Dinner Menu

  • Starters

    Begin your Shinka experience with a selection from our starters

    • EDAMAME
      WITH SEA SALT
      $6
      • SHISHITO PEPPERS
        LIGHTLY SALTED, SERVED WITH YUZU KOSHO MAYO (JAPANESE CITRUS CHILI PEPPER MAYO)
        $8
        • KAKUNI PORK BAO (2 PCS)
          BRAISED PORK BELLY, MAYO, LETTUCE, TAKANA PRESERVED MUSTARD GREEN, CHASHU SAUCE
          $8
          • SHINKA PORK GYOZA
            PAN SEARED PORK DUMPLING WITH SOY GARLIC VINEGRETTE, YUZU SALSA
            $8
            • SHINKA PORK RIBS (ADDL PIECE 4.5)
              SLOW BRAISED, CRISPED, GLAZED WITH HONEY SRIRACHA SAUCE
              $10
              • SHINKA THREE WAYS WINGS
                CRISPED JUMBO WINGS, SOY GARLIC, GENERAL TSO, AND SPICE SALT
                $12
                • SHINKA PULLED PORK NACHOS
                  BRAISED PORK SHOULDER, CRISPED WONTON SKIN, KIMCHI, PICKLED RED ONION, SCALLION, SPICY MAYO, YUZU SALSA, CHASHU SAUCE
                  $11
                  • BONE MARROW, PULLED BEEF RIBS, STEAMED BAO BUN
                    BONE MARROW WITH PULLED BRAISED BEEF RIBS, CHIVES, BUTTER, SERVED WITH STEAMED BAO BUN
                    $15

                  • Shinka Ramen

                    Our selection of ramen currently features 5 distinct choices, each uniquely delicious.

                    • SHINKA TONKOTSU
                      14-HOUR PORK BONE AND CHICKEN BROTH, PORK CHASHU, CHOPPED ONION, SCALLION, TANAKA, BEAN SPROUT
                      $15
                      • CHICKEN SHOYU
                        CLEAR CHICKEN BROTH, CHICKEN TSUKUNE PATTY, SOY BRAISED BAMBOO SPEAR, GREEN AND GOLDEN CHIVES, SHIITAKE MUSHROOM, KIKURAGE (WOOD EAR MUSHROOM)
                        $14
                        • SMOKED DUCK RAMEN
                          ROASTED DUCK AND VEGETABLE BROTH, HOUSE-MADE SMOKED DUCK BREAST, BOK CHOY, CARROT, LOTUS ROOT, CILANTRO
                          $16
                          • BEEF BONE MARROW GYUKOTSU
                            BEEF BONE MARROW BROTH, BRAISED BEEF BRISKET, DAIKON RADISH, SCALLION, GARLIC CHIVES, BEAN SPROUT, CRISPED GARLIC CHIPS
                            $18
                            • MISO SOY MILK (VEGETARIAN)
                              THICK CREAMY MISO SOY MILK BROTH, BRAISED TOFU CHASHU, SPICY TANTAN BEAN CURD, BEAN SPROUT, SCALLION, SOY BRAISED BAMBOO SPEAR, KIKURAGE (WOOD EAR MUSHROOM)
                              $15
                              • SPICY TONKOTSU
                                RICH BERKSHIRE PORK BONE AND CHICKEN BROTH, HOUSE SPECIAL CHILI SAUCE, BERKSHIRE PORK BELLY CHASHU, CHOPPED KIMCHI, KIKURAGE, GARLIC, CHIVES, BEAN SPROUTS, CHARRED SHISHITO PEPPER, AND BLACK GARLIC OIL
                                $16