Vegetarian

We pride ourselves on making your office catering needs a breeze. We can handle anything from a full-service meal to artfully displayed drop-offs. Our team will work with you to build an all-inclusive menu specific to your needs and budget allowing you to focus on only the aspects you want to… we’ll handle everything else!

Salads
Fresh and flavorfull salads with dressing made from scratch. We use local ingredients and organic when possible.
- Russian Potato Salad ( Olivye )
  Boiled potatoes, carrots, pickles, onion , eggs, dill, chicken or beef , peas , mayo .
  $12
- Beet Vinegrette Salad
  Roasted beets , sauerkraut , pickles , potatoes , scallions , peas , sunflower oil dressing. Served 5-6 people
  $10
- Greek Salad
  Authentic Greek salad with best veggies in season and organic olive oil. Medium size
  $18
- Summer Salad
  Seasonal veggies like tomatoes , cucumbers , onions , radishes etc in creamy sour cream sauce with a hint of garlic. Prices for medium size portion
  $15
- Beef Tongue Salad
  European delicacy. Slow cooked beef tongue , marinated and sautéed mushrooms , onions , dill , eggs , aioli Price per pound
  $16
- Shrimp and Avocado Salad
  Fire roasted shrimp with a hint of ghost peppers mixed with avocados , freshest veggies and herbs in lemon oil dressing
  $10
- Couscous Salad
  Roasted almonds, golden raisins , arugula , red onion , lemon olive oil. Medium Size
  $8
- Lemon Orzo Salad
  Soft orzo pasta with lemon dressing , fresh cherry tomatoes and feta cheese. Medium size
  $8
- Lemon Pasta Salad with Wild Mushrooms
  Seasonal Dish . Pesto pasta , sundried tomatoes , chanterelle mushrooms , lemon juice. Seasonal Medium size
  $28
- Crab and Corn Salad
  Immitation crab , corn , shallots , dill , mayo
  $7.50
- Quinoa Salad with Roasted Veggies
  Red and white quinoa , roasted tomatoes , zucchini and bell peppers. Lemon and olive oil dressing.
  $10
- Warm Spinach and Chicken Salad
  Roasted chicken , lightly sauteed spinach , candied walnuts and balsamic vinegrette
  $13
- Sunflower Salad
  Seasonal veggies in unfiltered sunflower oil dressing
  $4.25
- Grilled Chicken Cesar Salad
  Grilled romaine leaves , roasted chicken and gf croutons.
  $14
- Shrimp Cobb Salad
  Cajun grilled shrimps , eggs, veggies and homemade buttermilk dressing.
  $7.25
Soups
All soups are made from scratch , customized to a customers dietary needs. We use local produce and organic meats , poultry and seafood when possible.
- Borsh
  Famous Eastern European soup. Beets, cabbage, potatoes , tomatoes , chicken or beef , lots of flavorful spices.
  - Regular (2-3 people)
    $24
  - Large (4-5 people)
    $42
- No Noodle Chicken Soup
  Roasted chicken , veggies , herbs.
  $5
- Cold Beet Soup
  Great for warm summer days. Beets, chard , spinach , onion and vegetable broth. Best served with dill , scallions and sour cream
  $4.50
- Mushroom Barley Soup
  Seasonal mushrooms , potatoes , carrots , onion , barley,
  $4.50
- Tomatoe Bisque
  Think soup made with plump roma tomatoes , spices and herbs. Bacon and cheese can be added upon request.
  - Regular (2-3 people)
    $24
  - Large (4-5 people)
    $42
- Roasted Cauliflower Soup
  Hearty soup with cauliflower , roasted garlic , coconut cream and herbs, Cheese and bacon can be added upon request
  $5
Meat and Game
Locally raised beef chickens pork etc cooked in a variety of ways.
- Balsamic Beef Skewers
  Top sirloin , balsamic reduction , sous vide .
  $8.25
- Chicken Skewers
  Dark chicken meat , yogurt , spices , red onions and bell peppers.
  $6
- Chicken Kebab
  Chicken tights , garlic , cilantro , onion , buttermilk , veggies.
  $18
- Lamb Chops
  New Zealand lamb rib chops , red wine reduction sauce
  $6.50
- Moroccan Lamb Meatballs
  Lamb , cumin , garlic , mint , yogurt sauce
  $6
- Salsa Verde Lamb Skewers
  Lamb , spices , gremolata. Price per portion
  $12
- Smoked Pork Belly
  Slow smoked pork belly over some oven baked garbanzo beans
- Pork Medallions
  Sous vide , pork tenderloin , sweet and spicy marinade.
- Cold Boiled Pork
  Pork shoulder , garlic , bay leaves , cayenne , salt. marinates and slow cooks for 3 days. Served with dark rye bread , mustard and horseradish,
  $6.95
- Pork Schnitzel
  Pork cutlet , herbs , panko , red cabbage
- Spicy Pork Kebabs
  Spanish style kebabs , sweet and spicy peppers, tomatoes , cumin , fresh herbs
  $5.25
- Pan Fried Duck Breast
  with sour cherry compote
- Cornish Hen under a Brick
  Cornish hen marinated for 24 hours and cooked under a heavy press.
- Peruvian Chicken with Green Goddess Sauce
  Whole chicken roasted in a zesty marinade. Served with creamy green sauce.
  $18
- Georgian Style Tomato Chicken
  Slow cooked chicken slow cooked in creamy sweet tomato sauce and fresh herbs. Price per portion,
  $11
- Lamb Stew with Green Garlic
  Slow cooked lamb in roasted and green garlic marinade. With root veggies and herbs
  $13
- Whole Roasted Duck
  Duck stuffed with sauerkraut and prunes.
  $35
- Chicken Meatballs in Creamy Sauce
  Ground chicken with spices and herbs slow cooked in creamy tomato sauce
  $14
- Stuffed Cabbage
  Ground beef , chicken or pork , cabbage leaves , creamy tomato sauce , herbs
- Crêpes (Blini)
  European style crêpes with your choice of filling.
  $3.75
  - Beef
  - Mushrooms
- Stuffed Mushrooms
  Baby bellas , ground pork , cream cheese , bacon
  - 20
    $80
  - 40
    $150
  - 60
    $210
- Thai Chicken Mini Skewers
  Chicken thighs meat marinated in Thai spices, served with peanut sauce.
  - 20 Servings
    $100
Fish and Seafood
Wild caught fish and seafood. Smoked , grilled , baked.
- Cajun Shrimp Skewers
  Large wild shrimp , lemon juice , sriracha , lemon vinaigrette.
  $8.25
- Grilled Octopus
  Sous vide , marinated octopus , garlic butter basil dipping sauce
  $16
- Grilled Trout
  Whole fish stuffed with kale , spinach and onions. Grilled to perfection
  $11
- Lemon Cod
  Lemon cod fillet baked with onions and capers
  $10
- Ahi Tuna Tartare
  The freshest chopped ahi tuna , tossed with green onions , asian sauces, and infused with sesame oil. Topped with seaweed salad and dash of sriracha. Can be served in a spoon or in pastry cups
  $12.50
- Dijon Halibut
  Halibut fillet baked in sour cream and mustard sauce
- Cured Salmon
  In house cured salmon , salt , pepper , sugar . Cured for 3-4 days. Served with bread and veggies. Price per pound
  $25
- Shrimp and Avocado Salad
  Fire roasted shrimp with a hint of ghost peppers mixed with avocados , freshest veggies and herbs in lemon oil dressing
  $10
- Seafood Paella
  Shrimp , mussels , white fish slow cooked in flavorful rice and herbs
- Vietnamese Fresh Shrimp Rolls
  Fresh shrimp rolls served with homemade spicy peanut sauce. 2 per serving.
- Cod Fritters
  Cod fillets pan fried in batter.
  $14

