SEASONAL CATERING MENU
MUNCHIE BOARDS + SMALL BITES
MUNCHIE BOARDS serve 10-15. SMALL BITES $50.00/dozen (minimum 3 dozen per order)
- THE VEGAN MUNCHIE$150Farmers Market veggies, beet hummus, carrot top pistachio pesto, nuts, fresh + dried fruit, gluten free crackers and breads
- FRUIT MUNCHIE$150Seasonal Farmers Market fruit and berries
- THE CHEESE MUNCHIE$160Humboldt fog, beemster gouda, triple cream brie, manchego, nuts, fresh + dried fruit, crostini and fruit + nut loaf
- THE BRUNCHIE MUNCHIE$180Cured and smoked seafood charcuterie, tomatoes, cucumbers, pickled red onion, capers, charred lemons, hard boiled egg, bacon, bagels, herb + lemon cream cheese
- THE MEAT + CHEESE MUNCHIE$180Humboldt fog, beemster gouda, triple cream brie, manchego, nuts, charcuterie, pickled accoutrements, bread + crackers
- THE PESCATARIAN MUNCHIE$180Poached salmon, purple potatoes, radish, haricot verts, hard boiled quail eggs, market lettuces, pickled onions, anchovy vinaigrette
- THE SHELLFISH MUNCHIE$380Poached shrimp, ceviche, lobster salad, king crab nuggets, aioli, cocktail sauce, tortilla chips
- THE MEZZE MUNCHIE$180Roasted eggplant, beet hummus, carrot curry raita, stuffed grape leaves, sun dried tomatoes, marinated artichoke hearts, kale-akopita, falafel, flatbread
- SEAFOOD SMALL BITES
- • Catch of the day citrus fennel tartare and avocado crostini
- • Shrimp and grits cups with or without bacon
- • Grilled calamari and shitake mushrooms on red endive
- VEGETARIAN SMALL BITES
- • Fava and potato samosas with carrot curry raita
- • Maitake and shimeji mushroom toast, pea puree and mint gremolata
- • Mini shaved farmers market veggie salad with green goddess dressing
- MEAT SMALL BITES
- • Chicken or carnitas empanadas, cotija cheese, pickled red onion, cilantro
- • Chicken and waffle bites with spicy maple glaze
- • Chicken sausage and burrata pizza with castelvetrano olives and chili paste
- • Short rib sliders on brioche buns with oven dried tomatoes, arugula, horseradish aioli
- • Roasted lamb chops with chimichurri
SALADS + VEGETABLES
$125 serves 10-15
- SALADS$125
- • Cavolo nero, blackberries, grana padano, pepitas, citrus vanilla vinaigrette
- • Chicory chopped, radishes, heirloom carrots, fennel, beets, goat cheese, champagne tarragon vinaigrette
- • Little gem wedge, bacon lardons, cherry tomatoes, herbs, point reyes blue cheese, green goddess dressing
- VEGETABLES$125
- • Grilled zucchini + squashes, carrot top pistachio pesto, feta, mint
- • Slow roasted eggplants, za'atar breadcrumbs, havarti, blistered tomatoes + bell peppers, basil
- • Caramelized heirloom carrots + potatoes, chimichurri
PASTA + GRAINS
$85 serves 10-15
- PASTA$105
- • Mac and cheese, sweet corn bechamel, roasted garlic, thyme bread crumbs
- • Orecchiette, blistered tomatoes, garlic + onion confit, kale (add italian chicken sausage $20 upcharge)
- • Lemon ricotta gnocchi, fava pesto, hazelnuts, nasturtium
- GRAIN$105
- • Cacio e pepe polenta, wild mushrooms, thyme
- • Jeweled basmati rice, rose raisins, pistachios, saffron
- • Quinoa and black lentils, rainbow chard, tart cherries, turmeric
- • Seasonal risotto, chefs choice farmers market vegetables
SEAFOOD & MEAT
5oz portions serve 10 + One sauce per protein included ($10 per pint, extra)
- HERBED + GARLIC ROASTED CHICKEN$185
- BUTTER BASTED CATCH OF THE DAY$225
- BRAISED SHORT RIBS$225
- FENNEL + HERB STUFFED PORK COLLAR ROAST$195
- SAUCE OPTIONS
- • Chimichurri
- • Fennel citrus salsa
- • Stone fruit compote
- • Carrot top pistachio pesto
- • Lemon horseradish creme fraiche
- • Roasted tomato and garlic aioli
SWEETS
Desserts by the dozen $75
- VANILLA BROWN BUTTER BUTTERSCOTCH BLONDIES
- TRIPLE CHOCOLATE BROWNIES
- FARMERS MARKET HAND PIES WITH CITRUS GLAZE
- VANILLA CHAMOMILE DONUTS
- CARAMELIZED APPLE BREAD PUDDING, WHIPPED CREAM
CAKES
Serves 12-15 $75 each
- COCONUT TRES LECHES CAKE, SEASONAL FRUIT, WHIPPED CREAM
- PURPLE CARROT CAKE, ROSE RAISINS, CREAM CHEESE
- VANILLA CAKE, TRIPLE BERRY, LAVENDER WHIPPED CREAM
- CHOCOLATE CAKE, SALTED CARAMEL, CHOCOLATE FROSTING
- OLIVE OIL PISTACHIO CAKE, ROSEWATER BUTTERCREAM
SIGNATURE COCKTAILS
All cocktails are pre-batched. Two 750 ml bottles per order $225 serves 10-15
- PURPLE RAINVodka, blackberries, lavender simple syrup, prosecco
- MARGARITA ROSATequila, orange liqueur, blood orange + lime juice, verbena simple syrup
- PUT THE LIME GIN DA COCONUTGin, coconut, coconut soda, lime
- ISLAND UP IN SMOKEMezcal, roasted pineapple, lime, serrano simple syrup, mint, baby lucas
- THE VEGAN DUDEVodka, coconut milk, coffee liqueur, salted caramel
- BABS IN MANHATTANBourbon, sweet vermouth, manischewitz, orange bitters, maraschino
- SEASONAL SANGRIAFarmers market fruit, rose
- TOKYO TEA (ICED OR HOT)Japanese whiskey, lemon juice, ginger simple syrup, matcha
- PURVEYORS
- • Weiser Farms
- • The Garden of
- • Pudwill Farms
- • Tutti Frutti Farms
- • Murray Family Farms
- • Tamai Family Farms
- • JF Organic Farms
- • JJ’s Lone Daughter Ranch
- • Kandarian Farms Grains
- • Koda Farms
- • Anson mills
- • Mary's Organic
- • Autonomy Farms
- • West coast prime meats
- • Wild Local Seafood
- • Cape Seafood + Provisions
- • Peads and Barnetts
- • Gjusta Bakery