CROISSANTS

• 
  Croissant

  $2.95
  • Mini Raspberry Jam
    ...................................................................................................
    $1
  • Mini Strawberry Jam
    ...................................................................................................
    $1
  • Mini Blueberry Jam
    ...................................................................................................
    $1
  • Mini Orange Jam
    ...................................................................................................
    $1
• 
  Chocolate Croissant

  $3.10
• 
  Palmier

  A palmier is like a thin butter croissant but denser and glazed with sugar.

  $2.95
• 
  Almond Croissant (Max of 2 per order)

  $3.95
• 
  Day-Old Chocolate Croissants, Bag of 3

  $6

CREPES

Savory and sweet options

• 
  Ham / Swiss Cheese Crêpe

  $8.50
  • Green Chile
    ...................................................................................................
    $0.50
• 
  Brie / Ham Crêpe

  $9.25
  • Green Chile
    ...................................................................................................
    $0.50
• 
  Brie / Apples / Apple Sauce Crêpe

  $8.50
  • Use grated Swiss cheese instead of Brie
• 
  Swiss Cheese / Artichoke / Spinach / Cream / Turkey Crêpe

  $8.50
  • Green Chile
    ...................................................................................................
    $0.50
• 
  Goat Cheese / Walnuts / Figs / Honey Crêpe

  $11
• 
  Nutella / Powdered Sugar Crêpe

  $6
• 
  Jam / Powdered Sugar Crêpe

  $6
  • Raspberry
  • Apricot
  • Cherry
  • Peach
  • Blueberry
• 
  Lemon Juice / Candied Lemon Peel / Powdered Sugar Crêpe

  $5.50
• 
  Berries / Whipped Cream Crêpe (Pickups Only)

  $8
• 
  Smoked Salmon / Sour Cream / Capers / Lemon

  $11.50
• 
  Crêpsadilla

  When a crêpe meets a quesadilla. Only at Fleur de Lys! Two crêpes of 16 inches sandwiching Swiss cheese and your favorite ingredients. Each ingredient is $2.00 extra. Feeds 3+ people.

  $13
  • Spinach / Artichoke / Cream
    ...................................................................................................
    $2
  • Apples
    ...................................................................................................
    $2
  • Raspberries
    ...................................................................................................
    $2
  • Walnuts
    ...................................................................................................
    $2
  • Ham
    ...................................................................................................
    $2
  • Turkey
    ...................................................................................................
    $2
  • Salmon
    ...................................................................................................
    $3.50
  • Green Chili
    ...................................................................................................
    $1

SANDWICHES

• 
  Full - Lettuce / Pesto / Tomatoes / Mozzarella

  $7
  • On a Baguette
• 
  Half - Lettuce / Pesto / Tomatoes / Mozzarella

  $4
  • Ham
    ...................................................................................................
    $1
• 
  Full - Ham & French Butter

  $7
  • On a Baguette
• 
  Half - Ham / French Butter

  $4
  • French Mayonnaise
    ...................................................................................................
    $0.50
  • Amora Mustard
    ...................................................................................................
    $0.50
  • Brie
    ...................................................................................................
    $0.75
  • Tomatoes
    ...................................................................................................
    $0.50
  • Cornichons
    ...................................................................................................
    $0.50
  • Lettuce
    ...................................................................................................
    $0.50
• 
  Full - Pork Pâté / Cornichons

  $7
  • On a Baguette
• 
  Half - Pork Pâté / Cornichons

  $4
• 
  Full - French Brie / Dijon Mustard

  $7
  • On a Baguette
• 
  Half - French Brie / Dijon Mustard

  $4
  • Ham
    ...................................................................................................
    $1

QUICHES

• 
  Ham / Bacon / Swiss Cheese Quiche

  Heating Instructions: pre-heat your oven to 350F and re-heat it for 6 min.

  $7
• 
  Ricotta / Spinach / Swiss Cheese Quiche

  Heating Instructions: pre-heat your oven to 350F and re-heat it for 6 min.

  $7

MACARONS

• 
  Box of 6 French Macarons

  Assortment of 6 macarons, chosen by the team, depending on availability of the flavors

  $12
• 
  Box of 12 French Macarons

  Assortment of 12 macarons, chosen by the team, depending on availability of the flavors

  $22

DESSERTS

• 
  Chocolate Tart

  $5
• 
  Strawberry Cream Puff

  $5
• 
  Fruit Tart

  $5
• 
  Mascarpone Cream / Vanilla / Chocolate Tart

  $5
• 
  Lemon Curd / Vanilla Whipped Cream Tart

  $5
• 
  Vanilla Cream Puff

  $5
• 
  Chocolate Mousse Cake

  $5
• 
  Chocolate / Hazelnut Tart

  $5
• 
  Lemon Cream Cake

  $5
• 
  Hazelnut Eclair

  $4.95

DRINKS (PICK UP ONLY)

• 
  Spicy Caramel Apple Cider (Pick up only)

  Hot and spicy caramel apple cider with your choice of spices and the option of whipped cream

  $2.80
  • Whipped Cream
    ...................................................................................................
    $0.50
• 
  Espresso (Pick up only)

  (Pick up only)

  $1.50
  • Double Shot
    ...................................................................................................
    $0.75
• 
  Americano (Pick up only)

  (Pick up only)

  $1.50
  • Double Shot
    ...................................................................................................
    $0.75
• 
  Latte (Pick up only)

  (Pick up only)

  $3.26
  • Double Shot
    ...................................................................................................
    $0.75
• 
  Cappuccino (Pick up only)

  (Pick up only)

  $3.73
  • Double Shot
    ...................................................................................................
    $0.75
• 
  Mocha (Pick up only)

  (Pick up only)

  $3.73
  • Double Shot
    ...................................................................................................
    $0.75
• 
  Hot Chocolate (Pick up only)

  (Pick up only)

  $3.26
  • Iced
    ...................................................................................................
    $0.50
• 
  Gadget (Mocha w/ Red and/or Green Chile) (Pick up only)

  (Pick up only)

  $3.73
  • Double Shot
    ...................................................................................................
    $0.75
• 
  Matcha Latte (Pick up only)

  (Pick up only)

  $3.73
  • Iced
    ...................................................................................................
    $0.50
• 
  Hot Tea (Pick up only)

  (Pick up only)

  $3.50
  • Earl Grey: Black Tea / Bergamot
  • Breakfast: Ceylon Tea / Darjeeling Tea / Assam Tea
  • 4 Fruits Rouges: Black Tea / Red Fruit Flavors
  • Caramel/Toffee: Black tea / Caramel and Toffee Flavors
  • Nuit à Versaille: Green Tea / Kiwi, Bergamot, Orange Blossom, Violet, and Peach Flavors
  • Ma Passion: Black Tea / Cornflowers / Sunflowers / Passion Fruit Flavors
  • Jasmin Green: Green Tea / Jasmin Flowers
  • Virgo: Rooibos / Sour Cherry Pieces / Cherry Flavors
  • Nuit d’Eté: Hibiscus, Apple / Rosehip / Raspberry, Strawberry, and Cream Flavors.
  • Tisane d’Or: Cinnamon / Cacao / Almond
  • Tisane du Roi: Fennel / Ginger / Cinnamon / Cardamons / Aniseeds / Liquorice Roots / Lemon Peel / Clove Buds
• 
  Chai Latte (Pick up only)

  (Pick up only)

  $3.73
  • Original Recipe
  • Unsweetened
• 
  Iced Tea - 20oz (Pick up only)

  (Pick up only)

  $2.50

FRENCH POP SODAS

• 
  Orange Soda

  $2.50
• 
  Lemon / Lime Soda

  $2.50
• 
  Blood Orange Soda

  $2.50
• 
  Lemon / Mint Soda

  $2.50
• 
  Pomegranate Soda

  $2.50
• 
  Lemon Soda

  $2.50
• 
  Pink Grapefruit Soda

  $2.50

GIFT IDEAS

• 
  14oz Mug Manhattan Project

  $9.50
• 
  14oz Mug Fatman

  $9.50
• 
  Trinity Test Mug

  $9.50
• 
  4-in Manhattan Project Coaster

  $1.50
• 
  3oz FdL / Fatman Espresso Cup + Saucer

  If you are going to work from home and take a coffee break, do it with style!

