Gluten Free

Starters
- Soup Du Jour
  $10
  Cup $6 Bowl $10
- Maryland Crab Soup
  $8
  J.M. Clayton lump crab, award-winning recipe Cup $8/ Bowl $12
- Poivronade
  $10
  cream cheese and roasted red pepper dip, served warm, crackers and house-made bread
- Yakatori
  $16
  japanese style skewers, sweet & spicy soy sauce, roasted seasame seeds, fried garlic and scallions Chicken $12 | Vegetarian $10 | Shrimp $16
- Saffron Cream Mussels
  $18
  1lb pel mussels sauteed in garlic white wine butter, finished with saffron-infused cream sauce and chives, served with fresh bread
- Brussel Sprouts
  $10
  With balsamic reduction
- Gyoza (4)
  $12
  pan-fried dumplings, ground pork & shrimp, lemongrass, Thai basil, scallions. Served with Rayu soy sauce
Lite Fare
Add protein: chicken 5 | salmon 9 | shrimp 7 | crab cake MKT
- House Salad
  $14
  arugula, heirloom cherry tomatoes, pickled red onion, pomegranate seeds, grilled halloumi, lemon mustard vinaigrette.
- Caesar Salad
  $12
  romaine, house-made white miso Caesar dressing, croutons, shaved Parmesan.
- Smashed Cucumber Salad
  $12
  smashed mini cucumbers, julienned carrots, and daikon radish, soy vinaigrette, roasted sesame seeds, fried garlic
- Burrata Salad
  $18
  arugula, heirloom tomato, basil 4 oz burrata mozzarella, yuzu vinaigrette
- Tavern Burger
  $22
  6 oz Simmons Center Market ground beef, cheddar, shallot, dijonnaise, house-made poppy seed bun
- Bacon Mac & Cheese
  $16
  penne, gruyere mornay, crispy bacon, herbed bread crumbs, shaved parmesan, served in a cast iron skillet
- Japanese Chicken Sando
  $24
  panko-crusted chicken breast, shredded cabbage, kewpie mayo, katsu sauce, house-made milk bread.
- Crab Cake Sandwich
  $28
  award-winning crab cake, romaine, tomato, remoulade, house-made roll
Entrees
- Duck Confit
  $40
  French lentil ragout, sautéed haricot verts, chives, miso butter
- Seared Ahi Tuna
  $30
  jasmine rice, spicy mango salsa, mango soy sauce, ginger-scallion vinaigrette, fried lotus root chips
- Cast Iron Salmon
  $33
  6 oz skin-on filet, olive-oil poached fingerlings, arugula, roasted red peppers, heirloom cherry tomatoes, hardboiled egg, lemon-caper relish
- Filet & Frites
  $45
  8 oz filet mignon, parmesan truffle fries, veal jus
- Crab Cake Dinner
  $33
  succotash of fire-roasted corn and red peppers, lima beans and red onion in white wine cream served with house-made bread
- Vegetable Stir-Fry
  $25
  julienned carrots, broccolini, shredded cabbage, beech mushrooms, scallions, water chestnuts, rice noodles, house-made teriyaki
Sides
- Hand-Cut Fries
  $8
- Parmesan Truffle Fries
  $11
- Fingerling Potatoes
  $7
- Roasted Broccolini
  $5
- Sautéed Green Beans
  $5
Kid's Menu
- Chicken Tenders
  $10
  three chicken tenders served with fries
- Grilled Cheese
  $8
  grilled cheese made with white bread and american cheese, served with fries
- Buttered Noodles
  $7
- Kid's Burger
  $12
  3oz Simmons Center Market beef patty on a potato roll. Optional: American Cheese Served with Fries

Fabulous brunch menu Sunday from 9:00am to 2:00pm

Brunch Menu
- Yogurt And Fresh Fruit Bowl
  $12
  A bowl of plain greek yogurt, house-made granola, fresh fruit, and agave nectar
- Ol Blue Benedict
  $13
  Poached Eggs, Berkshire Ham, Hollandaise, Chives, Served on an English Muffin. Choice Of Grits Or Potatoes
- Meat Lovers Omelette
  $17
  Crispy Bacon, Berkshire Ham, Gruyere, Sausage Gravy. Choice Of Grits Or Potatoes and a Side of Toast
- Vegetable Omelette
  $16
  Spinach, Tomato, Mushrooms, Caramelized Onions, Choice Of Grits Or Potatoes and a side of Toast
- Cheese Omelette
  $13
  Three Eggs, Shredded Gruyere Choice Of Grits Or Potatoes, and a side of Toast
- Brunch Burger
  $18
  6 oz Simmons Center Market Ground Beef, Crispy Bacon, Grilled Tomato, Gruyère, Over Hard Egg, Fry Sauce, Served On English Muffin, Choice Of Grits Or Potatoes
- Breakfast Sandwich
  $13
  A Choice of Bacon, Sausage, Scrapple, or Ham. Served with an Over Hard Egg, Gruyere, Fry Sauce, Served On An English Muffin. Choice Of Grits Or Potatoes
- Blue Breakfast
  $20
  Choice Of Two Meats. Two Eggs, Grilled Tomato, Grilled Mushrooms, Fried Potatoes, Hollandaise. Served with a side of Toast
- French Toast
  $16
  Sourdough, Fresh Fruit, Rum-Foster Sauce, Whipped Cream, Powdered Sugar
- Pancake Stack Du Jour
  $14
  Seasonal Preparations, served with Vermont Maple Syrup and Powdered Sugar
- Two Eggs Any Style
  $12
  Two Eggs Any Style, A Choice of Meat, a Side of Fried Potatoes or Grits, and a Side of Toast
- Biscuits And Gravy
  $13
  House-made Buttermilk Biscuits, Simmons Center Market Breakfast Sausage Gravy, Choice Of Grits Or Potatoes
- Eggs Jeanette
  $13
  Four Halves, Pan-fried Deviled Eggs, Egg Yolk Vinaigrette, Smoked Salmon, Fresh Dill
Sides
- Eggs
  $4
  Two Eggs Any Style
- Bacon
  $5
  From our Local Simmons Center Market
- Sausage Patties
  $5
  From our Local Simmons Center Market
- Scrapple
  $5
  Local from Simmons Center Market
- Berkshire Ham
  $5
  Local from Simmons Center Market
- Single Pancake
  $5
- Fried Potatoes
  $4
- Grits
  $4
- Cheese Grits
  $5
- Fresh Fruit
  $5
- Toast
  $3
  Choice of White, Wheat, Marbled Rye, Sourdough
- Homemade Buttermilk Biscuit
  $4

Starters

Lite Fare

Entrees

Sides

Kid's Menu

Brunch Menu

Sides