Gluten Free

HOUSEMADE DIPS
All of our dips are served with warm pita bread.
- Taramasalata
  $9.50
  White Cod roe, potato, onion, garlic lemon and olive oil.
- Tzatziki
  $9.50
  Greek yoghurt, cucumber, garlic, and olive oil.
- Special
  Melitzanosalata
  $9.50
  Roasted eggplant, tahini, garlic, parsley and olive oil.
- Mixed dips
  $14
  A serving of all three dips.
SMALL PLATES
- Soup of the Day
  $8
  See specials board for the soup of the day.
- Pita Bread
  $2.50
  Grilled Greek flat bread, olive oil and oregano.
- Saganaki
  $13.50
  Gluten free floured and grilled Greek Kefalograviera Cheese.
- Feta Melt
  $13.50
  Dodoni Feta Cheese grilled with capsicum, tomato, olives, chilli, oregano and olive oil.
- Mozzarella Sticks
  $10
  Golden crumbed and fried mozzarella sticks served with tomato salsa.
- Marinated olives
  $10
  Green and black Katamata olives marinated in chilli, capsicum, balsamic vinegar and olive oil.
- Garlic Bread
  $8
  Crusty bread, butter, garlic and herbs.
- Potato Chips
  $8
  Fried potato chips, chicken salt, oregano served with tomato sauce.
- Oysters Natural
  Fresh Tasmanian Oysters and lemon.
  - 1/2 Dozen
    $22
  - 1 Dozen
    $42
- Oysters Kilpatrick
  Fresh Tasmanian oysters broiled with bacon, BBQ and Worcestershire sauce.
  - 1/2 Dozen
    $22
  - 1 Dozen
    $42
FROM THE SEAS
- Fried Baby Gummy Flake
  $25
  Battered and fried fresh Australian gummy shark.
- Grilled Baby Gummy Flake
  $25
  Gluten free floured and grilled fresh Australian gummy shark, olive oil and lemon.
- Grilled Barramundi
  $27
  200g fresh Australian barramundi grilled, olive oil and lemon.
- Grilled Salmon
  $27.50
  200g fresh Tasmanian salmon grilled, olive oil and lemon.
- Fried Calamari
  $28.50
  Floured and fried calamari, lemon pepper seasoning.
- Seafood Platter for 2
  $75
  2 types of grilled fish, 4 chargrilled king prawns, fried calamari, 4 oysters and smoked salmon.
MEATS ON THE CHARGRILL
All meat dishes from the chargrill come with your choice of seasonal vegetables or chips and a side salad.
- Scotch Fillet Steak
  $34
  250g grass fed black Angus scotch fillet chargrilled.
- Porterhouse Steak
  $34
  250g grass fed Angus porterhouse chargrilled.
- Lamb Cutlets
  $29.50
  Australian spring lamb cutlets marinated and chargrilled with olive oil and lemon.
- Open Pork Souvlaki
  $26
  Australian pork marinated, skewered and chargrilled, olive oil and lemon served with pita bread and tzatziki.
- Open Chicken Souvlaki
  $26
  Free range chicken marinated, skewered and chargrilled with olive oil, lemon served with pita bread and tzatziki.
- Gyro Plate
  $22.50
  Marinated gyros slow cooked, shaved and served with chips, tzatziki and warm pita bread (available on select dates. Please check with our friendly staff).
- Meat Platter for 2
  $69
  Slow cooked roasted lamb, 2 chargrilled lamb cutlets, 2 beef meatballs, pork sausage and either chargrilled chicken skewers or chicken gyros (when available).
- Sauces
  - Mushroom
    $5
  - Peppercorn
    $5
  - Creamy Seafood
    $7
MAINS
- Chicken Parmigiana
  $26
  Golden crumbed free range chicken breast, Napoli sauce, mozzarella cheese and tasty cheese served with seasonal vegetables or chips and a side salad.
- Chicken Schnitzel
  $23.50
  Golden crumbed free range chicken breast served with seasonal vegetables or chips and a side salad.
- Slow Roasted Lamb
  $24.50
  12 hour slow cooked roasted Australian spring lamb with rosemary and garlic served with seasonal vegetables.
- Eggplant Parmigiana
  $25
  Layered grilled eggplant, Napoli sauce, ricotta and mozzarella served with a side salad.
- Moussaka
  $25
  Oven baked layers of potato, grilled eggplant, bolognese sauce and bechamel sauce, served with a salad.
