• Menu
  • DRINK MENU

Menu

  • SALAD

    • House Salad
      Fresh mesclun greens with crispy egg roll skin and house made ginger orange dressing.
      $6
    • Wakame
      Seaweed salad, fresh crisp cucumber slices served with tangy ponzu sauce.
      $6
    • Avocado
      Fresh mesclun green with avocado slices, pico de gallo, citrus quinoa & crispy egg roll skin. House made ginger orange dressing.
      $10
    • King Crab Vinaigrette (Sunomono)
      King crab and shrimp with sliced cucumber and sunomono
      $12
    • Romaine
      Fresh romaine lettuce with house-made ginger dressing
      $2
  • SOUPS

    • Miso
      Miso broth, tofu, green onion, seaweed
      $2
    • Spicy Miso
      Miso broth, tofu, jalapeno, green onion, seaweed
      $3
    • Seafood Miso
      Miso broth, tiger shrimp, green mussel, scallop, tofu, green onion, seaweed
      $6
  • BUNS

    • Miso Prok Belly & Kimchee
      Served in soft bread bun with lettuce
      $10
    • Soft Shell Crab
      Served in soft bread bun with cucumber, tomato and avocado
      $12
  • SHOOTERS

    • Oyster
      Premium sake, citrus sauce, quail egg, scallion, pico de gallo
      $6
    • Scallop
      Premium sake, citrus sauce, quail egg, scallion, pico de gallo
      $7
  • COLD STARTERS

    • Chef's Hamachi
      Fresh sliced style yellowtail with jalapeno, Micro-greens and fresh wasabi (1 pcs)
      $4
    • Ahi Tuna Tataki
      Lightly seared tuna sashimi with portobello mushroom, avocado, wasabi sprout, Hawaiian black sea salt (6 pcs)
      $14
    • Ahi Tuna Tango
      Fresh ahi poke tuna mixed with pico de gallo, scallion, quinoa served with house made fresh guacamole, crispy chips & honey wasabi sauce.
      $13
    • Hawaian Kampachi
      Amberjack sashimi top with Milanese gremolata olive oil. Espresso-balsamic vinegar, wasabi sprout, Hawaiian black sea salt (6 pcs)
      $14
    • Scallop Carpaccio
      Japanese scallop with lime olive oil & white balsamic vinegar, micro-greens & Hawaiian black sea salt
      $15
    • Spicy Tuna Rice Crispy
      Spicy tuna over crispy sushi rice with jalapeno masago, house made spicy sauce and unagi sauce
      $13
  • HOT STARTERS

    • Edamame
      $5
    • Spicy Beans
      Sauteed mix of edamame and green beans with chili spices and garlic butter sauce
      $6
    • Gyoza (pork or vegetable)
      fried or steamed
      $6
    • Shrimp Shumai
      fried or steamed
      $7
    • Calamari
      Flash fried baby calamari served with wasabi mayo, house made spicy sauce
      $11
    • Creamy Rock Shrimp
      Crispy bite size rock shrimp tossed in a creamy, spicy sauce
      $13
    • Asparagus Beef Roll-ups
      Grilled aparagus rolled in ribeye steak with sesame seeed and teriyaki sauce
      $10
    • Vegetable Tempura
      $7
    • Shrimp & Vegetable Tempura
      $10
  • Sushi Entrees

    (Served with miso soup or salad. All combinations are chef’s choice. Black rice & soy bean sheet available in all items)

    • Nigiri Combo (7 pcs)
      Assorted fresh slices of fish on hand pressed sushi rice.
      $19
    • Signature Nigiri (5 pcs)
      Tuna, salmon, yellowtail, kampachi and spicy salt water eel with chef's seasoning topping
      $22
    • Fresh Cut Sashimi
      (Platter of assorted slices of fish) Deluxe (10 pcs) 25 Premium (15 pcs) 35
    • Chef's Course Dinner
      Special presentation of 6 pcs nigiri, 9 pcs sashimi and choice any "signature" roll
      $49
    • Signature Chirashi (12 pcs)
      Chef’s special presentation of select-cut sashimi over a bed of sushi rice
      $29
  • Kitchen Entree

    (Served with miso soup or salad)

