Vegetarian

Special combination of our tasty and popular dish in one set for your family!! (2-3 serving)

Combo Special!
- Set 1
  Por Pia Tod / Gai Satay / Som Tum / Pad Thai / Kang Kiew Wan Gai / Ga Prow Gai Side: Jasmine Rice Bev: 2x Thai Ice Tea
  $70
  - Singha x2
    $5
  - Leo x2
    $5
  - Singha, Leo
    $5
- Set 2
  Por Pia Tod / Tao Hu Tod / Tom Ka (veg) / Som Tum / Kang Daeng Pak / Pad Pak Ruam Mit / Pad Ma Kuer Yao Side: Jasmin Rice Bev: 2x Thai Iced Tea
  $65
  - Singha x2
    $5
  - Leo x2
    $5
  - Singha, Leo
    $5

Scramble & Omelette & 2 eggs
Serve with Hash-brown and toast
- 2 eggs (any style)
  $12
  - Easy
  - Medium
  - Hard
  - Scramble
  - Sunny side up
  - Poaches
- Steak & Eggs
  8 oz Ribeye steak, 2 Eggs any Style
  $27
  - Easy
  - Medium
  - Hard
  - Scramble
  - Sunny side up
  - Poaches
- Kai Ga-Ta
  Sunny Side Up top w/ mince chicken, bacon, Thai sweet sausage, diced bell pepper and onion
  $18
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Bangkok Scramble
  Tangy & Spicy Tom Yum sauce, shrimps, mushroom, tomatoes, cilantro, scallion and three cheese
  $18
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Garden Scramble
  Spinach, Tomatoes, Mushroom, Olive, Pesto and Mozzarelle
  $17
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Ga-Prow Scramble
  Seasoned chicken, chili, basil, onion, bell and jack
  $18
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Mex Scramble
  Chorizo, cheddar, grilled jalapeño, avocado, side of pico de gallo
  $17
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Crab Omelette
  Crab, avocado, onion, scallion, jack
  $22
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
BENEDICT
Served on butter toasted English muffin w/ crispy potato wedge
- The Classic
  Canadian bacon, avocado, tomato w/ basil hollandaise
  $17
- The Mexican
  Chorizo, black beans, tomato, avocado w/ basil hollandaise
  $17
- Californian
  Crab, Shrimps, avocado, spinach, spicy hollandaise
  $27
- Florentine
  Spinach, tomato, mushroom w/ basil hollandaise
  $17
- Norwegian
  Smoked salmon, spinach, Avocado, caper, pickled red onion w/ spicy hollandaise
  $21
SWEET
- Matcha Mochi Pancake
  Green tea infused sweet glutinous rice batter. Served as traditional style pancake with sweet red bean paste, blueberries and mascarpone
  $18
- French Toast
  Challah bread batter in egg top w/ mix berries and syrup
  $17
- Stuffed French Toast
  Egg toast stuffed with banana and sweet cream cheese top w/ almond, lemon zest and berries
  $18
- Fluffy Pancake
  Soufflé pancake served /w difference styles of topping and sauce.
  $18
  - Berry (Home-made Strawberry sauce and mix berries
  - Banana & Walnuts (w/ Vanilla caramel sauce)
  - Speciel!! (Please ask server for special)
Derm's Favorites
- South Side Up
  Cajun sausage, bell pepper, onion, sweet corn, jack top w/ 2 sunny side up served with fries and toast
  $18
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Club 7 (Monte Cristo)
  French toast sandwich of Canadian bacon, swiss, sliced Turkey breast, American, egg batter served w/ Home-made strawberry sauce and fries
  $20
- Salmon Tartine
  Smoked salmon, cucumber, black sesame, scramble eggs on toasted sourdough and dash of spicy aioli served w/ mix salad, sesame dressing
  $20
- Corned Beef Hash
  2 poached eggs, corned beef, onion, bell pepper served w/ hash brown, toast and spicy aioli
  $21
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Toasted Garden Breakfast
  Wok tossed brussels sprouts, bacon, toasted tomato, mushroom, asparagus, avocado, scramble egg and toast
  $20
  - White
  - Wheat
  - Sourdough
  - English Muffin
    $0.50
- Kao Tom
  Thai style jasmine rice porridge served w/ Crispy pork belly, Bacon, Sauté minced chicken, Spinach, Ginger, Cilantro and Poached egg
  $22
SOUP
- Tom Yum Goong
  Spicy and sour light creamy soup with shrimp, mushroom and cilantro
  - Small
    $8.50
  - Large
    $14
- Tom Ka Gai
  Coconut milk-based soup of mushroom and chicken
  - Small
    $8.50
  - Large
    $14
SANWICHES
Served with Fries
- Breakfast Sandwich
  Wheat toasted, scramble, tomato, bacon, lettuce, avocado, American cheese, mayo and fresh salad on side
  $16
- Chick In The Club
  Toasted white, crispy chicken breast, bacon, spicy aioli, lettuce, tomato, swiss cheese
  $18
- BLTA
  Sourdough, bacon, lettuce, tomato, avocado, mayonnaise
  $16
- Brunch Burger Benedict
  Fresh Angus beef patty, grilled tomato, egg, Canadian bacon and spicy hollandaise
  $19
- B 'n' B Burger
  Beef patty, bacon, tomato, red onion, lettuce, barbecue sauce and American cheese
  $19
- Soft-Shell Crab Burger
