(Menu & Pricing subject to change) Bistro 108 is a family owned & operated eatery. We welcome all guests who have traveled from both far and near to dine with us. Our hope is that you will enjoy your meal in our humble establishment. Sometimes when it gets busy, it can be a little crowded and noisy. If we miss something or something is not to your liking, please bring it to the attention of your server or the manager and we will do our best to make it right for you. Consuming undercooked meat, seafood & eggs may increase you risk of food borne illness. Please inform your server of any food allergies you may have.

Small Bites
- Shrimp & Crawfish Bisque
- Soup of the Day
- Warm Brie
  With raspberry, chipotle sauce, toasted pecans, crostini
- Fried Ravioli
  Served with house-made marinara & grated parmesan
- Crispy Calamari
  Served with house-made marinara
- Crab-Shrimp Cakes
  Served with lemon basil aioli
- Shrimp Diablo
  Bacon wrapped shrimp stuffed with jalapeño and cream cheese with a jalapeño demiglace
- Spinach Artichoke Bake
  Spinach and Artichokes in Cream Cheese and baked served with a crispy Crostini
ENTREE SALADS
- Caesar Salad
  Crisp Romaine, Parmesan, Creamy Caesar, Croutons
- Field Green Salad
  Mixed Baby Greens, Crisp Granny Smith Apple, Gorgonzola, Spring Onion, Roasted Pecans Small & Large
- Classic Wedge
  Iceberg lettuce, Tomato, Gorgonzola, Crisp Bacon, Spring Onion
- Salad Add-ons
  4 Sautéed Shrimp 5 oz. chicken breast 6 oz. salmon filet 4 oz. beef tender
- 108 Salmon Salad
  A Texas-style Nicoise Salad... Mixed Greens, Tomato, Avocado, Grilled Potatoes & Artichokes, Boiled Egg, Olives, Capers & Grilled Salmon Filet
- Bistro Salad
  Romaine, Tomato, Gorgonzola, Parmesan, 4 oz. Grilled Beer Tenderloin, Fried Onion Ring
- Cobb Salad
  Mixed Greens, Tomato, Boiled Egg, Black Olive, Crumbled Bacon, Avocado, Gorgonzola & 5 oz. Grilled Chicken
- Fried Chicken Tender Salad
  Mixed Greens, Tomato, Black Olives, Crisp Bacon, Cheddar, Avocado & Deep Fried Chicken Tenders
- Dressings
  House-made ranch, House-made blue cheese, House-made lemon giner, House-made blush wine, Feta vinaigrette, Balsamic vinaigrette, Olive Oil & Vinegar
ENTREES
All entrees are served with soup of the day or mixed greens garden salad.
- Pasta Primavera
  Steamed broccoli, carrots, squash, zucchini, tomatoes, mushrooms, green beans, onion, basil & garlic tossed with Fettuccine & Parmesan
- Shrimp Scampi
  Large Texas Gulf Shrimp, white wine, lemon, garlic, butter, tomatoes, mushrooms & artichokes tossed with Fettuccine pasta
- Pecan Crusted Chicken Breasts
  Boneless Chicken Breasts, seasoned ground pecan flour, deep-fried, lemon thyme butter sauce & two sides
- Chicken & Mushrooms
  Pan sautéed chicken breasts, sautéed mushrooms & onions with veal demi-glaze & two sides
- Shrimp - Fried, Blackened, Sautéed or Grilled
  Large Texas Gulf Shrimp & two sides, add 7 oz. Catfish filet (fried, grilled, or blackened)
- Salmon Provencal
  Pan Grilled 8oz. Salmon filet, Tomato Provencal Sauce and two sides
- Pork Tenderloin Schnitzel
  Tender Pork Schnitzel, pan fried golden brown, mushroom gravy and two sides
- Rib Eye
  Prime 12 oz. Rib Eye Steak, chargrilled with Chef's butter & tobacco onions and two sides
- Beef Tenderloin Filet
  Choice 8 oz. Beef Tenderloin Filet, chargrilled & topped with blue cheese demi-glace
- Sides
  Wild & Brown Rice, Potato of the Day, Hand cut Fries, Sautéed Green Beans, Chef's Vegetable of the Day, Ala Carte Sides
- Substitutions
  Cup of Bisque $2.50, Caesar Salad $2.50
- Chicken Fried Chicken
  Buttermilk battered chicken breast served with country style cream gravy, plus 2 sides
- Chicken Fried Steak
  Buttermilk battered round steak, deep fried, served with country style cream gravy and 2 sides
- Pork Tenderloin Medallions
  Pork tenderloin marinated in olive oil, cilantro & garlic, grilled and served with raspberry chipotle sauce and 2 sides