We invite you to peruse our wedding catering sample menu, showcasing a combination of the most sought-after dishes we serve at weddings, anniversaries, and engagements. The team at On The Roll Catering is delighted to offer customization options to tailor the menu to your specific tastes and complement the style or theme of your event. Whether you prefer classic favorites or innovative creations, our Event Manager together with our Executive Chef are available to guide you through our seamless and stress-free process. Please don't hesitate to reach out to us via message or phone call to begin planning your perfect culinary experience.

Appetizers
These bite size appetizers can be stationed or can be passed around before the reception along with some bubbly.
- Mini Blini with Smoked Salmon and Creme Fraiche
  European style mini pancakes with in house cured salmon and creme fraiche gf optional
- Mini Empanadas
  Crescent-shaped, savory pastries made of dough and filled with a your choice of ingredients
  $36
  - Goat Cheese and Fig
  - Spicy Beef
  - Mushrooms
- Grilled Eggplant Rolls
  One of our best vegetarian sellers for all kinds of events. Grilled eggplant , walnuts , garlic herbs and labneh.
- Tuna Tartare
  Beautiful sashimi ahi tuna quickly marinated in ginger , soy , rice vinegar and scallions
  - 20
    $200
  - 40
    $380
  - 60
    $540
- Chimichuri Steak Canapes
  Fresh rustic sourdough bread , grilled skirt steak , goat cheese and Argentinian chimichuri sauce
- Caprese Skewers
  A beautiful appetizer version of a classic Italian dish.
  $24
- Goat Cheese Campari Tomato
  Seasonal campari or early girl tomatoes with whipped goat cheese, ricotta and herbs.
Main Courses
Offering this customizable selection of meat, poultry, seafood, and vegetarian/vegan main courses On The Roll Catering strives to accommodate specific tastes, various dietary restrictions and allergies. We are happy to offer a full range of additional customized choices per your request.
- Tahini Pomegranate Lamb Chops
  Grass fed local lamb rib chops marinated in yogurt and green tahini. Drizzled with pomegranate molasses.
- Fillet Mignon
  Slow roasted fillet mignon , dressed in red wine pomegranate reduction.
- Miso Glazed Cod
  Black cod fillet marinated overnight in light miso and mirin and then pan fried to perfection.
  $22
- Truffle Porcini Lasagna
  Beautiful porcini and truffles with white or pesto sauce and hand made pasta sheets.
Sides
Any main entree needs a worthy side. Please take a look at our wedding catering favorites.
- Roasted Baby Potatoes - Quart
  Locally grown baby potatoes with skin on , roasted in butter and herbs is a great side for a meat or poultry entree.
- Fire Roasted Veggies
  Seasonal veggies marinated , fire grilled and served with balsamic glaze
- Rice Pilaf
  Long basmati rice cooked in saffron and herbs is a great idea for any meat , fish or vegetarian entree.
  $6
- Quinoa
  Another delicious and healthy side. Tri colored quinoa with chickpea , parsley , peppers and onions.
Greens
Few of our favorite greens and salads proudly made with freshest, organic, and locally sourced ingredients.
- Authentic Greek Salad
  French feta (on the side), cucumber , seasonal tomato , mustard vinaigrette dressing.
- Grilled Asparagus
  Asparagus , herb oil , lemon vinaigrette
  $8
- Cesar Brussells
  Brussel sprouts , aioli , anchovies , fresh parmesan
  $8
- Russian Beet Salad
  Beets , pickles , sauerkraut , peas , onions , sunflower oil dressing
- Escalivada
  Spanish style roasted peppers , eggplant and onion in quick pickle. Delicious and refreshing dish.
- Figs, Arugula, Goat Cheese Salad
  Baby arugula , pickled beets or figs , candied pecans , local goat cheese.
  $12
- Corn Tomato Avocado
  Roasted corn , chipotle pepper , seasonal tomatoes , avocado , lime vinaigrette.
- Kale Cesar
  Californian version of the classic salad. Full of nutrients and made with delicious in house vinaigrette.
  $8

