• Appetisers/snacks

    • Oysters: natural, Chardonnay vinegar, Shallots
        Gluten Free
      • Antipasto, cured meats marinated olives, Catalan rub, Pickles, chutney, Grana Padano, lavosh    /    NZ$33
          Gluten Free

      • Entrees/starters

        • Crispy softshell Crab, Asian salad, Tamarind dressing    /    NZ$22
            Gluten Free
          • - Grilled Broccolini & Cauliflower Ravioli    /    NZ$18
            white wine & cream sauce, Chevre, Watercress & Radicchio salad
              Vegetarian
            • Venison Carpaccio, Horseraddish, pickled berries, fried Capers, Granna Padano    /    NZ$23
                Gluten Free
              • Zany Zeus Haloumi coconut, plum chutney, Avocado, Sunflower & Pumpkin seeds    /    NZ$20
                  Gluten Free

              • Mains

                • Lamb backstrap in Pistachio Polenta crumb, Cauliflower puree, Crushed Pea, roasted Yams, Jus     /    NZ$38
                    Gluten Free
                  • Beef tenderloin, Braised Beef cheek, Mash, Mushroom Duxelle, Burgundy Jus    /    NZ$39
                      Gluten Free
                    • Market fish - Spanish style Couscous salad, Pomegranate, preserved Lemon, Tomato relish, salsa Verde    /    NZ$37
                        Gluten Free
                      • Truffled Risotto - Smoked Mushroom, Rocket, Maple roastred Walnuts Sunflower & Pumpkin seeds, Granna Padano    /    NZ$30
                          VegetarianGluten Free

                      • Sides

                        • Truffled fries & Grana Padano -gf, gfa    /    NZ$8
                          • Sauteed Broccolini & green beans, Gralic olive oil, Seasame seeds    /    NZ$8
                            • Autumn Salad, House dressing    /    NZ$8

                            • Desserts

                              • Dark chocolate mousse, Creme Fraiche, Hazelnut crumb, Dried Berries    /    NZ$16
                                  Gluten Free
                                • Vanilla Crème Brûlée    /    NZ$12
                                    Gluten Free
                                  • Fejoa & white Chocolate Cheesecake, Fejoa Sorbet Lemon Bitters gel    /    NZ$16
                                    • Cheese - Bleu d’ Auvergne (Blue) Comté (Cheddar) Le Délice (Brie)     /    NZ$12
                                      Accompanied with Lavosh, Honeycomb, Quince, Spiced nuts, Pickles