OUR MENU
APPETIZER
A small quantity of food that is served as the first course of the meal.
- FISH-PIEA popular West African street food – That is made with some sort of shortcut pastry filled with fish and spices. These fried fish pies are crunchy, slightly sweet, spicy and oh so good!!GMD50
- MEAT-PIESlightly sweet, flaky and crusty with a succulent beef filling. Comes together quickly and flies off the table. Simply Delicious!!GMD50
- SAUSAGE ROLLEverybody's favourite party food. A piece of sausage meat wrapped in pastry and baked.GMD50
- FISH CAKEFlat crunchy pastry serve with fish (mixed with lime, pepper, onion, and Jimbo)GMD50
- SPRING ROLLSSpring rolls are a large variety of filled, rolled appetizers. Filled with vegetables and sometimes meat, rolled into a cylinder and deep-fried.GMD25
- Groundnut cakeGMD50
- SALADA cold dish of various mixtures of raw or cooked vegetables usually seasoned with oil, vinegar, or other dressing and sometimes accompanied by meat, fish, or other ingredients.GMD100
- CHICKEN WINGS (4pcs)A cooked (usually breaded) wing of a chicken.GMD250
MAIN
The main course is the featured or primary dish in a meal consisting of several courses. It usually follows the entrée course.
- Cassava soup "EBBEH"Ebbeh is a chunky soup that includes vegetables (most often or always it is Cassava) and a mixture of other ingredients such as chilies, tamarind, and lime. Simply Mouth- wateringGMD150
- Okra soup with dumplings "FUFU"Fufu is an African staple used as an alternative to rice. It can be made with any of the following: Cassava, Yams, Plantain or Coco-yams and serve with SupaKanja stew. Superkanja is a Gambian okra stew that packs a nutritious and flavoursome punch with lots of leafy greens, like collards and spinach mixed with onions, chilli peppers and fish or meat.GMD200
- CASSAVA, BEANS & ONION GRAVY 'NYAMBEH NYEBEH' with fried fishNyambeh Nyebbeh, a cassava and bean dish made with oils, onion, chili, soup stock, salt, pepper water, and fried snapperGMD200
- PEPPER SOUPGMD300
- CHICKEN WRAPIt's a wrap! A speedy supper with plenty of spice that's low in calories - the perfect midweek mealGMD300
- GRILLED FISHSeason Fish cooked by direct heat under a grill. Serve with chips and salad.GMD350
- Fried fish & chipsGMD300
- CHICKEN AFRAIs a dish consisting of chicken pieces from local broiler chickens seasoned and cooked over barbecue coals.GMD300
- BARBECUE CHICKENConsists of chicken parts or entire chickens that are barbecued, grilled or smoked. The Barbecue chicken is seasoned or coated in a spice rub and barbecue sauce. Marinades are also used to tenderize the meat and add flavor. Serve with chips and salad.GMD300
- GRILLED PRAWNSShrimp are marinated in a lovely marinade then threaded on skewers and cooked on a grill to perfection! Serve with chips and salad.GMD350
- GRILLED CHICKENGMD300
- COW FOOT SOUPGMD250
- PERI-PERI CHICKENPeri-piri chicken is a spicy chicken which is marinated for at least four hours before being grilled. Serve with chips and salad.GMD300
- LAMB CHOPSChops cut from a lamb, marinated in a spicy marinade, then cook on the stovetop or grill.GMD300
- GRILL STEAKGMD300
- AFRA/DIBIGMD300
- LAMB MEAT BROCHETTESGMD300
SIDES
Food items that accompanies the entrée or main course at a meal.
