Menu

  • Appetizers

    • Crab Dip
      $15.50
      With toasted baguette
      • Duck Fat Fries
        $7
        Duck fat, truffle aioli, herbed parmesan.
        • Petite Crab Cakes
          $12
          Four petite jumbo lump crab cakes. With tarter, lemon, fine herbs.
          • Chicken Wings
            $11
            Dry rub, BBQ, or firehouse with crudité. With Bleu Cheese or Green Goddess.
            • Steamed Shrimp
              $11.50
              Old Bay. 11.5 (six) | 20 (twelve)

            • Specials

              Available for a Limited Time

              • Seared Tuna Appetizer
                $15
                Seaweed salad, sriracha aioli, pineapple salsa.
                • Steak Bulgogi Bowl
                  $19
                  Korean marinated wagyu grilled skirt steak with shaved vegetables, white rice, cilantro, sesame seeds, and garlic chile aioli.
                  • Duck Duck Burger
                    $17
                    Ground duck and pork patty, duck bacon, over easy duck egg, fig glaze. Choice of one side.
                    • Mahi-Mahi
                      $27
                      Grilled mahi, crab and pineapple salsa, with rice and roasted vegetables.
                      • Açaí Sorbet & Berries
                        $6

                      • Mains

                        • Fish Tacos
                          $15
                          Haddock, cabbage, pico, white cheddar, green goddess. Choice of one side.
                          • French Dip
                            $16.50
                            French baguette, shaved prime rib, caramelized onions, provolone. Choice of one side.
                            • Brewhouse Burger
                              $13.95
                              One all natural beef patty, special sauce, lettuce, cheddar cheese, bacon, tomato and house made pickle on a brioche bun. Choice of one side.
                              • Crab Cake Sandwich
                                $21.50
                                Jumbo lump crab cake, brioche roll. Choice of one side.
                                • Fried Chicken Sandwich
                                  $13
                                  With pimento cheese and bacon. Choice of one side.
                                  • Crab Cakes
                                    $32
                                    Made with 100% fresh jumbo lump crabmeat and very little filler! Served with fries & pineapple coleslaw.
                                    • Fried Shrimp
                                      $18
                                      With fries and pineapple coleslaw.
                                      • Fish N Chips
                                        $18
                                        IPA beer batter, fries, tartar, pineapple coleslaw.

                                      • Salads

                                        Add Chicken +4.5, Shrimp +6

                                        • House
                                          $11
                                          Romaine, tomatoes, cucumbers, white cheddar, and croutons.
                                          • Caesar
                                            $12
                                            Romaine, Parmesan, and croutons.

                                          • Kids Menu

                                            • Kids Fried Shrimp
                                              $7
                                              • Kids Chicken
                                                $5
                                                • Kids Burger
                                                  $6

                                                • Desserts

                                                  • Seasonal Cheesecake
                                                    $6.95
                                                    • Chocolate Beer Cake
                                                      $8
                                                      Made with our stout. Filled with chocolate bourbon icing and glazed with chocolate ganache.