SEASONAL CATERING MENU

  • MUNCHIE BOARDS + SMALL BITES

    MUNCHIE BOARDS serve 10-15. SMALL BITES $50.00/dozen (minimum 3 dozen per order)

    • THE VEGAN MUNCHIE
      $150
      Farmers Market veggies, beet hummus, carrot top pistachio pesto, nuts, fresh + dried fruit, gluten free crackers and breads
      • FRUIT MUNCHIE
        $150
        Seasonal Farmers Market fruit and berries
        • THE CHEESE MUNCHIE
          $160
          Humboldt fog, beemster gouda, triple cream brie, manchego, nuts, fresh + dried fruit, crostini and fruit + nut loaf
          • THE BRUNCHIE MUNCHIE
            $180
            Cured and smoked seafood charcuterie, tomatoes, cucumbers, pickled red onion, capers, charred lemons, hard boiled egg, bacon, bagels, herb + lemon cream cheese
            • THE MEAT + CHEESE MUNCHIE
              $180
              Humboldt fog, beemster gouda, triple cream brie, manchego, nuts, charcuterie, pickled accoutrements, bread + crackers
              • THE PESCATARIAN MUNCHIE
                $180
                Poached salmon, purple potatoes, radish, haricot verts, hard boiled quail eggs, market lettuces, pickled onions, anchovy vinaigrette
                • THE SHELLFISH MUNCHIE
                  $380
                  Poached shrimp, ceviche, lobster salad, king crab nuggets, aioli, cocktail sauce, tortilla chips
                  • THE MEZZE MUNCHIE
                    $180
                    Roasted eggplant, beet hummus, carrot curry raita, stuffed grape leaves, sun dried tomatoes, marinated artichoke hearts, kale-akopita, falafel, flatbread
                    • SEAFOOD SMALL BITES
                      • • Catch of the day citrus fennel tartare and avocado crostini
                      • • Shrimp and grits cups with or without bacon
                      • • Grilled calamari and shitake mushrooms on red endive
                    • VEGETARIAN SMALL BITES
                      • • Fava and potato samosas with carrot curry raita
                      • • Maitake and shimeji mushroom toast, pea puree and mint gremolata
                      • • Mini shaved farmers market veggie salad with green goddess dressing
                    • MEAT SMALL BITES
                      • • Chicken or carnitas empanadas, cotija cheese, pickled red onion, cilantro
                      • • Chicken and waffle bites with spicy maple glaze
                      • • Chicken sausage and burrata pizza with castelvetrano olives and chili paste
                      • • Short rib sliders on brioche buns with oven dried tomatoes, arugula, horseradish aioli
                      • • Roasted lamb chops with chimichurri

                  • SALADS + VEGETABLES

                    $125 serves 10-15

                    • SALADS
                      $125
                      • • Cavolo nero, blackberries, grana padano, pepitas, citrus vanilla vinaigrette
                      • • Chicory chopped, radishes, heirloom carrots, fennel, beets, goat cheese, champagne tarragon vinaigrette
                      • • Little gem wedge, bacon lardons, cherry tomatoes, herbs, point reyes blue cheese, green goddess dressing
                    • VEGETABLES
                      $125
                      • • Grilled zucchini + squashes, carrot top pistachio pesto, feta, mint
                      • • Slow roasted eggplants, za'atar breadcrumbs, havarti, blistered tomatoes + bell peppers, basil
                      • • Caramelized heirloom carrots + potatoes, chimichurri

                  • PASTA + GRAINS

                    $85 serves 10-15

                    • PASTA
                      $105
                      • • Mac and cheese, sweet corn bechamel, roasted garlic, thyme bread crumbs
                      • • Orecchiette, blistered tomatoes, garlic + onion confit, kale (add italian chicken sausage $20 upcharge)
                      • • Lemon ricotta gnocchi, fava pesto, hazelnuts, nasturtium
                    • GRAIN
                      $105
                      • • Cacio e pepe polenta, wild mushrooms, thyme
                      • • Jeweled basmati rice, rose raisins, pistachios, saffron
                      • • Quinoa and black lentils, rainbow chard, tart cherries, turmeric
                      • • Seasonal risotto, chefs choice farmers market vegetables

