Dine-in Evenings
STARTERS
Certain dishes can be adapted for specific dietary requirements
- Giant Marinated OlivesItalian Cerignola Olives£5
- Focaccia/Garlic FocacciaMade with our 11 year old mother yeast “Frankenstein” dressed with extra virgin olive oil & maldon sea salt Homemade Garlic Oil, maldon sea salt£5
- Cheese£1
- Chili & Cheese£1.50
- Cheesy Garlic FocacciaMade with our 11 year old mother yeast “Frankenstein” Cheese, homemade Garlic Oil£6
- Insalate Buffalo CapreseFresh mozzarella di buffalo & tomato, basil, leaves£8.50
- Insalata di CaprinoGoats cheese, beetroot, leaves, sundried tomato dressing, pine nuts£7.50
- Parma Ham & Mozzarella AntipastoParma ham, mozarella, pickles, rocket, sunblushed tomatoes, balsamic dressing£9
- Bruschetta al PomodoroToasted homemade sourdough slice, fresh tomato, garlic, oregano, rocket & mozzarella£7.50
- Bruchetta ai FunghiToasted homemade sourdough slice, sauté garlic mushrooms, goats cheese, rocket£9
- Prosciutto CrostiniBaked homemade sourdough slice, melted mozzarella, prosciutto, tomato dressing, rocket£8
- Chorizo & Cheddar CrostiniBaked homemade sourdough slice, cheddar, chorizo, tomato dressing, rocket£8.50
MAINS
Our ingredients are hand chosen & hand crafted by Francesco & his team. These artisan dishes are prepared freshly for you & are subject to availability.
- Pasta CalabreseHot spicy minced pork, tomato & fennel seed ragu, aged ricotta£15
- Pasta SalmoneSalmon, shallots, tomato, cream, garlic, dill, chive£15
- Pasta ContadinaChicken, bacon, mushroom, shallots, cream, grana padano, chive£15
- Pasta AmatricianaBacon, shallots, tomato, garlic, grana padano, pecorino romano£15
- Tagliatelle al PestoHomemade egg pasta strips, basil, almonds & grana padano pesto£13.50
- Tagliatelle alla Bolognese"The Original Dish" Homemade egg pasta strips Minced beef steak & tomato ragu, grana padano cheese£14
- Tagliatelle alla BoscaiolaHomemade egg pasta strips, Italian sausage, mushroom, black olives, shallots, white wine, garlic, cream, grana padano£16
- Gnocchi al OrtolanaRich Tomato sauce, orchard vegetables, garlic, basil, parsley£14
- Gnocchi ai funghi e GorgonzolaHandcrafted fresh pasta made of Italian flour & water Mushroom, cream, white wine, garlic, walnuts, rocket£15
- Gnocchi Gamberi all'ArrabiataPrawns, tomato, chorizo, chili, garlic, parsley£16
- Risotto dello ChefItalian Riso Carnaroli, prepared in the Authentic way£15
- Pollo alla OrtolanaSous-vide and roasted tender chicken breast, the most amazing local roasted potatoes, orchard vegetables, garlic, basil£18
Chef's Table Specials
Sides
- Focaccia/Garlic FocacciaMade with our 11 year old mother yeast “Frankenstein” dressed with extra virgin olive oil & maldon sea salt Homemade Garlic Oil, maldon sea salt£5
- Cheese£1
- Chili & Cheese£1.50
- Cheesy Garlic FocacciaMade with our 11 year old mother yeast “Frankenstein” Cheese, homemade Garlic Oil£6
- House SaladBalsamic & honey dressing£4
- Local Wilja Roasted Potatoeswith Mediterranean herbs salt£4.50
- Marinated Giant OlivesSouthern Italian “Cerignola” Giant Olives£4.50
"Mangia che e buono" Taster Menu
6 Courses £50 per person
Desserts
