italy
    • Barolo, Pio Cesare    /    $110
      Piedmont
    • Brunello Di Montalcino, Col D' Orcia    /    $110
      Tuscany, Italy
    • Nero D'avola, Zisola    /    $45
      Sicily
    • Chateauneuf Du Pape, Domain Du Vieux Lazaret    /    $65
      Rhone Valley, France
    • Cote du Rhone, La Jassine    /    $50
      Bieler, Rhone Valley
    • Cabernet Sauvignon, Simi, Landslide    /    $85
      Alexander Valley
    • Cabernet Sauvignon, Joseph Phelps    /    $120
      Napa Valley
    • Cabernet Sauvignon, Jordan    /    $99
      Alexander Valley
    • Cabernet SAuvignon, Justin    /    $62
      Paso Robles
    • Cabernet Sauvignon, Ferrari Carano    /    $54
      Alexander Valley
    • Malbec, Rutini, Encuentro    /    $45
      Mendoza, Argentina
    • Cabernet/Malbec, Rutini    /    $48
      Argentina
    • Cabernet Sauvignon, Gran Reserva, Carmen    /    $35
      Maipo, Chile
    • Cabernet Sauvignon, Santa Digna    /    $36
      Torres, Chile
    • Malbec Blend, Delicado, Flitchman    /    $75
      Mendoza, Argentina
    • Malbec, Finca La Linda    /    $32
      Mendoza, Argentina
    • Chianti Classico Riserva, Ruffino Ducale Gold    /    $80
      Tuscany, Italy
    • Chianti Classico Riserva, Ruffino Ducale Tan    /    $58
      Tuscany, Italy
    • Tempranillo, Reserva, Campo Viejo    /    $38
      Rioja, Spain
    • Rosso De Montalcino, Col D'Orcia    /    $50
      Tuscany, Italy
    • Barbera, Fiulot    /    $35
      Prunotto, Piedmonte, Italy
    • Super Tuscan, IL Ducale    /    $45
      Ruffino, Tuscany, Italy
    • Merlot, Ferrari Carano    /    $45
      Sonoma Valley
    • Sangiovese, Santa Cristina    /    $35
      Antinori, Super tuscan, Tuscany, Italy.
    • Pinot Noir, Riva Ranch    /    $45
      Wente Vineyards, Arroyo Seco
    • Pinot noir, Domain Valmoissine    /    $38
      Louis Latour, France