  $7
• 
  3oz FdL / Trefoil Espresso Cup + Saucer

  If you are going to work from home and take a coffee break, do it with style!

  $7
• 
  Hibiscus Flowers in Syrup

  To prepare amazing desserts and cocktails

  $8.20
• 
  Cassis (Blacurrants) in Crème de Cassis (Blackcurrant Liquor)

  Only your imagination is the limit in how the Cassis can be used - try it straight as a nightcap, flavor your recipes, enliven your desserts, or add a sublime touch to champagne in a Kir Royale.

  $19.90
• 
  Griottines (Morello Cherries) in Kirsch

  $19.90
• 
  Raspberries in Liquor

  The perfect end to a meal - to be paired with gelato, chocolate mousse, or to be enjoyed as is.

  $29
• 
  Tea Towel - French Theme

  $14.90
• 
  Tea Towel - Chocolate Theme

  $14.90
• 
  Tea Towel - Lavender

  $14.90
• 
  Tea Towel - Map of White Wines

  $14.90
• 
  White Lotus - Scented Candle

  $17.95
• 
  Winter in Provence - Scented Candle

  $17.95
• 
  Lavender - Scented Candle

  $17.95
• 
  Spring Bouquet - Scented Candle

  $17.95
• 
  Assortment of Mini Soaps - Eiffel Tower Tin Box (Le Blanc)

  Tin box is included

  $13.90
• 
  Assortment of Mini Soaps - Macaron Tin Box (Le Blanc)

  Tin box is included

  $13.90
• 
  Olive Soap (Le Blanc)

  Tin box is included

  $7.90
• 
  Cotton Flower Soap (Le Blanc)

  Tin box is included

  $7.90
• 
  Rose Soap (Le Blanc)

  Tin box is included

  $7.90
• 
  Rose Soap - Le Chat Noir Tin (Le Blanc)

  Tin box is included

  $7.90
• 
  Lavender Soap (Le Blanc)

  Tin box is included

  $7.90
• 
  Fig Soap (Le Blanc)

  Tin box is included

  $7.90
• 
  Lavender Sachet

  $3.60
• 
  Lavender Room Spray

  $18.95
• 
  Lavender Pillow Mist

  Since 1802 Le Chatelard has been harvesting French lavender for culinary uses as well as all sorts of lavender scented products for the home. Lavender is known for its soothing properties and this pillow mist will relax the mond and soul each evening.

  $16.95
• 
  Jasmin / Ginger Soap (La Lavande)

  $3.10
• 
  Lemon or Lime Soap

  $3.20
  • Lemon
  • Lime
• 
  Assortment of 4 Mini Soaps (La Lavande)

  $7.90
• 
  Gift Bag of 3 Soap Items

  $19.90
  • Lemon / Verbena
  • Rose
• 
  L'Ami Provencal Old Fashioned Lavender Candy

  These L'Ami Provencal Candies are made the old fashioned way, with not artificial flavors or preservatives. Each candy is shaped like a lavender flower, giving it great presence. Packaged in a 12-sided glass jar with screw-on lid, this candy makes for a great gift or treat for yourself. Ingredients: Sugar, Glucose Syrup, Lavender Essential Oil, Blue Carmine, Water

  $9.90
• 
  Nina's Paris - Tea - Marie Antoinette (3.5 oz)

  Black Tea / Rose Petals / Apple and Rose Essence

  $22.95
• 
  Nina's Paris - Tea - Je t'Aime (3.5 oz)

  Black Tea (Sri Lanka) / Vanilla Flavor / Caramel Flavor

  $22.95
• 
  Nina's Paris - Tea - Fete de Versailles (3.5 oz)

  Black Tea (Sri Lanka) / Orange Peel / Flavors / Safflower Petals / Cornflower Petals.

  $22.95
• 
  Citrus Fruits Green Tea (3.5 oz)

  Grown in the Anhui region, this Green Tea with Citrus Fruit is an excellent quality green tea called Chun Mee, meaning "old man's eyebrow" in Chinese. A seductive green tea, its small, fine and regular-shaped leaves produce a sweet and sophisticated beverage. The leaves of this green tea are infused with the natural essences of Orange, Lemon and Grapefruit to produce a delicately fresh flavoured beverage. Presented in its Prestige Edition, this Green Citrus Tea is an ideal gift or a delicious treat for you.

  $19.90
• 
  White Tea Flavored with Orange Blossom (3.5 oz)

  Delicately flavoured with Orange Blossom, this highly-sophisticated, full-bodied tea is made from the lovely "Pai Mu Tan" variety of tea, meaning "white peony" in Chinese. Formerly reserved for China's Emperors, this white tea is unique in how it is produced: the leaves are neither rolled nor stewed but are allowed to dry naturally in order to preserve their quality and flavour. Harvested up in the high mountains of China, this tea is floral with sweet, refreshing and delicate notes. Infused with the natural flavour of orange blossom, this drink is a delicious invitation to calm and relaxation. Presented in its Prestige Edition, this Orange Blossom White Tea is an exceptional gift or a treat for you.

  $19.90
• 
  Dragon Fruit Green Tea (3.5 oz)

  Legend states that millions of years ago, dragon fruit came to be from the last breath of a dragon, presented to the Emperor of China as proof of the monster's defeat. The legend adds that it was the search for this fruit, defended tooth and nail by the dragons, which led to the species' demise. Thes de la Pagode revisits this myth through this tea made following the purest Chinese tradition. This mix of "Chun Mee" green tea and Sencha is infused with Dragon Fruit. This exotic, bright pink fruit has a sweet and delicate flavour. Perfuming the subtlety of a green tea with these exotic, captivating aromas will sweep you up into a whirlwind of delights and take you to new places. Presented in its Prestige Edition, this Green Tea with Dragon Fruit is an exceptional present or a treat for you.

  $19.90
• 
  Eiffel Tower tin w/ 10 praliné milk chocolates

  Abtey is a master chocolatier based in Heimsbrunn, the Alsace region of France. Abtey proposes a tin of pralines that is as pleasing to the eye as it is to the stomach, you can impress the Francophile in your life. Every praline is created with pure, smooth cocoa butter and then individually wrapped and packaged in an Eiffel Tower tin that you can keep.

  $14.99
• 
  Abtey Chocolatier · 15 milk chocolate praliné in “L’Atelier” tin · 195g (6.8 oz)

  L’Atelier Tin contains 15 praline balls, all contained in a beautiful antique tin

  $19.99
• 
  Chocolate Truffles - Plain

  $9
• 
  Chocolate Truffles - Pistachio

  $9
• 
  Chocolate Truffles - Salted Caramel

  $9
• 
  Chocolate Truffles (in Tin) - Raspberry

  $11.89
• 
  Chocolate Truffles (in Tin) - Marc de Champagne

  $11.89
• 
  Maxim's de Paris · Milk chocolate pearls, caviar tin

  Surprise your guests with these delicious milk chocolate pearls pure cocoa butter, fine and elegant, presented in a pretty round metal box inspired by the traditional caviar box with an original decoration signed by Sem, the legendary portraitist of the Roaring Twenties.

