JUNE MENU

  • SEASONAL DONUTS

    • SHE'S MY CHERRY PIE
      Vegan raised target donut dipped in vegan vanilla glaze, rolled in shortbread crumb, filled with cherry pie filling, and topped with a brown sugar crumble.
    • PINK LADY
      Vegan Bizmark filled with strawberry jam, drizzled with vanilla and finished with a freeze dried strawberry.
    • TONY THE TIGER
      Vegan raised ring dipped in vegan vanilla and rolled in vegan frosted flakes.
    • RASPBERRY LEMONADE
      Our old fashioned donut dipped in fresh lemon glaze with a raspberry drizzle.
    • MUDDY BUDDY
      Raised ring dipped in chocolate, drizzled with peanut butter and topped with house made muddy buddies.
    • VANILLA COCONUT
      Vanilla bean cake donut dipped in vanilla glaze half dipped in fresh coconut.
    • TAHINI CHOCOLATE
      Gluten-free Idaho (R) Potato donut dipped in our original vanilla bean Guru Glaze drizzled in tahini and topped with milk chocolate shavings and sesame.
    • STRAWBERRY DIP
      Vegan cake donut dipped in vegan strawberry glaze and topped with a freeze dried strawberry.

  • DONUT FAVORITES

    • ALICE IN WONDERLAND
      Raised ring with a Vanilla Bean glaze, then dunked in our house-made Birthday Cake Crumb.
    • HIPSTERBERRY
      Vegan raised ring topped with signature blackberry, blueberry and lavender glaze.
    • CINNAMON SUGAR TWIST
      Vegan raised donut, braided, and dusted with housemade cinnamon sugar.
    • THE OG
      Vegan raised ring glazed with our original vanilla bean Guru Glaze
    • SEA SALT CHOCOLATE BAR
      Vegan raised bar glazed with dark chocolate and a light sprinkle of natural sea salt.
    • CINNAMON SUGAR POTATO CAKE
      Gluten-free Idaho (R) Potato donut tossed in housemade cinnamon sugar. "Gluten-friendly"
    • HEALTHY HOMER
      Gluten-free Idaho (R) Potato donut glazed with pink vanilla and topped with natural carnival sprinkles. "Gluten-friendly"
    • BOSTON CREAM
      Raised bismark filled with housemade vanilla bean pastry cream and glazed with chocolate.
    • MAPLE BAR
      Raised bar with organic maple glaze.
    • FRITTER
      Vegan dough mixed with housemade apple pie filling. Available Fri-Sun ONLY
    • OLD FASHIONED
      Old fashioned donut glazed with our original vanilla bean Guru Glaze
    • PLAIN JANE
      Old fashioned donut left unglazed
    • CHOCOLATE SPRINKLE
      Chocolate cake donut glazed with chocolate and topped with natural carnival sprinkles.
    • GURU CHOCOLATE
      Chocolate cake donut glazed with our original vanilla bean Guru Glaze
    • THE IMPOSSIBLE DONUT
      Gluten-free and Vegan raised Idaho (R) Potato donut, topped with a vanilla cinnamon glaze and a vegan buttercream. Available Sat ONLY or for pre-order (minimum req'd).
    • THEY SEE ME ROLLIN'
      Vegan raised dough covered and rolled in cinnamon topped with rotating seasonal glazes weekly. Available Tue-Wed ONLY
    • WINNIE THE POOH
      Layered biscuit-donut dipped in housemade honey butter and finished with a honey drizzle. Available SUNDAY ONLY

  • FOOD

    • AVOCADO TOAST
      Avocado Toast with Roasted & Pickled Cherry Peppers, Sesame Seeds and Cilantro Microgreens
    • SUNFLOWER BUTTER TOAST
      Sunflower Butter Toast with Banana, Truffle Agave, Toasted Walnuts and Sunflower Sprouts
    • GURU SAMMIE
      Baked egg, ham and melted cheese on an unglazed Guru donut. One of a kind and SO delicious!
    • GURU PARFAIT
      Yogurt, fresh fruit and toasted muesli.
    • OATMEAL
      Happy Day Brands

  • COFFEE and TEA

    • DRIP
      Ironside Roasting
    • ESPRESSO
      Ironside Roasting
    • NITRO (COLD BREW)
      IronMule
    • MATCHA TEA
      WannaMatcha
    • LOOSE LEAF TEA
      Snake River Teas
    • CHAI TEA
      Tipu's Chai

  • SPECIALTY DRINKS

    • KOMBUCHA
      Idaho Kombucha Co.
    • BEER
      Seasonal Draft and Can
    • CIDER
      Draft from Meriwether Cider
    • MIMOSA
      Traditional or Cidermosa
    • WINE
      Red, White and Sparkling