    • Chicken Teriyaki
      Grilled chicken breast served with sautéed seasonal vegetables
      $19
    • Salmon Teriyaki
      Grilled salmon served with sautéed seasonal vegetables
      $22
    • Ribeye Steak Teriyaki (12oz)
      House made garlic rub marinade, spicy teriyaki sautéed vegetables (Add prawns $6)
      $29
  • Ramen

    • Tonkotsu Garlic
      House made pork broth, twice-cooked pork belly, king oyster mushrooms, tofu macaroni top with assorted vegetables and a soft boiled egg.
      $14
    • Spicy Kimchee
      Spicy pork & chicken broth, twice-cooked pork belly, kimchee tofu macaroni. Topped with assorted vegetables and a soft boiled egg
      $14
  • Signature Rolls

    Most rolls comes with cucumber, avocado, spicy mayo and tobiko. Ask staff for details. Black rice & soy bean sheet available in all items.

    • CHICAGO BULLS
      A tribute to our own Chicago Bulls...with spicy blue crab, baked scallops and topped with grilled tiger shrimp in spicy garlic sauce, guacamole, pico de gallo with golden aioli and unagi sauce
      $18
    • TUNA GONE WILD
      Big eye tuna, super white tuna, albacore tuna over spicy tuna in black rice, topped with sliced jalapeño, masago, ponzu & honey wasabi sauce
      $17
    • SWEETY HAMACHI
      Delicious combination of spicy crab meat, spicy scallop, spicy shrimp and sweet egg with cilantro. Topped with buttery yellowtail, served with mango salsa and a light yuzu soy sauce
      $17
    • OCEAN DRIVE
      Refreshing roll with buttery yellow tail, big eye tuna, cilantro, green pepper rolled in a soy sheet , served with chili oil & lime
      $16
    • GARLIC DELIGHT
      Garlic tempura crunch roll with baked spicy scallop, freshwater eel and sweet egg, topped with savory spicy crabmeat served on a Bacardi 151 flame
      $17
    • MEN IN BLACK
      Black rice roll with tempura crumb, shrimp tempura, grilled freshwater eel, asparagus tempura, sweet egg served with wasabi mayo and unagi sauce
      $17
    • GREEN DRAGON
      Tiger shrimp, snow crab, freshwater eel, avocado, asparagus, green tea mayo, unagi sauce & wasabi tobiko
      $17
    • AGAMI VOLCANO
      Soft shell crab roll with our delicious spicy tuna and snow crab in black rice. Flash fried for crunchiness. Served with pico de gallo, green tea mayo, volcano and unagi sauce
      $19
  • Nigiri-Sashimi

    • Big Eye Tuna W/ portobello mushroom
      $4
    • Yellow Tail W/ Habanero, Tindora
      $4
    • Salmon W/ balsamic garlic, Jalapeno
      $4
    • O-Toro (MK)
    • Blue Fin
      $6
    • Big Eye
      $3
    • Super White
      $3
    • Seared Albacore
      $3
    • Salmon
      $3
    • Fatty Salmon
      $4
    • Smoked Salmon
      $4
    • Yellow Tail
      $3
    • Fatty Yellow Tail
      $4
    • Red Snapper
      $4
    • Amber Jack
      $4
    • Mackerel
      $3
    • Fresh Scallop
      $4
    • Sweet Shrimp
      $4
    • Tiger Shrimp
      $3
    • King Crab
      $4
    • Surf Clam
      $3
    • Oyster
      $3
    • Salmon Roe
      $4
    • Jalapeno Masago
      $3
    • Black Tobiko
      $3
    • Wasabi Tobiko
      $3
    • Chili Tobiko
      $3
    • Fresh Water Eel
      $4
    • Salt Water Eel
      $4
    • Octopus
      $3
    • Squid
      $3
    • Sweet Cake
      $2
  • Specialty Roll

    Most rolls comes with spicy mayo and unagi sauce. Black rice and soy bean sheet available in all items