  $9.45
• 
  Comptoir du Cacao - Dark Chocolate 72% - On the Roofs of Paris (80g - 2.82oz)

  $4.99
• 
  Comptoir du Cacao - Dark Chocolate 72% - Eiffel Tower (80g - 2.82oz)

  $4.99
• 
  Comptoir du Cacao - Dark Chocolate 72% - Arc de Triomphe (80g - 2.82oz)

  $4.99
• 
  Comptoir du Cacao - Dark Chocolate 72% - Montmartre (80g - 2.82oz)

  $4.99
• 
  Canasuc Paris Sugar Charms

  These adorable Paris sugars will take you to France with your afternoon tea.

  $14.99

GROCERIES

• 
  FdL Espresso Beans (12 oz)

  The beans we use for our espresso drinks

  $13.95
• 
  Illy - Coffee Beans - Intenso

  Dark Roast

  $14.95
• 
  Illy - Coffee Beans - Classic Roast

  $14.95
• 
  Verbena Herbal Tea

  This soothing, flavorful "infusion à la verveine" is a French classic, most enjoyable after a meal or at bedtime. The origin of Eléphant dates back to 1896, the year Pétrus et Lazare Digonnet, two French brothers, founded their tea trading house in Marseille.

  $5.99
• 
  Illy - Coffee Beans - Decaf

  $14.95
• 
  Illy - Coffee Beans - Brasile

  Medium Roast

  $14.95
• 
  Illy - Coffee Beans - Etiopia

  $14.95
• 
  Illy - Coffee Beans - Guatemala

  $14.95
• 
  Illy - Coffee Beans - Columbia

  $14.95
• 
  4 Red Fruits Black Tea - Dammann Freres

  A delightful blend of unsmoked black teas from Ceylon and China flavored with the essences of four red fruits: cherry, strawberry, raspberry and red currant. Fruity, tart, and unexpected. Delicious piping hot or iced, with sugar. 25 Cristal sachets.

  $18.45
• 
  Jasmine Green Tea - Dammann Freres

  The perfect choice for those who savor the delicate yet distinctive flavor of jasmine. An artful blend of our refreshing Chinese Green Tea lightly scented with aromatic jasmine blossoms, picked at the height of fragrance. Delightful for all occasions. 25 Cristal sachets.

  $18.45
• 
  Earl Grey - Dammann Freres

  A medium-bodied classic black tea with luscious fragrance and flavor from the essential oil of Bergamot, extracted from the peel of the Bergamot orange. Serve in the afternoon or evening, without milk. 25 Cristal sachets.

  $18.45
• 
  Jardin Bleu Black Tea - Dammann Freres

  Distinctive and refreshing, combining Black tea from India and China with rhubarb and wild strawberry flavors. Punctuated with a sprinkling of cornflower and sunflower petals, Jardin Bleu is a memorable tea, either hot or iced. 25 Cristal sachets.

  $18.45
• 
  2oz Loose-Leaf Tea - Jasmine

  The perfect choice for those who savor the delicate yet distinctive flavor of jasmine. An artful blend of our refreshing Chinese Green Tea lightly scented with aromatic jasmine blossoms, picked at the height of fragrance. Delightful for all occasions.

  $8
• 
  2oz Loose-Leaf Tea - Caramel Toffee

  A blend of black teas with tasty notes of delicious sweet treats. A rich, velvety and sweet tea.

  $8
• 
  2oz Loose-Leaf Tea - Nuit d'Ete

  Blend of hibiscus flowers, dried apple pieces, rosehip peels flavored with raspberry, strawberry and cream flavors.

  $8
• 
  2oz Loose-Leaf Tea - Nuit a Versailles

  Bergamot, kiwi, yellow peach, orange blossom and violet flower: all the delicious scents and flavors found in the Gardens of Versailles since the 17th century are combined here with a green tea to produce a highly fragrant blend in a truly regal infusion of vegetal, floral and fruity notes.

  $8
• 
  Nestle Original Ricore Instant Drink (100 grams / 3.5 oz)

  Many French would not consider breakfast without Ricoré. This delicious instant drink made of chicory and coffee (and a touch of magnesium) is a natural booster. Add a cup of hot water or hot milk to three teaspoonfuls of Ricoré and get ready for the day!

  $6.95
• 
  Michoko

  Soft caramel / chocolate bonbons

  $4.99
• 
  Carambar (Bag)

  $4.80
• 
  Nougat de Montelimar - 1.7oz

  (1.7oz/50g). What's better than a nougat Montelimar home Chabert and Guillot? Leading company in its field, Chabert and Guillot offers since 1848 tender and tasty nougats of incomparable quality. Soft, with almonds, honey and all natural.

  $2.94
• 
  Napolitain (Lu)

  6 individually wrapped French coffee cakes

  $6.86
• 
  Raspberry / Chocolate Cookies

  $4.20
• 
  Chocolate Petit Beurre

  $4.20
• 
  Mandarine / Chocolate Cookies

  $4.20
• 
  Barquette (Lu)

  Strawberry cookies

  $4.60
• 
  Palets de Pont-Aven

  Butter shortcrust cookies from France

  $5.40
• 
  Gluten-Free Almond Cake

  $13.85
• 
  Bag of 10 Madeleines

  $6
• 
  Petit Coeurs

  $4.50
• 
  Mikado

  $2.71
• 
  Petit Beurre (Lu)

  Butter cookies

  $3.89
• 
  BN Cookies - Chocolate

  $4.89
• 
  BN Cookies - Hazelnut

  $4.89
• 
  BN Cookies - Vanilla

  $4.89
• 
  Cake w/ Candied Fruits (Box)

  $5.25
• 
  Raspberry Tartelettes (Bonne Maman)

  Mini raspberry tarts

  $4.89
• 
  Lemon Tartelettes (Bonne Maman)

  Mini lemon tarts

  $4.89
• 
  Coconut Butter Shortcrust Cookies (Bonne Maman)

  $4.99
• 
  Crispy Dark Chocolate Crepe Dentelle

  $4.60
• 
  Chocolate / Hazelnut Gavottes

  Rolled wafers filled with chocolate and hazelnut cream

  $4.60
• 
  Gluten-Free Almond/Chocolate Cake

  $13.85
• 
  Crispy Rolled and Fan Wafers

  $4.49
• 
  Pistachio Biscotti

  $6.95
• 
  Lady Fingers (200g)

  $3.99
• 
  Calissons de Provence

  Box of diamond-shaped marzipan pieces flavored with candied orange peels and glazed with sugar. Specialty from the south of France.

  $24.90
• 
  Ginger Snaps

  $5.90
• 
  Strawberry / Violet Preserve

  $8.90
• 
  Strawberry / Champagne Preserve

  $8.90
• 
  Pear / Dried Apricots / Honey Preserve

  $8.90
• 
  Apricot / Lavender Preserve (L'Epicurien)

  $8.90
• 
  Blackcurrant Perserve

  $8.90
• 
  White Fig Preserve

  $8.90
• 
  Coconut / Passion Fruit Preserve

  $8.90
• 
  Sweet Orange / Orange Blossom Preserve

  $8.90
• 
  Salted Butter Caramel Spread

  $7.50
• 
  Mandarine Perserve (Bonne Maman)

  $5.70
• 
  Blackcurrant Jelly (Bonne Maman)

  $5.70
• 
  Mirabelle Plum Preserve (Bonne Maman)

  $5.70
• 
  Apricot-Raspberry Preserve (Bonne Maman)

  $5.70
• 
  Chataigne (Chestnut) Jam (Bonne Maman)

  $5.70
• 
  hole Candied Chestnuts in Syrup by Clement Faugier, 19 oz. (540g)

  These Whole Candied Chestnuts in Syrup can be eaten as is or served alongside ice cream and dessert! Sweetly delicious, these Chestnuts are perfect for anyone who loves French Chestnuts!

