APPETIZERS

• POLIPO, PATATE E PAPRIKA

  Grilled Octopus, Creamy Potatoes, Paprika

  $25
• CARPACCIO DI WAGYU

  Sliced Waguy Beef, Rocket Salad, Parmesan Cheese, Black Truffle, Lemon Dressing

  $28
• UOVO ALLA PIEMONTESE (V)

  Poached Egg, Mashed Potatoes, Black Truffle, Parmesan Fondue

  $23
• CAPESANTE, CAVOLFIORE E ZAFFERANO

  Grilled Scallops, Cauliflower Pure, Saffron Sauce, Crispy Bacon

  $25
• BURRATINA E PROSCIUTTO

  Andria Burrata Cheese, 24 Months Aged Parma Ham, Roasted Green Asparagus, 15 YO Ages Balsamic Vinegar

  $28
• PARMIGIANA DI MALANZANE

  Oven Baked Eggplant, Tomato, Mozzarella, Pesto Sauce

  $23

PASTA AND RISOTTI

• PAPPARDELLE AL RAGU’ DI AGNELLO

  Pappardelle Pasta in Slow Cooked Lamb Ragout and Pecorino Cheese

  $28
• TAGLIATELLE AL NERO DI SEPPIA

  Squid Ink Tagliatelle Pasta, Prawns, Squid, Mussels, Tomatoes

  $28
• TORTELLONI AI GAMBERI

  King Prawn Tortelloni Pasta, Lemon, Prawn Bisque, Tomato Confit

  $30
• CAPPELLETTI ALLA BOSCAIOLA

  Cappelletti Pasta, Italian Sausage, Basil, Porcini Mushrooms, Black Truffle, Pork Jus

  $30
• GNOCCHETTI RADICCHIO, TALEGGIO E GUANCIALE

  Potato Gnocchi, Radicchio, Taleggio Cheese, Guanciale

  $28
• RISOTTO VERDE

  Carnaroli Rice, Green Asparagus, Broccoli, Peas, Rocket Salad, Basil Pesto

  $26

MEAT AND FISH

“Fish and Meat dishes are servedwith Seasonal vegetables”

• ANATRA RIPIENA

  Duck Breast Stuffed with Foie Gras and Caramelised Onions, Jerusalem Artichokes, Broccoli, Orange Jus

  $38
• AGNELLO IN CROSTA

  Lamb Neck Breaded in Pistaccio and Wallnut Dust, Porcini Mushroom, Potato, Green Asparagus, Thyme Jus

  $36
• COSTATA DI MANZO

  Grilled Beef Ribeye, Roasted Potatoe, Mix Salad, Beef Jus

  $38
• BRANZINO MEDITERRANEO

  Grilled Mediterranean Seabass Fillet, Fennel Puree, Sundried Tomatoes, Roman Artichokes, Avocado Guacamole

  $34
• SALTIMBOCCA ALLA ROMANA

  Braised Pork Filler, Pama Ham, Sauteed Carrots and Cabbage, Sage Sauce

  $34
• IL MARE

  Grilled Seafood Selection, Salmon, Tuna, Seabass, Scallops, Prawns, New Potatoes, Samphire, Sea Foam

  $38

DESSERT

Aks us about our daily selection

• TORTINO AL CIOCCOLATO

  Warm Chocolate Cake, Creamy Heart (please allow 15-20 minutes preparation)

  $15
• TIRAMISU

  Traditional Tiramisu

  $12
• ANANAS, LIMONE E COCCO

  Lemongrass, Pineapple, Coconut

  $10
• CREMA DELLA NONNA

  Vanilla Custard Cream, Crunchy Caramel

  $10
• AFFOGATO ALLA VANIGLIA

  Vanilla Ice Cream with Espresso Coffee

  $10

MEAT DEGUSTATION MENU

• MENU

  $78
• UOVO ALLA PIEMONTESE

  Poached Egg, Mashed PotatoesBlack Truffle, Parmesan Fondue
• CAPPELLETTI ALLA BOSCAIOLA

  Cappelletti Pasta, Italian Sausage, BasilPorcini Mushrooms, Black Truffle, Pork Jus
• ANATRA RIPIENA

  Duck Breast Stuffed with Foie Gras and Caramelised Onions Jerusalem Artichokes, Broccoli, Orange Jus
• CHOCOLATE TART
• THE E CAFFÈ

  Coffee or Tea

SEAFOOD DEGUSTATION MENU

• MENU

  $78
• POLIPO PATATE

  Grilled Octopus, Creamy Potatoes, Paprika
• RIPIENI AI GAMBERI

  King Prawn Tortelloni Pasta, LemonPrawn Bisque, Tomato Confit
• BRANZINO MEDITERRANEO

  Grilled Mediterranean Seabass Fillet, Fennel Puree, Sundried TomatoesRoman Artichokes
• DAILY DESSERT
• THE E CAFFÈ

  Coffee or Tea

MENU

• 2 COURSES

  2 Courses inclusive coffee or tea - $25++

  $25

STARTER

• SOUP OF THE DAY

  Butternut Squash Soup, Crunchy Bread Croutons 

• MIXED SALAD

  Mixed Leaves Salad, Cherry Tomatoes, Black OlivesParmesan, Balsamic Reduction
• CHICKEN LIVER PATE'
• PARMA HAM & STRACCIATELLA CHEESE
• ASPARAGUS GRIGLIATI (set lunch +5)

  Grilled Asparagus, Parma Ham, Poached Egg, Hollaindese Sauce
• CRESPELLE AL GRANCHIO

  Italian Salted Crêpes, Crab Salad, Lemon Mayonnaise

MAIN COURSE

• POTATOES GNOCCHI

  Potatoes Gnocchi, Tomato Sauce, Stracciatella Cheese 
• PESTO & PATATE

  Penne Pasta, Pesto Sauce, Potatoes
• LASAGNE

  Traditional Italian Lasagna
• LINGUINE ALLE VONGOLE + $6

  Linguine Pasta, Clams, Cherry Tomatoes
• PESCE DEL GIORNO + $8


  Daily Fresh Fish Served in Chef Style
• MUSHROOM CHICKEN

  Grilled Chicken Leg, PotatoesMixed Leave Salad, Mushroom Sauce

DESSERT

• PANNACOTTA AI MIRTILLI

  Vanilla Custard Cream, Blueberry, Mango Sauce
• AFFOGATO ALLA VANIGLIA

  Vanilla Ice Cream, Espresso Shot