    • Boston
      Fresh salmon, avocado, cucumber, asparagus
      $11
    • King Kong
      Lightly fried spicy tuna, shrimp tempura, avocado
      $12
    • Tuna Sunset
      Big eye tuna, fresh salmon over spicy tuna & spicy salmon
      $15
    • California Crunch
      Lightly fried california
      $12
    • shrimp melt
      Shrimp Tempura, cream cheese, mozzarella, avocado, crunch
      $15
    • Dirty Old Man
      Mozzarella, fried Salmon, Cream Cheese, Avocado, Cucumber
      $15
    • Red Dragon
      Spicy tuna, soft shell crab, avocado, cucumber, crunch
      $16
    • Red Alert
      Shrimp tempura, spicy crab meat, avocado, cucumber, red tobiko
      $14
    • Original Dragon
      Shrimp tempura, fresh water eel, avocado, cucumber
      $15
    • Salt Sun Flower
      Super White Tuna, Fresh Water Eel, Sunflower Seed, Avocado
      $15
    • Windy Chicago
      Seared Sp Salmon, Fried Sp Tuna, Avocado, Cucumber
      $15
    • Green Bay
      Tiger shrimp, Fresh water eel, crunch, avocado, wasabi tobiko
      $15
    • Tuna Island
      Tuna, mango, asparagus, jalapeno, scallion
      $12
    • Jalapeno Spicy Tuna
      Spicy Tuna, Jalapeno, Crunch, Avocado, Cucumber
      $13
    • Dragon Holic
      Salmon, super white tuna over soft shell crab, shrimp tempura
      $15
  • Classic Rolls

    Most rolls comes with spicy mayo and unagi sauce. Black rice and soy bean sheet available in all items.

    • California
      Snow crab, cucumber, Avocado
      $7
    • Philadelphia
      Smoke salmon, cream cheese, avocado
      $9
    • Spicy Tuna
      Spicy tuna, cucumber
      $7
    • Spicy Salmon
      Spicy salmon, cucumber
      $7
    • Soft Shell
      Fried softshell crab, avocado, cucumber, crunchy
      $9
    • Shrimp Tempura
      Shrimp tempura, avocado, cucumber, crunchy
      $7
    • Yellowtail & Scallion
      $8
    • Fresh Water Eel
      Fresh water eel & cucumber
      $8
    • Tuna Roll
      Fresh Big eye tuna
      $6
    • Salmon Roll
      Fresh salmon
      $6
    • Super white Tuna
      $6
    • Tuna avocado
      Fresh big eye tuna & avocado
      $8
    • Salmon Avocado
      Fresh salmon & avocado
      $8
    • Spicy Scallop
      Spicy scallop, jalapeno, cucumber
      $9
  • Veggie Rolls

    Most rolls comes with spicy mayo and unagi sauce. Black rice and soy bean sheet available in all items.

    • Vegetarian
      Soy Sheet, Spring mix, Assorted Japanese Veggies, asparagus, cucumber, avocado
      $14
    • Sweet Potato
      Sweet Potato, Cream Cheese
      $8
    • Asparagus Tempura
      $6
    • Avocado & Cucumber
      $6
    • A.C.A.C
      Avocado, Cucumber, Asparagus, Carrot
      $7
  • Menu
  • DRINK MENU

DRINK MENU

  • SPECIAL MARTINI'S

    • The Midnight Hour Gin, St. Germain, Sauvignon Blanc
      $13
    • Straight Up Bliss Absolut Citron, Riesling, Pineapple Juice
      $12
    • The Pear Absolut Pear and Asian Pear Juice
      $12
    • The Agami Vodka, Gin, Hint of Lime, Aloe Juice
      $12
    • The Ginger Ginger Infused Vodka with Lemonade
      $12
    • Rude Cosmo Tequila Twist with Red Cranberry
      $12
    • Asian Pearl Cosmo Effen Black Cherry, White Cranberry Juice
      $12
    • Lychee Fizz Vodka, Lychee Liqueur & Juice, Champagne
      $12
    • The Fuji Vodka, Sour Apple Mix, Asian Apple Juice
      $12
    • Sake-tini Gin or Vodka, House Sake, and Cucumber
      $12
    • The Pomari Vodka, Pomegranate Liqueur, White Cranberry Juice
      $12
    • The Sonoma Vodka, Asian Grape Juice, Champagne
      $12
    • Fliritini Vodka, Pineapple Juice, Champagne
      $12
    • St. Germain Cocktail St. Germain, Champagne, Soda
      $12
    • Violet Fog Effen Black Cherry, White Cranberry, Crème De Violette
      $12
    • Plum Blossom Half parts House Sake and Sweet Plum Wine
      $12
  • RED WINE

