STARTERS
Homemade Soup of the Day
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£5.95
Prawn Cocktail
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£7.95
Calamari with Tartar Sauce
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£6.95
Stuffed Mushrooms with Stilton and Mint Yoghurt Dip
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£5.95
Pâté and Toast
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£5.95
MAIN COURSES
Vegetarian Butternut Squash an Red Onion Tagine
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£9.95
Served with Basmati Rice, Hummus and Side Salad
Cajun Chicken
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£9.95
with Chips, Salad, Coleslaw and Mint Youghurt Dip.
The Frankland Arms Burger
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£10.95
Served with Cheddar Cheese, Relish, Chips, Cloeslaw, Onion Rings and Salad.
Beer Battered Cod & Chips
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£9.95
Battered with a Harveys Bitter Batter, served with Chips and Peas.
Scampi & Chips
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£9.95
Roasted Salmon Fillet
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£11.95
Served with New Potatoes, Peas, Salad and Coleslaw.
Lamb Steak
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£10.95
Served with fresh vegetables, gravy and your choice of Chips, New Potatoes or a Jacket Potato
Steak & Kidney Pudding
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£9.95
Served with Vegetables, Chips and Gravy
Sirloin Steak
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£17.95
Cooked how you like it and served with Chips, Peas, Mushroom, Tomato and Onion Rings
Curry of the Day
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£9.95
Served with Basmati Rice, Peas and a selection of dips.
EXTRAS
Peppered Sauce
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£2.50
Onion Rings
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£2.50
Cheesy Chips
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£2.50
Chips
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£2
MIDWEEK ROASTS
Available Wednesdays
12-2pm and 6-9pm