  Crispy battered soft-shell crab, tomato, lettuce, onion w/ house-made black pepper sauce
  $25
- Portobello Burger
  Crispy portobello mushroom, Swiss cheese, tomato, lettuce, avocado and house spicy aioli. Add Angus beef patty +$3
  $18
  - Add Angus Beef Patty
    $4
SALAD
- Shrimps 'n' Bacon Salad
  Seasoned shrimps, avocado, sweet corn, bacon, grape tomatoes, blue cheese, spring mix w/ sesame dressing
  $16
- Honey Mustard Chicken Salad
  Chopped lettuce, grilled chicken breast, bacon, shallot, tomatoes, avocado, parmesan cheese
  $16
- Berry Avocado Salad
  Fresh chopped lettuce, spring mix, avocado, mix berry, walnut, feta cheese w/ creamy yogurt dressing
  $16
- Som Tum
  Original Thai green papaya salad
  $13
- Larb
  Spicy Thai salad of minced chicken, shallot, mint, “KAO-KUA”, lime and chili powder
  $14
- Yum Nuer
  Charcoal grilled beef salad w/ lime, dried chili, cucumber, shallot, cilantro and Thai’s rice powder
  $15
- Larb Pla
  Seared ahi tuna, shallot, scallions, cilantro, mint w/ Thai’s style dressing (fresh lime, dried chili, rice powder)
  $17
APPETIZERS
- Guay Tiew Lui Suan
  Rice wrap of shrimp, carrot, cucumber, lettuce, baby spinach, arugula, mint, cilantro, basil w/ lime chili sauce
  $12
- Por Pia Tod
  Crispy vegetable rolls (clear vermicelli, cabbage, carrot and shitake mushroom)
  $10
- Tao Hu Tod
  Light battered fried tofu w/ sweet chili, crushed peanut dipping
  $9
- Roti Kang Kiew
  Fried “roti” with green curry dipping
  $10
- Gai Satay
  Charbroiled marinated chicken skewer with peanut sauce and cucumber vinaigrette
  $11
- Ma Kuer Tod
  Crispy fried eggplant strips, roasted sesame batter served w/ sweet chili dipping and house spicy mayo
  $10
- Pla Muk Tod
  Fried battered calamari w/ house-made spicy chili-lime mayo
  $12
THAI KITCHEN
-- Mon - Fri: Served with Jasmine rice (Brown Rice, Sticky Rice +$0.50) -- Sat - Sun: Served as A la carte
- Pad Thai
  Classic flavor pad thai with shrimps, tofu, sprout, shallot, chives and crush roasted peanut
  $16
- Pad Se Ew
  Stir-fried thick cut fresh rice noodle with tender pork and “gailan” (Chinese broccoli)
  $16
- Pad Ke Mao
  Spicy wok-fried rice noodle with slice steak, sprout, tomatoes, onion, bell pepper and basil
  $16
- Kao Soi Gai
  Braised Chicken quarter leg in Thai’s northern style curry and egg noodle top with cabbage, pickle lettuce, shallot, crispy noodle and fried shallot
  $18
- Kao Pad Poo
  Crab fried rice (Onion, Tomato, Cilantro)
  $17
- Kao Pad Tom Yum
  Spicy & sour fried rice with shrimps, mushroom, chili jam, lemongrass and kefir lime leaf
  $17
- Kao Pad Sapparos
  Pineapple, shrimp, onion, cashew nut and tomatoes fried rice
  $17
- Ga Prow Gai
  Traditional sauté minced chicken w/ Thai basil, green bean, and Thai chili
  $15
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Gai Med Mamuang
  Light fried chicken stir-fry with cashew nut, onion, bell pepper, pineapple and roasted chili
  $15
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Ka Na Mu Grob
  Wok-fried Crispy pork belly and Chinese broccoli
  $18
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Pad Ma Kuer Yao
  Tofu, eggplant, bell pepper and basil stir fried in garlic and soybean paste sauce
  $15
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Kang Daeng Pak
  Red curry w/ tofu, Thai eggplant, green bean, pepper, and basil
  $16
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Kang Kiew Wan Gai
  Original Thai green curry w/ chicken, Thai eggplant, serrano pepper and basil
  $16
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Kang Ka Ri Gai
  Braised chicken thigh, potatoes, carrot and onion in yellow curry
  $16
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Panang Nuer
  House special “Panang” curry w/ slow cook beef chuck and sprinkled kefir lime leave
  $18
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
- Kang Kua Goong
  Pumpkin red curry w/ prawns and Thai basil
  $18
  - Jasmine Rice
  - Brown Rice
    $0.50
  - Sticky Rice
    $0.50
SIDE
- Bacon (3 Pcs)
  $5
- Pork Link (3 Pcs)
  $5
- Cajun Sausage
  $5
- 2 Eggs
  $5
  - Easy
  - Medium
  - Hard
  - Scramble
  - Sunny side up
  - Poaches
- Toast
  $3
- Hash Brown
  $4.50
- French fries
  $7
- Crispy Potato Wedge
  $7
- Avocado
  $4
- Tomatoes (slices)
  $4
- Toasted Asparagus
  $7
- Fruit
  $7
- Roti
  $4
- Jasmine Rice
  $4
- Brown Rice
  $4
- Sticky Rice
  $4
- Hash Loaded
  Hash brown top w/ bell, onion, cheddar, mushroom, spicy mayo
  $9
Beverage
- Thai Iced Tea
  $4
- Thai Iced Coffe
  $4
- Coke
  $3
- Diet Coke
  $3
- Sprite
  $3
- San Pellegrino (500 ml)
  $3.50