    • PINOT NOIR Cartlidge & Brown, North Coast G 10 B 38
      Bright cherry, raspberry, and ripe tomato blanced with a layer of earthy mushroom to create a smooth and silky texture
    • Cadet D'oc South of France G 9 B 36
      Highly aromatic bouquet of red fruit and violet over a rounded, thoroughly integrated structure
    • MERLOT Concannon Livermore, California G 9 B 36
      Medium bodied with flavors of blueberry pie
    • MALBEC Terrazas Argentina G 9 B 36
      Fruit intensity and roundness
    • Diseno Argentina G 8 B 32
    • CARBENET SAUVIGNON Hidden Crush Madera, California G11 B 42
      Aromas of cherry & black currant with layers cedar, spice, coconut vanilla. Medium Bodied
    • Cellar No.8 California G 9 B 36
    • SHIRAZ Barossa Valley Estate B 43
      Alluring exotic spice with vibrant red plum and blackberry flavors
    • Ravenswood, California G 10 B 38
  • WHITE WINE

    • CHENIN BLANC & VIOGNIER Pine Ridge G 10 B 38
    • CHARDONAY William Fevre Champ Royaux Chablis, France B 45
    • Simi, Sonoma County G 11 B 42
    • Hidden Crush Madera, California G 11 B 42
    • Shannon, California G 10 B 38
    • PINOT GRIGIO Santa Margherita Italy B 49
      Fresh, Harmonious, and tangy with a lightly fruity sweetnes
    • Ruffino Italy G 9 B 36
    • Estancia, California G 9 B 34
    • RIESLING Blufeld Mosel, Germany G 9 B 36
      Citrus, peach, and floral aromas with a medium sweetness
    • SAUVIGNON BLANC Kim Crawford New Zealand G 11 B 42
    • Simi, Sonoma County G 10 B 38
    • Oyster Bay New Zealand G 9 B 36
    • CHAMPAGNE / SPARKLING SiMoet & Chandon B 68
    • Ruffino Prosecco Italy G 9 B 35
      Crisp, clean, delicate
    • KOBAI PLUM WINE 750ml G 7 B 27
      Rich, sweet, and aromatic plum wine
  • Sake (Junmai Ginjo)

    • Watari Bune 300/750 ml G 10 B 35/72
      “Ferry Boat” Sexy layers of tropical aromas
    • Denshin Yuki 720ml G 10 B 59
      light and lovely, slightly dry, with a muted fragrance
    • Oka 720ml G 9 B 56
      ‘Cherry Bouquet’ floral with touch of pear & melon
    • Goriki 720ml G 9 B 55
      Powerful taste and flavor
    • Yumeakari 720ml G 8 B 48
      refreshin fragrance of citrus
    • Hakutsuru Superior 300ml B 15
      This flowery fragrant sake with silky, well balanced smoothness can be enjoyed chilled
  • SAKE (Junmai)

    • Akitabare 720ml G 8 B 49
      "Northern Skies", Poised, pared-down, cleanly balanced and space in structure
    • Shoin 500ml G 9 B 49
      Dry, vivid aroma of citrus fruit and sample citrus, lively on the palate
    • Otokoyama 720ml G 9 B 63
      Refreshing lightness with vivid acidity, very dry
    • Black and Gold 720ml G 7 B 52
      Special blend of two sakes, giving each a rich unique style
    • KomeKome 500ml G 9 B 42
      "Happy Bride", light, refreshing, mildly sweet
    • Shichi Hon Yari 300/720ml G 9 B 28/60
      "Seven Spearman", earthy, musky scent, citrusy
  • SAKE FLIGHT

    • Perfect sampler of THREE types of sake 15 (21)
      (Junmai Daiginjo, Junmai Ginjo, Junmai nigori)
  • SPECIALTY SAKE

    • Sayuri Nigori 300 ml B 14
      Sweet and full-bodied
    • Hot Sake Small 5 Large 9