                  • SEAFOOD & MEAT

                    5oz portions serve 10 + One sauce per protein included ($10 per pint, extra)

                    • HERBED + GARLIC ROASTED CHICKEN
                      $185
                      • BUTTER BASTED CATCH OF THE DAY
                        $225
                        • BRAISED SHORT RIBS
                          $225
                          • FENNEL + HERB STUFFED PORK COLLAR ROAST
                            $195
                            • SAUCE OPTIONS
                              • • Chimichurri
                              • • Fennel citrus salsa
                              • • Stone fruit compote
                              • • Carrot top pistachio pesto
                              • • Lemon horseradish creme fraiche
                              • • Roasted tomato and garlic aioli

                          • SWEETS

                            Desserts by the dozen $75

                            • VANILLA BROWN BUTTER BUTTERSCOTCH BLONDIES
                              • TRIPLE CHOCOLATE BROWNIES
                                • FARMERS MARKET HAND PIES WITH CITRUS GLAZE
                                  • VANILLA CHAMOMILE DONUTS
                                    • CARAMELIZED APPLE BREAD PUDDING, WHIPPED CREAM

                                    • CAKES

                                      Serves 12-15 $75 each

                                      • COCONUT TRES LECHES CAKE, SEASONAL FRUIT, WHIPPED CREAM
                                        • PURPLE CARROT CAKE, ROSE RAISINS, CREAM CHEESE
                                          • VANILLA CAKE, TRIPLE BERRY, LAVENDER WHIPPED CREAM
                                            • CHOCOLATE CAKE, SALTED CARAMEL, CHOCOLATE FROSTING
                                              • OLIVE OIL PISTACHIO CAKE, ROSEWATER BUTTERCREAM

                                              • SIGNATURE COCKTAILS

                                                All cocktails are pre-batched. Two 750 ml bottles per order $225 serves 10-15

                                                • PURPLE RAIN
                                                  Vodka, blackberries, lavender simple syrup, prosecco
                                                  • MARGARITA ROSA
                                                    Tequila, orange liqueur, blood orange + lime juice, verbena simple syrup
                                                    • PUT THE LIME GIN DA COCONUT
                                                      Gin, coconut, coconut soda, lime
                                                      • ISLAND UP IN SMOKE
                                                        Mezcal, roasted pineapple, lime, serrano simple syrup, mint, baby lucas
                                                        • THE VEGAN DUDE
                                                          Vodka, coconut milk, coffee liqueur, salted caramel
                                                          • BABS IN MANHATTAN
                                                            Bourbon, sweet vermouth, manischewitz, orange bitters, maraschino
                                                            • SEASONAL SANGRIA
                                                              Farmers market fruit, rose
                                                              • TOKYO TEA (ICED OR HOT)
                                                                Japanese whiskey, lemon juice, ginger simple syrup, matcha
                                                                • PURVEYORS
                                                                  • • Weiser Farms
                                                                  • • The Garden of
                                                                  • • Pudwill Farms
                                                                  • • Tutti Frutti Farms
                                                                  • • Murray Family Farms
                                                                  • • Tamai Family Farms
                                                                  • • JF Organic Farms
                                                                  • • JJ’s Lone Daughter Ranch
                                                                  • • Kandarian Farms Grains
                                                                  • • Koda Farms
                                                                  • • Anson mills
                                                                  • • Mary's Organic
                                                                  • • Autonomy Farms
                                                                  • • West coast prime meats
                                                                  • • Wild Local Seafood
                                                                  • • Cape Seafood + Provisions
                                                                  • • Peads and Barnetts
                                                                  • • Gjusta Bakery