STARTERS

• 
  MACKEREL & CUCUMBER TARTAR

  With horseradish cream and flatbread

  £5.95
• 
  KING PRAWNS

  With a pepper and lime salad

  £5.95
• 
  FRESH CARLINGFORD OYSTERS

  With pineapple mignonette sauce

  £5.95

MAINS

• 
  PAN FRIED IRISH BROWN TROUT

  With cauliflower and halloumi in a hazelnut, orange and chipotle dressing

  £11.50
• 
  GRILLED TIGER PRAWN

  With white beans and Wild Garlic

  £12.50
• 
  WHOLEWHEAT SPAGHETTI

  With a tuna and a sherry sauce

  £11.95

DESERTS

• 
  ELDERFLOWER AND GIN SORBET

  With strawberry jelly

  £5.95
• 
  FRESH RAINIER CHERRIES

  With honeysuckle & Grappa Icecream sandwiched between Galani wafers

  £5.95
• 
  CHOCOLATE MOUSSE GATEAU

  With dark, milk and white chocolate

  £5.95

THE FISH DISH PLATTER

Our platters need to be pre-ordered 1 week in advance

• 
  SEAFOOD PLATTER

  - 1 smoked mackerel fillet - 50g peeled prawns - 50g cockles - 2 green lip mussels - 2 king prawns Served with bread, shallot vinaigrette or aioli.

  £9.50

PERSONALISED PLATTER

We can also offer personalised platters with a variety of fresh fish and shell fish available

• 
  WHOLE LOBSTER

  Price on request
• 
  WHOLE CRAB

  Price on request
• 
  DRESSED CRAB

  Priced per Crab

  £7.50
• 
  KING PRAWNS

  Priced per prawn

  £1
• 
  SHELL ON PRAWNS

  Priced per pint

  £4.50
• 
  PEELED PRAWNS

  Per 100g

  £4
• SMOKED SALMON

  Per 100g

  £6
• SMOKED MACKEREL

  Plain or peppered - Per 100g

  £2
• 
  SMOKED CODS ROE

  Per 100g

  £4
• ROLL MOPS

  Per roll mop

  £1.70
• 
  JELLIED EELS

  Per tub

  £4.75
• 
  COCKLES

  Per 100g

  £3.50
• 
  WHELKS

  Per 100g

  £2.50
• GREEN LIP MUSSELS

  Per Mussle

  £0.60
• 
  CARLINGFORD OYSTERS

  Per Oyster

  £1.20

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