Bar Menu
Small Plates
- Homemade Olive & Rosemary Focaccia Garlic Breadwith Cheese £3.95£3.50
- Traditional Scotch EggGarlic aioli, chilli and pickled red cabbage.£6.50
- Famous Homemade Sausage RollMade in our Food Market. Served with tomato chutney & picked slaw.£4.50
- Halloumi FriesCrispy coated halloumi sticks with chilli jam dipping sauce.£6
- BBQ Beef CroquettesPulled slow roast brisket coated in crispy oats & breadcrumbs. Served with horseradish sauce & sweet pickles.£6.50
- Sticky Chipotle Chicken WingsSticky coated smoked chilli wings topped with sesame seeds & pickled chilli. Served with a side of lime aioli dip.£6
- Salt & Pepper SquidGarlic and lime aioli, sesame oil & burnt lemon.£7
- Soup of the dayAsk your server for today’s offering! Served with homemade sourdough & butter. (vg)£4.50
Thick Cut Sandwiches
Available Monday- Saturday 12pm to 3pm. Swiftly Served to be Lunch Break Friendly
- Grilled Chicken & Crispy BaconWith garlic mayonnaise. Add Chips £2£7
- Handmade Sausage & Sweet OnionWith mustard mayonnaise. Add Chips £2£7
- Rare Roast BeefWith horseradish mayonnaise. Add Chips £2£7.50
- Halloumi & Roasted PeppersWith chilli jam & minted yoghurt. Add Chips £2£7.50
- Kentish Cheddar Cheese & ChutneyAdd Chips £2£7
Boards
A selection of small plates which are great for sharing!
- Pub BoardHomemade sausage roll, beef croquettes, traditional scotch egg, flatbread, beetroot hummus, pickled slaw & dips.£18
- Garden BoardVegan sausage roll, crispy fried cauliflower, marinated olives, flatbread, beetroot hummus, picked slaw & dips.£15
- Kentish Cheese Ploughman’sA selection of British cheddar cheese & cold cut gammon ham. Served with homemade picked onions, Kentish apple slices, cherry tomatoes, bread & sweet chutney.£14
- Charcuterie & Cheese BoardSelection of cured meats, cheese & mixed olives from our Food Market Deli Counter. Served with spiced cabbage slaw, chutney & homemade focaccia.£18
Grill Menu
- Charred Chilli Chicken & ChipsHalf roast chicken coated with spicy chilli rub and charred on the grill. Served with coriander slaw, a generous portion of chips, and our own hot sauce with burnt lemon.£15
- Honey and Thyme Roast Chicken & ChipsSucculent half roast chicken marinaded in honey and thyme, finished on the chargrill. Served with coriander slaw, a generous portion chips and burnt lemon.£14.50
- BBQ Beef Brisket & ChipsA ‘slab cut’ of slow roasted brisket glazed with homemade BBQ sauce. Served with coriander slaw & a generous portion of chips.£15
- Steak & Chips10oz Rump Steak £18 or 8oz Sirloin £19.50 Cooked to your liking. Served with a generous portion of chips, ‘beery’ onion rings, water cress and peppercorn sauce.
- Whole Rack of BBQ RibsSix-hour succulent ribs marinaded in our own ‘sticky finger’ BBQ sauce. Served with chips & coriander slaw.£18
Buns
- Pullman Burger8oz hand pressed chuck and brisket burger. Served in a sesame brioche bun with ketchup, mustard, lettuce, tomato, red onion and gherkin. Served with chunky chips. Add extras to your buns: An extra patty £3.50 / ‘Beery’ Onion rings £3.50 / Cheese £1.50 / Crispy Bacon £1.50£12.50
- Brisket BunLow and slow pulled brisket bun served with chunky chips and pickled slaw. Add extras to your buns: An extra patty £3.50 / ‘Beery’ Onion rings £3.50 / Cheese £1.50 / Crispy Bacon £1.50£13
- Falafel and Halloumi BunServed with chunky chips, pickled slaw, confit garlic mayo and crunchy leaves. Add extras to your buns: An extra patty £3.50 / ‘Beery’ Onion rings £3.50 / Cheese £1.50 / Crispy Bacon £1.50£12.50
Pullman Classics
- Sausage & MashOur own hand made sausages, creamy mash potato, Kentish greens, finished with braised shallot & onion gravy. We have different sausages each week – ask your server for details.£12.50
- Ham, Egg & ChipsOur own cured bacon, thick cut into a steak. Served with charred pineapple, fried free-range eggs, and chips.£12.50
- Cod & ChipsCrispy beer battered cod served with chunky chips, minted mushy peas, tartare sauce and lemon.£14.50
- ‘Kentish Pie’Slow braised beef, carrots and onions in a rich gravy topped with creamy mash and a side of buttered Kentish greens.£12.50
- Homemade PiesHandmade short crust pastry pie. Served with creamy mash, mushy peas, roasted carrot & proper gravy. Choose from – Chicken, bacon & tarragon, or beer braised steak & mushroom or roasted cauliflower & cheddar.£14.50
- Wholetail Breaded ScampiCrispy scampi tail served with chips, minted mushy peas, tartare sauce and lemon.£13.50
- Fresh Mussels & ChipsA kilo for fresh mussels cooked three ways. Served with chips, freshly baked focaccia, and caper mayonnaise. Choose from- White wine & cream, tomato & chorizo or Kent cider & bacon.£16
Sides
- Chips & Dip£3.50
- Side Salad£3.50
- Slaw£3.50
- Buttered Greens£3.50
- Pickled Red Cabbage Slaw£3.50
- 'Beery' Onion Rings£3.50