We invite you to peruse our wedding catering sample menu, showcasing a combination of the most sought-after dishes we serve at weddings, anniversaries, and engagements. The team at On The Roll Catering is delighted to offer customization options to tailor the menu to your specific tastes and complement the style or theme of your event. Whether you prefer classic favorites or innovative creations, our Executive Chef is available to guide you through our seamless and stress-free process. Please don't hesitate to reach out to us via message or phone call to begin planning your perfect culinary experience.

Passed and Stationed Appetizers - Surf
These bite size pescatarian appetizers can be stationed or can be passed around before the reception along with some bubbly.
- Mini Blini with Smoked Salmon and Creme Fraiche
  European style mini pancakes with in house cured salmon and creme fraiche gf optional
- Big Eye Tuna Tartar
  Served on beautiful spoons with sauce pipet
- Cured salmon rye canapés
  - 20
    $120
  - 40
    $230
  - 60
    $330
- Mini Crab Cakes with Lemon Aioli
  All crab with spices and zesty remoulade
  - 20 servings
    $120
- Cajun Shrimp Shooters
  - 20
    $120
  - 40
    $230
  - 60
    $330
Passed and Stationed Appetizers - Turf
These bite size delicious appetizers can be stationed or can be passed around before the reception along with some bubbly.
- Moroccan Lamb Meatballs with Mint Chutney
- Prosciutto Pear and Arugula
  Semi sweet pear , arugula , imported prosciutto with pomegranate drizzle
  - 20 Servings
    $100
- Spanish Serrano Jamon Canape
  Imported spanish Serrano jamon, in-house baked bread, tomato, garlic rub, roasted peppers aioli
  - 20 Servings
    $100
- Beef Empanadas
  Ground beef, carrots, onion
- Chimichuri Steak Crostini
  Thin sliced roasted beef fillet on a baguette round with whipped goat cheese and side of chimichuri sauce
  - 20 Servings
    $120
- Prosciutto Wrapped Greens With Balsamic Drizzle
- Ginger Lemongrass Chicken Meatballs
  with zesty sauce
  - 20 Servings
    $120
Passed and Stationed Appetizers - Earth
These bite size vegetarian and/or vegan appetizers can be stationed or can be passed around before the reception along with some bubbly.
- Wild Mushroom and Roasted Garlic Crostini
  Seasonal wild mushrooms , roasted garlic aioli , in house baked bread
  - 20 Servings
    $100
- Mushroom Empanadas
  Criminis , herbs , shallots , spices.
- Truffled Deviled Eggs
  Classic deviled eggs with truffle pate and white truffle oil.
  $48
- Grilled Eggplant Rolls
  Grilled eggplant rolled and filled with creme fraiche, garlic, walnuts, and fresh herbs. (Vegan - optional)
  - 20
    $80
  - 40
    $150
  - 60
    $210
- Caprese Skewer
  Aged balsamic glaze , seasonal tomatoes , local fresh mozzarela , basil
  - 20 Servings
    $80
- Truffled Burrata and Tomato Bruschetta
  In-house baked baguette, burrata with black truffle, tomatoes and basil.
  - 20 Servings
    $100
- Harissa Sweet Potato Bites
  One of our new best sellers ! Roasted sweet potato chips with harissa and olive oil , topped with whipped goat cheese and chili honey
  $36
- Goat Cheese and Fig Еmpanadillas
  Bite size airy dough pockets with goat cheese, figs, spices, and herbs.
  - 20 Servings
    $100
Main Entrees
This wide variety of meat, poultry, seafood, and vegetarian/vegan main courses accommodates extensive range of personal tastes, dietary preferences, and food allergy restrictions. We are happy to offer additional customization options per your request.
- Tahini Pomegranate Lamb Chops
  Grass fed local lamb rib chops marinated in yogurt and green tahini. Drizzled with pomegranate molasses.
- Slow Roasted Leg Of Lamb With Herb Garlic Sauce
- Peruvian Chicken with Green Goddess Sauce
  Whole chicken roasted in a zesty marinade. Served with creamy green sauce.
  $18
- Classic Chicken Schnitzel
  Pan fried chicken breast with bread crumb and egg wash
  $16
- Mustard and Sage Pork Roast
  Roasted pork , roasted root veggies , mustard dipping sauce
- Fillet Mignon
  Slow roasted fillet mignon , dressed in red wine pomegranate reduction.
- Grilled Flat Iron Steak
  With Rosemary Butter
- Pan Fried Duck Breast
  with sour cherry compote
- Miso Glazed Cod
  Black cod fillet marinated overnight in light miso and mirin and then pan fried to perfection.
  $22
- Moroccan Style Salmon
  Harissa and yogurt mint sauce
  $16
- Cajun Prawns
  Garlic , cajun seasonings , lemon , cilantro and in house made aioli
- Seafood Paella
  Shrimp , mussels , white fish slow cooked in flavorful rice and herbs
- Moroccan Butternut Squash Tagine
  Moroccan butternut squash, aubergine, fig and chickpea tagine with herb and citrus couscous
  $15
- Truffle Porcini Lasagna
  Beautiful porcini and truffles with white or pesto sauce and hand made pasta sheets.
- Ratatouille
- Wild Mushroom Risotto
  Seasonal wild mushrooms
- Truffle Mac'n'Cheese
  pasta, gruyer , cheddar , manchego , black truffle.
  $14
Sides
- Rice Pilaf
  Long basmati rice cooked in saffron and herbs is a great idea for any meat , fish or vegetarian entree.
  $6
- Fire Roasted Veggies
  Seasonal veggies marinated , fire grilled and served with balsamic glaze
- Garlic Creamy Mashed Potatoes
  Creamy mashed potatoes with garlic and oil
  $6
- Roasted Baby Potatoes - Quart
  Locally grown baby potatoes with skin on , roasted in butter and herbs is a great side for a meat or poultry entree.
- Grilled Asparagus
  Asparagus , herb oil , lemon vinaigrette
  $8
- Quinoa Salad with Roasted Veggies
  Red and white quinoa , roasted tomatoes , zucchini and bell peppers. Lemon and olive oil dressing.
  $10
Salads
- Shrimp and Avocado Salad
  Fire roasted shrimp with a hint of ghost peppers mixed with avocados , freshest veggies and herbs in lemon oil dressing
  $10
- Figs, Arugula, Goat Cheese Salad
  Baby arugula , pickled beets or figs , candied pecans , local goat cheese.
  $12
- Corn Tomato Avocado
  Roasted corn , chipotle pepper , seasonal tomatoes , avocado , lime vinaigrette.
- Authentic Greek Salad
  French feta (on the side), cucumber , seasonal tomato , mustard vinaigrette dressing.
- Classic Cesar With In House Made Dressing
  Classic caesar salad with croutons and parmesan cheese in bowl
- Kale Cesar
  Californian version of the classic salad. Full of nutrients and made with delicious in house vinaigrette.
  $8
- Mixed Greens With Pickled Onions And Mustard Vinaigrette