  $19.90
• 
  Quince Jelly (Bonne Maman)

  $5.70
• 
  Confiture de Lait (Dulce de Leche) - Bonne Maman

  $5.70
• 
  Apple / Caramel (Pomme Tatin) Jam (Favols)

  $8.39
• 
  Violette Flower Jelly (Favols)

  $8.39
• 
  Bitter-Orange Jam (Favols)

  $8.39
• 
  Purple Fig Jam (Favols)

  $8.39
• 
  Apricot / Lavender Jam (Favols)

  $8.39
• 
  Salted Caramel Sauce (Comtes de Provence)

  $5.59
• 
  Strawberry Spread 65% Fruits (Comtes de Provence)

  $5.59
• 
  Red Fruit Spread 65% Fruits (Comtes de Provence)

  $5.59
• 
  Orange Spread 65% Fruits (Comtes de Provence)

  $5.59
• 
  Rocher Suchard

  Chocolate boulder: dark chocolate, hazelnut pieces, hazelnut/chocolate paste.

  $1.90
• 
  Blackcurrant Hard Candies

  $4.25
• 
  Orange Blossom Hard Candies

  $4.25
• 
  Violet Flower Hard Candies

  $4.25
• 
  Mint Hard Candies

  $4.25
• 
  Rose Hard Candies

  $4.25
• 
  Anise Hard Candies

  $4.25
• 
  Coffee Hard Candies

  $4.25
• 
  Lemon Hard Candies

  $4.25
• 
  Cote d'Or - Dark Chocolate w/ Whole Almonds

  $6.50
• 
  Mini Toasts

  $2.99
• 
  Cracotte (Light and Crispy Flat Bread)

  $5.80
• 
  Grillettines

  Toasted bread (whole wheat)

  $5.40
• 
  Orange Flavored Tortas

  $5.80
• 
  Flat Bread w/ Olive Oil and Grey Salt

  $7.71
• 
  Parmesan Crostini

  $3.99
• 
  Rosemary Crostini

  $3.99
• 
  Black Olive Crostini

  $3.99
• 
  Duck Leg Confit + Duck Fat

  4 duck legs in duck fat. Use it all (including the duck fat) to put together some very special meals. https://center-of-the-plate.com/2017/09/18/how-to-cook-with-duck-confit/

  $39.90
• 
  Duck Fat

  $14.89
• 
  Olive Oil (16.9 oz) - Barral (France)

  $12.89
• 
  Olive Oil Infused w/ Basil (Italy)

  $24.95
• 
  Olive Oil Infused w/ Lemon (Italy)

  $24.95
• 
  Elixir of Morels

  This aptly named elixir of morels works pure magic in the kitchen. It is a distillation of morels, delicately seasoned, which adds a heady whiff of the tasty and rare mushroom to a broad range of dishes. Unlike widely available truffle and porcini oils, which are made with artificial flavorings, the elixir of morels is all natural, made from carefully selected morels and the finest regional ingredients. This elixir brings an otherwise hard-to-find ingredient within reach of home chefs, giving them a simple way to add depth, complexity, and sophistication to meals prepared at home. It can be used to deglaze, marinate, and flambe meat, poultry, and fish dishes and to subtly perfume risottos, soups, and purees. The taste is concentrated because the alcohol used to macerate the morels evaporates upon cooking, leaving the full, rich, earthy, and slightly smoky taste of morels. Just add one tablespoonful per person at the end of cooking, stir and serve. The Distillerie du Perigord is based in Sarlat in the heart of France’s Perigord region. It was founded in 1860 and built its reputation on the quality of its fruit “eaux-de-vie,” winning gold medals at the Universal Exhibition in Paris in 1900 and the International Fair in Brussels in 1899. Over the years, it has turned its expertise in fruits and distilling to the processing of fruits in alcohol. This background, and the company’s dedication to innovation, inspired it to develop this new line, which also includes elixirs of truffle and of porcini, all of which are unique on the international market. Recipe: Chicken Suprême 4 chicken breasts 5 cl of Elixir of Morels 2 shallots 8 morels (for garnish) Salt and pepper Lightly cook the chicken on each side, set aside Sweat the shallots and the morels; deglaze with Elixir of Morels.

  $19
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  Elixir of Truffles

  Take your dishes to new heights. Ideal for deglazing and marinades as well as for flambeing poultry, meat, and fish dishes. Add at least one tablespoon per serving at the end of the cook time, stir, and serve.

  $19
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  Black Winter Truffle Oil

  ou'll need only a few drops of these aroma-infused oils to give your dishes a sensual and luxurious taste. This oil uses a neutral sunflower oil as its base to allow the full scent of the black truffle to shine through. To preserve the full flavor of these oils, do not heat. Instead, add them at the last minute to risotto, pasta, or egg dishes, or use them to top off grilled fish, meat, or vegetables.

  $11.20
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  Vilux Reims Champagne Vinegar, 17 fl oz (500 ml)

  This Champagne Vinegar makes the ideal addition to citrusy salad dressings or light butter sauces. Made with Champagne grapes from Reims, this vinegar is sure to please the finest of French gourmands. Make this a part of your pantry, and you're sure to bring authentic French flavors to your cooking!

  $6.95
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  Verjus French vinegar by Domaine du Siorac 11.1 oz

  An unusual and versatile alternative to vinegar, verjuice--or verjus--is the golden juice of unripened green grapes. Delicate, sweet-tart, and clear, verjuice was very popular in the Middle Ages until it was eclipsed by the lemon, which was brought back to France from the Crusades. Because it shares the same acid base as wine, verjuice will not distort the essence of wine, the way a vinegar-based dressing may. Like lemon juice, verjuice heightens the flavors of soups and sauces, makes an excellent marinade, and may be used for cooking or deglazing. It's soft and flavorful enough to use all by itself as a salad dressing. In summer, mixed with water or straight, it makes a refreshing and unusual beverage with much less sugar than other fruit juices. Refrigerate after opening.

  $9.90
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  Mayonnaise Sauce with Black Peppercorn

  $4.80
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  Provencal Herbs

  $3.90
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  Rouille Spices

  Blend of spices: Paprika, garlic, mustard, tomato, hot chili, salt. Mix it with mayonnaise and spread on croutons or bread.

  $4.76
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  Cepes (Dried Porcini)

  $7.50
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  Melange Forestier (Mixed Forest Mushrooms)

  $4.80
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  Trompettes de la Mort (Black Trumpets)

  $7.50
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  Girolles (Chanterelles)

  $7.50
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  Summer Truffle Salt

  $6.95
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  Fleur de Sel

  $11.39
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  Green Peppercorn in Brine

  For a recipe of filet mignon with green peppercorn cream sauce: https://www.epicurious.com/recipes/food/views/filet-mignon-with-green-peppercorn-cream-sauce-15687. This is a French classics.