GUB KLAM
Appetizers
- GUAY TIEW LUI SUAN
  Rice wrap of shrimp, carrot, cucumber, lettuce, mint, cilantro, basil w/ lime chili sauce
  $12
- POR PIA TOD
  Crispy vegetable egg rolls (clear vermicelli, cabbage and shitake mushroom)
  $10
- TAO HU TOD
  Light battered fried tofu w/ sweet chili, crushed peanut dipping
  $9
- KAO POD TOD
  Crispy fried beer battered sweet corn served w/ sweet chili and cucumber, shallot, crushed peanut dipping sauce
  $12
- MA KUER TOD
  Crispy fried eggplant stripes, roasted sesame batter served w/ sweet chili dipping and house spicy mayo.
  $10
- ROTI KANG KIEW
  Fried “roti” with green curry dipping
  $10
- GAI SATAY
  Charbroiled marinated chicken skewer with peanut sauce and cucumber vinaigrette
  $11
- PLA MUK TOD
  Fried battered calamari w/ house-made spicy chili-lime mayo.
  $12
TOM
Soup
- TOM YUM GOONG
  Spicy and sour lightly creamy soup with shrimp, mushroom and cilantro
  - Small
    $8.50
  - Large
    $14
- TOM KA GAI
  Coconut milk based soup of mushroom and chicken
  - Small
    $8.50
  - Large
    $14
- TOM SAAP
  Braised pork spare ribs in herbal spiced broth (lemongrass, kefir lime leaves, galangal, Thai basil, tomatoes, culantro and mushroom) - Large only
  $15
YUM
Salad
- SOM TUM
  Original Thai green papaya salad
  $13
- SALAD KHAK
  House salad of lettuce, cucumber, shallot, carrot, fried tofu and boiled egg served w/ peanut dressing.
  $14
- LARB
  Spicy Thai salad of minced chicken, shallot, mint, “KAO-KUA”, lime and chili powder
  $14
- YUM NUER
  Charcoal grilled beef salad w/ lime, dried chili, cucumber, shallot, cilantro and Thai’s rice powder
  $15
- YUM KAO TOD
  Crushed deep-fried rice balls, peanut, scallions, tossed with ginger lime dressing
  $14
- PLAR GOONG
  Salad of charred shrimps, lemongrass, shallot, cilantro, mint, fresh lime and roasted chili
  $15
- LARB PLA
  Seared ahi tuna, shallot, scallions, cilantro, mint w/ Thai’s style dressing (fresh lime, dried chili, rice powder)
  $17
PING YANG
Grill
- SUER RONG HAI
  10Oz charbroiled ribeye steak served with house special tamarind and dried chili sauce
  $27
- MU YANG
  Thai’s popular marinated bbq pork with “Jeaw” dipping sauce
  $18
- PLA MUK YANG
  Charcoal grilled whole cuttlefish served with fresh lime, garlic and chili dipping sauce
  $29
KAO & SEN
Rice & Noodle
- PAD THAI
  Classic flavor pad thai with shrimps, tofu, sprout, shallot, chives and crush roasted peanut
  $16
- PAD SE EW
  Stir-fried thick cut fresh rice noodle with tender pork and “gailan” (Chinese broccoli)
  $16
- PAD KE MAO
  Spicy wok-fried rice noodle with slice steak, sprout, tomatoes, onion, bell pepper and basil
  $16
- KAO SOI GAI
  Braised Chicken quarter leg in Thai’s northern style curry and egg noodle top with cabbage, pickle lettuce, shallot, crispy noodle and fried shallot
  $18
- KAO PAD POO
  Crab fried rice
  $17
- KAO PAD TOM YUM
  Spicy & sour fried rice with shrimps, mushroom, chili jam, lemongrass and kefir lime leaf
  $17
- KAO PAD SAPPAROS
  Pineapple, shrimp, and tomatoes fried rice
  $17
