• Ala Carte
  • Kids Menu

Ala Carte

  • Starters

    • House made ciabatta w / whipped butter
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      $5
      • Prosciutto, zucchini and capsicum arancini (4) w tomato sugo and shaved parmesan
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        $12
        • Wild mushroom and truffle soup finished w/ black truffe oil
          Demi 9 Bowl 15
          • Tomato, buffalo mozzarella bruschetta w/ EVOO and balsamic
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            $15
          • Entrees

            • Tuna Carpaccio w/ dill, garlic cream, roast chilli, crispy capers and EVOO
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              $24
              • Beetroot tarte tatin w/ goat cheese salad
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                $15
                • Harvey Bay Scallops w/ sweet corn puree, crispy prosciutto and lemon butter
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                  $24
                  • Baked veal and pork meatballs w/ sugo, crusty bread and Reggiano
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                    $18
                    • Salt and Pepper calamari finished w/ chilli salt, lemon and aioli
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                      $12
                    • Pasta

                      • Handmade potato gnocchi w/ roast pumpkin, pesto and grated regiano
                        Entree $15 Main $25
                        • handmade fettuccine w/ prawns, local fish, onion, garlic, chilli, anchovies, fresh tomato finished w/ grated regiano
                          Entree $24 Main $34
                          • Traditional duck ragu w/ angel hair spaghetti and Reggiano
                            Entree $22 Main $32
                            • Beef and spinach dollari pasta w/ tomato sugo and regiano
                              Entree $ 20 Main $ 30
                            • Mains

                              • 250gr Rib Fillet steak w/ confit garlic potato mash, asparagus, roasted baby carrots and seeded dijon jus
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                                $38
                                • Pan fried duck breast w/ a warm cous cous, roast vegetable salad and herb oil
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                                  $35
                                  • Fish of the day w/ duck fat potatoes, greens and carrot buree blanc
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                                    $38
                                    • Cheese and silverbeet stuffed butternut pumpkin
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                                      $28
                                      • Chicken maryland cacciatore w/ roast vegetable melody and baked polenta
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                                        $35
                                      • Sides

                                        ALL $8

                                        • Pan fried asparagus w/ pink peppercorn dressing
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                                          $8
                                          • Roasted baby carrots
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                                            $8
                                            • Caprese Salad
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                                              $8
                                            • Desserts

                                              • Ricotta Cheesecake w/ port soaked raisins served w/ vanilla ice cream and an orange peel caramel
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                                                $14
                                                • White wine baked stone fruit - bruleed and served w/ ice cream
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                                                  $14
                                                  • Zuccotto - Italian chocolate, hazelnut and orange mousse w/ a brown crumb
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                                                    $14
                                                    • Tasting platter - Sorbet w/ sparkling wine plus your choice of 2 of the other desserts
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                                                      $22
                                                      • Affagatto - shot of espresso, scoop of vanila icecream, almond biscotti and liquor muscate
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                                                        $14
                                                      • Ala Carte
                                                      • Kids Menu
                                                      Strictly 12 years and under. All kids meals comes with a drink

                                                      Kids Menu

                                                      • Kids

                                                        • Chicken Parmigiana w/ salad and Chips
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                                                          $10
                                                          • Angel hair pasta w/ meatballs in a tomato sauce and cheese
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                                                            $10
                                                            • Calamari w/ chips and salad
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                                                              $10
                                                              • Chips and Sauce
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                                                                $10