  $7.34
• 
  Amora Mustard

  $5.95
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  Savora

  Dating back to 1899, Savora is a condiment made with 11 spices and herbs, including mustard seeds, cinnamon, Cayenne pepper, nutmeg, curcumin, cloves, celery, garlic, tarragon, malt vinegar, and thousand-flower honey. Use it to accompany cold meats, fish, and vegetables. Ingredients: Malt vinegar, water, mustard seeds, alcohol vinegar, wheat flour, sugar, salt, honey, spices and aromatics (including celery), acidifying agent: citric acid, preservative: E224 (potassium disulfite).

  $5.95
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  Amore Italian Pesto Paste - 2.8 oz

  $6.89
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  Amore Italian Garlic Paste - 3.2 oz

  $6.68
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  Cornichons

  $6.49
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  Crab Soup

  $11.90
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  Lobster Soup

  Heat it up in a pan and enjoy it with croutons and grated Swiss cheese. Add some spice and rub your croutons with fresh garlic and red chile.

  $11.90
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  Fish Soup

  Heat it up in a pan and enjoy it with croutons and grated Swiss cheese. Add some spice and rub your croutons with fresh garlic and red chile.

  $11.90
• 
  Kilimandjaro Soup (Organic - 2 Persons)

  Water, Carrots, Butternut Squash, Banana, Green Pepper, Onions, Salt, Black Pepper, Ginger

  $6.70
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  Mushroom Soup (Organic - 2 Persons)

  Water, Red Kuri Squash, Potatoes, Mushrooms, Celery, Onions, Salt, Tarragon

  $6.70
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  Split Pea Soup (Organic - 2 Persons)

  Water, Cabbage, Onions, Carrots, Split Peas, Salt, Laurel, Rosemary

  $6.70
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  Zucchini and Basil Gazpacho (Organic - 2 Persons)

  Zucchinis, Broccoli, Cucumber, Onion, Water, Sheep's Milk, Salt, Garlic, Basil

  $6.70
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  Garden Vegetable Soup (Organic - 2 Persons)

  Water, Cabbage, Carrots, Onions, Leeks, Salt, Rosemary, Laurel

  $6.70
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  Provencal Soup (Organic - 2 Persons)

  Water, Red Bell Peppers, Zucchinis, Tomatoes, Carrots, Onions, Sea Salt, Basil, Thyme, Rosemary

  $6.70
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  Kathmandu Soup (Organic - 2 Persons)

  Water, Sweet Potato, Pumpkin, Carrot, Red Pepper, Onion, Salt, Turmeric, Coriander, Ginger, Fenugreek, Black Pepper, Cumin, Mustard, Fennel, Garlic, Cinnamon, Pepper

  $6.70
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  Green Lentil & Carrot Soup (Organic - 2 Persons)

  Water, Carrots, Onions, Green Lentils, Unrefined Sea Salt, Laurel, Rosemary

  $6.70
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  Dolce Vita Soup (Organic - 2 Persons)

  Water, Butternut Squash, Pumpkin, Carrot, Sheep's Milk, Salt, Garlic, Cinnamon, Anise, Ginger, Coriander, Cardamom, Clove, Black Pepper

  $6.70
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  Gazpacho (Organic - 2 Persons)

  $6.70
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  Couscous Vegetables (Organic)

  Carrots, Zucchinis, Turnips, Tomatoes, Celery, Red Peppers, Onions, Chickpeas, Dried Grapes, Virgin First Cold Pressed Sunflower Oil, Coriander, Cumin, Anise, Chilli Pepper, Sea Salt, Turmeric

  $9.20
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  French Ratatouille (Organic)

  Tomatoes, Zucchinis, Eggplants, Red Bell Peppers, Onions, Extra Virgin Cold-Pressed Olive Oil, Sea Salt, Garlic, Oregano, Thyme, Basil

  $12.70
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  Samphire Soup

  Samphire is a plant that grows in salt marshes. This soup is packed with vitamins and nutrients! Ingredients: water, samphire (20%), rice, starch, cream, onions, vegetable broth, vegetables (onion, celery, cauliflower), concentrated vegetable juice (carrot, celery, onion, leek), extra virgin olive oil, herbs, spices

  $9.90
• 
  Choucroute Speciale (Coeur de Chou)

  Choucroute is most closely associated with Alsace, but it is a staple of brasseries, especially in Paris, where an order of choucroute will conjure a heaping platter of French sauerkraut topped with a variety of sausages and various cuts of pork, with boiled potatoes on the side. Delicately seasoned, cooked with wine, its bitterness tamed by the addition of smoked bacon pieces and goose fat, the French version of sauerkraut has little in common with its American cousin. If you've been longing to make your own authentic choucroute platter, try this French gourmet sauerkraut from Andre Laurent; simply add whatever sausages and meats you find handy! Ingredients Sauerkraut (cabbage, salt), rendered goose fat 1%, onions, uncured smoked bacon (pork, salt) 1%, champagne 0.5%, carrots, salt, juniper berries, pepper, garlic, garlic, thyme, cumin, laurel. Must be kept refrigerated after opening and used within 5 days.

  $9.90
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  Choucroute au Champagne (Tin)

  Choucroute is most closely associated with Alsace, but it is a staple of brasseries, especially in Paris, where an order of choucroute will conjure a heaping platter of sauerkraut topped with a variety of sausages and various cuts of pork, with boiled potatoes on the side. Delicately seasoned, cooked with wine, its bitterness tamed by the addition of smoked bacon pieces and goose fat, the French version of sauerkraut has little in common with its American cousin. If you've been longing to make your own authentic choucroute platter, try one of these sauerkrauts from Andre Laurent; simply add whatever sausages and meats you find handy (choucroute is nothing if not accommodating and versatile.) The choucroute in the tin is cooked with 2% lardons (smoked bacon pieces) and champagne (0.5%); the choucroute in the glass jar is made with the tender heart of the cabbage (coeur de chou), and seasoned with onions, duck fat (1%), lardons (1%), champagne, garlic, thyme, cumin, juniper berries, and pepper.

  $6.95
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  Choucroute w/Vegetables

  Choucroute is most closely associated with Alsace, but it is a staple of brasseries, especially in Paris, where an order of choucroute will conjure a heaping platter of French sauerkraut topped with a variety of sausages and various cuts of pork, with boiled potatoes on the side.

  $9.90
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  Green Olives Picholines

  $6.55
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  Olives a la Provencale

  $6.55
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  Black Olives Dry w/ Provencal Herbs

  $6.55
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  Tomato Sauce - Onions & Garlic

  $5.95
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  Tomato Sauce - Onion, Garlic, Basil

  From the heart of Provence, this delicious French tomato sauce is made with high quality ingredients that epitomize the cuisine of the fruitful and flavorful south of France. Simply mix the sauce with some paste, a delicious dinner will be ready in minutes! Ingredients Tomato paste from Provence 71%, dried tomatoes 9%, peeled tomatoes from Provence, basil 3%, onions, garlic, carrot, celeri, white wine, balsamic vinegar, salt, thyme, laurel, pepper.

  $5.95
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  Black Olive Tapenade

  This Black Olive Tapenade is a great way to liven up your meals. It embodies the true taste of the olives and really enhances their flavor. Spread this on toast or add it to a stuffed chicken recipe. The ways to enjoy are endless! Ingredients: Black olives 80%, Caper, Olive oil, Anchovy paste (salted anchovies 82%, olive oil, vinegar, salt, pepper, clove), Vinegar, Garlic, Salt, Pepper.

