La Salle
À partager
- Pulpo á feria / AED 75Marinated charred octopus, potato mousse
- Pimientos del Padrón / AED 45Marinated Spanish peppers
- La Salle arancini / AED 55Saffron & Provolone stuffed rice balls
- Crevette pil pil / AED 85Carabinero prawns, smoked pil pil sauce
- Chipirones / AED 85Baby squid, romesco, hollandaise noir
- Spanakopita / AED 55Phyllo case, spinach & feta filling
- La pissaladière niçoise / AED 75Puff pastry, caramelized onions, bank anchovies & black olives
- Aubergine à la Parmesane / AED 55Grilled eggplant, ricotta, tomato fondue
- Moussaka / AED 55Braised eggplant, extra virgin olive oil tomato, pine nuts
- Cru Croquant / AED 75Crispy raw Bluefin Tuna, pickled shallots ponzu mayonnaise
- Provoleta a la parrila / AED 65Grilled provolone cheese, oregano, pepperoncino
Crudo
- La Salle Carpaccio / AED 110Yellowtail Kingfish, Caviar, shiso, lime zest, Arbequina olive oil or Wagyu beef, Espelette aioli, chervil, capers, quail eggs
- La Salle Tartare / AED 95Bluefin Tuna, Caviar, avocado, radish, ponzu, Guerande salt sous-vide quail eggs or Scottish Salmon, ikura, avocado, shallots, chives, chervil, sour cream
- La Salle Tataki / AED 160Wagyu beef entrecote Caviaroli, datterino tomatoes, smoked Maldon salt
- La Salle Caviar / AED 495Sturia Caviar à la française “Premiere” 30g - Buckwheat blinis, sour cream espuma, traditional condiments
- La Salle Oyster / AED 140Tsarskaya oysters from Cancale - Pear salsa, white balsamic jelly, yuzu pearls, shallot vinegar
- la Salle Charcuterie / AED 95Lamb chorizo, wagyu pancia, Cecina de Leon, Magret & foie gras Curado - Samfaina ratatouille, coca bread
- la Salle Foie Gras / AED 115Pan fried foie gras micuit, papaya salsa, wild berries gelée, port jus
Les Salades
- Salade de chèvre / AED 85Le Crottin de Chavignol, mesclun leaves, braised shallots hazelnut dressing
- Burratina / AED 85Stracciatella, Roma tomatoes, olive powder, baby rocket balsamic pearls, caviaroli
Les soupes
- La bouillabaisse de Marseille / AED 85Seafood broth, monk fish, blue massel, cuttlefish, Rock shrimps, garlic crouton, piquillo aioli
- Minestrone d'Orzo / AED 65Vegetables broth, berlotti beans, orzo pasta, brunoise tomato essence
Les pâtes
- Le Risotto Acquarello / AED 140Truffle shavings girolles, pecorino foam, summer peas
- Les Tortellini / AED 125Artichoke & ricotta, semi dried tomato jus, confit bell peppers, mascarpone cream
- Les Gnocchetti / AED 140Mini potato gnocchi, sautéed tiger prawns, roasted tomatoes bisque, garlic focaccia
De la terre
- Westholme Wagyu brisket / AED 240Truffle celeriac mash, spring carrots, jus de cépes
- Oven roasted Coquelet / AED 195Preserved lemon and olives, potato baklava, mint salad
- Certified Chianina veal Milanese 200g crumbled / AED 220Your choice of sauce and side: green peppercorn, lemon butter wild mushroom, bérnaise, bell pepper aioli
- 30 day dry aged Wagyu 8+ Côte de Boeuf 1100gr / AED 1,150Your choice of two sauces & two side: green peppercorn lemon butter, wild mushroom, bérnaise, bell pepper aioli - for two
- Westholm Wagyu 8+ fillet mignon 200g / AED 350Your choice of sauce and side: green peppercorn, lemon butter wild mushroom, bérnaise, bell pepper aioli
- 24 day dry aged Westholme Wagyu 8+ Entrecote 300gr / AED 320Your choice of sauce and side: green peppercorn, lemon butter wild mushroom, bérnaise, bell pepper aioli
- Double Spanish Lamb cutlets 250g / AED 220Your choice of sauce: green peppercorn, lemon butter wild mushroom, bérnaise, bell pepper aioli
De la mer
- Bass Blanc / AED 260Chilean Seabass, herbs dressing, caponatina vegetables laratte potato Lyonaise, beurre blanc
- Grilled Atlantic Lobster 600g / AED 290Your choice of sauce: green peppercorn, lemon butter, wild mushroom, bérnaise, bell pepper aioli
- Grilled Carabinero Prawns 300g / AED 260Your choice of sauce: green peppercorn, lemon butter, wild mushroom, bérnaise, bell pepper aioli
Les douceurs
- Crêpe Suzette / AED 60Flamed crêpe with Grand Marnier, orange butter cottage cheese ice cream, Bordeaux soaked pears
- Fondant au chocolat / AED 65Valrhona Grand Cru bitter chocolate fondant vanilla gelato, créme anglaise
- Tiramisu / AED 65Espresso biscuit, mascarpone, cocoa expressions
- Crème Brûlée / AED 55Lavander scent, lime meringue, hazelnut gelato
- La Fraise / AED 85Champagne marinated strawberries, sherry jelly lemon sorbet, candied orange
- Cheese Platter / AED 80Blue d'Auvergne, St Maure, Brillat-Savarin, Comté Grape chutney, organic crackers, raisin bread
- Café Affogato / AED 35Espresso shot with a choice of vanilla or hazelnuts ice cream and coffee crumb