- FRIESFrench fries, or simply fries (North American English), chips (British and Commonwealth English), finger chips (Indian English) or french-fried potatoes, are batonnet or allumette-cut deep-fried potatoes.GMD50
- SWEET POTATAVegetables that look like large ordinary potatoes but taste sweet. They have pinkish-brown skins and yellow flesh.GMD50
- MASH POTATOPotatoes that have been boiled and then crushed into a soft mass, typically with the addition of butter and milk.GMD50
- COLESLAWA salad dish of shredded raw cabbage, carrots, and other vegetables mixed with mayonnaise.GMD50
- PLANTAIN CHIPPlantain is a fruit that resembles a banana and is almost always cooked. Fried plantains are delicious. Plantains are very starchy, green, and not as sweet as bananas.GMD50
- NJAMBANGMD100
- VEGETABLE RICEThis one-pot vegetable rice is kids’ absolute favorite dish because it’s lightly flavored with just the right amount of spice and the right balance of vegetables. Its made with rice, vegetables, garlic, ginger, stocks, and fresh herbs.GMD100
- PASTA SALADPasta salad (Pasta fredda) is a salad-like dish prepared with one or more types of pasta, almost always chilled, and most often tossed in a vinegar, oil, or mayonnaise-based dressing.GMD100
- STIR FRIED NOODLESIs a Chinese cooking technique in which ingredients (Noodles, chicken and vegetables) are fried in a small amount of very hot oil while being stirred in a wok.GMD150
MEAL OF THE DAY
A special Gambian cuisine for the day
- MONDAY - Marinade Chicken with onion gravy "Gambian Chicken Yassa" with riceChicken Yassa is a spicy dish made from onions, garlic, peppers and cabbage that topped with a chicken marinated in lemon.GMD200
- Smoke Catfish Stew " Chu Kong" with riceGMD200
- TUESDAY - Decorated jollof rice "Benachini cocktail"GMD200
- Fish & onion gravy stew "Caldu" with riceGMD200
- WEDNESDAY - Gambian Peanut Butter Stew - 'Domoda' with Rice/Findi/CouscousA dish made with concentrated peanut paste (groundnuts), meat or fish seasoned with salt, small-medium onion, fresh tomatoes, potatoes, carrots, medium cabbage, water, tomato paste, lemon juice, soup stock, and white rice. Mbahal a smoked and salted fish dish prepared with groundnuts, locust bean or black-eyed beans, spring onion, fresh chilies, white rice, and bitter tomato.GMD200
- MbahalGMD200
- THURSDAY - Benachin jaagaGMD200
- FRIDAY - Peng-BengPengBeng - Fish cooked in lemon juice and tomatoes with sliced onions and seasoning. Served on a bed of rice with side of bissap and lime. Dahin - Similar to domoda but rice is soaked in water for longer before prep to allow a moister/softer texture topped with a variety of meat and lime on the side.GMD200
- DahinGMD200
- SATURDAY - Gambian Okra Stew - 'Superkanja'Superkanja is a Gambian vegetable soup served with rice. The main ingredient used is okra. It is delicious soup which is cooked as most West African soups, including spies, bouillon cubes, palm oil and local ingredients.GMD200
- Chereh Meat / FishGMD200
- SUNDAY - C'est bonGMD200
- Jollof rice "Benachin bu honha"GMD200
- LAST SATURDAY OF EACH MONTH - NYAMA-CHOMA (Lamb Barbeque)Full lamb special barbequeGMD300
DESSERT
The sweet course eaten at the end of a meal.