  $6.18
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  Green Olive Tapenade

  This Green Olive Tapenade can be used in a number of ways. You can incorporate this Spread into a stuffed chicken recipe or top your favorite fish with it. The Spread is super flavorful with just the right amount of lemon to give it a perfectly zesty taste! Ingredients: Green olives from France 83epices%, Capers, Olive oil, Anchovy paste (salted anchovies 82%, olive oil, vinegar, salt, spices: curry, black pepper, clove, cinnamon), Vinegar, Garlic, Salt, Pepper.

  $6.18
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  Eggplant Spread (Caviar d'Aubergines)

  This mixed Eggplant Spread is an old world Mediterranean favorite. With roots dating back to ancient Greece, this Eggplant Spread is a combination of black olives and eggplant. This Spread will have your taste buds dancing and is perfect for crackers, a French baguette, or mix into your favorite fish recipe! The possibilities are endless. Ingredients: Grilled eggplants 61%, Sunflower oil, Black olives, Olive oil, Garlic, Concentrated lemon juice, Salt, Pepper.

  $6.18
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  Sun Dried Tomato Spread

  The best time to have Sundried Tomato Spread? All the time! The combination of spices, tomato and mozzarella bring a unique flavor to this Provencal specialty. Incorporate this Spread into recipes that call for tomato paste or concentrate, spread onto toast for a snack, or use it as an appetizer at your next party. The ways to use are endless! Ingredients: Dried tomatoes 40%, Sunflower oil, Peeled tomatoes, Olive oil, Water, Garlic, Mozzarella, Salt, Pepper.

  $6.18
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  Anchovy Cream (Delice d'Anchoiade)

  Delices du Luberon creates the most delightful spreads, creams and tapenades! This Anchovy Cream is full of flavor and is a perfect way to add some excitement to your meals! Try serving this Anchovy Cream on toast points or alongside veggies!

  $6.18
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  Rouille Sauce with Espelette Pepper

  his Spicy Provencal Mayonnaise is seasoned with Espelette chili powder which provides a delightful kick to anything it is added to. Mix this Mayonnaise into recipes that call for it, add to fish and grilled meats, or slather it on a sandwich. You simply cannot go wrong with how to use this Spicy Provencal Mayonnaise! Ingredients: Sunflower oil, Water, Olive oil, Concentrates tomatoes, Egg yolk, Capsicum, Wine vinegar, Mustard 1.9%, Garlic, Chili flakes 1%, Salt, Fish aroma (contains fish, celery), Transformed starch, Concentrated lemon juice, Red hot chili, Espelette chili .1%, Thickener: guar flour and xanthane, White pepper.

  $6.18
• 
  Pork Pâté (5.4 oz)

  $6.50
• 
  Pork & Duck Pâté w/ 20% Foie Gras

  Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat. Today Rougié is the world’s leading producer of foie gras and moulard duck specialties. Enjoy this classic terrine, with pork, duck meat, duck foie gras, and duck liver. Ingredients Pork, duck meat, duck foie gras, duck liver, whole liquid eggs, modified tapioca starch, Port wine, salt, gelatin, whey protein concentrate, onions, parsley, garlic, sugar, pepper, sodium erythorbate, sodium nitrites. (contains eggs, milk and sulfites)

  $7.80
• 
  Duck Rillettes

  Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat. Today Rougié is the world’s leading producer of foie gras and moulard duck specialties. Enjoy this delicious duck rillettes made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste. Ingredients Duck meat, water, toasted wheat crumbs, white wine, onions, salt, pepper, herbs, garlic, nutmeg, sodium erythorbate, sodium nitrites (contains wheat and sulfites)

  $7.20
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  Duck & Pork Pâté w/ Orange

  Rougié was founded as a gourmet shop in 1875 by Léonce Rougié in Cahors. The expanding business later moved to Sarlat. Today Rougié is the world’s leading producer of foie gras and moulard duck specialties. Enjoy this delicious Duck and Pork Pate with Orange made by gently cooking delicately seasoned meat until tender, then pounding into a smooth paste. Ingredients Duck meat, duck liver, pork, cream, whole liquid eggs, oranges, modified tapioca starch, onions, orange liquor, salt, whey protein concentrate, garlic, pepper, nutmeg, sodium erythorbate.

  $7.20
• 
  Duck Foie Gras

  A specialty of Gascony, foie gras is one of the world's great gastronomic delicacies. These fully cooked foies gras from Rougié, France's leading foie gras producer, have a wonderfully rich flavor and silky smooth texture, and contain the finest liver and seasonings. For an extra-special treat, try the foie gras with truffles. Foie gras should be served chilled. Ingredients Duck foie gras, water, armagnac (armagnac, salt, pepper), salt, sugar, white pepper, sodium erythorbate, sodium nitrite. Ingredients Duck meat, duck liver, pork, cream, whole liquid eggs, oranges, modified tapioca starch, onions, orange liquor, salt, whey protein concentrate, garlic, pepper, nutmeg, sodium erythorbate.

  $18.89
• 
  Artichoke Spread

  Delices du Luberon creates the most delightful spreads, creams and tapenades! This Artichoke Spread is packed with flavor and is perfect for dipping, spreading and more. Try serving toast points or crackers with this Artichoke Spread at your next party or BBQ!

  $6.18
• 
  Escargots de Bourgogne w/ Shells

  Here is a recipe: https://www.epicurious.com/recipes/food/views/escargots-a-la-bourguignonne-233523

  $22.50
• 
  Tuna Spread with Green Pepercorn

  The Conserverie Gonidec was created in 1959 by Jacques Gonidec and his parents in Concarneau, Brittany. He took the name of his favorite football team “Les Mouettes d'Arvor” (the seagulls of Arvor) for a line of top-quality sardines and fish. Now under the helm of the third generation, the company has expanded and updated its production facilities to meet European norms, while retaining its artisanal nature. Recipes are constantly improved and updated with new ingredients. The best oil and wines are used, the vegetables are all natural, and there is no artificial flavoring. Enjoy this delicious Tuna Rillettes with Green Peppercorn! Ingredients Tuna flesh, sunflower oil, onion pulp, water, salt, spices, lemon juice, ground green peppercorn, acidifier, citric acid, stabilizers, guar gum and locust bean flour. Contains tuna and sulphites.

  $8.40
• 
  Sardine Spread with Tomatoes

  The Conserverie Gonidec was created in 1959 by Jacques Gonidec and his parents in Concarneau, Brittany. He took the name of his favorite football team “Les Mouettes d'Arvor” (the seagulls of Arvor) for a line of top-quality sardines and fish. Now under the helm of the third generation, the company has expanded and updated its production facilities to meet European norms, while retaining its artisanal nature. Recipes are constantly improved and updated with new ingredients. The best oil and wines are used, the vegetables are all natural, and there is no artificial flavoring. Enjoy this delicious Sardines Rillettes with French Tomatoes from France! Ingredients Flesh of sardines 61%, tomatoes 22%, onion puree, sunflower oil, stablizers: guar gum and locust bean seed, salt, spices.

  $7.80
• 
  Mackerel Spread with Mustard

  he Conserverie Gonidec was created in 1959 by Jacques Gonidec and his parents in Concarneau, Brittany. He took the name of his favorite football team “Les Mouettes d'Arvor” (the seagulls of Arvor) for a line of top-quality sardines and fish. Now under the helm of the third generation, the company has expanded and updated its production facilities to meet European norms, while retaining its artisanal nature. Recipes are constantly improved and updated with new ingredients. The best oil and wines are used, the vegetables are all natural, and there is no artificial flavoring. Enjoy this delicious Mackerel Rillettes with Grain Mustard from France! Ingredients Flesh mackerel 58%, marinade (white wine vinegar (sulphites) and alcohol, white wine (sulphites), flavor, sunflower oil, mustard 8%, water, onion puree, salt, stablizers: guar and flour of locust bean seeds.