Starters
- Shrimp & Crawfish Bisque
- Soup of the Day
- Fried Ravioli
  Served with house-made marinara & grated parmesan
- Onion Rings
  $5.50
- Crab-Shrimp Cakes
  Served with lemon basil aioli
Sandwiches
Sandwiches served with one side
- BLT Delish
  $11.50
  Served on a Sheila Parton soft & sweet sourdough bun with crisp bacon, grilled shrimp, avocado, lettuce, tomato, spicy mustard
- Chicken Club Sandwich
  $11.50
  Served on a Sheila Parton soft & sweet sourdough bun with grilled chicken, swiss, bacon, avocado, lettuce, tomato & mayo
- Portobello Mushroom Sandwich
  $10.25
  Served on a Sheila Parton soft & sweet sourdough bun with grilled mushroom, onion, spinach, tomato, Parmesan cheese & pesto may
- Classic BLT
  $7.75
  Texas Toast, Bacon, Lettuce, Tomato, Mayo
- Grilled Cheese
  $7.75
  Texas Toast, cheddar cheese, bacon & grilled tomato
- Sides
  Onion rings, Small hand cut fries, Garden salad, Fresh veggies, Oven roasted potatoes, Wild & brown rice, Cup of soup of the day, Cup of Bisque ($1.95), Caesar salad ($1.50)
Burgers
Served on a Sheila Parton soft & sweet sourdough bun, 8 oz. ground chuck patty, lettuce, tomato, onion, pickle, mayo & mustard. Served with one side
- Bistro Burger
  $9.50
- Cheeseburger
  $10.25
- Bacon Cheeseburger
  $11.95
- Swiss-Mushroom Burger
  $10.95
- Jalapeno-Cheese Burger
  $10.95
- Burger Add-ons
  Bacon(2) $2, Grilled onions $1.5, Avocado $2, Jalapenos $1, Extra cheese $1.5, Extra patty $2.5
ENTREES
Served with two sides along with fresh baked bread and butter.
- U.S. Farm Raised Catfish
  $11
  8 oz. Catfish filet....fried, pan grilled or blackened
- Tilapia
  $11.75
  8 oz. Tilapia filet pan grilled with lemon butter sauce or blackened
- Shrimp
  $11.25
  Large Texas Gulf Shrimp : 4 Shrimp for $11.25 or 6 Shrimp for $14.25
- Salmon Provencal
  Pan Grilled 8oz. Salmon filet, Tomato Provencal Sauce and two sides
- Chicken Fried Chicken Breast
  $11.95
  Natural boneless chicken breast, buttermilk battered, deep-fried, cream gravy. 1 for $11.95 or 2 for $14.95
- Chicken Fried Steak
  $12.95
  Choice Round Steak cutlet, buttermilk battered, deep-fried, cream gravy. 1 for $12.95 or 2 for $14.95,
- Grilled Chicken Breast
  $11.95
  Grilled boneless chicken breast, olive oil, tomatoes, mushrooms, onion, white wine & Herb de Provence
PASTA
Served with soup or salad
- Fettuccine Alfredo Special
  $10
  Fettuccine, creamy Alfredo Sauce, Parmesan cheese
SALADS
- Caesar Salad
  Crisp Romaine, Parmesan, Creamy Caesar, Croutons
- Field Green Salad
  Mixed Baby Greens, Crisp Granny Smith Apple, Gorgonzola, Spring Onion, Roasted Pecans Small & Large
- Classic Wedge
  Iceberg lettuce, Tomato, Gorgonzola, Crisp Bacon, Spring Onion
- 108 Salmon Salad
  A Texas-style Nicoise Salad... Mixed Greens, Tomato, Avocado, Grilled Potatoes & Artichokes, Boiled Egg, Olives, Capers & Grilled Salmon Filet
- Bistro Salad
  Romaine, Tomato, Gorgonzola, Parmesan, 4 oz. Grilled Beer Tenderloin, Fried Onion Ring
- Fried Chicken Tender Salad
  Mixed Greens, Tomato, Black Olives, Crisp Bacon, Cheddar, Avocado & Deep Fried Chicken Tenders
- Cobb Salad
  Mixed Greens, Tomato, Boiled Egg, Black Olive, Crumbled Bacon, Avocado, Gorgonzola & 5 oz. Grilled Chicken
- Salad Add-ons
  4 Sautéed Shrimp 5 oz. chicken breast 6 oz. salmon filet 4 oz. beef tender

Small Bites

ENTREE SALADS

ENTREES

Starters

Sandwiches

Burgers

ENTREES

PASTA

SALADS