- Lasagna
  $23
  Oven-baked layers of lasagna sheets, bolognese sauce, bechamel sauce topped with mozzarella cheese, served with a side salad.
- Garlic Prawns
  $28.50
  Prawn cutlets pan fried in a sauce of garlic, spring onion, olive oil, white wine and cream served on a bed of steamed rice.
- Prawn Saganaki
  $29
  Prawn cutlets pan fried in a sauce of capsicum, olives, spring onion, garlic, chilli, olive oil, white wine and Napoli topped with Dodoni Feta cheese served on bed of steamed rice.
- Seafood Saganaki
  $29.50
  Prawn cutlets, scallops, calamari, mussels and clams pan fried in a sauce of capsicum, olives, spring onion, garlic, chilli, olive oil, white wine and Napoli topped with Dodoni Feta cheese served on bed of steamed rice.
- Meatball Souzoukakia
  $25
  Beef meatballs in a sauce of capsicum, olives, spring onion, garlic, chilli, olive oil, white wine and Napoli topped with Dodoni Feta cheese served on a bed of steamed rice.
BURGERS
All burgers served with chips.
- Cheeseburger
  $20
  Chargrilled homemade Angus beef, tasty cheese, iceberg lettuce and our special sauce.
- Sriracha Burger
  $21
  Chargrilled homemade Angus beef, tasty cheese, red onion, iceberg lettuce, tomato, mayonnaise and sriracha chilli sauce.
- Chicken Schnitzel Burger
  $22
  Golden crumbed free-range chicken breast, tasty cheese, iceberg lettuce, tomato and mayonnaise.
- BBQ Bacon Cheeseburger
  $22
  Chargrilled homemade Angus beef, tasty cheese, crispy bacon, red onion, iceberg lettuce and BBQ sauce.
SALADS
- Greek Salad
  $14
  Tomato, cucumber, red onion, red capsicum, green capsicum, olives, Dodoni Feta cheese, oregano dressed in a balsamic vinaigrette.
- Winter Greek Salad
  $15
  Baby kale, carrot, celery, red cabbage, red onion, Kalamata olives, Dodoni Feta Cheese dressed in a red wine vinaigrette.
- Garden Salad
  $13
  Lettuce, tomato,cucumber, onion dressed in a lemon vinaigrette.
- Add Protein to your Salad
  - Chicken
    $6
  - Pork
    $6
  - Roast Lamb
    $6
PASTA
All pasta sauces come with your choice of spaghetti, penne or gnocchi.
- Bolognese
  $20
  Homemade bolognese sauce topped with parmesan cheese.
- Carbonara
  $23.50
  Bacon, garlic, spring onion, white wine, egg and cream topped with parmesan cheese.
- Marinara
  $29
  Prawn cutlets, scallops, calamari, mussels, clams, garlic, spring onion, white wine and Napoli sauce topped with parmesan cheese.
- Boscaiola
  $24
  Bacon, seasonal mushrooms, garlic, spring onion, white wine and cream topped with parmesan cheese.
- Mushroom
  $22
  Seasonal mushrooms, garlic, spring onion, chilli, white wine, cream and Napoli topped with parmesan cheese.
- Napolitana
  $20
  Tomatoes, herbs, garlic and olive oil.
DESSERTS
Ask our friendly staff about our delicious selection of daily cakes.
- Ice Cream Sundae
  $6.50
  Vanilla ice cream topped with your choice of chocolate, strawberry, banana or caramel sauce.
- Rice Pudding
  $6.50
  Homemade rice pudding topped with cinnamon.
- Chocolate Mousse
  $6.50
- Fresh Fruit Salad
  $6.50
  - Vanilla Ice Cream
    $1
  - Whipped Cream
    $1
KIDS MEALS
- Fish & Chips
  $10
  Fried fresh Australian gummy shark flake served with chips and tomato sauce.
- Chicken Nuggets
  $10
  Crispy fried golden chicken nuggets served with chips and tomato sauce.
- Mini Souvlaki Wrap
  $10
  Lamb or chicken souvlaki wrap served with chips.
- Spaghetti Bolognese
  $10
  Homemade bolognese sauce topped with parmesan cheese.
- Gyro Plate
  $10
  Marinated gyros slow cooked, shaved and served with chips, tzatziki and warm pita bread (available on select dates. Please check with our friendly staff).

HOUSEMADE DIPS

SMALL PLATES

FROM THE SEAS

MEATS ON THE CHARGRILL

MAINS

BURGERS

SALADS

PASTA

DESSERTS

KIDS MEALS