  $7.80
• 
  Salmon Spread with Lemon and dill

  The Conserverie Gonidec was created in 1959 by Jacques Gonidec and his parents in Concarneau, Brittany. He took the name of his favorite football team “Les Mouettes d'Arvor” (the seagulls of Arvor) for a line of top-quality sardines and fish. Now under the helm of the third generation, the company has expanded and updated its production facilities to meet European norms, while retaining its artisanal nature. Recipes are constantly improved and updated with new ingredients. The best oil and wines are used, the vegetables are all natural, and there is no artificial flavoring. Enjoy this delicious Salmon Rillettes with Lemon and Dill! Ingredients Salmon (smoked salmon pulp), water, sunflower oil, tuna, onion, potato starch, concentrated lemon juice, pepper, dill, stabilizer: guar gum and locust bean flour

  $8.40
• 
  Mackerel Fillets in Mustard Sauce

  The Conserverie Gonidec was created in 1959 by Jacques Gonidec and his parents in Concarneau, Brittany. He took the name of his favorite football team “Les Mouettes d'Arvor” (the seagulls of Arvor) for a line of top-quality sardines and fish. Now under the helm of the third generation, the company has expanded and updated its production facilities to meet European norms, while retaining its artisanal nature. Recipes are constantly improved and updated with new ingredients. The best oil and wines are used, the vegetables are all natural, and there is no artificial flavoring. Enjoy this delicious Mackerel Fillets in Whole Grain Mustard from France! Ingredients Mackerel fillets 44%, water, whole grain mustard 8%, Dijon mustard (sulphites), sunflower oil, white wine vinegar (sulphites), spirit vinegar, rice starch, white wine (sulphites), salt, spices, garlic mashed potatoes (garlic, salt, acid E330, preservative E223 /sulphites/), stabilizers, guar gum and locust bean seeds, flavoring.

  $9
• 
  Mackerel Fillets in Escabeche Sauce

  Mouettes d'Arvor Mackerel Fillets rich in Omega-3 and Vitamin B, naturally marinated in Escabeche, a tangy Spanish sauce made with tomato puree and white wine vinegar Caught off the coast of Brittany. France, All-natural ingredients. No artificial flavoring. Preserved in a tin can. Tasting Suggestions: Pair with toasted bread to soak up the oil Excellent as appetizers or in pasta dishes or salads! Ingredients: Mackerel fillets 56%, water, alcohol vinegar, sunflower oil, white wine vinegar (sulphites), spices, tomato puree 2.5%, white wine 2% (sulphites), stabilizers: guar gum and carob seed flour, salt, flavour

  $9
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  Mackerel Fillets w/ Lemon and Basil

  The Conserverie Gonidec was created in 1959 by Jacques Gonidec and his parents in Concarneau, Brittany. He took the name of his favorite football team “Les Mouettes d'Arvor” (the seagulls of Arvor) for a line of top-quality sardines and fish. Now under the helm of the third generation, the company has expanded and updated its production facilities to meet European norms, while retaining its artisanal nature. Recipes are constantly improved and updated with new ingredients. The best oil and wines are used, the vegetables are all natural, and there is no artificial flavoring. Enjoy this delicious Mackerel Fillets with Lemon and Basil from France! Ingredients Mackerels fillets 54%, water, sunflower oil, white wine vinegar (sulphites), spirit vinegar, lemon 2.2%, white wine (sulphites), Dijon mustard, sugar, stabilizers: guar gum and flour locust bean, lemon juice, salt, basil 0.07%.

  $9
• 
  Mackerel Fillets in Muscadet White Wine

  Les Mouettes d'Arvor Mackerel Fillets rich in Omega-3 and vitamin B, naturally preserved in a mix of vinegar marinade, Muscadet wine and mild spices Caught off the coast of Brittany, France. All-natural ingredients. No artificial flavoring. Preserved in a tin can Ingredients: Mackerel fillets, marinade (water, alcohol vinegar, white vine vinegar (sulphites), white wine Muscadet (sulphites), flavour), mild spices (lemon, onion, carrot, pickles, pepper), salt Tasting Suggestions: Pair with toasted bread to soak up the oil Excellent as appetizers or in pasta dishes or salads!

  $9
• 
  Sardines in Olive Oil and Sun Dried Tomato Sauce

  $8
• 
  Sardines in Olive Oil with Basil and Thyme

  $8
• 
  Sardines in Olive Oil and Lemon

  $8
• 
  Teisseire - Passion Fruit Syrup

  The story of Teisseire dated back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong passion fruit flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, fruit juices from concentrates (38% including 20% passionfruit and 18% lemon), glucose-fructose syrup, water, colourings, paprika extract, flavourings. No preservatives.

  $11
• 
  Teisseire - Blackcurrant Syrup

  The story of Teisseire dates back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong blackcurrant flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, fruit juices from concentrate (30%: 24% blackcurrant and 6% lemon), glucose-fructose syrup, water, flavorings, acidifier: citric acid, antioxidant: ascorbic acid. No colorings. No preservatives. Shake well before use.

  $11
• 
  Teisseire - Raspberry Syrup

  The story of Teisseire dated back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong raspberry flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, glucose-fructose syrup, fruit juices from concentrates (29% including 10% raspberry, 11% lemon, and 3% elderberry), water, flavorings. No colorings, no preservatives.

  $11
• 
  Teisseire - Strawberry Syrup

  The story of Teisseire dates back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong strawberry flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, glucose-fructose syrup, fruit juices from concentrates (34% including 25% strawberry, 5% elderberry, and 4% lemon), water, flavorings, acidifying: citric acid. No colorings, no preservatives.

  $11
• 
  Teisseire - Grenadine Syrup

  The story of Teisseire dated back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives, artificial flavorings or colorings in France. Simply add sparkling or still water and enjoy the mix of flavors that includes raspberry, cranberry, and blackcurrant! Facts: 20 oz. Product of France Ingredients: Sugar, glucose-fructose syrup, water, fruit juices from concentrate 11% (8% of red fruits: raspberry, elderberry, redcurrant, blackcurrant, 3% lemon), acid: citric acid, flavorings. Preferably keep refrigerated after opening.

  $11
• 
  Teisseire - Mint Syrup

  The story of Teisseire dated back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong mint flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, glucose-fructose syrup, water, colorings: caramel (E150B), E133, natural mint flavoring. No preservatives. Shake well before use. Keep refrigerated after opening.

  $11
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  Teisseire - Lemon Syrup

  The story of Teisseire dates back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong lemon flavor! Facts: 20.3 oz. Product of France Ingredients: Glucose-fructose syrup, sugar, lemon juice from concentrate (24%), water, flavourings, acidifying citric acid, citrus fruit pulps, antioxidant: ascorbic acid. No colorings, no preservatives.

  $11
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  Teisseire - Lime Syrup

  The story of Teisseire dates back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong lime flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, glucose-fructose syrup, water, concentrated lime juice from concentrate (11%), acidifying: citric acid, flavorings. No colorings. No preservatives.

  $11
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  Teisseire - Cherry Syrup

  The story of Teisseire dates back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong cherry flavor! Facts 20.3 oz. Product of France Ingredients Fruit juices from concentrate (48%, including 37% of cherry, 7% lemon, and 4% elderberry), sugar, glucose-fructose syrup, flavorings, coloring: anthocyanin (elderberry extract). No preservatives.