Pre-order your catering package as late as 3 days before the date of your event or as early as 120 days in advance. Our pricing includes free delivery within 40 miles distance from SF, basic setup, and a complimentary set of environmentally friendly, disposable set of plates, utensils, and napkins for you and your guests. Please note that our minimum order is $1000.00 With the cost of goods , rent and labor costs we are not able to take smaller orders. Thank you for understanding

Charcuterie Boards
(Prices per 20 Servings)
- Meat Charcuterie
  Collection of Spanish , Italian , French and Polish meats and cheeses , pickled and fresh veggies.
  - 20 Servings
    $360
- Cheese & Veggies Charcuterie
  For those who enjoy veggies and fine imported and locally made cheeses along with breads , dips , pickled and fresh veggies. Price is per person
  - 20 Servings
    $320
- Crudité Board
  Assorted pickled and fresh seasonal veggies serves with crackers and house dips. Price per person.
  - 20 Servings
    $240
- Fruit and Chocolate Charcuterie
  Our sweetest board. Fruit , berries , chocolate and some other sweet treats for you to munch on. Price per person (Vegan-optional)
  - 20 Servings
    $280
Surf
(Prices per 20 servings)
- Mini Crab Cakes with Lemon Aioli
  All crab with spices and zesty remoulade
  - 20 servings
    $120
- Curried Crab Tacos
  Dungeness curried crab, special aioli, crunchy taco shells and zesty slaw
  - 20 Servings
    $160
- Blini w/ Smoked Salmon and Caviar
  Perfect first bite. Mini savory pancakes , smoked salmon, black caviar , dash of cream fraiche
  - 20 servings
    $140
- Tuna Tartare
  Beautiful sashimi ahi tuna quickly marinated in ginger , soy , rice vinegar and scallions
  - 20 Serving
    $180
- Hamachi Truffle Crudo
  Made with real black truffles, these yellowtail hamachi bites create memorable tapas in an instant.
  - 20 Serving
    $180
- Salmon Sliders
  Roasted salmon with dill , fennel garlic and paprika , lemon aioli , yogurt sauce and onions
  - 20 Servings
    $160
- Fish Taco Bites
  Cod or Snapper , zesty slaws , avocado and green goddess sauce
  - 20 Servings
    $140
- Salmon Mousse Tarts
  Whipped cream cheese , ricotta and smoked salmon served in mini tartlets with herbs.
  - 20 Servings
    $100
- Smoked Salmon English Tea Sandwiches
  Little sandwich bites made with locally sourced ingredients using in house baked bread
  - 20 Servings
    $100
- Vietnamese Shrimp Rolls
  Classic Vietnamese appetizer with a little twist - grilled shrimps and spicy (mild) fermented carrots. Served with two sauces.
  - 20 Servings
    $100
- Mini Tuna Melts
  - 20 Servings
    $100
- Shrimp Spoon with Jalapeño Mango Salsa
  Large shrimp marinated and grilled served on a tasting spoon with mango and jalapeño salsa
  - 20 Servings
    $160
Turf
(Prices per 20 servings)
- Mini Beef Wellingtons
  This show-stopping dish is the epitome of elegance & indulgence: seared filet mignon is encased in herbed mushrooms & prosciutto then wrapped into individual pockets of flaky, golden-brown puff pastry.
  - 20 Serving
    $160
- Chimichuri Steak Crostini
  Thin sliced roasted beef fillet on a baguette round with whipped goat cheese and side of chimichuri sauce
  - 20 Servings
    $120
- Mini Reuben Bites
  Rye , pastrami , aged cheddar.
  - 20 Servings
    $120
- BBQ Duck Pancakes
  Mini savory green onion rice pancakes with roasted duck and Japanese-style bbq sauce
  - 20 Servings
    $120
- Meatball Puffs with Marinara
  Bring an Italian flare to this year’s party with these Italian Meatball recipe.
  - 20 Servings
    $120
- Ham and Cheese Croquettes
  Spanish style croquettes with ham and variety of cheeses . Served with red pepper aioli
  - 20 Servings
    $100
- Beef Еmpanadas
  Bite size airy dough pockets with minced beef.
  - 20 Servings
    $100
- Ginger Lemongrass Chicken Meatballs
  with zesty sauce
  - 20 Servings
    $120
- Peruvian Chicken Wings
  Our famous Peruvian chicken dish. Served with delicious green goddess sauce.
  - 40 Servings
    $120
- Thai Chicken Mini Skewers
  Chicken thighs meat marinated in Thai spices, served with peanut sauce.
  - 20 Servings
    $100
- Beef Sliders
  Bun, ground beef, swiss cheese, pickled onions and roasted pepper aioli.
  - 20 Servings
    $140
- Chicken Sliders
  Bun, ground chicken tights with Peruvian spices, Swiss cheese and green goddess sauce
  - 20 Servings
    $140
- Short Rib Sliders
  Bun, short rib, slaw and in-house made BBQ sauce.
  - 20 Servings
    $160
- Chicken Empanadilla
  Flaky dough , Latin spices , ground chicken
  - 20
    $100
Earth
Vegetarian and Vegan (Prices per 20 servings)
- Truffled Deviled Eggs
  Delicious appetizer with black truffle and thyme.
  - 20 Servings
    $100
- Spinach Puffs
