Weekday Menu
Breakfast
Breakfast served all day
- BiscuitsCheddar scallion biscuits topped with soft scrambled eggs and sausage gravy. Served with hash brown potatoes and grapes. ***Featured on Food Network's "Diners Drive-Ins and Dives" and on Michael Symon's "The Best Thing I Ever Ate."
- WafflesVanilla bean waffles topped with warm strawberry rhubarb compote, honey-infused whipped cream, drizzled with house-made caramel sauce, and a sprinkle of turbinado.
- House Made GranolaHoney coated & baked rolled spelt, flax seeds, rolled oats, wheat germ, and dried fruit. Served over plain yogurt with fresh fruit and local honey. ***Featured on Food Network's "Diners Drive-Ins and Dives"
- ShipwreckA blissful blend of baked hash browns, eggs, veggies, bacon, and cheddar cheese. Served with house made como toast and fresh fruit. **Please note: We can only remove the cheese or toast from this dish, no other items can be removed. Please do not make a special request to have an ingredient removed.
- CanoewreckCurried tofu, hash browns, seasonal veggies, and nutritional yeast. Served with Como Toast and fresh fruit. For a vegan option, select "dry toast."
- Breakfast BurgerDee-Jays beef & bacon patty, american and cheddar cheese, sweet pickles, shaved red onion, lettuce, sunny-side up egg, & house-made ketchup mayo. Served on a house-made english muffin and a side of hash brown potatoes.
Lucky's Lunch
- Lucky's ReubenCorned beef, sauerkraut, rye bread and thousand island dressing all house-made, with swiss cheese. Served with a side of potato chips and a pickle. **Featured on Guy Fieri's "Diners, Drive-Ins, & Dives"
- Mac-N-CheeseCheddar, Brie, Parmesan, and mozzarella cheeses baked with pasta and cream, topped with brioche bread crumbs. Served with applesauce.
- Curried Chicken Salad SandwichCurried chicken salad on toasted house-made multigrain with romaine lettuce. Served with a side of potato chips. *contains almonds
- Grilled Turkey WrapWith provolone & mozzarella cheese, calamata olive spread, garlic aioli, local cherry tomatoes, cucumber, lettuce & pickled red onion in a flour wrap. Served with chips and a pickle.
- Triple B SaladRomaine lettuce tossed with roasted beets, blue cheese, bacon, grapes, red onion, candied almonds, and creamy herbed buttermilk dressing.
- Grilled CheeseGrilled cheese of the day. Served with soup of the day. Call 216-622-7773 for selection.
Sides:
- Pecan Bacon3 slices of locally-sourced, thick cut and pecan crusted bacon
- House-made ToastTwo slices of our house-made toast. For vegan, ask for dry toast.
- Hash Browns
- Scrambled eggs
- Side local maple syrup
- Soup of the dayCall us at 216-622-7773 for the soup of the day