  $11
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  Teisseire - Peach Syrup

  The story of Teisseire dated back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong peach flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, fruit juices from concentrates (52% including 37% peach and 15% lemon), acidifying: citric acid, flavorings, colorings: concentrated elderberry juice. No preservatives.

  $11
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  Teisseire - Orange Syrup

  The story of Teisseire dates back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong orange flavor! Facts: 20.3 oz. Product of France Ingredients: Fruit juices from concentrate (46% including 23% orange and 23% lemon), sugar, glucose-fructose syrup, natural flavoring, citrus fruit pulps, acidifying agent: citric acid, antioxidant: ascorbic acid. No colorings, no preservatives.

  $11
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  Teisseire - Elderflower Syrup

  The story of Teisseire dates back to 1720 (that's not a typo, 1720!) when Mathieu Teisseire created a distillery specializing in drinks based on fruits and plants. Today Teisseire is the number one drink syrup in France. Use this syrup to make delicious, cold refreshments to serve to your friends, to a party, or to enjoy by yourself. One cup of syrup makes about seven cups of refreshing, cold drinks. The syrup is made without preservatives or artificial flavorings in France. Simply add sparkling or still water and enjoy the strong elderflower flavor! Facts: 20.3 oz. Product of France Ingredients: Sugar, water, lemon juice from concentrate (7%), natural elderflower and elderberry flavorings with other natural flavorings, acid: citric acid, color: caramel (E150a).

  $11
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  Violet Syrup

  $13.90
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  Rose Syrup

  $13.90
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  Orange Blossom Syrup

  $13.90
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  Lavender Syrup

  $13.90
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  Anise Syrup

  Completely alcohol free, this Aniseed is a delightful beverage to enjoy surrounded by family and friends. Dilute this Aniseed in chilled water with a few ice cubes for a perfect alcohol and sugar free cocktail!

  $9.59
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  Antesite: Licorice / Anise Concentrate

  In 1898 a young apothecary, Noel Perrot-Berton, was challenged by a railroad executive to invent a drink – without alcohol – that would quench the thirst of the stokers who toiled in the heat. The result was Antésite, which gets its name from the Latin ante (against) situm (thirst). This drink mix is based on the extract of licorice and other plants (the exact ingredients are still a closely guarded secret). One bottle is enough to flavor 85 liters of water. It is sugar free and contains no artificial sweeteners, deriving its sweetness naturally from the licorice. One glass contains less than one calorie. It can be mixed with water (hot or cold), sparkling water, tea, coffee, or milk. It can also be used as a culinary aid, to accentuate the fennel taste in certain Mediterranean dishes, or to flavor yogurts, ice creams, or sorbets without adding sugar.

  $9.89
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  French Cooking Rose Water

  Though Rose Water is typically thought of as an ingredient in Middle Eastern cuisine, it finds numerous uses in French cooking, as well. You can find it in sorbets, fruit compôtes, or as a flavoring in drinks.

  $4.89
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  Orange Blossom Water

  Chocolate mousse, crêpes, gâteau Breton, madeleines, the celebrated bugnes lyonnaises and the Provençal Christmas cake, pompe à l'huile...recipes for these French classics often call foreau de fleur d'oranger, or orange flower water, made by macerating and distilling the flowers of Seville oranges.

  $4.89
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  1883 Maison Routin - Salted Caramel Syrup

  $13.79
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  1883 Maison Routin - Rose Syrup

  $13.79
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  Gnocchi w/ Mushroom (from Italy)

  $3.89
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  Gnocchi w/ Spinach (from Italy)

  $3.89
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  Gnocchi Tricolor (from Italy)

  $3.89
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  Gnocchi w/ Cheese (from Italy)

  $3.89
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  Christmas Themed Egg Pasta

  Ingredients: high-quality wheat semolina, fresh poultry egg in fresh air (30%), or 320 g per kilo of semolina.

  $5.99
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  Les Crozets Pasta (w/ Buckwheat)

  In Savoy, the Alpine region close to the Italian Piedmont, pastas have a rich history. The most famous Savoyard pastas are little square shaped Crozets. Made with Buckwheat flour, these Crozets retain their firm texture when cooked. Toss these little pastas with butter, grated cheese and bacon for a delicious meal! Facts: 14.1 oz. Product of France. Ingredients: Premium quality durum wheat semolina*, Soft wheat flour, 17% Buckwheat flour, Fresh eggs, Salt. *From Alpina Savoie durum wheat channel. May contain traces of nuts and soja.

  $7.99
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  Risotto with Porcini Mushrooms

  $7.99
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  Rice (25 lbs)

  $21.99
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  Pesto (from Italy)

  Amore Pesto Paste, 2.8 Oz (Pack of 12)Fresh & all natural. Vegan. 100% fresh farm to table ingredients. Contains over 400 spritzes. No artificial preservatives, colorings or flavorings. panosbrands.com. amorebrand.com. Spritz as a recipe ingredient or apply directly to any dish; including salads, meat or fish. Product of Italy.

  $6.89
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  Organic Wheat Flour (2.2lbs)

  Looking to create the best French pastries imaginable? Start with the best flour! This Francine Organic Wheat Flour is what all the best French bakers and chefs rely on to create the most delicious French dishes. Give this Organic Wheat Flour a try and you will taste the difference! T55 flour is ideal for yeast fermentation and supports rising of the dough!

  $5.49
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  Rose Flavored Sugar

  The bright pink bag gives this all natural sugar great counter presence. It's light rose taste will enhance your favorite fruits, teas, and desserts. This naturally-flavored rose sugar can be used in almost any recipe where you would normally use white sugar. Ingredients: Unrefined Cane Sugar from Reunion, Rose Petals (0.2%), Rose Flavor (0.06%)

  $13.99
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  Orange Flavored Sugar

  This naturally-flavored sugar can be used in most any recipe you use white granulated sugar to add a hint of orange. We love it best baked on top of cranberry orange scones or used to rim the glass of a tropical cocktail or margarita. Ingredients: Cane Sugar, Orange Zests, Natural Orange Flavor (0.3%)

  $13.99
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  Lavender Flavored Sugar

  This naturally-flavored sugar can be used in most any recipe you use white granulated sugar to add a hint of lavender. Substitute a tablespoon or more in your dessert or scone recipe, pairs especially well with lemon flavors (i.e. lavender cup cake with lemon icing topped with slivered almonds). Ingredients: Cane Sugar, Natural Lavender Flavor (0.2%), Lavender Flowers (0.1%)

  $13.99
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  Pure Cane Brown Sugar Cubes - La Perruche

  La Perruche cane sugar is cultivated on Reunion Island. Harvested and pressed from July to December, the sugar cane produces a sweet liquid that thickens into a syrup before the formation of the first crystals. It is this sugar that secured the reputation of the island, then known as Ile Bourbon, back in the 19th century. La Perruche sugar lumps are made according to an exclusive process that allows for the creation of irregular golden brown sugar lumps from pure cane sugar. They are the perfect choice for those seeking the authenticity and flavour of true cane sugar.

  $5.95
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  French Baking Powder (8 bags of 0.4 oz each)

  Alsa is known for producing a wide range of baking essentials. These famous pink packs of Baking Powder or levure chimique or levure alsacienne are very special. Unlike most American brands, Alsa is single-acting, which means that it creates the gas needed for leavening as soon as it is combined with liquid ingredients. Try using this famous French brand in your next baking recipe!

  $2.99
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  Fresh Yeast Block (1 lb)

  Keep refrigerated

  $4.95
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  Active Dry Yeast (1 lb)

  $4.99
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  Barilla - Gluten-Free Penne (12 oz)

  $1.79