  French puff pastry , with creamed spinach and cheese. (Vegan - optional)
  - 20 Servings
    $120
- Brie and Fig Quiche
  In house baked quiche tart with brie and topped with fig jam or fig for some sweetness
  - 20 Servings
    $100
- Wild Mushroom and Roasted Garlic Crostini
  Seasonal wild mushrooms , roasted garlic aioli , in house baked bread
  - 20 Servings
    $100
- Mushroom Sliders
  Ground portobellos , flour , spices , arugula , pickled onions and pesto
  - 20 Servings
    $140
- Sweet Potato and Goat Cheese Bites
  Roasted sweet potato chips with harissa and olive oil , topped with whipped goat cheese and chili honey. (Vegan - optional)
  - 20 Servings
    $120
- Potato Latkes with Sour Cream
  Delicious fluffy potato fritters with variety of toppings
  - 20 Servings
    $60
- Southern Corn Fritters with Chipotle
  Crispy on the outside, tender and flavorful on the inside!
  - 20 Servings
    $100
- Goat Cheese and Fig Еmpanadillas
  Bite size airy dough pockets with goat cheese, figs, spices, and herbs.
  - 20 Servings
    $100
- Wild Mushroom Еmpanadillas
  Bite size airy dough pockets with wild mushrooms
  - 20 Servings
    $100
- Summer Tofu Rolls
  Classic asian style rolls with tofu, rice noodles, pickled carrots, cucumbers and mint.
  - 20 Servings
    $100
- Caprese Skewer
  Aged balsamic glaze , seasonal tomatoes , local fresh mozzarela , basil
  - 20 Servings
    $80
- Truffled Burrata and Tomato Bruschetta
  In-house baked baguette, burrata with black truffle, tomatoes and basil.
  - 20 Servings
    $100
- Cucumber and Cream Cheese English Tea Sandwiches
  Little sandwich bites made with locally sourced ingredients using in house baked bread
  - 20 Servings
    $100
- Classic Deviled Eggs
  Classic recipe with our own little twist
  - 20 Servings
    $80
- Soba Noodles
  With edamame , shiitakes , scallions , tangy asian marinade , garlic and other seasonal vegetables served in small fancy Asian to go container with chopstick
  - 20 Servings
    $120
- Eggplant Rolls
  Grilled eggplant , garlic, lebne , walnuts
  $120
  - 20 Servings
    $140
- Zucchini and scallion Fritters
  Zucchini , rye flour , egg , scalliops , creme fraiche on the side
  - 20 Servings
    $100
Sweets
(Prices per 20 servings)
- Mini Cupcakes
  We've got a LOT of flavors to choose from!
  - 20 Servings
    $100
- French Macarons
  Classic dessert with variety of fillings
  - 20 Servings
    $100
- Cheesecake Bites
  - 20 Servings
    $100
- Chocolate Covered Strawberries
  Large locally grown strawberries covered in silky chocolate.
  - 20 Servings
    $120
- Mini Churro Puffs
  Churro profiteroles with brown sugar , cinnamon and chocolate ganache
  - 20 Servings
    $100
- Salted Caramel Brownie Bites
  These fudgy salted caramel brownies are made with homemade salted caramel and rich dark chocolate brownies.
  - 20 Servings
    $100
- Tiramisu Cups
  Layers of creamy mascarpone mousse, espresso soaked ladyfingers and unsweetened cocoa powder.
  - 20 Serving
    $160
- Strawberry Shortcake Parfait
  Vanilla chiffon cake with fresh strawberries , whipped ricotta and heavy cream , crunchy granola
  - 20
    $140
- Pistachio Tiramisu
  Classic with a pistachio twist.
  - 20 Servings
    $160
- Honey Cake Bites
  Eastern European soft layered cake with condensed milk and honey custard
  $100
  - 20 Servings
    $140
- Carrot Cake
  Delicious carrot cake with Eastern European twist
  - 20 Servings
    $100
Service Add-On
Our professional servers will arrive at the event location about an hour ahead of the starting time and run all the necessary arrangements, presentation, and preparations tasks. Throughout your event the servers can either pass the food around or set up (and refill/cleanup) a station area, depending on your preference. Once the event is over they ,we will take care of the clean up, equipment collection, and trash removal, so you won't have to worry about a thing.
- One Server / 4 hrs Event
  For groups 20-35 guests - Set up - Porcelain platters - Plates , serving utensils - Stationed or passed service - Clean up
  $180
- Two Servers / 4 hrs Event
  For groups 35-65 guests - Set up - Porcelain platters - Plates , serving utensils - Stationed or passed service - Clean up
  $360
- Three Servers/ 4 hrs Event
  For groups 60-80 guests - Set up - Porcelain platters - Plates , serving utensils - Stationed or passed service - Clean up
  $540
- Pour Only Bartender/ 4 hour service
  Includes bar setup and breakdown, bar equipment, glassware, ice, ice buckets for drinks, table, tablecloth !!Alcohol should be provided by the client!! Up to 100 guests
  $320
- 2 Pour Only Bartenders / 4 hr service
  Includes bar setup and breakdown, bar equipment, glassware, ice, ice buckets for drinks, table, tablecloth !!Alcohol should be provided by the client!! 100 guests
  $600

