Dinner Menu
STARTERS
- Baguetteserved hot with butter
- Size - half$6
- Size - whole$11
- Garlic Baguettegarlic and herb butter, topped with cheddar and baked to order
- Size - Half$7.50
- Size - whole$14
- Pork and Duck Rillettegherkins, kalamata olives$16
- Oven baked camembertbaked with olive oil, garlic, thyme & oregano served with baguette & crackers, good to share$23
- Coffin Bay Oystersnatural or kilpatrick
- Natural - half dozen$30
- Natural - dozen$50
- kilpatrick - half dozen$35
- kilpatrick - dozen$55
ENTREES
- Calamarigarlic, chilli, lime rocket and cherry tomatoes
- Entree$22
- Main$32
- Garlic Prawnstail on prawn cutlets, sautéed, garlic lime cream sauce, jasmine rice$25
- Seafood Chowderfresh barramundi fillet, prawns, mussels and calamari in our seafood stock with onions, parsley and cream, served with cheesy baguette
- Entree$24
- Main$34
- Tasmanian Musselssteamed open with garlic, tomatoes and a white wine broth served with toasted baguette
- Entree$25
- Main$35
- Moroccan Tenderloinschicken coated with middle eastern spices, grilled and served on a fetta, tomato and lettuce salad with minted yogurt
- Entree$25
- Main$35
MAINS
Our a la Carte Menus are updated on a regular basis and we use fresh local produce. We also offer daily specials at reduced prices.
- BBQ Seafood Platebarbequed barramundi fillet, skewered prawns, calamari and scallops, cocktail sauce, chips and garden salad$50
- Seafood Platter for twonatural and Kilpatrick oysters, Mooloolaba prawns, smoked salmon, Moreton bay bug, barbecued barramundi fillet, skewered prawns, calamari & scallops, creamy garlic green lip mussels, battered snapper fillets, cocktail & tartare sauce, chips, garden salad and fresh fruit$175
- Fish & Chipsfresh snapper fillet, grilled or beer battered served with tartare, chips and garden salad.$36
- Lamb Shanksoven braised with rosemary, tomatoes, white wine, green beans on potato mash$29
- Roast Belly Porkwith mash potato, apple and pecan salad and a calvados cider sauce$26
- Chicken Breastwith buck wheat, roasted pumpkin, salad and a yoghurt dressing.$26
- Rib Eye Steakwith sautéed chat potatoes, grilled asparagus, roast tomato and red wine jus$48
- Pork Spare Ribsin a bourbon & honey sauce with baked potato, sour cream & chives and our tangy coleslaw$34
Side Dishes
all our stock and sauces are made in the restaurant and are gluten and preservative free
- Potato or Sweet Potato Chips$7
- Steamed Vegetables$7
- Garden Salad$7
- Bug Tail (2 halves)with garlic butter$22
- Scallop Skewerswith garlic butter (2)$15
- Grilled Prawn Skewerswith garlic butter (2)$15
Kids Menu
- Crumbed Calamari or Fish Filletchoice of 2 sides vegetables, potato mash, garden salad or chips$9
- Grilled Steakchoice of 2 sides vegetables, potato mash, garden salad or chips$9
- Chicken Filletgrilled or crumbed with a choice of 2 sides: vegetables, potato mash, garden salad or chips$9
- Pastasimple tomato sauce with grated tasty cheese$9
- Combo Dealincludes a meal, soft drink and vanilla ice cream sundae with choice of topping chocolate, strawberry, caramel$16.50