- KAO GA PROW NUER YANG
  Spicy Thai basil fried rice with diced onion and pepper served w/ grilled rib eye steak top w/ fried egg and crispy basil
  $29
GUB KAO
A la carte
- GA PROW GAI
  Traditional sauté minced chicken w/ Thai basil, green bean, and Thai chili (w/ fried egg add $3)
  $15
  - Fried egg
    $3
- GA PROW PED
  Sautéed roast duck in Thai chili and basil sauce
  $18
- GAI MED MAMUANG
  Light fried chicken stir-fry with cashew nut, onion, bell pepper, pineapple and roasted chili
  $15
- PRIK KHING GAI
  House made ginger-chili paste, green bean and julienned chicken (Sub crispy pork belly $4)
  $14
  - Sub Crispy Fried Chicken
    $1
  - Sub Crispy pork belly
    $4
- NUM PRIK PAO NUER
  Stir fried sweet & spicy roasted chili paste tossed w/ sliced steak, onion and pepper
  $16
- KA NA MU GROB
  Wok-fried Crispy pork belly and Chinese broccoli
  $18
- MU PRIK KANG
  Fall off bone pork spare ribs stir fried w/ green chili paste, rhizome, peppercorn and basil
  $18
- NOR-MAI FA-RANG PAD GOONG
  Wok style asparagus w/ prawns in garlic sauce
  $18
- PAD MA KUER YAO
  Tofu, eggplant, bell pepper and basil stir fried in garlic and soybean paste sauce
  $15
- KA NEANG NUM PLA
  Wok tossed Brussel sprouts w/ fresh garlic (Add bacon $3)
  $15
  - Bacon
    $3
- PAD PAK RUAM MIT
  Wok-fried seasonal vegetable
  $15
- PU NIM PAD PRIK THAI DUM
  Sauté crispy soft-shell crab w/ onion, bell pepper, scallion in house-made black pepper sauce
  $28
- GOONG GRA TIEM
  Seared tiger prawns top with garlic pepper sauce
  $18
- CHOO CHEE GOONG
  Grilled tiger prawns topped w/ reduced red curry sauce, kefir lime leaf and pepper
  $20
- KANG DAENG PAK
  Red curry w/ tofu, Thai eggplant, green bean, pepper, and basil
  $16
- KANG KIEW WAN GAI
  Original Thai green curry w/ chicken, Thai eggplant, serrano pepper and basil
  $16
  - Sub Beef
    $2
  - Sub Shrimps
    $3
- KANG KA RI GAI
  Braised chicken thigh, potatoes and onion in yellow curry
  $16
- PANANG NUER
  House special “Panang” curry w/ slow cook beef chuck and sprinkled kefir lime leave
  $18
- KANG KUA GOONG
  Pumpkin red curry w/ tiger prawn and Thai basil
  $18
- PANANG PU NIM
  2 Crispy batted soft-shell crab on with ours panang curry sauce on bed of roasted asparagus and bell peppers
  $29
KIENG
Side
- JASMINE RICE
  $4
- BROWN RICE
  $4
- STICKY RICE
  $4
- SWEET STICKY RICE
  $4.50
- ROTI
  $4
- PEANUT SAUCE
  $5
- CUCUMBER SALAD
  $5
- FRIED EGG
  $3
Dessert
- KAO NEAW MAMUANG
  Sweet sticky rice, fresh mango and coconut cream
  $7
- KLUAY TOD I-TIM
  Fried banana served with young coconut ice-cream
  $7
- ROTI GROB
  Crispy fried roti topped with condensed milk and sugar (add ice-cream $3)
  $7
  - Add ice cream
    $3
Beverage
- Thai Iced Tea
  $4
- Thai Iced Coffee
  $4
- Coke
  $3
- Diet Coke
  $3
- Sprite
  $3
- San Pellegrino (500 ml)
  $3.50

Combo Special!

Scramble & Omelette & 2 eggs

BENEDICT

SWEET

Derm's Favorites

SOUP

SANWICHES

SALAD

APPETIZERS

THAI KITCHEN

SIDE

Beverage

GUB KLAM

TOM

YUM

PING YANG

KAO & SEN

GUB KAO

KIENG

Dessert

Beverage