For your upcoming event, we are pleased to offer a diverse menu of tapas that includes a wide range of options, from traditional old-world favorites to innovative fusion dishes and contemporary creations influenced by California cuisine. Our team is happy to customize and enhance any item on this menu to suit your preferences and align with the style or theme of your event. We understand the importance of accommodating dietary restrictions and allergies, and we are prepared to make any necessary adjustments to ensure that all of your guests can fully enjoy their dining experience.

Surf
(Prices per 20 servings)
- Mini Crab Cakes with Lemon Aioli
  All crab with spices and zesty remoulade
  - 20 servings
    $120
- Curried Crab Tacos
  Dungeness curried crab, special aioli, crunchy taco shells and zesty slaw
  - 20 Servings
    $160
- Tuna Tartare
  Beautiful sashimi ahi tuna quickly marinated in ginger , soy , rice vinegar and scallions
  - 20 Serving
    $180
- Blini w/ Smoked Salmon and Caviar
  Perfect first bite. Mini savory pancakes , smoked salmon, black caviar , dash of cream fraiche
  - 20 servings
    $140
- Hamachi Truffle Crudo
  Made with real black truffles, these yellowtail hamachi bites create memorable tapas in an instant.
  - 20 Serving
    $180
- Mini Tuna Melts
  - 20 Servings
    $100
- Salmon Mousse Tarts
  Whipped cream cheese , ricotta and smoked salmon served in mini tartlets with herbs.
  - 20 Servings
    $100
- Smoked Salmon English Tea Sandwiches
  Little sandwich bites made with locally sourced ingredients using in house baked bread
  - 20 Servings
    $100
- Fish Taco Bites
  Cod or Snapper , zesty slaws , avocado and green goddess sauce
  - 20 Servings
    $140
- Salmon Sliders
  Roasted salmon with dill , fennel garlic and paprika , lemon aioli , yogurt sauce and onions
  - 20 Servings
    $160
Turf
(Prices per 20 servings)
- Mini Beef Wellingtons
  This show-stopping dish is the epitome of elegance & indulgence: seared filet mignon is encased in herbed mushrooms & prosciutto then wrapped into individual pockets of flaky, golden-brown puff pastry.
  - 20 Serving
    $160
- Chimichuri Steak Crostini
  Thin sliced roasted beef fillet on a baguette round with whipped goat cheese and side of chimichuri sauce
  - 20 Servings
    $120
- Meatball Puffs with Marinara
  Bring an Italian flare to this year’s party with these Italian Meatball recipe.
  - 20 Servings
    $120
- Beef Еmpanadas
  Bite size airy dough pockets with minced beef.
  - 20 Servings
    $100
- Prosciutto Pear and Arugula
  Semi sweet pear , arugula , imported prosciutto with pomegranate drizzle
  - 20 Servings
    $100
- Ginger Lemongrass Chicken Meatballs
  with zesty sauce
  - 20 Servings
    $120
- Peruvian Chicken Wings
  Our famous Peruvian chicken dish. Served with delicious green goddess sauce.
  - 40 Servings
    $120
- Thai Chicken Mini Skewers
  Chicken thighs meat marinated in Thai spices, served with peanut sauce.
  - 20 Servings
    $100
- Short Rib Sliders
  Bun, short rib, slaw and in-house made BBQ sauce.
  - 20 Servings
    $160
- Chicken Sliders
  Bun, ground chicken tights with Peruvian spices, Swiss cheese and green goddess sauce
  - 20 Servings
    $140
- Ham and Cheese Croquettes
  Spanish style croquettes with ham and variety of cheeses . Served with red pepper aioli
  - 20 Servings
    $100
- Mini Reuben Bites
  Rye , pastrami , aged cheddar.
  - 20 Servings
    $120
- Beef Sliders
  Bun, ground beef, swiss cheese, pickled onions and roasted pepper aioli.
  - 20 Servings
    $140
Earth
Vegetarian and Vegan (Prices per 20 servings)
- Truffled Deviled Eggs
  Delicious appetizer with black truffle and thyme.
  - 20 Servings
    $100
- Cucumber and Cream Cheese English Tea Sandwiches
  Little sandwich bites made with locally sourced ingredients using in house baked bread
  - 20 Servings
    $100
- Spinach Puffs
  French puff pastry , with creamed spinach and cheese. (Vegan - optional)
  - 20 Servings
    $120
- Wild Mushroom Еmpanadas
  Bite size airy dough pockets with wild mushrooms
  - 20 Servings
    $100