- Gambian rice pudding "NAAN-MBURU"Its made with rice flour, ground rice, baobab and bugarGMD100
- Millet couscous "CHAKERY"A sweet dish made from couscous (wheat or millet), milk (or sweetened condensed milk or yogurt), and spices. Chakery is a couscous pudding.GMD100
- CAKEAn item of soft sweet food made from a mixture of flour, fat, eggs, sugar, and other ingredients, baked and sometimes iced or decorated.GMD100
- MIXED FRUITSMango, Banana, Orange, Pawpaw, Watermelon and/or mixedGMD100
- ICE CREAMA soft, sweet frozen food made with milk and cream and typically flavoured with vanilla, fruit, or other ingredients.GMD100
- Baobab with peanut butter and millet couscous "Lahhi Njideh Jobe"GMD100
- Peanut and rice porridgeGMD100
DRINKS
Refreshment or nourishment of local Gambian beverage
- WATER500ml - D25.00 & 1.5L -D50.00GMD25
- TEANormal, peppermint or strawberry teaGMD25
- MBORR-MBORRGambia's local teaGMD25
- COFFEECoffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species.GMD50
- MANGO JUICEFresh local Mango juice, very rich in fibre and vitamin C which are the required nutrients for good health and easy digestion of food in human body system.GMD50
- ORANGE JUICEOrange juice is a favorite beverage high in antioxidants and micronutrients like vitamin C, folate, and potassium freshly squeezed.GMD50
- DAHARR JUICEGMD50
- GINGER JUICEHomemade Ginger Juice - refreshingly tangy, minty and sweet with a zing natural drink.GMD50
- WONJO JUICEIt is made from Hibiscus Whole Leaf, Breathtaking hibiscus flowers are not only lovely to behold, but also a healthy ingredient used as an ever-so-popular herbal tea! It produces an instant ruby red infusion, that is pleasantly tart, with a sour taste very similar to cranberry juice. Popularized in the west as an ingredient in many iced teas, hibiscus tea is known for being naturally high in vitamin C. The tartness can be offset by the addition of a touch of sweetener of choice, excellent with sugar, honey, stevia, and also delicious with spices such as cinnamon, or nutmeg!GMD50
- BAOBAB JUICEFavorite smoothie from baobab fruitGMD50
- BANANA JUICEGMD50
- MIXED JUICEChoose a fruit of your choice or mixed fruits to make a delicious drinkGMD50
- PINEAPPLE JUICEGMD50
- SEASONAL DRINKSThis include Kaba juice, Ditakh juice, Tol etcGMD50
- SOFT DRINKSCoca-cola, Fanta, Sprite, Blackcurrant, Fruit Cocktail, Strawberry, Krest Tonic & Malta.GMD50
- CAN DRINKSGMD75
- XXLGMD75
- CAN DRINKSGMD75
- VIRGIN MOJITOVirgin Mojito is a perfect blend of mint and lemon flavours into a refreshing mix which rejuvenates the senses and makes you calm at once.GMD150
- WATERMELON / MINT / GINGER / WONJO / CACUMBER / PINEAPPLE / MANGO LEMONADEThe lemonade of your choiceGMD150
- PINEAPPLE, LIME & MINT MOCKTAILMix a sparkling mocktail (pineapple and line) that will bring sunshine to any party – and to make it slightly sweeter, use soda water instead of tonic water...GMD150
Shisha
Tobacco for smoking in a hookah, especially when mixed with flavourings.
- ALL FLAVOURSGMD200
Breakfast
Our most important meal of the day. Eat-in, takeaway or get it delivered to you. Call at least a day before to place your order (Delivery charges may apply).
- MONDAY - Shrimp salad sandwichGMD200
- BEANS (NYEBBEH)GMD100
- AKARAGMD100
- YOHOSSGMD200
- LIVERGMD200
- STEAMED FISHGMD200
- TUESDAY - Egg Avocado sandwichGMD200
- BEANS (NYEBBEH)GMD100
- AKARAGMD100
- LIVERGMD200
- YOHOSSGMD200
- STEAMED FISHGMD200
- WEDNESDAY - Liver with onion gravy sandwichGMD200
- BEANS (NYEBBEH)GMD100
- AKARAGMD100
- THURSDAY - Oyster/Mussells sandwich "YOHORSE"GMD200
- BEANS (NYEBBEH)GMD100
- AKARAGMD100
- FRIDAY - Corned beef, eggs and potatoes sandwichGMD100
- BEANS (NYEBBEH)GMD100
- AKARAGMD100
- LIVERGMD200
- YOHOSS
- On request - PANCAKES with maple syrup (banana, strawberry or chocolate)GMD200
- AKARAGMD100
- NDAMBEHGMD100
- LIVERGMD200
- YOHOSSGMD200
- DAILY - Akara / Beans with onion gravyGMD100
- Panketti DugupGMD10