- Wild Mushroom and Roasted Garlic Crostini
  Seasonal wild mushrooms , roasted garlic aioli , in house baked bread
  - 20 Servings
    $100
- Sweet Potato and Goat Cheese Bites
  Roasted sweet potato chips with harissa and olive oil , topped with whipped goat cheese and chili honey. (Vegan - optional)
  - 20 Servings
    $120
- Summer Tofu Rolls
  Classic asian style rolls with tofu, rice noodles, pickled carrots, cucumbers and mint.
  - 20 Servings
    $100
- Southern Corn Fritters with Chipotle
  Crispy on the outside, tender and flavorful on the inside!
  - 20 Servings
    $100
- Goat Cheese and Fig Еmpanadillas
  Bite size airy dough pockets with goat cheese, figs, spices, and herbs.
  - 20 Servings
    $100
- Caprese Skewer
  Aged balsamic glaze , seasonal tomatoes , local fresh mozzarela , basil
  - 20 Servings
    $80
- Truffled Burrata and Tomato Bruschetta
  In-house baked baguette, burrata with black truffle, tomatoes and basil.
  - 20 Servings
    $100
- Potato Latkes with Sour Cream
  Delicious fluffy potato fritters with variety of toppings
  - 20 Servings
    $60
- Mushroom Sliders
  Ground portobellos , flour , spices , arugula , pickled onions and pesto
  - 20 Servings
    $140
- Brie and Fig Quiche
  In house baked quiche tart with brie and topped with fig jam or fig for some sweetness
  - 20 Servings
    $100
Charcuterie Boards
- Meat Charcuterie
  Collection of Spanish , Italian , French and Polish meats and cheeses , pickled and fresh veggies.
  - 20 Servings
    $360
- Cheese & Veggies Charcuterie
  For those who enjoy veggies and fine imported and locally made cheeses along with breads , dips , pickled and fresh veggies. Price is per person
  - 20 Servings
    $320
- Crudité Board
  Assorted pickled and fresh seasonal veggies serves with crackers and house dips. Price per person.
  - 20 Servings
    $240
- Fruit and Chocolate Charcuterie
  Our sweetest board. Fruit , berries , chocolate and some other sweet treats for you to munch on. Price per person (Vegan-optional)
  - 20 Servings
    $280
Sweets
(Prices per 20 servings)
- Mini Cupcakes
  We've got a LOT of flavors to choose from!
  - 20 Servings
    $100
- Cheesecake Bites
  - 20 Servings
    $100
- Chocolate Covered Strawberries
  Large locally grown strawberries covered in silky chocolate.
  - 20 Servings
    $120
- French Macarons
  Classic dessert with variety of fillings
  - 20
    $80
  - 40
    $150
  - 60
    $210
- Mini Churro Puffs
  Churro profiteroles with brown sugar , cinnamon and chocolate ganache
  - 20 Servings
    $100
- Salted Caramel Brownie Bites
  These fudgy salted caramel brownies are made with homemade salted caramel and rich dark chocolate brownies.
  - 20 Servings
    $100
- Tiramisu Cups
  Layers of creamy mascarpone mousse, espresso soaked ladyfingers and unsweetened cocoa powder.
  - 20 Serving
    $160
- Strawberry Shortcake Parfait
  Vanilla chiffon cake with fresh strawberries , whipped ricotta and heavy cream , crunchy granola
  - 20
    $140
Service Add-Ons
Our professional servers will come , bring porcelain platters , set up, pass or station the food , and do a full clean up after your event. And you won't have to do a thing.
- One Server / 4 hrs Event
  For groups 20-35 guests - Set up - Porcelain platters - Plates , serving utensils - Stationed or passed service - Clean up
  $180
- Two Servers / 4 hrs Event
  For groups 35-65 guests - Set up - Porcelain platters - Plates , serving utensils - Stationed or passed service - Clean up
  $360
- Three Servers/ 4 hrs Event
  For groups 60-80 guests - Set up - Porcelain platters - Plates , serving utensils - Stationed or passed service - Clean up
  $540
- Pour Only Bartender/ 4 hour service
  Includes bar setup and breakdown, bar equipment, glassware, ice, ice buckets for drinks, table, tablecloth !!Alcohol should be provided by the client!! Up to 100 guests
  $320
- 2 Pour Only Bartenders / 4 hr service
  Includes bar setup and breakdown, bar equipment, glassware, ice, ice buckets for drinks, table, tablecloth !!Alcohol should be provided by the client!! 100 guests
  $600

Elevate your next event with On The Roll Catering and Events. Our culinary experts are dedicated to creating a personalized dining experience that will impress your guests. Whether you're hosting a small gathering or a large corporate function, our diverse menus have something for everyone. From mouth-watering appetizers to decadent desserts, our eclectic collection of dishes is inspired by cuisines from all over the world. We take pride in accommodating dietary restrictions and personal preferences, ensuring that every guest leaves satisfied. Trust On The Roll Catering and Events to deliver a memorable culinary experience tailored to your needs. Contact us today to start planning your event!

Surf
- Miso Glazed Cod
  Black cod fillet marinated overnight in light miso and mirin and then pan fried to perfection.
  $22
- Moroccan Style Salmon
  Harissa and yogurt mint sauce
  $16
- Cajun Prawns
  Garlic , cajun seasonings , lemon , cilantro and in house made aioli
- Dijon Halibut
  Halibut fillet baked in sour cream and mustard sauce
Turf
- Peruvian Chicken with Green Goddess Sauce
  Whole chicken roasted in a zesty marinade. Served with creamy green sauce.
  $18
- Duck Breast
  Duck breast with cherry compote
- Lamb Chops with Red Wine Reduction Sauce
- Lamb Tagine
  Tender diced lamb slow cooked with cumin, turmeric and paprika
  $22
- Mustard and Sage Pork Roast
  Roasted pork , roasted root veggies , mustard dipping sauce
- Fillet Mignon
  Slow roasted fillet mignon , dressed in red wine pomegranate reduction.
- Smoked Tri Tip
  One of my personal favorites - in-house smoked tri-tip. Served with 2 sauces.
Earth
- Truffle Porcini Lasagna
  Beautiful porcini and truffles with white or pesto sauce and hand made pasta sheets.
- Ratatouille
- Moroccan Butternut Squash Tagine
  Moroccan butternut squash, aubergine, fig and chickpea tagine with herb and citrus couscous
  $15
- Wild Mushroom Risotto
  Seasonal wild mushrooms
Sides
- Rice Pilaf
  Long basmati rice cooked in saffron and herbs is a great idea for any meat , fish or vegetarian entree.
  $6
- Garlic Creamy Mashed Potatoes
  Creamy mashed potatoes with garlic and oil
  $6
- Escalivada
  Spanish style roasted peppers , eggplant and onion in quick pickle. Delicious and refreshing dish.
- Roasted Baby Potatoes
  Locally grown baby potatoes with skin on , roasted in butter and herbs is a great size for meat or poultry entree.
- Grilled Asparagus
  Asparagus , herb oil , lemon vinaigrette
  $8
- Quinoa Salad with Roasted Veggies
  Red and white quinoa , roasted tomatoes , zucchini and bell peppers. Lemon and olive oil dressing.
  $10
Salads
- Authentic Greek Salad
  French feta (on the side), cucumber , seasonal tomato , mustard vinaigrette dressing.
- Mixed Greens Roasted Beet Salad with Candied Walnuts
- Dijon Roasted Brussel Sprouts
  Tender Brussels sprouts tossed in a buttery honey Dijon sauce
  $8
- Kale Cesar
  Californian version of the classic salad. Full of nutrients and made with delicious in house vinaigrette.
  $8
- Classic Cesar With In House Made Dressing
  Classic caesar salad with croutons and parmesan cheese in bowl

Salads

Soups

Meat and Game

Fish and Seafood

Appetizers

Main Courses

Sides

Greens

Passed and Stationed Appetizers - Surf

Passed and Stationed Appetizers - Turf

Passed and Stationed Appetizers - Earth

Main Entrees

Sides

Salads

Charcuterie Boards

Surf

Turf

Earth

Sweets

Service Add-On

Surf

Turf

Earth

Charcuterie Boards

Sweets

Service Add-Ons

Sandwich Boxed Meal

Sandwich Platter

Surf

Turf

Earth

Sides

Salads